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Linguine pasta served with sauteed manila clams in white wine and garlic
Spaghetti served with homemade fresh daily made meatballs and spicy tomato sauce
Spaghetti with a traditional slow cooked meat sauce
Angel hair pasta served with fresh dice tomato garlic,fresh basil,and extra virgin olive oil
Linquine pasta with manila calms, mussels, scampi,scallops and calamari
Fettuccine pasta with creamy garlic pecorino and parmigiano cheese
Short pasta with mushroom ,vodka and creamy marinara sauce
Tube pasta served with luganega, spicy veneto sausage and tomato sauce
Home made fresh lemon fettuccine , fresh jumbo scalloops, in a delicate cream sauce
Romaine lettuce, croutons, shaved parmigiano cheese home made caesar dressing
Soup of the day
Baby mix field greens with roaster beets, candied walnuts, dried cranberry and feta cheese balsamic and extra virgin olive oil vinaigrette
Baby mix field green , cherry tomayo, marinated grilled chicken, sliced fresh avocado,red sweet onions, shaved parmigiano cheese served with house dressing
Baby Kale Sidles red grapes,rosated pine nuts , feta cheese balsamic vinaigrette dressing.
Tomato sauce, mozzarella fresca and sauteed seafood.
Pecorino, parmegiana, mozzarella and gorgonzola.
Mushrooms, mozzarella fresca and tomato sauce.
Prosciutto crudo, arugula, cherry tomato and shaved parmigiana.
Prosciutto cotto, mozzarella fresca, mascarpone and arugula.
Mushrooms, kalamata olives, prosciutto cotto and salame calabrese.
Spicy. fresh chili and salame calabrese.
Grilled zucchini, cherry tomatoes, red onions, feta cheese and roasted bell peppers.
Pesto, mozzarella fresca, sundried tomato, artichoke and chicken breast.
Tomato sauce, mozzarella fresca, oregano and basil.
Tomato sauce, mozzarella fresca, Italian sausage and red onion.
Homemade meatballs and fresh mozzarella.
Chicken breast, spinach, mushrooms and red onions.
Prosciutto cotto and mushrooms.
Fried calamari served with spicy tomato sauce
Steamed mussels and manila calms with garlic and white wine
Slices of fresh mozzarella,grilled eggplant and fresh tomato served with pesto sauce
Fresh jumbo scallops sauteed and seved with lemon and garlic sauce
Sliced toasted bread with fresh diced tomato sliced fresh mozzarella and brosciutto di parma
Thin sliced beef tenderloin served in bed of rucola salad,topped with shaved parmigiano cheese
A pugliese specialty fresh creamy mozzarella served with sliced fresh tomato and roasted bell peppers
Assorted italian cured meat and cheese
A classic italian combination of mix appetizers such mozzarella caperse with eggplant, bruschetta toscana and fried calamari
Breaded veal cutlet topped with fresh tomato sauce and parmigiano cheese
Thin slice of veal sauteed with fresh mushrooms and maesala wine
Breaded veal cutlet topped with fresh rucola salad cherry tomato and lemon
California chicken breast, aged prosciutto,fontina cheese,baked
Thine pounded breast of chicken sauteed with white wine and fresh lemon juice sauce
Pounded and breaded chicken breast topped with fresh tomato sauce and parmigiano chees
Classic cioppino ,italian style fresh fish stew with a lot of sea food
Linguine pasta served with sauteed manila clams in white wine and garlic
Spaghetti served with homemade fresh daily made meatballs and spicy tomato sauce
Spaghetti with a traditional slow cooked meat sauce
Angel hair pasta served with fresh dice tomato garlic,fresh basil,and extra virgin olive oil
Linquine pasta with manila calms, mussels, scampi,scallops and calamari
Fettuccine pasta with creamy garlic pecorino and parmigiano cheese
Short pasta with mushroom ,vodka and creamy marinara sauce
Tube pasta served with luganega, spicy veneto sausage and tomato sauce
Home made fresh lemon fettuccine , fresh jumbo scalloops, in a delicate cream sauce
Fried calamari served with spicy tomato sauce
Steamed mussels and manila calms with garlic and white wine
Slices of fresh mozzarella,grilled eggplant and fresh tomato served with pesto sauce
Fresh jumbo scallops sauteed and seved with lemon and garlic sauce
Sliced toasted bread with fresh diced tomato sliced fresh mozzarella and brosciutto di parma
Thin sliced beef tenderloin served in bed of rucola salad,topped with shaved parmigiano cheese
A pugliese specialty fresh creamy mozzarella served with sliced fresh tomato and roasted bell peppers
Assorted italian cured meat and cheese
A classic italian combination of mix appetizers such mozzarella caperse with eggplant, bruschetta toscana and fried calamari
Romaine lettuce, croutons, shaved parmigiano cheese home made caesar dressing
Soup of the day
Baby mix field greens with roaster beets, candied walnuts, dried cranberry and feta cheese balsamic and extra virgin olive oil vinaigrette
Baby mix field green , cherry tomayo, marinated grilled chicken, sliced fresh avocado,red sweet onions, shaved parmigiano cheese served with house dressing
Baby Kale Sidles red grapes,rosated pine nuts , feta cheese balsamic vinaigrette dressing.
