India Cafe

Curry of the day served with Aloo Mattar, Daal of the day, Basmati rice of the day, naan and salad.

Choice of Chicken or Lamb Curry served with Daal of the day, Basmati rice, naan and salad.

Choice of one: Chicken, Lamb or Gobi Aloo Frankie, served with salad and raita.

Choice of one: Gobi Aloo, Palak Aloo, Baingan Bharta or Aloo Mattar. Served with Dal of the day, basmati rice, naan and salad or raita.

Choice of one: Paneer Tikka Masala, Makhni Paneer or Palak Paneer (home-made Indian cheese). Served with the daal of the day, Basmati rice, naan and salad or raita.

Choice of one: Tandoori Chicken, Chicken Tikka, Lamb Tikka or Lamb Sheesh Kabab. Served with Aloo Mattar, Dal of the day, Basmati rice of the day, naan and salad.

Choice of one: Chicken Tikka Masala or Lamb Makhni. Served with Aloo Mattar, Dal of the day, Basmati rice, naan and salad.

Tandoori chicken, mushrooms and paneer (home-made Indian cheese), on a bed of romaine lettuce, cucumbers and tomatoes tossed in our home-made dressing, Served with naan.

Choice of marinated tandoori cooked black tiger shrimp or fish of the day, with mushrooms, paneer (home-made Indian cheese), on a bed of romaine lettuce, cucumbers and tomatoes tossed in our home-made dressing. Served with garlic naan.

The most popular snack throughout India. Vegetarian turnover stuffed with potatoes, peas, spices, herbs and served with tamarind chutney.

Classic leavened bread made with white flour and baked in the tandoor.

Naan topped with chopped garlic and cilantro, baked in the tandoor.

Naan stuffed with finely chopped onion, baked in the tandoor.

To maintain its natural aroma and flavor, we serve it simply steamed.

To maintain its natural aroma and flavor, we serve it simply steamed.

Homemade yogurt with grated cucumber and onions.

Boneless pieces of chicken marinated in homemade sauce, made with cilantro, ginger, garlic and spices.

Tandoori cooked chicken served in a cream sauce made with onions, ginger and fenugreek leaves.

Boneless pieces of chicken or lamb prepared in a spicy sauce made from tomatoes, potatoes, onion, ginger, garlic and lime juice.

Cauliflower and potatoes sauteed with tomatoes, ginger, green chili, ground coriander, turmeric, and cumin seeds.

Pureed spinach leaves and bite sized potatoes, sauteed with onions, ginger, green chiles and spices.

Pureed spinach leaves and paneer cubes (homemade Indian cheese), sauteed with onions ginger and green chili.

Served in a light cream sauce made with onions, ginger, fenugreek leaves, and tomato sauce.

Crisp home-made wafers topped with onions, potatoes, assortment of chutneys, crisp noodles, garnished with cilantro.

A medley of puffed rice, potatoes, onions, wafers and chickpea crisp noodles, garnished with cilantro, (3) chutneys and lime.

Crisp balls stuffed with chickpeas, potatoes, onions, home-made yogurt and three chutneys.

Marinated black tiger shrimp tossed with puffed rice, potatoes, wafers and chickpea crisp noodles with three chutneys, cilantro and lime juice.

Indian potato pancakes, topped with chopped onions, tamarind and green chili chutney.

A popular griddle cake from Bombay, made from cream of wheat, tomatoes, onions, green chilis, cilantro and served with coconut chutney.

(3) freshly made chutneys with home-made wheat flour chips.

The most popular snack throughout India. Vegetarian turnover stuffed with potatoes, peas, spices, herbs and served with tamarind chutney.

Spinach, cauliflower and potato fritters served with home-made sweet tomato chutney.

Onion fritters seasoned with ginger, spices and served with home-made sweet tomato chutney.

Marinated all white chicken fritters served with home-made sweet tomato chutney.

Fish of the day, lightly marinated and served with home-made sweet tomato chutney.

Shrimp, marinated with ginger, green chili and cilantro, accompanied with a lime wedge.

