Akuma Ramen & Sushi Bar

port broth, ramen noodle, chashu, green onion, ginger, sesame seed, fried garlic

Shoyu(the Japanese name for soy sauce which is made from a mash of soybeans and wheat) Ramen(noodle)

Vegetable base soup ramen with vegetables

tuna, salmon, yellowtail, avocado, gobo, crab meat wrapped with cucumber

soy paper, crab, spicy tuna, tempura shrimp, rice, spicy mayo and eel sauce.

Crab, cucumber, avocado, salmon and baked mayo.

Crab, cucumber, avocado, baked scallops, tobiko, spicy mayo, eel sauce and baked mayo.

Lobster, avocado, crab, green onion and baked mayo.

Crab, tempura shrimp, avocado, cucumber, spicy tuna, eel sauce, spicy mayo.

in: spicy tuna, crab meat, avocado out: tuna, yellowtail, salmon, truffle mustard sauce wrapped with soy paper

Sea salt, garlic and cajun.

Seasoned crispy rice, spicy tuna.

Tempura tofu, nori, green onions.

Flash fried shishito peppers, black garlic sauce.

Shrimp(2), and vegetables(4) tempura.

Fried Pork Gyoza

Fried chicken Gyoza

Fried vegetable Gyoza

Fried squid with ponzu sauce.

Brussel sprouts, togarashi, furikake.

Assorted fish, ponzu, radish sprouts, masago, mix greens, ponzu and house sauce.

Mix greens, tomato, ginger dressing.

Salmon skin, ponzu, eel sauce, masago, avocado, mix greens, and mustard dressing.

Spicy tuna, masago, avocado, radish sprouts, yamagobo, mix greens, and crunch flakes.

Japanese style seasoned seaweed.

yellowtail with truffle yuzu with jalapeno

salmon with truffle, ponzu, green

Grilled chicken thigh with teriyaki sauce, miso soup, salad and rice

Grilled salmon with teriyaki sauce, miso soup, salad, rice

3 shrimp tempura, 5 vegi tempura with miso soup, rice and salad

coke, diet coke, sprite