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Margherita with all-natural pepperoni and Mastro’s spicy soppressata.
Bianca with truffled pecorino, wild mushrooms, roasted garlic, arugula. Vegetarian.
Margherita with prosciutto di Parma and local burrata.
Rotisserie chicken, BBQ sauce, smoked provolone, peppadews, red onions, cilantro.
Sea salt, sesame, lemon tahini. Vegan.
Cherry tomato, pesto, wild arugula, toasted ciabatta. Vegetarian.
Seasoned with Calabrian chile, creamy Gorgonzola dip.
Cherry tomatoes and warm pita. Vegan.
Grass-fed beef, ricotta, tomato, pecorino, grilled bread.
Roasted corn, smoky bacon, egg, Gorgonzola, avocado, cherry tomatoes, local greens, house-made ranch.
Anchovy and garlic dressing, Parmigiano, toasted croutons.
Tricolor greens, salami, fontina cheese, garbanzos, cherry tomatoes, pepperoncini, oregano vinaigrette.
Ancient grains, kale, avocado, sweet corn, grapes, almonds, butternut squash, roasted garlic balsamic. Vegan.
Cauliflower rice, mushrooms, arugula, avocado, cherry tomatoes, corn, lime, cilantro-pumpkin seed spread. Vegan.
Quinoa tabbouleh, kale, avocado, cherry tomatoes, sweet corn, cucumber, garbanzos, tahini dressing. Vegan.
Rotisserie chicken and bacon on cheesy garlic bread with peppadews, arugula, herb ranch.
Creamy hummus, avocado, roasted peppers, cucumber, arugula, tahini. Vegan.
Oven-roasted roast beef, au jus, caramelized onions, arugula, horseradish cream.
Grass-fed beef, cheesy garlic bread, tomato, oregano, Parmesan.
Served with choice of 2 sides and choice of sauce.
Served with choice of 2 sides and choice of sauce.
Served with choice of 2 sides and choice of sauce. Vegan.
Margherita with all-natural pepperoni and Mastro’s spicy soppressata.
Bianca with mozzarella, smoked provolone, Gorgonzola, fontina and finished with wildflower honey. Vegetarian.
Peppadew peppers, Molinari sausage, caramelized onions.
Bianca with roasted butternut squash, bacon, caramelized onions, rosemary oil.
Margherita with prosciutto di Parma and local burrata.
Molinari sausage, all-natural pepperoni, rosemary ham.
Margherita with ham and roasted Hawaiian pineapple.
Bianca with truffled pecorino, wild mushrooms, roasted garlic, arugula. Vegetarian.
Spicy soppressata salami, garlic, Calabrian chile, honey.
Rotisserie chicken, BBQ sauce, smoked provolone, peppadews, red onions, cilantro.
Last updated March 20, 2020