Abigaile
About Abigaile
If you're looking for American (new) restaurants in Hermosa Beach look no further. Abigaile is known for having some of the best American (new) in Hermosa Beach. Located at 1301 Manhattan Ave, Ab...show more
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Spinach, roast tomato ragout, gigante beans, basil, parmesan cream.
New potatoes, asparagus, foraged mushrooms, pecorino.
Veggie mix, fresh herbs, almond, chili lime vin.
Romaine spears, sweet onion, corn, red wineherb vin.
Bhutanese red rice, eggplant, tofu, chilies and almond.
Brazilian 'chewy n gooey' cheezy poofs, butter, spice honey.
Made with lots of butter and love.
Grana padano, salsa romesco.
Fennel sausage, almonds, parmesan.
Sea salt, malt vinegar.
Jamon serrano, piquillo, queso manchego, evoo.
Baby romaine, avocado, roasted corn, sweet onion, red wineherb vin.
Bhutanese red rice, eggplant, tofu, chilies and almond.
Wild arugula, granny smith apple, crushed peanuts, papaya seed vinaigrette.
American cheese, 10k sauce, arugula, roasted tomato, shaved red onion, fries
Brazilian ‘chewy n gooey’ cheezy poofs, butter, spice honey
Sautéed shrimp, vadouvan, scallion, midnight moon cheese
Spiced sesame pork, thai basil, poached egg
Pecorino, sage chimichurri, rosemary crème fraiche, fried bacon
Brazilian ‘chewy n gooey’ cheezy poofs, butter, spice honey
Sea salt
Grana padano, salsa romesco
Fennel sausage, almonds, parmesan
Jamon serrano, piquillo, queso manchego, EVOO
sSt. andrè triple cream cheese, midnight moon, Humboldt fog, selection of angel salumis: nostrano, duck prosciutto, duck salume
Salt roasted beets, barley, pepitas, honey sherry dressing
Veggie mix, fresh herbs, almond, chili-lime vin
Prosciutto, goat cheese, almonds, pomegranate
Crispy prosciutto, poached egg, truffle aioli
Creamy polenta, grana padano, truffle oil
Bacon, goat cheese, apple vinaigrette
Wild mushroom, kabocha squash, baby bok choy
x.o. pea tendrils, prawn aioli, crispy garlic
Citrus curry, puffed millet, purple potato, pickled fresno, taro chip
Picholine olives, ginger vinaigrette, taro chip
Sautéed shrimp, vadouvan, scallion, midnight moon cheese
Shaved beef, caramelized onions, jalapeno pepper, ‘wit wiz’
Smoked pork confit, bacon, gruyere, wrapped in golden pastry crust, tomato jam
Garlic rice, asian greens, fried egg
Togarashi, papaya slaw, house made hot sauce, preserved lemon gribiche
Spiced tomato fondue, celery & mint salsa, tzatziki, feta, toasted pita
Spiced sesame pork, thai basil, poached egg
Cilantro fried rice, asian slaw, cherry tomatoes, crispy shallots
Chimichurri, toasted garlic brioche
Pecorino, sage chimichurri, rosemary crème fraiche, fried bacon
Beer battered onion rings, soubise, truffle mushroom butter
Root beer spice, poached rutabaga, charred romanesco
Beef tenderloin, tomato, rice, yellow aji, cilantro, potato
American cheese, 10k sauce, arugula, roasted tomato, shaved red onion, fries
Big Mic {better than its older cousin}, fries, apple pie, Mexican coke or sprite
Jasmine rice, eggplant, tofu, chilies and almond
Radicchio wedge, pomegranate molasses, heirloom tomato, pepitas
Edamame, shaved onion, carrot, chili peanut dressing
Wild arugula, granny smith apple, papaya seed vinaigrette
Tempura cauliflower, whiskey raisins, cashews, cilantro salsa, chili vin
Indonesian style shrimp, ginger lemon, peanuts, cilantro
Sea salt.
Grana padano, sauce romesco.
Fennel sausage, almonds, Parmesan.
Parmesan, house aioli, fried herbs.
Veggie mix, fresh herbs, almond, chili-lime vin.
Bacon, goat cheese, apple vinaigrette.
Crispy prosciutto, poached egg, truffle aioli.
Creamy polenta, grana padano, truffle oil.
Prosciutto, goat cheese, almonds, pomegranate.
Salt roasted beets, barley, pepitas, honey sherry dressing.
Wild arugula, granny smith apple, carrots, peanuts, papaya seed vinaigrette.
Brazilian ‘chewy 'n gooey’ cheezy poofs, butter, spice honey.
Jamon serrano, piquillo, manchego, marcona almonds, EVOO.
Pt. reyes bleu, manchego, St. Andre triple cream, selection of angel salumis: duck salami, berkshire lomo, fra'mani spicy capicola.
Whipped burrata, walnut bread, golden raisins, elderflower beet vinaigrette.
Salsa verde, curry, carrot ginger puree, lap cheong.
Horseradish whipped cream, kale sprouts, bacon, everything spice.
Rooster mayo, scallion, cucumber, red onion, masago, sushi rice, furikake.
Master soy sauce, yuzu, scallion, cucumber, red onion, masago, sushi rice, furikake.
Beer battered cod, house French fries, curry tartar sauce.
Garlic ponzu, jalapeño.
Togarashi, papaya slaw, house hot sauce, preserved lemon gribiche.
Smoked pork confit, bacon, Gruyere, wrapped in gold pastry crust, tomato jam.
Spiced sesame pork, Thai basil, poached egg.
Flank steak, house cheese sauce, fried egg, caramelized onions, crispy herbs.
Duck confit, smoked cheddar, provolone.
Spiced tomato fondue, celery, and mint salsa, tzatziki, feta, toasted naan.
Chimichurri, toasted garlic brioche.
Tenderloin, tomato, yellow aji, cilantro sauce, xo rice, potato pancake.
Coconut fried rice, Asian slaw, Thai curry sauce, peanuts, crispy shallots.
10 oz. ribeye, sauce bordelaise, haricot verts, truffle fries.
"Papas a la huancaina", charred broccolini, chimichurri.
Caramelized onions and mushrooms, mustard aioli, Gruyere cheese, arugula, fries.
Shaved onion, carrot, cucumber, fresno chilis, shoyu vinaigrette.
Tempura cauliflower, golden raisins, cashews, cilantro salsa, chili vin.
Jasmine rice, eggplant, tofu, chilies, and almond, soba, kimchi.
Online Ordering Options
(See pickup options)Last updated May 5, 2020