Chef Josette at Normandie

European cheese morbier, brie and saint paulin.

Escargots with garlic parsley butter.

Served with croutons and melted cheese.

Famous chicken liver and black pate campagne.

Sampling of authentic French antipasto.

Greens with chef josette dressing.

Ham and cheese served with green salad.

French mozzarella, tomatoes, basil and balsamic dressing.

Mixed greens, feta cheese.

Tuna, eggs, tomatoes, potatoes, green bean on a bed of mixed greens.

The famous from la cuisine with chef josette.

Made with croutons and Caesar dressing.

On a bed of greens with dressing.

Made with smoked ham.

Made with one of our famous normandy pale.

With balsamic vinaigrette.

Ham, salami, cheese and our secret vinaigrette.

Tuna, celery, green onion, mayonnaise.

Smoked turkey.

Ham and turkey.

Fresh roasted chicken breast.

Our signature sandwich not found elsewhere.

Ground beef patties served lettuce, tomatoes and onions.

Served with fries and ranch dressing.

Served with Dijon mustard and Swiss cheese.

A spicy lamb beef sausage.

Served with fries and ranch dressing.

With onions and melted cheese.

Chefs josette secret wine sauce.

With fresh tomato and basil.

With fresh chicken and mushrooms.

Sautéed sole served in lemon juice with vegetable rice.

With potatoes gratin.

Beef and lamb sausages served with sautéed potatoes.

With potatoes gratin.

Served with potatoes gratin.