Anajak Thai

Peanut-based red curry with our 6-hour braised brisket, carrots and potatoes. (Not spicy, mildly sweet)

Green apple slaw, shallot, lime, chilies. (Also, consider our grilled whole branzino- which travels better for delivery).

w/ Chinese broccoli, bird eye chili dip, tomato, onion, and fried rice...

5 pieces mixed. Served with spicy, sweet chili sauce & small portion of sticky rice.

Fried pork and chicken meatballs seasoned w/ spices, mint. Served with a spicy tamarind sauce. Great with sticky rice!

Very limited supply. Dry-aged for 1-2 weeks. Selection changes everyday.

Four pork ribs slathered in sweet savory pineapple sauce.

Garlic-tamarind glaze.

Our most popular starter. Cumin coconut milk marinade.

Peanut sauce, pickled cucumbers.

Vegetarian (bok choy, cabbage, mushroom, carrot). Served w/ peanut plum sauce.

Very spicy- tomato, dried shrimp, lime, peanut, thai chilies.

Pastry cups, ground chicken, peas, corn.

Coconut lemongrass broth. Seafood (comes with shirmp, mussels, and squid).

Served with spicy, single or family.

Our most popular curry. Mild, slightly sweet and very flavorful.

Spicy green curry, comes with eggplant.

Served with Indian style puff pastry.

Red chili, kaffir lime leaf, Thai peppercorn, jasmine rice.

Grilled marinated pork, spicy jaew sauce, sticky rice.

Grilled medium rare sirloin, roasted chili, shallot, sticky rice.

Spicy stir fry of minced chicken with garlic, onion, chilies, and green bean. Fried egg on top.

Stir fry with our signature garlic sauce.

Stir fry of chicken or shrimp w/ cashews and oyster sauce.

Grilled prawns toped w/ carlic sauce, side of broccoli & egg fried rice.

Wide rice noodles, tomato, chili, fragrant basil, garlic.

Wide rice noodles, chinese broccoli, savory sweet soy flavors.

tamarind sauce, dried shrimp, peanuts

Rice noodles, chinese broccoli, light gravy.

Mussels, squid, shrimp, chili, basil, garlic.

Shiitakes, fried tofu, broccoli, basil, chili. (Completely vegan). For a really good non-vegan fried rice, check our Juno Spicy Shrimp Fried Rice in our monthly specials.

Indian style puff pastry

Sprite, coke, diet coke.

How many sets would you like?

How many containers would you like?

Barbera / Neretta Bubbly Italian from Piedmont. In the picture, it's the third from the left.

Comes with sticky rice and fried shallots.

Comes with green curry dip. Traditional spicy coconut curry.

Fried pork and chicken meatballs with traditional spices, mint, and a spicy tamarind sauce.

Chinese broccoli, bird-eye chili dip, tomato, onion, and fried egg.

Green apple slaw, shallots, and lime.

Garlic-tamarind glaze.

Cumin-coconut milk marinade.

Peanut sauce and pickled cucumbers.

Ground chicken, mint, shallot, roasted-chili lime, and lettuce cups.

Very spicy. Tomato, dried shrimp, lime, and peanut.

Pastry cups, ground chicken, peas, and corn.

Shrimp, chicken, on iceberg, and chili-lime dressing.

Grilled shrimp, roasted chili, mint, and lettuce.

With mussels, shrimp, and squid. Spicy.

Spicy.

Mild.

Served with eggplant. Spicy.

Served with bamboo shoots. Spicy.

Choose between chicken, beef, or shrimp.

Choose between chicken, beef, or shrimp.

Tamarind sauce, dried shrimp, and peanuts.

Mussels, squid, shrimp, chili, basil, and garlic.

Bok choy, broccoli, carrot, tofu, and garlic.

Shiitakes, fried tofu, broccoli, basil, and chili.

Roasted chili lemongrass sauce.

Fish of the day, chili, lemongrass, lime, and jasmine rice.

Red chili, kaffir lime, green peppercorn, and jasmine rice.

Grilled marinated pork, spicy jaew sauce, and sticky rice.

Grilled medium rare sirloin, roasted chili, shallot, and sticky rice.

Choose between chicken, beef, or shrimp. Served with Jasmine rice.

Choose between chicken or shrimp. Served with Jasmine rice.

Choose between chicken or shrimp. Served with Jasmine rice.

Garlic sauce, broccoli, and egg fried rice.

Choose from a variety of traditional rices.

Traditional Thai dessert.

Comes with coconut-pineapple ice cream.

Comes with sticky rice and fried shallots.

Comes with green curry dip. Traditional spicy coconut curry.

Fried pork and chicken meatballs with traditional spices, mint, and a spicy tamarind sauce.

Chinese broccoli, bird-eye chili dip, tomato, onion, and fried egg.

Green apple slaw, shallots, and lime.

Garlic-tamarind glaze.

Cumin-coconut milk marinade.

Peanut sauce and pickled cucumbers.

Ground chicken, mint, shallot, roasted-chili lime, and lettuce cups.

Very spicy. Tomato, dried shrimp, lime, and peanut.

Pastry cups, ground chicken, peas, and corn.

Shrimp, chicken, on iceberg, and chili-lime dressing.

Grilled shrimp, roasted chili, mint, and lettuce.

With mussels, shrimp, and squid. Spicy.

Spicy.

Mild.

Served with eggplant. Spicy.

Served with bamboo shoots. Spicy.

Choose between chicken, beef, or shrimp.

Choose between chicken, beef, or shrimp.

Tamarind sauce, dried shrimp, and peanuts.

Mussels, squid, shrimp, chili, basil, and garlic.

Bok choy, broccoli, carrot, tofu, and garlic.

Shiitakes, fried tofu, broccoli, basil, and chili.

Roasted chili lemongrass sauce.

Fish of the day, chili, lemongrass, lime, and jasmine rice.

Red chili, kaffir lime, green peppercorn, and jasmine rice.

Grilled marinated pork, spicy jaew sauce, and sticky rice.

Grilled medium rare sirloin, roasted chili, shallot, and sticky rice.

Choose between chicken, beef, or shrimp. Served with Jasmine rice.

Choose between chicken or shrimp. Served with Jasmine rice.

Choose between chicken or shrimp. Served with Jasmine rice.

Garlic sauce, broccoli, and egg fried rice.

Choose from a variety of traditional rices.

Traditional Thai dessert.

Comes with coconut-pineapple ice cream.