Braised pork belly, pickled mustard greens, pickled red onion, hoisin, Sriracha and cilantro in fluffy steamed buns.

Vegetable or chicken spring rolls.

Choice of chicken or vegetable.

Steamed minced chicken dumplings finished in a spicy cilantro sauce. Hot and spicy.

Slow roasted pork ribs with barbecue sauce.

Tender slices of pork topped with our signature barbecue sauce and garnished with scallions.

Steamed and seasoned with sea salt.

Shredded iceberg lettuce, chicken breast, scallions, carrots, toasted almonds, crispy rice noodles and wonton crisps tossed with our signature housemade red ginger dressing.

Cold Lo mein noodles, chicken and vegetables tossed with spicy peanut dressing. Hot and spicy.

Choice of chicken or pork wonton dumplings with spinach and scallions in chicken broth.

Chin Chin’s interpretation of the egg drop soup including egg, sweet corn, minced chicken, green peas and cellophane noodles.

Shredded pork, scallions, carrots, wood ear mushroom, egg and soft tofu. Hot and spicy.

Crispy dark meat chicken with chili peppers in a spicy, sweet and savory sauce and garnished with green onions. Hot and spicy.

Crispy chicken breast with onions, red and green bell peppers in a tangy orange sauce.

Crispy chicken breast, green bell peppers, onions and pineapple in a sweet and sour sauce.

Chicken breast, snow peas, button mushrooms, carrots and sliced garlic in a brown sauce.

Dark meat chicken with red bell peppers, peanuts and water chestnuts in a spicy red sauce. Hot and spicy.

Dark meat chicken, peanuts and chili peppers and prepared Mandarin style. Hot and spicy.

Flank steak, garlic and green onion stalks, tossed in a sweet savory sauce and served on a bed of crispy rice noodles.

Crispy flank steak sauteed in a tangerine sauce garnished with green onions.

Flank steak, green bell peppers, onions and garlic in a black pepper sauce. Hot and spicy.

Flank steak, broccoli and black mushrooms sauteed in a garlic brown sauce.

Lightly battered savory shrimp served over a bed of lettuce topped with honey glazed walnuts and cilantro.

Lightly battered large shrimp with a pepper spice, garlic and green onions, served with diced bell peppers and served on a bed of crispy rice noodles.

Deep fried shrimp with red bell peppers, onions and pineapple in a sweet and sour sauce.

Crispy large shrimp with red bell peppers, scallions and chili peppers in a sweet honey sauce. Hot and spicy.

Black mushrooms sauteed in a brown sauce served with steamed bok choy.

String beans, garlic and pickled szechuan vegetables.

An assortment of vegetables with your choice of 1 of our house-made signature sauces: white wine, brown, curry, garlic, black bean, kung pao or vegetarian sauce.

Lightly battered tofu cubes with pepper, garlic, green onion, diced bell peppers and served on a bed of crispy rice noodles.

Sauteed spinach with garlic.

Broccoli sauteed with garlic in a white sauce.

Soft lo mein noodles with shredded vegetables and a choice of of chicken, pork or vegetables.

Choice of soft lo mein noodles or crispy egg noodles with large vegetables and a choice of chicken, pork or vegetables.

Wide rice noodles, choice of chicken, pork or vegetables with bean sprouts, scallions and onions in a chow fun sauce.

Lo mein noodles and preserved vegetables, tossed in a spicy peanut sauce garnished with chopped peanuts and scallions. Hot and spicy.

Lo mein noodles, sliced chicken breast and shredded carrots tossed in a spicy cilantro sauce. Hot and spicy.

White fried rice with shrimp, barbecue pork, peas, carrots and egg. No soy sauce.

Barbecue pork, shrimp, pineapple, cashews and scallions tossed in light soy sauce.

Choice of chicken, pork or vegetables with egg, scallions and fried rice sauce.

Tender slices of flank steak and broccoli sauteed in a brown garlic sauce.

Soft lo mein noodles with shredded vegetables.

Crispy chicken breast pieces tossed with red and green bell peppers, onions and a tangy orange sauce.

Bite-sized pieces of crispy chicken breast with plum sauce on the side.