Cancoon Thai Restaurant

Vegetables wrapped in soft rice paper, deep fried and served with sweet and sour sauce. Served 2 rolls.

Vegetables, tofu and rice noodle wrapped in soft rice paper served with sweet and sour sauce with ground peanut. Served 2 rolls.

8 Pcs. Served with sweet and sour sauce with ground peanut.

Grilled chicken marinated in spices on skewers served with peanut sauce and cucumber sauce.

6 Pcs. Deep fried spiced ground chicken wrapped in wonton skin.

samples of appetizer of 1, 3, 4 & 5.

Battered fried calamari.

4 Pcs. Fried fishcake patties seasoned with curry paste and sliced green beans.

Ground chicken, shitake mushroom, water chestnut, and onions over crispy angel hair noodle.

Grilled beef with lettuce, tomato, cucumber, onions, lime juice and spices.

Seafood with lettuce, lemon grass, onions, mint and kaffir leaves, lime juice and spices.

Seafood with lettuce, lemon grass, onions, mint and kaffir leaves, lime juice and spices.

Choice of ground pork, beef, chicken, or tofu with mint leaves, onions, spices, lime juice and rice powder.

Shredded green papaya with ground peanut, tomato, chili and lime juice.

Lettuce with tomato, cucumbers, hard-boiled egg and peanut sauce dressing.

Tossed lettuce with lime juice, chili, tomato, cucumber and onions topped with grilled lemongrass chicken.

Stir fried sweet basil, onions, bell peppers, cashew nuts, pineapple and avocado.

spicy rice noodle soup with ground pork, squid and shrimp topped with ground peanut.

Rib eye steak & beef meatball. Small size rice noodles in a bowl of beef broth cooked with herbs and spices served with a side of bean sprouts, jalapenos, lime and sweet basil.

Roast duck with red curry, pineapple, egg plant and sweet basil.

Red curry with pumpkin, bell peppers and basil.

Fried fish filet topped with chili and garlic sauce and vegetables.

Special seafood curry. shrimp, squid, and mussel in special Thai curry sauce with mushroom, onions and sweet basil.

Special seafood with chili paste. shrimp, squid, and mussel in spicy chili sauce with lemon grass and sweet basil.

Fried catfish with chili sauce, egg plant, bamboo shoots, bell peppers and sweet basil leaves.

Combination seafood with mixed vegetables and basil.

Fried salmon w/eggplant, onions, chili and garlic sauce.

Panang curry with green bean, bell peppers, basils and kaffir leaves.

Thai style BBQ chicken.

Battered chicken stir fried with bell pepper and carrot.

Chicken, broccoli and honey sauce.

Thai style BBQ chicken.

Chicken breast marinated in lemon grass sauce grilled and topped with peanut sauce.

Bell peppers, onions, garlic and sweet basil.

Cashew nuts, water chestnuts, onions and bell peppers.

Black pepper served over steamed broccoli and cabbage.

Black pepper served over steamed broccoli and cabbage.

Cooked with garlic and black pepper served over steamed broccoli and cabbage topped with peanut sauce.

Cooked with garlic and black pepper served over steamed broccoli and cabbage topped with peanut sauce.

Chili, onions, bell peppers and basil leaves.

Battered boneless chicken deep fried then tossed in homemade sweet orange sauce.

Stir fried mango, cashew nuts, bell peppers, onions and chili jam.

Battered chicken stir fried with bell pepper and carrot.

Chicken, broccoli and honey sauce.

Battered boneless chicken deep fried then tossed in homemade sweet orange sauce.

Fried boneless chicken in sesame batter.

Fried rice with egg, cucumber, tomato and onions.

choice of ground chicken, pork or tofu.

Vegetables - broccoli, carrot, and cabbage.