Black tiger shrimp and spinach cooked in tumeric and cayenne pepper.

Fresh vegetable soup prepared with spices and fresh basil.

South Indian lentil soup prepared with onions, tomatoes and seasoned with spices and cilantro.

Tandoori chicken, mushrooms and paneer (home-made Indian cheese), on a bed of romaine lettuce, tomatoes, cucumber and onions, tossed in our home-made dressing

Marinated black tiger shrimp with mushrooms and paneer (homemade Indian cheese) on a bed of romaine lettuce, tomatoes, cucumber and onions, tossed in our home-made dressing.

Marinated fish with mushrooms and paneer (home-made Indian cheese) on a bed of romaine lettuce, tomatoes, cucumber and onions, tossed in our home-made dressing.

Tandoori mushrooms, paneer (home-made Indian cheese) and eggplant served on a bed of romaine lettuce, cucumber, tomatoes, and onions, tossed in our home-made dressing.

Sauteed Japanese eggplant topped with seasoned tomato sauce and ginger yogurt.

Fresh romaine lettuce with cucumbers and tomatoes, tossed in our homemade dressing.

Half-chicken marinated overnight in a homemade yogurt sauce with fresh herbs and spices.

Boneless chicken marinated in mint and basil.

Boneless pieces of chicken marinated in home-made sauce, made with cilantro, ginger, garlic and spices.

Mildly marinated fresh fish of the day, served with tomatoes and onions.

Lean ground lamb marinated in minced onion, green chilies and spices.

Mildly marinated very tender boneless pieces of lamb.

Mildly marinated black tiger shrimp.

An assortment of Chicken Tikka, Tandoori Murgh, Sheesh Kabab and Boti Kabab and served with naan.

Tandoori cooked chicken served in a cream sauce made with onion, ginger and fenugreek leaves.

Chicken poached with onion, ginger, green chilies and spices, then sauteed with dried mango powder.

Tandoor cooked lamb served in a cream sauce made with onion, ginger and fenugreek leaves.

Tandoor cooked fresh fish of the day, served in savory sauce made with onion, ginger, garlic and fenugreek leaves.

A Favorite of Bombay. Chicken masala cooked with fresh herbs and spices, stuffed in home-made egg-washed tortilla with (2) chutneys and marinated onions.

A Favorite of Bombay. Lamb masala cooked with fresh herbs and spices, stuffed in home-made egg-washed tortilla with two chutneys and marinated onions.

Cauliflower and potatoes sauteed with tomato, ginger, green chili and spices, stuffed in a home-made egg-washed tortilla with two chutneys and marinated fresh onions.

A South Indian crispy crepe, made with rice and lentil flour, filled with spiced potatoes and served with sambar (lentil soup) and coconut chutney.

Tandoori cooked chicken in a coconut masala curry with chili.

Served in a light cream sauce made with onions, ginger, fenugreek leaves, and tomato sauce.

Boneless pieces of chicken prepared in a traditional sauce made from tomatoes, onions, ginger, garlic and freshly ground spices.

Marinated Tandoori cooked chicken served in a tomato saffron sauce.

Boneless pieces of chicken prepared in a spicy sauce made from tomatoes, potatoes, onion, ginger, garlic and lime juice.

Curried chicken cooked with rice in Punjabi style.

Boneless chicken and spinach cooked in tumeric and cayenne pepper.

Served in a light cream sauce made with onions, ginger, fenugreek leaves, and tomato sauce.

Boneless pieces of lamb prepared in a traditional sauce made from tomatoes, onions, ginger, garlic and freshly ground spices.

Marinated tandoor cooked lamb served in a tomato saffron sauce.

Boneless pieces of lamb prepared in a spicy sauce made from tomatoes, potatoes, onion, ginger, garlic and lime juice.

Curried lamb cooked with rice in Punjabi style.

Boneless lamb and spinach cooked in tumeric and cayenne pepper.

Fresh fish of the day prepared with onion, ginger, tomato, coconut milk and lime juice.

Black tiger shrimp prepared with onion, ginger, tomato, coconut milk and lime juice.

