Claudine Kitchen and Bakeshop

fresh avocado mash with lemon, prosciutto, chimichurri, Aleppo pepper, sunny side egg

hearth roasted mushrooms with garlic butter, scrambled eggs, parmesan cheese, house made truffled boursin cheese

salmon lox, whipped lemon cream cheese, cucumber, pickled shallots, radish, capers, hard cooked egg, tomatoes, everything spice, arugula, toasted sesame open face Jerusalem bagel

fresh avocado mash with lemon, heirloom cherry tomato, chimichurri, radish, Aleppo pepper, super seeds.

light and fluffy stack of 3 pancakes with real Vermont maple syrup and butter

quinoa, oats, almond milk, super seeds, pepita seeds, brown sugar, dried cranberries, banana

3 cinnamon sugar coated pancakes with Abuelita's chocolate ganache and real Vermont maple syrup

served with rich Greek yogurt, house-made gluten free super seed granola, seasonal fruit, bee pollen, local raw honey

3 organic egg omelette served with hash browns or Claudine Simple Salad

1/3lb grass fed beef patty, house cheese sauce, our pickles, grilled onions, burger spread, brioche bun, russet wedges

sustainable Una salmon, avocado, signature nori dynamite sauce, cabbage slaw, brioche bun, salad greens

100% plant based patty grilled with 'Greek' spices, pita bread, cucumber-yogurt, heirloom tomato, onion salad, russet wedges

all natural Mary's fried chicken thigh, creamy ranch spread, house cheese sauce, pickled cabbage slaw, brioche bun, russet wedges

All natural free range turkey breast, Caesar aioli, nitrate free bacon, lettuce, preserved tomato, sourdough toast

oven roasted shaved chicken breast, basil pesto, arugula, preserved tomato, buratta cheese, sourdough toast

Buttery grilled cheese with cheddar and jack served with salad greens

Claudine organic lettuce blend, heirloom grape tomatoes, nitrate free bacon, avocado, buratta cheese, garlic croutons, creamy garlic dressing

Claudine organic lettuce blend, oven roasted shaved chicken breast, tomatoes, chickpeas, salami, pepperoncini, feta cheese, pine nuts, oregano vinaigrette.

Baby kale, shaved brussels sprouts, fuji apple, sunflower, parmesan, hard cooked egg, avocado, oregano vinaigrette.

Chicken, apples, cranberries, pecans, pomegranate, bacon, blue cheese, creamy cider dressing

Vegas or Seasonal

Vegan or Seasonal

Nutella mocha latte.

matcha, simple syrup, steamed milk.

Sweetened Chai spices, steamed milk.

Black & Passion Fruit

powdered sugar, butter, real Vermont maple syrup

sourdough & gluten free

seasonal fruit

crispy hash browns, melted cheddar, crema, jalapeños, bacon, and chives.

Orange Creamsicle

Orange Juice, Vodka and a splash of Blood Orange Puree

Brown Butter Pecan Blondies

Grilled Sesame-Miso Salmon with organic brown sushi style rice, cucumber, avocado, cabbage, radish, broccoli, carrots, and nori dynamite sauce

Creamy mac and cheese with a 1/4lb of 24 hour cooked brisket topped with toasted breadcrumbs

warm brown rice, arugula, chickpeas, cucumber, red onion, tomato, pepperoncini, feta cheese, olives, roasted chicken leg, tzatziki, chimichurri and alleppo pepper

Housemade Waffle coated with cinnamon & sugar and topped with banana, chocolate chips, strawberries and fresh whipped cream

baby dutch puff cakes, powdered sugar, butter, real maple syrup

creamy pasta with cheese sauce

scrambled eggs, avocado, sourdough toast

house american, grilled sourdough, fruit

hand breaded crispy chicken tenders with creamy ranch and russet wedges.

vegan, antioxidant, vibrant, spiced, caffeine free warming ALMOND late

Double Shot Espresso, House Caramel Sauce, Steamed Milk

Verve Nitro Cold Brew, Vanilla Syrup, and Almond Milk

Double Shot Espresso, House Caramel Sauce, Steamed Milk

House Made Cold Brew

vegan, antioxidant, vibrant, spiced, caffeine free warming ALMOND late

house made chai spice, vanilla syrup, steamed milk

matcha green tea, simple syrup, steamed milk.

