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If you crave proteins, this is the bowl for you. A vegan bowl with a third carbs and two thirds protein, this bowl is guaranteed to please every desire.
A vegan delight. Saffron rice pilaf mixed with our famous lentil soup and garbanzo bean soup rolled into an amazing burrito topped with chefs one of a kind secret sauce.
3 tacos on your choice of corn or flour tortillas filled with baked turmeric potatoes on a bed of cumin rice garnished with mint yogurt dressing
Our best seller. A unique one of a kind soup with button mushroom, in a creamy broth made with buttermilk and lots of turmeric.
3 tacos on your choice of corn or flour tortillas filled with buttermilk marinated Paneer on a bed of cumin rice topped with our signature Tikka Masala.
Exactly what the Doctor ordered. Wake up to a heart-healthy burrito with eggs, turmeric potato, cheese, and chefs secret sauce.
Scrambled eggs, baked & grilled turmeric veggies topped with pico de gallo salsa and cheese served on two corn tortillas.
Grilled turmeric veggies cooked with eggs to a soft perfection served on butter croissant and a special spread with chef's secret sauce.
Two eggs cooked to perfection with turmeric veggies and a spread infused with choice masala spices on sourdough bread or wheat bread.
The ultimate Indo-Mexican sandwich, spicy egg omelet rolled onto Indian flatbread called paratha
3 tacos on your choice of corn or flour tortillas filled with green jackfruit cooked in a variety of spices on a bed of cumin rice and chefs’ secret sauce.
3 tacos on your choice of corn or flour tortillas filled with buttermilk marinated Paneer on a bed of cumin rice topped with our signature Tikka Masala.
3 tacos on your choice of corn or flour tortillas filled with baked turmeric potatoes on a bed of cumin rice garnished with mint yogurt dressing
Want to try all 3? Go for a mix and match
Craving for a salad? Try our BB&A salad. Made with the choicest, Iceberg and Romaine lettuce, this salad is complemented with cucumbers, jicama fruit, corn and a mint yogurt dressing. Topped with black beans and California avocados.
Iceberg lettuce, romaine lettuce, jicama fruit, cumin rice, pico de gallo, black beans, avocados, all mixed together with a cilantro lime dressing loaded onto a baked taco salad bowl.
Load up on Carbs. Saffron rice mixed with turmeric veggies with a hint of cumin and golden raisin, topped with your choice of our specialty soup. This item is gluten free.
If you crave proteins, this is the bowl for you. A vegan bowl with a third carbs and two thirds protein, this bowl is guaranteed to please every desire.
Baby spinach cooked to a creamy consistency with roasted cumin and house cheese. A must-try for every soup connoisseur.
Our best seller. A unique one of a kind soup with button mushroom, in a creamy broth made with buttermilk and lots of turmeric.
Yellow lentil or Daal cooked with crushed ginger and roasted garlic with onions and tomatoes is an absolute vegan fav.
Soup the way grandma made. Loaded with Kale, zucchini, squash, celery tomato and onions in a heart healthy turmeric broth.
Hearty and spicy soup made with Garbanzo beans or chick peas with a variety of Indian spices.
A one of a kind Indo Mexican favorite, Turmeric rice mixed with slow cooked black beans, grilled veggies and chef's secret sauce.
True Inspiration. Turmeric rice pilaf, saag paneer and mushroom soup all rolled into an amazing burrito loaded with cheese and chef's secret sauce, fit for a king. The Maharaj.
A vegan delight. Saffron rice pilaf mixed with our famous lentil soup and garbanzo bean soup rolled into an amazing burrito topped with chefs one of a kind secret sauce.
Appu's Panini takes a simple Caprese Panini and transcends it to a different level with our chefs secret spread mixed with flavorful fresh basil. Made with summer ripe thick slices of tomato and creamy mozzarella, Appu's panini is served with a side of our house salad.
A perfect lunch panini made with a thick slice of breaded eggplant, vine ripened tomatoes, creamy mozzarella and our signature spicy tomato garlic pesto on sourdough bread.
Appu's Cafe takes the traditional BLT sandwich and redefines it with fresh Avocados, Lettuce and Tomato on sourdough bread. Our chef's spread is what makes the difference.
A one of a kind vegetable burger made with Quinoa rice, peas and carrots, yams and traditional Indian spices. Served with our house salad.
Button Mushrooms in a thick creamy buttermilk gravy loaded with turmeric with a side of cumin rice
Baby spinach cooked to perfection with aloo (potatoes), paneer, onions and roasted cumin in a rich and creamy gravy with a side of cumin rice
Buttermilk marinated paneer in a thick gravy of onions, tomatoes and Indian spices with a side of cumin rice
Loaded with a blend of cheddar, monterey jack and mozzarella cheese, with a side of saffron rice and black beans
Turmeric veggies roasted to perfection in a 14-inch flour tortilla loaded with cheese served with saffron rice and black beans
Organic baby spinach cooked to perfection with onions and spices with chef’s secret sauce. Served with a side of saffron rice and black beans
A staple from the streets of Bombay, Bhaji Pav is geared to please vegetarians and vegans alike. It explodes in your mouth and wakes up all of your senses. Made with seven vegetables, and spices, Bhaji Pav is spicy, sweet, and tangy all in one bite. Served with bread.
At Appu’s samosas are oven baked and soaked in our garbanzo soup topped with a tamarind and mint chutney, garnished with cilantro
Last updated July 10, 2021