Carrots, cauliflower, potatoes, and green peas sauteed with onions and ginger.

A puree of tandoor baked eggplant sauteed with onion, fresh tomatoes, ginger and green chilies.

Cauliflower and potatoes sauteed with tomatoes, ginger, green chili, ground coriander, turmeric and cumin seeds.

Potatoes and green peas in homemade sauce with tomatoes, ginger, green chilis and herbs.

Pureed spinach leaves and bite size potatoes, sauteed with onion, ginger, green chilies and spices.

Indian chickpeas prepared in the Punjabi style with onion, ginger and tomatoes.

Fresh vegetables & paneer balls with raisins and nuts, cooked in fresh tomato, onion, ginger, garlic & fenugreek leaves with a touch of cream.

Sauteed paneer (home-made Indian cheese) and mushrooms cooked in a fresh tomato and saffron sauce.

Pureed spinach leaves and paneer cubes (home-made Indian cheese), sauteed with onion, ginger and green chilies.

A favorite of the Punjab. Paneer (home-made Indian cheese), nuts, cooked with fresh tomatoes, ginger and garlic.

Tofu cooked with bell peppers, onions and a blend of spices.

With nuts & raisins. Served in a light cream sauce made with onions, ginger, fenugreek leaves & tomato sauce.

Fresh okra cooked in a special blend of spices.

Rice with a variety of vegetables.

Your choice of (2) vegetables with basmati rice, daal of the day, naan and kachumber or raita.

Your choice of chicken or lamb curry with aloo mattar, basmati rice, daal of the day, naan and kachumber or raita.

Your choice of chicken tikka or tandoori chicken, with aloo mattar, basmati rice, daal of the day, naan and kachumber or raita.

(2) samosas, chicken curry, chicken tikka, choice of (3) vegetarian dishes, rice, naan, raita; choice of dessert to share.

(2) samosas, tandoori chicken, choice of (2) vegetarian dishes, rice, naan, raita; choice of dessert to share.

(2) samosas, choice of (3) vegetarian dishes, rice, naan, raita, and choice of dessert to share.

Classic leavened bread made with white flour and baked in the tandoor.

Naan topped with chopped garlic and cilantro, baked in the tandoor.

Naan stuffed with finely chopped onion and baked in the tandoor.

Naan stuffed with minced lamb, finely chopped onion and cilantro, baked in the tandoor and served with fruit chutney.

Naan stuffed with tandoor cooked marinated chicken and served with fruit chutney.

Naan topped with chopped basil and baked in the tandoor.

Naan topped with olives and baked in the tandoor.

Naan stuffed with home-made cheese and cilantro baked in tandoor.

Whole wheat unleavened bread filled with spiced mashed potatoes, cooked in the tandoor and served with fruit chutney.

Multi-layered whole wheat bread baked in the tandoor.

Whole wheat unleavened bread cooked in the tandoor.

Whole wheat unleavened bread cooked on an iron griddle and finished on an open flame.

To maintain its natural aroma and flavor, we serve it simply steamed.

To maintain its natural aroma and flavor, we serve it simply steamed.

Chopped cucumber, red onions, fresh tomatoes and cilantro, with a splash of lime juice.

Home-made yogurt with grated cucumber and onions.

Your choice of (1) chutney from a variety of fresh home-made Indian chips.

A variety of Indian pickled vegetables.

Crackers made from stone ground lentils, flavored with spices and baked in the tandoor.

Indian rice pudding made in the traditional way with the flavor of green cardamon.

Carrot pudding made with carrots, golden raisins and almonds.

Milk-balls served in a rose flavored syrup.

(3) mouth-watering flavors of home-made Indian ice cream: choice of mango, ginger or pistachio.

Pistachio and cardomon flavored home-made milk ball served in sweet syrup.

Mint flavored tea served with sweet milk.

Hot tea made with milk and spices and Indian tea leaves.

Homemade lemonade made Indian-style with fresh ginger and fresh lime juice.

Honey sweetened Jamaican style ginger beer.

