Served with freshly cut veggies and saltines.

Served with freshly cut veggies and saltines.

Beer cheese, bacon, tomato, green onion, and smoked tomato ranch.

Pickled peppers rolled in Weisenberger seasoned cornmeal and fried, with smoked tomato ranch for dipping.

Rolled and fried Kentucky proud catfish tossed in zesty buffalo sauce, with celery bleu cheese slaw, pops' pickles, smoked tomato ranch for dipping.

Kentucky proud chicken breast marinated in buttermilk then rolled in seasoned Weisenberger cornmeal and fried until crisp. Served with our banana pepper mustard, half dozen per order.

The real deal" chopped clams, potatoes, cream, bacon, herbs.

Food chain's special lettuces, sweet and spicy pickled super food slaw, hai basil, cilantro, mint, sprouts, rice noodles, crispy fried onions and crushed peanuts with ginger soy vinaigrette in a crispy rice paper bowl.

Nebbe black-eyed pea salad, Caribbean sweet potato salad and kale and quinoa salad on a bed of FoodChain's special greens and shoots.

FoodChain's special greens and shoots with tomatoes, cucumber, radishes, shredded carrots, and house-made garlic croutons.

Served with our signature fresh hand-cut fries. Also available as a wrap. Batter-dipped cod, lettuce, tomato, onion, Pops' pickles and tartar sauce on a bun.

Served with our signature fresh hand-cut fries. Also available as a wrap. Rolled and fried then tossed in spicy buffalo sauce with celery bleu cheese slaw and Pops' pickles on a bun.

Served with our signature fresh hand-cut fries. Also available as a wrap. Half dozen rolled and fried shrimp, lettuce, tomato, onion, Pops' pickles and remoulade on a 6" roll.

Served with our signature fresh hand-cut fries. Also available as a wrap. Half dozen rolled and fried select oysters, lettuce, tomato, onion, pops' pickles and remoulade on a 6" roll.

Served with our signature fresh hand-cut fries. Also available as a wrap. Crispy cake of crushed artichoke hearts, dill, onion, smoked paprika, celery, lettuce, tomato and Harissa veganaise on a bun.

⅓-pound patty dressed in lettuce, tomato, red onion, pops' pickles, roasted garlic aioli and Smithtown's banana pepper mustard on a bun. served with fries.

Crispy cod in a local corn tortilla with Mexican slaw, avocado mash, and chile-lime yogurt dressing.

Crisp shrimp, foodchain lettuces, sweet-and-spicy pickled superfood slaw, cilantro, basil, sprouts, rice noodles, crispy fried onions, crushed peanuts and ginger soy vinaigrette in a jumbo wheat tortilla with fries.

Hummus, foodchain lettuces, nebbe black-eyed pea salad, Caribbean sweet potato salad and kale and quinoa salad in a jumbo wheat tortilla. Ser ed with fries.

Blackened catfish filet and spicy lemon butter sauce over creamy Weisenberger Mill cheese grits with crispy fried onions.

Blackened Gulf shrimp and spicy lemon butter sauce over creamy Weisenberger cheese grits with crispy fried onions.

Each platter comes with fresh hand-cut fries, Weisenberger mill hushpuppies (not vegan), slaw and your choice of sauce: chile-lime yogurt, harissa mayo, fresh horseradish cocktail, old-fashioned tartar, ginger soy, remoulade or smoked tomato ranch. 6 oz catfish fried in seasoned Weisenberger Mill cornmeal.

Each platter comes with fresh hand-cut fries, Weisenberger mill hushpuppies (not vegan), slaw and your choice of sauce: chile-lime yogurt, harissa mayo, fresh horseradish cocktail, old-fashioned tartar, ginger soy, remoulade or smoked tomato ranch. 6 oz west sixth beer batter-dipped fresh cod.

Each platter comes with fresh hand-cut fries, Weisenberger mill hushpuppies (not vegan), slaw and your choice of sauce: chile-lime yogurt, harissa mayo, fresh horseradish cocktail, old-fashioned tartar, ginger soy, remoulade or smoked tomato ranch. Half dozen gulf shrimp rolled and fried in seasoned Weisenberger Mill cornmeal.

Each platter comes with fresh hand-cut fries, Weisenberger mill hushpuppies (not vegan), slaw and your choice of sauce: chile-lime yogurt, harissa mayo, fresh horseradish cocktail, old-fashioned tartar, ginger soy, remoulade or smoked tomato ranch. Half dozen select oysters rolled and fried in seasoned Weisenberger Mill cornmeal.

Each platter comes with fresh hand-cut fries, Weisenberger mill hushpuppies (not vegan), slaw and your choice of sauce: chile-lime yogurt, harissa mayo, fresh horseradish cocktail, old-fashioned tartar, ginger soy, remoulade or smoked tomato ranch. Kentucky proud chicken breast marinated in buttermilk then rolled and fried in Weisenberger Mill cornmeal. Served with our banana pepper mustard, half dozen per order.

White cheddar whole grain quesadilla.

All local beef on a whole grain bun.

Foodchain's special greens and shoots with tomatoes, cucumbers, radishes, shredded carrots, and house-made croutons.

Black-eyed peas, cucumber, tomatoes, and roasted red peppers.

Served with lime and cilantro.

A changing assortment of ice cream.