Logan's Roadhouse 359 (1908 Pavilion Way)

Topped with bacon, shredded cheddar cheese, green onions & served with sour cream.

Served with Texas petal sauce for the ultimate dipping experience.

10 bone-in wings fried & smothered with your choice of Teriyaki, Chipotle, Buffalo or BBQ sauce.

Served with marinara sauce.

Two skewers of wings grilled over real mesquite wood and smothered with your choice of Teriyaki, Chipotle, Buffalo or BBQ sauce

A warm, creamy blend of spinach, artichokes, Swiss and Parmesan cheeses, served with house-made tortilla chips. Dip your heart out.

Three lightly fried crab cakes served on a bed of crispy onions and a side of creamy Cajun sauce.

Tender and juicy, this USDA Choice Sirloin is sure to please!

Our signature USDA Choice 12 oz. Sirloin.

No big apples here. Just 12 ounces of USDA Choice goodness.

USDA Choice Ribeye hand-cut, marbled and full of flavor.

Need some TLC? Our 8 oz. Filet is the most tender of our steak family.

At 22 ounces, this USDA Choice steak is the king of the T-Bones.

1/2 lb. chopped steak served on a bed of mashed potatoes covered with brown gravy, Brewski Onions® and sautéed mushrooms.

Topped with white pepper gravy.

Mixed greens, chopped bacon, avocado, tomatoes, hard-boiled egg and croutons topped with our USDA Choice Sirloin. Served with your choice of dressing.

Mixed greens, chopped bacon, avocado, tomatoes, hard-boiled egg and croutons topped with grilled chicken. Served with your choice of dressing.

Mixed greens, chopped bacon, avocado, tomatoes, hard-boiled egg and croutons topped with fried chicken. Served with your choice of dressing.

Mesquite-grilled chicken smothered with our Parmesan Peppercorn dressing & served over mixed greens, tomatoes, cheddar cheese, red onions, cucumbers, hard-boiled egg and croutons.

Crispy, hand-breaded chicken tenders served over mixed greens, tomatoes, cheddar cheese, red onions, cucumbers, hard-boiled egg and croutons.

Mesquite-grilled salmon fillet served over a bed of crisp romaine lettuce tossed in creamy Caesar dressing.

Mesquite-grilled chicken smothered with our Parmesan Peppercorn dressing & served over a bed of crisp romaine lettuce tossed in creamy Caesar dressing.

All-natural, mesquite wood-grilled chicken served over a bed of crisp romaine lettuce, chopped bacon, walnuts, cranberries, blue cheese crumbles, tomatoes and hard-boiled egg. Served with your choice of dressing.

Rich and creamy with chunks of potatoes, topped with shredded cheddar cheese and bacon pieces.

Award-winning ground beef chili.

Served with thick-cut hardwood smoked bacon, signature Roadhouse BBQ sauce, shredded cheddar cheese, Brewski Onions® and sautéed mushrooms.

Your choice of Swiss, American or cheddar cheese. Served with lettuce, tomato, red onion and pickles on a toasted brioche bun.

The best bacon cheeseburger in town! Fried cheese, thick-cut hardwood smoked bacon, lettuce, tomato, pickles and red onion on a toasted brioche bun with burger sauce. Caution: Cheese is hot!

Three mini steakhouse burgers topped with American cheese and pickles on our signature yeast rolls.

Certified Angus Beef ®, thinly sliced in-house, dipped in hot au jus and topped with Swiss cheese on a French roll.

All-natural, grilled chicken breast smothered in our famous Parmesan Peppercorn dressing & topped with American cheese and thick-cut hardwood bacon.

Hand-breaded, all-natural chicken breast fried & topped with American cheese, pickles and honey mustard.

Two 6 oz. boneless pork chops served with cinnamon apples.

8 oz. salmon fillet served on a bed of rice pilaf with garlic dill sauce.

Hand-breaded shrimp served with cocktail sauce.

Mesquite wood-grilled shrimp served with dill sauce.

All-natural chicken served classic style with honey mustard dressing.

1/2 lb. all-natural, mesquite-grilled chicken breast smothered with our famous Parmesan Peppercorn dressing & served on a bed of rice pilaf.

1/2 lb. all-natural, mesquite-grilled chicken breast brushed with teriyaki glaze. Served on a bed of rice pilaf with grilled pineapple.

Two hand-breaded, all-natural chicken breasts fried & topped with white pepper gravy.

Alaskan cod, fried in a Samuel Adams Boston Lager® batter, served with creamy Cajun sauce, fries and choice of one other side.

Creamy cheesecake made with our signature margarita blend. Drizzled with strawberry sauce and served with whipped cream and strawberries.

Warm carrot cake made with walnuts, raisins and pineapple. Topped with cream cheese frosting and caramel sauce.

Warm brownie with walnuts, marshmallows and ice cream with chocolate and caramel sauce.

Mini steakhouse burger with cheese.

A dozen of our famous made-from-scratch rolls, baked fresh daily and hot from the oven.

A dozen of our famous made-from-scratch rolls, baked fresh daily and hot from the oven.

2 lbs. of tender, pulled pork.

All-natural chicken served classic style with honey mustard dressing, BBQ sauce or ranch dressing.

Four 8 oz. all-natural chicken breasts served over rice pilaf and your choice of Teriyaki or Parmesan Peppercorn style.

Four 6 oz. USDA Choice Sirloins.

One uncooked 8 oz. Filet Mignon with special seasoning blend.

One uncooked 6 oz. Sirloin with special seasoning blend.

One uncooked 12 oz. Sirloin with special seasoning blend.

One uncooked New York Strip with special seasoning blend.

One uncooked 12 oz. Ribeye with special seasoning blend.

One uncooked 16 oz. Ribeye with special seasoning blend.

One uncooked 22 oz. Porterhouse T-Bone with special seasoning blend.

4 pack of uncooked Pork Chops with special seasoning blend.