Chin Chin - Brentwood

Braised pork belly, pickled mustard greens, pickled red onion, hoisin, Sriracha and cilantro in fluffy steamed buns.

Vegetable or chicken spring rolls.

Choice of chicken or vegetable.

Steamed minced chicken dumplings finished in a spicy cilantro sauce. Hot and spicy.

Slow roasted pork ribs with barbecue sauce.

Tender slices of pork topped with our signature barbecue sauce and garnished with scallions.

Steamed and seasoned with sea salt.

Shredded iceberg lettuce, chicken breast, scallions, carrots, toasted almonds, crispy rice noodles and wonton crisps tossed with our signature housemade red ginger dressing.

Cold Lo mein noodles, chicken and vegetables tossed with spicy peanut dressing. Hot and spicy.

Choice of chicken or pork wonton dumplings with spinach and scallions in chicken broth.

Chin Chin’s interpretation of the egg drop soup including egg, sweet corn, minced chicken, green peas and cellophane noodles.

Shredded pork, scallions, carrots, wood ear mushroom, egg and soft tofu. Hot and spicy.

Crispy dark meat chicken with chili peppers in a spicy, sweet and savory sauce and garnished with green onions. Hot and spicy.

Crispy chicken breast with onions, red and green bell peppers in a tangy orange sauce.

Crispy chicken breast, green bell peppers, onions and pineapple in a sweet and sour sauce.

Chicken breast, snow peas, button mushrooms, carrots and sliced garlic in a brown sauce.

Dark meat chicken with red bell peppers, peanuts and water chestnuts in a spicy red sauce. Hot and spicy.

Dark meat chicken, peanuts and chili peppers and prepared Mandarin style. Hot and spicy.

Flank steak, garlic and green onion stalks, tossed in a sweet savory sauce and served on a bed of crispy rice noodles.

Crispy flank steak sauteed in a tangerine sauce garnished with green onions.

Flank steak, green bell peppers, onions and garlic in a black pepper sauce. Hot and spicy.

Flank steak, broccoli and black mushrooms sauteed in a garlic brown sauce.

Lightly battered savory shrimp served over a bed of lettuce topped with honey glazed walnuts and cilantro.

Lightly battered large shrimp with a pepper spice, garlic and green onions, served with diced bell peppers and served on a bed of crispy rice noodles.

Deep fried shrimp with red bell peppers, onions and pineapple in a sweet and sour sauce.

Crispy large shrimp with red bell peppers, scallions and chili peppers in a sweet honey sauce. Hot and spicy.

Black mushrooms sauteed in a brown sauce served with steamed bok choy.

String beans, garlic and pickled szechuan vegetables.

An assortment of vegetables with your choice of 1 of our house-made signature sauces: white wine, brown, curry, garlic, black bean, kung pao or vegetarian sauce.

Lightly battered tofu cubes with pepper, garlic, green onion, diced bell peppers and served on a bed of crispy rice noodles.

Sauteed spinach with garlic.

Broccoli sauteed with garlic in a white sauce.

Soft lo mein noodles with shredded vegetables and a choice of of chicken, pork or vegetables.

Choice of soft lo mein noodles or crispy egg noodles with large vegetables and a choice of chicken, pork or vegetables.

Wide rice noodles, choice of chicken, pork or vegetables with bean sprouts, scallions and onions in a chow fun sauce.

Lo mein noodles and preserved vegetables, tossed in a spicy peanut sauce garnished with chopped peanuts and scallions. Hot and spicy.

Lo mein noodles, sliced chicken breast and shredded carrots tossed in a spicy cilantro sauce. Hot and spicy.

White fried rice with shrimp, barbecue pork, peas, carrots and egg. No soy sauce.

Barbecue pork, shrimp, pineapple, cashews and scallions tossed in light soy sauce.

Choice of chicken, pork or vegetables with egg, scallions and fried rice sauce.

Tender slices of flank steak and broccoli sauteed in a brown garlic sauce.

Soft lo mein noodles with shredded vegetables.

Crispy chicken breast pieces tossed with red and green bell peppers, onions and a tangy orange sauce.

Bite-sized pieces of crispy chicken breast with plum sauce on the side.

Signature. Shredded iceberg lettuce, chicken breast, scallions, carrots, toasted almonds, crispy rice noodles, and wonton crisps tossed with our signature house-made red ginger dressing.

Choice of chicken, pork or vegetable.

Signature. Crispy chicken breast with onions, red, and green bell peppers in a tangy orange sauce.

Signature, hot and spicy. Crispy dark meat chicken with chili peppers in a spicy, sweet, and savory sauce, garnished with green onions.