Breaded veal cutlet topped with fresh tomato sauce and parmigiano cheese
Thin slice of veal sauteed with fresh mushrooms and maesala
Breaded veal cutlet topped with fresh rucola salad cherry tomato and lemon
California chicken breast, aged prosciutto,fontina cheese,baked
Thine pounded breast of chicken sauteed with white wine and fresh lemon juice sauce
Pounded and breaded chicken breast topped with fresh tomato sauce and parmigiano chees
Classic cioppino ,italian style fresh fish stew with a lot of sea food
California chicken breast, aged prosciutto,fontina cheese,baked
Tomato sauce, mozzarella fresca, sauteed seafood.
Pecorino, parmegiana, mozzarella and gorgonzola.
Mushrooms, mozzarella fresca, tomato sauce.
Prosciutto crudo, arugula, cherry tomato and shaved parmigiana.
Prosciutto cotto, mozzarella fresca, mascarpone, arugula.
Mushrooms, kalamata olives, prosciutto cotto, salame calabrese.
Spicy. Fresh chili, salame calabrese.
Grilled zucchini, cherry tomatoes, red onions, feta cheese and roasted bell peppers.
Pesto, mozzarella fresca, sundried tomato, artichoke, chicken breast.
Tomato sauce, mozzarella fresca, oregano and basil.
Tomato sauce, mozzarella fresca, Italian sausage and red onion.
Homemade meatballs and fresh mozzarella.
Prosciutto cotto, mushrooms.
Traditional beef meat sauce.
Manila clams, mussels, scampi, scallops and calamari. Red sauce optional.
Pesto, mozzarella fresca, sundried tomato, artichoke, chicken breast.
Homemade chunky marinara sauce, fresh chili, crispy prosciutto di parma.
Fried calamari with spicy sauce.
Manilla clams and mussels sauteed with garlic white wine.
Grilled eggplant with fresh mozzarella, tomato and pesto.
Toasted bread, diced tomato, basil, garlic, fresh mozzarella and prosciutto crudo.
Sauteed jumbo scallops with lemon and garlic sauce.
Brussels sprout with marsala wine, pine nuts and crispy prosciutto.
Fresh tomato, Italian creamy mozzarella, roasted red pepper and basil.
Thin slices of beef tenderloin, arugula, shaves of parmegiana, olive oil and lemon.
Prosciutto di parma with cantaloupe melon.
Assorted Italian cured meat and cheese.
Combination of caprese e melanzane, bruschetta toscana and calamari fritti.
Mix green, oven roasted beet, candied walnuts, dried cranberries, feta cheese with house balsamic vinaigrette.
Mixed green, grape tomatoes, marinated grilled chicken, avocado, parmigiana, red onion served with our house dressing.
Octopus salad with roasted fingerling potatoes, celery, grape tomatoes and arugula topped with creamy lemon vinaigrette.
Mixed green, onion, cherry tomato, sauteed seafood served with olive oil lemon vinaigrette.
Romaine lettuce, parmigiana, croutons, tossed with our homemade caesar dressing.
Green and purple kale with red grapes, roasted pine nuts and feta cheese served with balsamic vinaigrette.
Shaved parmigiana, red onions, kumato tomatoes, grilled tenderloin and lemon vinaigrette.
Tomato sauce, mozzarella fresca, sauteed seafood.
Pecorino, parmegiana, mozzarella and gorgonzola.
Mushrooms, mozzarella fresca, tomato sauce.
Prosciutto crudo, arugula, cherry tomato and shaved parmigiana.
Prosciutto cotto, mozzarella fresca, mascarpone, arugula.
Mushrooms, kalamata olives, prosciutto cotto, salame calabrese.
Spicy. Fresh chili, salame calabrese.
Grilled zucchini, cherry tomatoes, red onions, feta cheese and roasted bell peppers.
Pesto, mozzarella fresca, sundried tomato, artichoke, chicken breast.
