Artelice Patisserie - Tarzana

Chocolate mousse, salted caramel insert, caramel sponge, covered with milk chocolate and roasted almonds.

Dark chocolate mousse, raspberry insert, coconut sponge.

Light chocolate mousse, vanilla creme brulee insert, hazelnut crunchy layer, pieces of cherry soaked in liqueur.

Vanilla hazelnut mousse, praline, and soft caramel filling, covered with milk chocolate and roasted almonds.

Dark chocolate mousse, raspberry insert and coconut sponge.

Light chocolate mousse, vanilla creme brulee insert, hazelnut crunchy layer, pieces of cherry soaked in liqueur.

Pistachio sponge, mango, banana and passion fruit insert with Caribbean cocktail pineapple, coconut, lemon and passion fruit mousse.

Bailey's mousse, bailey's macaron.

Lemon and vanilla cream cheese mousse with strawberry insert and sable cookie.

Milk chocolate mousse, salted caramel insert and sponge, covered with milk chocolate and roasted almonds.

16 pieces. Contains an assortment of flavors.

Lady finger sponge soaked in coffee and rum syrup and mascarpone mousse.

Vanilla hazelnut mousse, praline, and soft caramel filling. Covered with milk, chocolate, and roasted almonds.

Large. Dark chocolate mousse, raspberry insert, and coconut sponge.

Bailey's mousse and Bailey's macaron.

Light chocolate mousse, vanilla creme brulee insert, hazelnut crunchy layer, and pieces of cherry soaked in liqueur.

Chocolate mousse, salted caramel insert, and caramel sponge. Covered with milk, chocolate, and roasted almonds.

Light chocolate mousse, vanilla creme brulee insert, hazelnut crunchy layer, and pieces of cherry soaked in liqueur.

Dark chocolate mousse, raspberry insert, and coconut sponge.

Ladyfinger sponge soaked in coffee, rum syrup, and mascarpone mousse.

Lemon and vanilla cream cheese mousse with strawberry insert and sable cookie.

Bailey's mousse and Bailey's macaron.

Pistachio sponge, mango, banana, and passion fruit insert. Caribbean cocktail pineapple, coconut, lemon, and passion fruit mousse.

Vanilla hazelnut mousse, praline, and soft caramel filling. Covered with milk, chocolate, and roasted almonds.

Large. Dark chocolate mousse, raspberry insert, and coconut sponge.