6th & La Brea Brewery & Restaurant

Preserved lemon vinaigrette, dill.

Carrot, miso vinaigrette and sesame.

Vegan caesar dressing, little gems, croutons, grana padano.

Asian pear, tahini vinaigrette and lime.

Cucumber, avocado, sea beans, green goddess dressing.

Vegetarian. Pork belly or tofu, pickled daikon and carrot pickles, herbs, sambal aioli.

Vegetarian. Double stack impossible meat, lettuce, secret sauce, provolone, pickles, onion, sesame bun.

Vegetarian. Wagyu beef or impossible meat, American cheese, caramelized onions, secret sauce on marble rye.

Vegetarian. Wagyu beef or impossible patty, sambal aioli, shiitake, white kimchi, pickled cucumber and American cheese.

KFC or "standard, " your choice!

Vegetarian. Wagyu beef, cheddar, lettuce, tomato, onion, pickle, secret sauce.

Vegetarian. Chips, crudité.

Vegetarian. Rice vinegar gastrique, fresno chili.

Vegetarian. French fries, braised short rib, special sauce.

Vegetarian. Garlic sauce, furikake.

Vegetarian. Fried cauliflower tossed with hot sauce, vegan blue cheese, celery.

Vegetarian. Soy-marinated okra, sweet soy shiitake, crispy rice, sous vide egg, seaweed butter.

Vegetarian. Galbi marinade, scallion, sweet soy shiitake, pickled cucumber, soy-marinated okra, mizuna scallion ginger sauce.

White kimchi, shallot, sweet soy shiitake, sous vide egg, sesame seeds.

Chicken breast, sweet pepper sauce, sesame cole slaw, pickled daikon, mizuna. Vegetarian.

Sunchokes, citrus and basil oil.

Fusilli pasta, cheese sauce, bread crumbs, Parmesan.

Vegetarian. Marinated tomatoes, okra, soy vinaigrette, basil oil.

Balsamic glazed baby back ribs, French fries, coleslaw.

Crispy, petaluma farms chicken glazed in sweet chili sauce, served with daikon, cucumber pickles and cabbage salad.

Rustic mashed potatoes, roasted vegetables, shiso pesto.

Creekstone farms ribeye, jimmy nardello peppers, sichuan furikake.