Homemade yogurt and mango shake.

Mildly spiced, salty drink made from home-made yogurt.

Sweet drink made from home-made yogurt and rose water.

Freshly brewed.

Freshly brewed.

Choice of 12 oz o 24 oz. sizes.

Choice of 12 oz o 24 oz. sizes.

Choice of 12 oz o 24 oz. sizes.

Choice of 12 oz o 24 oz. sizes.

Crisp homemade wafers topped with onions, potatoes, assortment of chutneys, crisp noodles, garnished with cilantro.

A medley of puffed rice, potatoes, onions, wafers & chickpea crisp noodles, garnished with cilantro, three chutneys & lime.

Crisp balls stuffed with chickpeas, potatoes, onions, homemade yogurt & three chutneys.

Marinated tiger shrimp tossed with puffed rice, potatoes, onions, wafers & chickpea crisp noodles with three chutneys, cilantro, & lime juice.

Indian potato pancakes, topped with chopped onions, tamarind & green chili chutney.

A popular griddle cake from Bombay made from cream of wheat, tomatoes, onions, green chilies, cilantro & served with coconut chutney.

Three freshly made chutneys with homemade wheat flour chips.

The most popular snack throughout India. Vegetarian turnovers stuffed with potatoes, peas, spices, herbs & served with tamarind chutney.

Spinach, cauliflower & potato fritters served with homemade sweet tomato chutney.

Onion fritters seasoned with ginger, spices & served with homemade sweet tomato chutney.

Marinated all white chicken fritters served with homemade sweet tomato chutney.

Fish of the day lightly marinated & served with homemade sweet tomato chutney.

Shrimp, marinated with ginger, green chilies & cilantro, and accompanied with a lime wedge.

Classic leavened bread made with white flour & baked in the Tandoor.

Naan topped with chopped garlic & cilantro, baked in the Tandoor.

Naan stuffed with finely chopped onion & baked in the Tandoor.

Naan stuffed with minced lamb, finely chopped onion & cilantro, baked in the Tandoor & served with fruit chutney.

Naan stuffed with Tandoor cooked marinated chicken, served with fruit chutney.

Naan topped with chopped basil, baked in the Tandoor.

Naan topped with chopped olives, baked in the Tandoor.

Naan stuffed with homemade cheese & cilantro baked in Tandoor.

Whole wheat unleavened bread filled with spiced mashed potatoes, cooked in the Tandoor & served with fruit chutney.

Multi-layered whole wheat bread baked in the Tandoor.

Whole wheat unleavened bread cooked in the Tandoor.

Whole wheat unleavened bread cooked on an iron griddle & finished on an open flame.

To maintain its natural aroma & flavor, we serve it simply steamed.

To maintain Its natural aroma & flavor, we serve It simply steamed.

Basmati rice prepared with chef's selection of fresh vegetables & saffron.

Chopped cucumber, red onions, fresh tomatoes & cilantro, with a splash of lime juice.

homemade yogurt with grated cucumber and onions.

Your choice of one chutney from a variety of fresh homemade chutneys.

A variety of Indian pickled vegetables.

Crackers made from stone ground lentils, flavored with spices & baked in Tandoor.

Half-chicken marinated in a homemade yogurt sauce with fresh herbs & spices.

Boneless chicken marinated In mint & basil.

Boneless pieces of chicken marinated In homemade sauce, made with cilantro, ginger, garlic & spices.

Mildly marinated fresh fish of the day served with tomatoes & onions.

Lean ground lamb marinated in minced onion, green chili & spices.

Mildly marinated very tender boneless pieces of lamb.

Mildly marinated black tiger shrimp.

An assortment of chicken tilkka, Tandoori murgh, sheesh kabob and boti kabob served with naan.

Tandoori cooked chicken served in a cream sauce made witii onions, ginger & fenugreek leaves.

Chicken first poached with onions, ginger, green chilies & spices, then sauteed with dried mango powder, coriander & cayenne.

Tandoori cooked lamb served in a cream sauce made with onions, ginger, & fenugreek leaves.