Signature. Minced chicken, water chestnuts, black mushrooms, pine nuts, and bell peppers on a bed of crispy rice noodles. Served with four fresh lettuce cups.

Hot & spicy. Steamed minced chicken dumplings finished in a spicy cilantro sauce.

Signature. Flank steak, garlic, and green onion stalks, tossed in a sweet savory sauce, served on a bed of crispy rice noodles.

Choice of soft lo mein noodles or crispy egg noodles with large vegetables and a choice of chicken, pork, or vegetables.

Vegetable or chicken spring rolls.

String beans, garlic, and pickled Szechuan vegetables.

Signature. Minced chicken, water chestnuts, black mushrooms, pine nuts, and bell peppers on a bed of crispy rice noodles. Served with four fresh lettuce cups.

Wok-charred and seasoned with togarashi spice.

Steamed and seasoned with sea salt.

Diced smoked tofu, black mushrooms, bell peppers, water chestnuts, and pine nuts on a bed of crispy rice noodles. Served with four fresh lettuce cups.

Two rice flour wraps filled with cucumbers, carrots, red leaf lettuce, rice noodles, cilantro, and Thai basil. Served with a peanut dipping sauce.

Chicken, pork, or vegetable moo shu with mushrooms, sautéed vegetables, and eggs. Wrapped with two thin moo shu wrappers.

Open-face steamed dumplings with pork, water chestnuts, mushrooms, and green onion topped with shrimp.

Signature. Braised pork belly, pickled mustard greens, pickled red onion, hoisin, Sriracha, and cilantro in fluffy steamed buns.

Choice of chicken, pork or vegetable.

Hot & spicy. Steamed minced chicken dumplings finished in a spicy cilantro sauce.

Choice of chicken, pork or vegetable.

Vegetable or chicken spring rolls.

Crispy wontons with choice of chicken or pork.

Signature. Crispy wonton skins filled with crab, green onions, and seasoned cream cheese.

Foil wrapped pieces of white meat chicken marinated in soy sauce, sesame oil, and cilantro.

Fried toast filled with shrimp, onions, bamboo shoots, water chestnuts, and sesame seeds.

Two chicken potstickers, two fried chicken wontons, two gift wrapped chicken, and one vegetable spring roll.

Choose three half orders of the following menu options: dim sum, soups and salad, rice, moo shu, and roasted meats.

Slow roasted pork ribs with barbecue sauce.

Tender slices of pork topped with our signature barbecue sauce and garnished with scallions.

Shredded iceberg lettuce, chicken breast, red cabbage, carrots, wonton crisps, fresh orange segments, and scallions tossed with a sesame dressing.

Signature. Shredded iceberg lettuce, chicken breast, scallions, carrots, toasted almonds, crispy rice noodles, and wonton crisps tossed with our signature house-made red ginger dressing.

Signature. Julienned strands of carrot, daikon, cucumber, red cabbage, green cabbage, and broccoli stems, with enoki mushrooms, radish, fresh herbs, toasted peanuts, crispy shallots, and sesame seeds with a honey-peanut dressing.

Hot and spicy. Cold lo mein noodles, chicken, and vegetables tossed with spicy peanut dressing.

Choice of chicken or pork wonton dumplings with shrimp, calamari, scallops, vegetables, and thin egg noodles in a chicken broth.

Choice of chicken or pork wonton dumplings accompanied with spinach and scallions in a chicken broth.

Chin Chin’s interpretation of the egg drop soup including egg, sweet corn, minced chicken, green peas, and cellophane noodles.

Chicken and barbecue pork with lo mein noodles and vegetables in a chicken broth.

Hot and spicy. Shredded pork, scallions, carrots, wood ear mushroom, egg, and soft tofu.

Signature, hot and spicy. Crispy dark meat chicken with chili peppers in a spicy, sweet, and savory sauce, garnished with green onions.

Signature. Crispy chicken breast with onions, red, and green bell peppers in a tangy orange sauce.

Garlic and ginger marinated crispy chicken breast served on lettuce with a side of lemon sauce.

Lightly battered chicken breast tossed in a tangerine sauce, garnished with green onions.

Crispy chicken breast, green bell peppers, onions, and pineapple in a sweet and sour sauce.

Chicken breast, snow peas, button mushrooms, carrots, and sliced garlic in a brown sauce.

Signature, hot and spicy. Dark meat chicken with red bell peppers, peanuts, and water chestnuts in a spicy red sauce.

Hot & spicy. Dark meat chicken, peanuts, and chili peppers, prepared Mandarin style.

Chicken breast, cashews, zucchini, onions, garlic tossed in a cashew sauce.

Dark meat chicken with bamboo shoots, celery, water chestnuts, and toasted almonds tossed in an almond sauce.

