Anarbagh Indian Restaurant

2 pieces. Crisp turnover stuffed with mildly spiced potatoes and peas.

Two pieces of deep fried onion balls.

Mixed vegetables fritters.

Two deep fried vegetables patties.

For two. Onion bhaje, vegetables, samosa, pakora.

4 pieces.Crispy crackers.

For two. Samosa, onion bhaje, chicken tikka, seekh kabab, lamb tikka.

Today’s fresheste mussels steamed in a garlic curry.

Marinated in special mild spices.

Made with lentils and mixed vegetables.

Assorted mixed greens, flour crisps and rice puffs.

Assorted mixed greens, shredded chicken, cilantro, flour crisps & rice puffs.

Mixed fresh vegetables cooked in a curry sauce.

Potato and cauliflower in tomato and gravy sauce.

Potatoes cooked with peas in curry sauce.

Spinach cooked with mild spices.

Potato balanced with spinach and freshly ground spices.

Fresh garbanzo beans cooked with onion and tomato special sauce.

Mushrooms sauteed in onions and herbs and a mild spice.

Potato curry.

Roasted eggplant sauteed with onions and spices.

Okra with fennel and cumin.

Cooked with fresh spinach and mushrooms.

Lentils cooked with spinach and special sauce.

Yellow lentils cooked in butter and lightly topped with fresh garlic.

Spinach an cheese cooked with onions, tomatoes, and herbs.

Fresh peas and cheese cooked with onion, tomatoes, and herbs.

Homemade cheese cooked with onion and cashew nut gravy.

Cooked with ginger and garlic in cream sauce.

Almond, coconut, and tandoori sauce.

Mixed vegetables, cooked with coconut and curry sauce.

Cheese and mixed vegetable balls served in a cream sauce.

Black lentils cooked in cream and beans with fresh garlic.

Homemade cheese or tofu cooked in karahi sauce.

Spinach and cheese cooked with onions, tomatoes, and herbs.

Boneless chicken cooked in a mild spicy sauce.

Boneless chicken roasted in clay oven with ground spices and tomatoes, bell pepper, herbs and garlic sauce.

Boneless chicken tikka sauteed in masala gravy with tomatoes.

Boneless tandoor chicken cooked in exotic tomato, nuts and butter sauce.

Boneless chicken sauteed with yogurt and spices.

Chicken sliced and cooked in yogurt and herbs.

Chicken cooked with ground spices and tomatoes, bell pepper, herbs and garlic sauce.

Medium hot curry with tomato.

Hot chicken curry prepared with lemon juice and potatoes.

Cooked with ginger almond cream sauce.

Chicken cooked with fresh spinach, tomato, and special sauce.

Boneless chicken tikka sauteed in masala gravy with tomatoes.

Boneless chicken sauteed in spiced butter, tomatoes, bell peppers and onions.

Chicken cooked with milk and special sauce.

Sweet and sour, cooked in lentil with bengal spices.

Boneless lamb cooked in a mild curry sauce.

Cooked with tomatoes and bell peppers and a thick sauce.

Very hot curry with a touch of lemon juice.

Cooked with chopped fresh spinach.

Lamb topped with fresh tomatoes, bell peppers, herbs and spices.

Lamb sliced and cooked in yogurt and herbs.

Lamb cooked with ginger-garlic sauce, cream and herbs.

Ground Lamb cooked with mild spices and herbs.

Lamb cooked with coconut milk and special sauce.

Sweet and sour, cooked in lentil with bengal spices.

Shrimp cooked in mild special sauce.

Shrimp cooked with ground spices, tomatoes, bell peppers, herbs, and a thick curry.

Cooked with chopped fresh spinach.

Tender seafood cooked in curry and coconut milk.

Sweet and sour cooked in thick lentil sauce.

Cooked with ginger, garlic cream and herbs.

Hot shrimp curry prepared with lemon juice and potatoes.

Spices & tomatoes, bell pepper, herbs and garlice sauce.

Sea bass and swordfish cooked in spicy sauce.

Fish cooked in special ginger sauce.

Fresh chicken with bone marinated with mild spices, herbs, then baked in a clay oven.

Diced boneless chicken marinated w/mild spices, herbs, then baked in tandoor.

Lamb diced and marinated with mild spices, herbs then baked in tandoor.

Minced ground lamb mixed with fresh herbs and spices, formed into skewers and served to sizzle from the tandoor.

Fresh cottage cheese, tomatoes, bell pepper and grilled to perfection.

Pieces of chicken tandoori, chicken tikka, lamb tikka, and seek kabab.

Boneless swordfish or sea bass marinated in mild herb spices then baked in clay oven tandoor.

Jumbo shrimp baked in tandoor.

Any 2 pcs samosa, soup, 1/2 chicken tandoori, choice of chicken or fish or lamb and vegetables, rice and naan bread and gulab jamun.

Choice of three vegetables, rice, naan, raita and gulab jamun.

Chicken cooked with aromatic rice and flavored with saffron.

Lamb cooked with aromatic rice and flavored with saffron.

Pieces of spring chicken cooked with spices and basmati rice.

Mixed with chicken, shrimp, and lamb.

Shrimp cooked with aromatic rice and flavored with saffron.

Eggs cooked with aromatic rice and flavored with saffron.

Vegetables cooked with aromatic rice and flavored with saffron.

Spinach cooked with aromatic rice and flavored with saffron.

Mushroom cooked with aromatic rice and flavored with saffron.

Highly aromatic basmati rice flavored with saffron.

Peas with butter and saffron.

Preserved sweet mango.

Preserved spiced mango.

Fresh homemade yogurt mixed with cucumbers and spices.

Indian tandoori bread.

Traditional naan with garlic.

Naan topped with herbs and onion.

Naan stuffed with lamb, herbs and spices.

Bread stuffed with herbs and potatoes.

Roasted bread with whole wheat.

Tradicional naan with garlic and onion mixed with basil and cilantro.

Tradicional naan with garlic.

Almond, coconut, raisin, and sugar.

Buttered and layered whole wheat bread.

Fluffy bread.

Whole wheat.

Yogurt and rose water.

Yogurt and mango shake.

Yogurt and strawberry – mango shake.

Indian ice cream made from pistachio nut, banana, and cream.

Small round ball made with milk and wheat flour soaked in flavored syrup.