double shot

espresso, hot water

Fresh squeezed OJ- 12OZ.

light and fluffy stack of 3 pancakes with real Vermont maple syrup and butter

3 cinnamon sugar coated pancakes with Abuelita's chocolate ganache and real Vermont maple syrup

quinoa, oats, almond milk, super seeds, pepita seeds, brown sugar, pomegranate, dried cranberries, banana

served with rich Greek yogurt, house-made gluten free super seed granola, seasonal fruit, bee pollen, local raw honey

butter and bonne maman jam

4 slices of nitrate free bacon, 4 house breakfast sausages or 1/4lb house turkey chorizo

butter and maple syrup

seasonal fruit

What's better then a million... it's a billion! Sweet, smokey, spicy and sticky. Four slices of nitrate free bacon glazed in a billionaires rub.

lightly toasted challah with butter, cinnamon and sugar.

crispy hash browns, melted cheddar cheese, bacon, crema, jalapeno's and chives.

light and fluffy stack of 3 pancakes with real Vermont maple syrup and butter

3 cinnamon sugar coated pancakes with Abuelita's chocolate ganache and real Vermont maple syrup

brioche soaked in cinnamon spiced '3 milks, seasonal fruit, vanilla custard, whipped cream

made with braided egg bread and topped with powdered sugar and real Vermont maple syrup

quinoa, oats, almond milk, super seeds, pepita seeds, brown sugar, pomegranate, dried cranberries, banana

served with rich Greek yogurt, house-made gluten free super seed granola, seasonal fruit, bee pollen, local raw honey

Claudine organic lettuce blend, heirloom grape tomatoes, nitrate free bacon, avocado, buratta cheese, garlic croutons, creamy garlic dressing

Claudine organic lettuce blend, oven roasted shaved chicken breast, tomatoes, chickpeas, salami, pepperoncini, feta cheese, pine nuts, oregano vinaigrette

baby kale, swiss chard and arugula blend, roasted yams, quinoa, candied pecans, citrus, beets, super seeds, sherry vinagrette

Baby kale, shaved brussel sprouts, apple, sunflower, parmesan, egg, avocado, and oregano vinaigrette.

Organic lettuce blend, radish, heirloom tomato, avocado, peach, corn, cucumber, feta cheese, fresh mint, basil, jalapeño-lime vinaigrette

chicken, apples, cranberries, pecans, pomegranate, bacon, blue cheese, creamy cider dressing

spicy fried buttermilk chicken thigh, sausage gravy, hash browns, house pickles, sunny side eggs

scrambled eggs, cheddar and jack cheese, spicy aioli on a brioche bun

tomatillo salsa verde, cilantro, braised chicken, onion, cotija cheese, crema, tortilla chips, sunny side egg, avocado

24 hour brisket, hash browns, scrambled eggs, cheddar and jack cheese, salsa verde, crema, served Wet.

2 eggs any style, buttered toast, crispy russet wedges, house breakfast sausage or nitrate free bacon.

traditional quiche with cheddar, jack, sautéed spinach and free basil with Claudine's simple salad

housemade turkey chorizo, grilled peppers, avocado, cotija cheese, 3 corn tortillas, salsa

prosciutto (HAM) ,fresh avocado mash with lemon, chimichurri, Aleppo pepper, sunny egg, arugula salad.

hearth roasted mushrooms with garlic butter, scrambled eggs, arugula salad

smoked salmon, whipped lemon cream cheese, cucumber, pickled shallots, radish, capers, hard cooked egg, pea sprouts, everything spice, mixed greens, toasted whole grain, arugula salad

fresh avocado mash with lemon, heirloom cherry tomatoes, radish, chimichurri, Aleppo pepper, super seeds.

3 organic egg omelettes served with your choice of hash browns OR Claudine's simple salad.