Tandoori cooked fresh fish of the day served in savory sauce made with onions, ginger, garlic & fenugreek leaves.

A Favorite of Bombay Chicken masala cooked with fresh herbs & spices, stuffed in homemade egg-washed tortilla with two chutneys & marinated onions.

A Favorite of Bombay lamb masala cooked with fresh herbs & spices, stuffed in homemade egg-washed tortilla with two chutneys & marinated onions.

Cauliflower & potatoes saut?ed with tomatoes, ginger, green chilies & spices, stuffed in a homemade tortilla with two chutneys and marinated fresh onions.

A South Indian crispy crepe, made with rice & lentil flour, filled with spiced potatoes & served with sambar (lentil soup) & coconut chutney.

Chef's selection of the chicken of the day prepared in a variety of ways.

Tandoori cooked chicken in a coconut masala curry with chili.

Served in a light cream sauce made with onions, ginger, fenugreek leaves, & tomato sauce.

Boneless chicken pieces prepared in a traditional sauce made from tomatoes, onions, ginger, garlic & freshly ground spices.

Marinated Tandoori cooked chicken served In a tomato saffron sauce.

Boneless pieces of chicken prepared in a spicy sauce made from tomatoes, potatoes, onion, ginger, garlic, & lime juice.

Curried chicken or lamb cooked with rice in Punjabi style.

Boneless chicken & spinach cooked in turmeric, cayenne pepper.

Served in a light cream sauce made with onions, ginger, fenugreek leaves, & tomato sauce.

Boneless pieces of lamb prepared in a traditional sauce made from tomatoes, onions, ginger, garlic & freshly ground spices.

Marinated Tandoori cooked lamb served in a tomato saffron sauce.

Boneless pieces of lamb prepared in a spicy sauce made from tomatoes, potatoes, onion, ginger, garlic, & lime juice.

Curried chicken or lamb cooked with rice In Punjabi style.

Boneless lamb & spinach cooked in turmeric & cayenne pepper.

Fresh fish prepared with onion, ginger, tomato & lime juice.

Fresh black tiger shrimp prepared with onion, ginger, tomato & lime juice.

Black tiger shrimp, spinach cooked in turmeric & cayenne pepper.

Chicken soup prepared with basmati rice, spinach leaves, tomatoes, flavored with onion, ginger, garlic, & spices. Garnished with cilantro.

Fresh vegetable soup prepared with spices & fresh basil.

South Indian lentil soup prepared with onions, tomatoes & seasoned with spices & cilantro.

Tandoori chicken, mushrooms & paneer (homemade Indian cheese), on a bed of romaine lettuce, tomatoes, cucumber, & onions, tossed in our homemade dressing.

Marinated Tandoori cooked black tiger shrimp with mushrooms & paneer (homemade Indian cheese) on a bed of romaine lettuce, tomatoes, cucumbers & onions, tossed in our homemade dressing.

Marinated Tandoori cooked black tiger fish with mushrooms & paneer (homemade Indian cheese) on a bed of romaine lettuce, tomatoes, cucumbers & onions, tossed in our homemade dressing.

Tandoori mushrooms, paneer (homemade Indian cheese), & eggplant served on a bed of romaine lettuce, cucumbers, tomatoes, & onions, tossed in our homemade dressing.

Sauteed Japanese eggplant topped with seasoned tomato sauce & ginger yogurt.

Fresh romaine lettuce with cucumbers & tomatoes, tossed in our homemade dressing.

Chefs choice of the day.

Carrots, cauliflower, potatoes, & green peas sauted with onions.

A puree of Tandoor baked eggplant sauted with onions, fresh tomatoes, ginger & green chilies.

Cauliflower & potatoes sauted with tomatoes, ginger, green chili, ground coriander, turmeric & cumin seeds.

Potatoes & green peas in homemade sauce with tomatoes, ginger, green chilies & herbs.

Pureed spinach leaves & bite size potatoes, saut?ed with onions, ginger, green chilies & spices.

Indian chickpeas prepared in the Punjabi style with onion, ginger & tomatoes.