Tomato sauce, mozzarella fresca, oregano and basil.
Tomato sauce, mozzarella fresca, Italian sausage and red onion.
Homemade meatballs and fresh mozzarella.
Chicken breast, spinach, mushrooms and red onions.
Prosciutto cotto, mushrooms.
Homemade cannelloni filled with veal, ricotta, pesto and mascarpone served with garlic and parmegiana potatoes.
Homemade spinach tagliatelle served with chicken breast, roasted bellpepper, onions and kalamata olives in a creamy gorgonzola sauce.
Homemade garlic and rosemary infused pappardelle served with lobster meat, wild mushrooms, onions in a light cream sauce.
Traditional lasagna, meat sauce, ricotta, bechamel sauce, mozzarella cheese.
Vegetarian lasagna.
Homemade lemon fettuccine with jumbo scallops and light cream sauce.
Homemade meatballs served in marinara sauce.
Traditional beef meat sauce.
Manila clams, mussels, scampi, scallops and calamari. Red sauce optional.
Manila clams sauteed in white wine and garlic with grape tomatoes. Red sauce optional.
Linguine with pesto and wild shrimp.
Angel hair, fresh tomato, garlic, basil and mozzarella cheese.
Creamy garlic sauce with pecorino and parmigiana.
Homemade chunky marinara sauce, fresh chili, crispy prosciutto di parma.
Short pasta with mushroom, vodka and creamy marinara sauce.
Short pasta with luganega picante sausage in arrabiata sauce.
Jumbo rigatoni served with chunky marinara sauce, rosemary and fresh mozzarella.
Sauteed eggplant with marinara sauce and parmigiana.
Wild mushroom ravioli with marsala cream sauce, spinach and sundried tomato.
Marinara sauce and parmigiana, served with seasonal vegetable and roasted yukon potatoes.
Mushrooms, marsala wine sauce, served with seasonal vegetable and roasted yukon potatoes.
Served with lemon butter sauce and spicy wild arugula salad.
Free range organic chicken breast, mushrooms, white wine lemon sauce served with seasonal vegetable and roasted rosemary yukon potatoes.
New and improved chicken rollatini with prosciutto, rosemary and vodka sauce, served with seasonal vegetable and roasted yukon potatoes.
Marinara sauce and parmigiana, served with linguine agliolio.
Chicken skewers marinated in fresh herbs, grilled and served with pizzaiola sauce and a side of linguine aglio olio.
Traditional fish stew.
Soup of the day. Please call the restaurant for today's selection.
Spicy. Fresh chilli, salame Calabrese.
Pesto, mozzarella fresca, sundried tomato, artichoke, chicken breast.
Grilled zucchini, cherry tomatoes, red onions, feta cheese and roasted bell peppers.
Prosciutto crudo, arugula, cherry tomato and shaved parmigiana.
Tomato sauce, mozzarella fresca, oregano and basil.
Chicken? breast, spinach, mushrooms and red onions.
Tomato sauce, mozzarella fresca, Italian sausage and red onion.
Mix green, grape tomatoes, marinated grilled chicken, avocado, parmigiana, red onion served with our house dressing.
Mix green, onion, cherry tomato, sauteed seafood served with olive oil lemon vinaigrette.
Romaine? lettuce, parmigiana, croutons, tossed with our homemade Caesar dressing.
Mix green, oven roasted beet, candied walnuts, dried cranberries, feta cheese with house balsamic vinaigrette.
Shaved parmigiana, red onions, kumato tomatoes, grilled tenderloin and lemon vinaigrette.
Green and purple kale with red grapes, roasted pine nuts and feta cheese served with balsamic vinaigrette.
Tomato sauce, mozzarella fresca, oregano and basil.
Prosciutto cotto, mushrooms.
Pecorino, parmegiana, mozzarella and gorgonzola.
Prosciutto cotto, mozzarella fresca, mascarpone, arugula.
Spicy. Fresh? chilli, salame calabrese.
Prosciutto crudo, arugula, cherry tomato and shaved parmigiana.
Tomato? sauce, mozzarella fresca, italian sausage and red onion.
Pesto, mozzarella fresca, sundried tomato, artichoke, chicken breast.
Grilled zucchini, cherry tomatoes, red onions, feta cheese and roasted bell peppers.
Homemade meatballs and fresh mozzarella.
Mushroom, mozzarella fresca, tomato sauce.
Mushrooms, kalamata olives, prosciutto cotto, salame calabrese.
Tomato sauce, mozzarella fresca, sauteed seafood.