Hot & spicy. Chicken breast, potatoes, onions, green peas, and carrots in a yellow curry sauce.

Chicken breast with mushrooms, celery, and water chestnuts in a white wine sauce.

Signature, hot and spicy. Sautéed Chinese eggplant and red onions in a spicy garlic sauce, garnished with green onions.

Signature. Black mushrooms sautéed in a brown sauce served with steamed bok choy.

String beans, garlic, and pickled Szechuan vegetables.

An assortment of vegetables with your choice of white wine, brown, curry, garlic, black bean, kung pao, or vegetarian sauce.

Lightly battered tofu cubes with pepper, garlic, green onion, diced bell peppers, on a bed of crispy rice noodles.

Sautéed spinach with garlic.

Broccoli sautéed with garlic in a white sauce.

Soft lo mein noodles with shredded vegetables and a choice of of chicken, pork, or vegetables.

Choice of soft lo mein noodles or crispy egg noodles with large vegetables and a choice of chicken, pork, or vegetables.

Wide rice noodles, choice of chicken, pork, or vegetables with bean sprouts, scallions, and onions in a Chow Fun sauce.

Hot and spicy. Soft lo mein noodles with shrimp, calamari, scallops, scallions, snow peas, and red onions, tossed in a black bean sauce.

Signature, hot and spicy. Lo mein noodles and preserved vegetables, tossed in a spicy peanut sauce garnished with chopped peanuts and scallions.

Hot and spicy. Rice noodles, shrimp, barbecue pork, bean sprouts, onions, scallions, egg, and bell peppers tossed in a yellow curry sauce.

Rice noodles with chicken, shrimp, egg, onion, scallions, and bean sprouts garnished with peanuts and cilantro.

Hot and spicy. Lo mein noodles, sliced chicken breast, and shredded carrots tossed in a spicy cilantro sauce.

Flank steak, egg noodles, bean sprouts, shredded carrots, and yellow and green onions, tossed in a chow fun sauce.

Signature. White fried rice with shrimp, barbecue pork, peas, carrots, and egg. No soy sauce.

Signature. White fried rice with blue crab, asparagus, and egg whites topped with fried onions.

Barbecue pork, shrimp, pineapple, cashews, and scallions tossed in light soy sauce.

Choice of chicken, pork or vegetables with egg, scallions, and fried rice sauce.

Choice of white or brown.

Signature.

Signature.

With rice noodles.

Large shrimp, eggs, ground pork, snow peas, water chestnuts, and red bell peppers sautéed in a lobster sauce.

Large shrimp with roasted cashews, zucchini, onions in a savory cashew sauce.

Signature. Lightly battered savory shrimp served over a bed of lettuce topped with honey glazed walnuts and cilantro.

Large shrimp with snow peas, water chestnuts, carrots, and ginger in a white wine sauce.

Lightly battered large shrimp with a pepper spice, garlic, and green onions, served with diced bell peppers, served on a bed of crispy rice noodles.

Deep fried shrimp with red bell peppers, onions, and pineapple in a sweet and sour sauce.

Signature, hot and spicy. Crispy large shrimp with red bell peppers, scallions, and chili peppers in a sweet honey sauce.

Scallops sautéed with green bell peppers, carrots, and onions in a black bean sauce.

Signature. Two whole white fish fillet steamed with ginger strips, and white onions garnished with lightly fried scallions and cilantro.

Hot and spicy. Large shrimp, flank steak, and chicken breast with green onions, peanuts, water chestnuts, and chili peppers, tossed in a savory mandarin sauce.

Half roasted chicken topped off with our signature Hunan sauce and garnished with scallions.

Quarter roasted chicken and barbecue pork spare ribs served with vegetables, barbecue sauce, and choice of fried or steamed rice.

Signature. Flank steak, garlic, and green onion stalks, tossed in a sweet savory sauce, served on a bed of crispy rice noodles.

Crispy flank steak sauteed in a tangerine sauce garnished with green onions.

Hot and spicy. Flank steak, tomato, water chestnuts, zucchini, and onions in a spicy garlic sauce.

Hot and spicy. Flank steak, green bell peppers, onions, and garlic in a black pepper sauce.

Flank steak, broccoli, and black mushrooms sautéed in a garlic brown sauce.

Flank steak, asparagus, carrots, tossed in a garlic brown sauce.

Crispy battered pork, green bell peppers, onions, and pineapple chunks in a sweet and sour sauce.

Hot and spicy. Soft tofu cubes with choice of ground pork or chicken cooked in a szechuan style sauce.

With plum.

Chicken, pork, or vegetables.

Filled with sweet barbeque pork.

2 pcs.

2 pcs.

12 pcs. Mix of dark chocolate and white chocolate.