Fresh vegetables & paneer balls with raisins & nuts, cooked in fresh tomato, onion, ginger, garlic & fenugreek leaves with a touch of cream.

Sauted paneer (homemade Indian cheese) & mushrooms cooked in a fresh tomato & saffron sauce.

Pureed spinach leaves & paneer cubes (homemade Indian cheese), sauted with onions, ginger, & green chill.

A favorite of the Punjab - paneer (homemade Indian cheese) and nuts, cooked with fresh tomatoes, ginger & garlic.

Tofu cooked with bell peppers, onions & a blend of spices.

Chef's Selection of dal (Indian lentil) of the day.

Served in a light cream sauce made with onions, ginger, fenugreek leaves, & tomato sauce.

Okra cooked In a special blend of spices.

Rice with variety of vegetables.

2 samosas, choice of three vegetarian dishes, rice, naan, raita; choice of dessert to share.

2 samosas, tandoori chicken, choice of two vegetarian dishes, rice, naan, raita; choice of dessert to share.

2 samosas, chicken curry, chicken tikka, choice of three vegetarian dishes, rice, naan, raita; choice of dessert to share.

Your choice of two vegetables with basmati rice, dal of the day, naan, & kachumber or raita.

Your choice of chicken or lamb curry with aloo mattar, basmati rice, dal of the day, naan, & kachumber or raita.

Your choice of chicken tikka or tandoori chicken, with aloo mattar, basmati rice, dal of the day, naan, & kachumber or raita.

Curry of the day served with aloo mattar, daal of the day, basmati rice of the day, naan & salad.

Chicken curry served with dal of the day basmati rice, naan & salad.

Lamb curry served with dal of the day basmati rice, naan & salad.

Choice of one: chicken, lamb or gobi aloo Frankie, served with salad and raita.

Choice of one: gobi aloo, palak aloo, baingan bharta or aloo mattar Served with dal of the day basmati rice, naan and salad or raita.

Choice of one: paneer tikka masala, makhni paneer or palak paneer (homemade Indian cheese). Served with the dal of the day basmati rice, naan, and salad or raita.

Choice of one: Tandoori chicken, chicken tikka, lamb tikka, or lamb sheesh kabob. Served with aloo mattar, dal of the day basmati rice of the day, naan, and salad.

Choice of one: chicken tikka masala or lamb makhni. Served with aloo mattar, dal of the day basmati rice, naan, and salad.

Tandoori chicken, mushrooms & paneer (homemade Indian cheese), on a bed of romaine lettuce, cucumbers & tomatoes tossed in our homemade dressing, served with naan.

Marinated Tandoori cooked black tiger shrimp of the day with mushrooms, paneer (homemade Indian cheese), on a bed of romaine lettuce, cucumbers & tomatoes tossed in our homemade dressing, served with garlic naan.

Marinated Tandoon cooked fish of the day with mushrooms, paneer (homemade Indian cheese), on a bed of romaine lettuce, cucumbers & tomatoes tossed in our homemade dressing, served with garlic naan.

Indian rice pudding made in the traditional way with the flavor of green cardamon.

Carrot pudding made with carrots, golden raisins &almonds.

Milk-balls served in a rose flavored syrup.

Three mouth-watering flavors of homemade Indian ice cream: mango, ginger, or pistachio.

Pistachio & cardamom favored homemade milk ball served in sweet syrup.

Mint flavored tea served with sweet milk.

Hot tea made with milk & spices and Indian tea leaves.

Homemade lemonade made Indian-style with fresh ginger and fresh lime juice.

Honey sweetened Jamaican style ginger beer.

Homemade yogurt and mango shake dining in only.

Mildly spiced, salty drink made from homemade yogurt.

Sweet drink made from homemade yogurt & rose water.

regular & decaffeinated, freshly brewed.

Choice of coke, diet coke, or 7-up.

Choice of coke, diet coke, or 7-up.

Choice of coke, diet coke, or 7-up.

Choice of 12 oz or 24 oz.

Choice of 12 oz or 24 oz.