Steamed mussels and Manila clams with garlic and white wine.
A classic Italian combination of mix appetizers such Mozzarella caprese with eggplant, Bruschetta Toscana, and fried calamari.
Fresh jumbo scallops sauteed and served with lemon and garlic sauce.
Thinly sliced Beef tenderloin served in a bed of rucola salad, topped with shaved Parmigiano cheese.
A? Pugliese specialty fresh creamy mozzarella served with sliced fresh tomato and roasted bell peppers.
Sliced toasted bread with fresh diced tomato, sliced fresh mozzarella and prosciutto di Parma.
Slices of fresh mozzarella, grilled eggplant and fresh tomato served with pesto sauce.
Assorted Italian cured meat and cheese.
Fried calamari served with spicy tomato sauce.
Romaine lettuce, croutons, shaved Parmigiano cheese homemade Caesar dressing.
Baby mix field greens, cherry tomato, marinated grilled chicken, sliced fresh avocado, red sweet onions, shaved Parmigiano cheese served with house dressing.
Baby kale, sidles red grapes, roasted pine nuts, feta cheese balsamic vinaigrette dressing.
Baby mix field greens with roaster beets, candied walnuts, dried cranberry and feta cheese Balsamic and extra virgin olive oil vinaigrette.
Tube pasta served with luganega, spicy Veneto sausage and tomato sauce.
Fettuccine pasta with creamy garlic, pecorino and parmigiano cheese.
Spaghetti served with homemade fresh daily made meatballs and spicy tomato sauce.
Angel hair pasta served with fresh dice tomato, garlic, fresh basil and extra virgin olive oil.
Linguine pasta served with sauteed manila clams in white wine and garlic. Available in red sauce.
Linguine pasta with Manila clams, mussels, scampi, scallops and calamari.
Layers of sliced eggplant, fresh tomato sauce, parmigiano cheese, slowly baked.
Short? pasta with mushroom, vodka and creamy marinara sauce.
Classic lasagna bolognese style, with meat sauce, ricotta cheese and béchamel sauce.
Homemade fresh lemon fettuccine, fresh jumbo scallops, in a delicate cream sauce.
Spaghetti with a traditional slow cooked meat sauce.
Homemade? fresh vegetable lasagna.
Breaded veal cutlet topped with fresh rucola salad cherry tomato and lemon.
Pounded and breaded chicken breast topped with fresh tomato sauce and Parmigiano cheese.
California chicken breast, aged prosciutto, fontina cheese, baked.
Thin pounded breast of chicken sauteed with white wine and fresh lemon juIce sauce.
Breaded veal cutlet topped with fresh tomato sauce and parmigiano cheese.
Thin pounded breast of chicken sauteed with white wine and fresh lemon juIce sauce.
Thin slice of veal sauteed with fresh mushrooms and marsala wine.
Grilled? eggplant with fresh mozzarella, tomato and pesto.
Manilla clams and mussels sauteed with garlic white wine.
Fried calamari with spicy sauce.
Toasted bread, diced tomato, basil, garlic, fresh mozzarella and prosciutto crudo.
Brussels sprout with marsala wine, pine nuts and crispy prosciutto.
Thin slices of beef tenderloin, arugula, shaves of parmigiana, olive oil and lemon.
Wild mushroom ravioli with Marsala cream sauce, spinach and sundried tomato.
Homemade meatballs served in marinara sauce.
Manila clams, mussels, scampi, scallops and calamari (Red sauce optional).
Angel hair, fresh tomato, garlic, basil and mozzarella cheese.
Vegetarian? lasagna.
Traditional beef meat sauce.
Manila clams sauteed in white wine and garlic with grape tomatoes (Red sauce optional).
Sauteed? eggplant with marinara sauce and parmigiana.
Creamy garlic sauce with pecorino and parmigiana.
Linguine with pesto and wild shrimp.
Traditional lasagna, meat sauce, ricotta, bechamel sauce, mozzarella cheese.
Marinara sauce and parmigiana served with seasonal vegetable and roasted Yukon potatoes.
New and improved chicken rollatini with prosciutto, rosemary and vodka sauce, served with seasonal vegetable and roasted yukon potatoes.
Marinara sauce and parmigiana, served with linguine agliolio.
Mushrooms,? marsala wine sauce, served with seasonal vegetable and roasted Yukon potatoes.
Filet of sole served with lemon and caper sauce, roasted potatoes and vegetable.
Free range organic chicken breast, mushrooms, white wine lemon sauce served with seasonal vegetable and roasted rosemary Yukon potatoes.
Last updated August 10, 2023