100% plant based patty grilled with 'Greek" spices, pita bread, cucumber-yogurt, heirloom tomatoes, onion salad, russet wedges

all natural Mary's fried chicken thigh, creamy ranch spread, house cheese sauce, pickled cabbage slaw, brioche bun, russet wedges

sustainable Una salmon, avocado, signature nori dynamite sauce, caggabe slaw, brioche bun, salad greens

1/3lb grass fed beef patty, house cheese sauce, our pickles, grilled onions, burger spread, brioche bun, russet wedges.

steamed organic grains, tahini-yogurt sauce, pickled shallots, tomato, radish, cucumber, pepperoncini, hummus, swiss chard

In honor of Kobe Bryant, house carnitas grilled cheese sandwich with grilled red onion, avocado salsa and russet wedges

all natural free range turkey breast, Caesar aioli, nitrate free bacon, lettuce, preserved tomato, sourdough toast, organic salad greens

tuna salad with no mayo, celery, lemon, capers, young olives, cucumber, lettuce, tomato, chimichurri, whole grain toast, organic salad greens- NO mayo.

oven roasted shaved chicken breast, basil pesto, arugula, preserved tomato, buratta cheese, sourdough toast, organic salad greens

Balsamic marinated portobello mushroom, grilled red onions, wild arugula, tomato, hummus spread, brioche bun.

House American, country white bread, and seasonal fruit.

all natural crispy chicken tenders

Baby Dutch puff cakes, powdered sugar, maple syrup, butter

creamy pasta with three cheese sauce

white toast and avocado

lightly toasted challah with butter, cinnamon and sugar.

1/2 Sandwich OR 1/2 Salad with a cup of soup

8 pieces fried chicken, mac and cheese, Claudine simple salad, honey mustard slaw, dessert bites.

Includes grilled pollo aside (chicken), spanish rice, black beans, salsa roja, guacamole, warm corn tortillas, tortilla chips & assorted sweets

As assortment of dairy, eggs, fresh vegetables and fruit, and pantry staples. **selections may vary and no substitutions**

Gluten free, favorite. Tomatillo salsa Verde, cilantro, braised chicken, onion, cotija cheese, crema, tortilla chips, sunny egg, avocado.

Favorite. Spicy fried buttermilk brined chicken thigh, sausage gravy, hash browns, house pickles, sunny eggs.

Vegetarian. Scrambled eggs, cheddar and jack cheese, spicy aioli on a brioche bun.

Two eggs any style, buttered toast, crispy russet wedges, house breakfast sausage or nitrate free bacon.

Vegetarian. Traditional quiche with cheddar, jack, sautéed spinach and fresh basil with Claudine's simple salad.

Housemade turkey chorizo, grilled peppers, avocado, cotija cheese, three com tortillas, salsa, russet wedges.

Spiced tomato sauce, tahini dressing, feta, pickled shallots, parsley, pita chips.

Favorite. 24 hour brisket, hash browns, scrambled eggs, cheddar and jack cheese, salsa Verde, crema, served wet.

Gluten free, vegetarian. Baby kale, shaved brussels sprouts, Fuji apple, sunflower, parmesan, hard cooked egg, avocado, oregano vinaigrette.

Gluten free, favorite. Claudine organic lettuce blend, oven roasted shaved chicken breast, tomatoes, chickpeas, salami, pepperoncini, feta cheese, pine nuts, oregano vinaigrette.

Gluten free, vegan. Baby kale, swiss chard and arugula blend, roasted yams, quinoa, candied pecans, citrus, beets, super seeds, sherry vinaigrette.

Claudine organic lettuce blend, heirloom grape tomatoes, nitrate free bacon, avocado, buratta cheese, garlic croutons, creamy garlic dressing.

Three organic egg omelette served with hash browns or Claudine's simple salad.

Favorite. Prosciutto, fresh avocado mash with lemon, chimichurri, Spanish chili pepper, sunny egg.

Vegetarian. Hearth roasted mushrooms with garlic butter, scrambled eggs, parmesan cheese, house made truffled boursin cheese.

Smoked salmon, whipped lemon cream cheese, cucumber, pickled shallots, radish, capers, hard cooked egg, tomatoes, everything spice, arugula, toasted whole grain.

Vegetarian. Light and fluffy stack of three pancakes with real Vermont maple syrup and butter.

Vegetarian. Three cinnamon sugar coated pancakes with abuelita's chocolate ganache and real Vermont maple syrup.

Vegetarian. Brioche soaked in cinnamon spiced '3 milks,' seasonal fruit, vanilla custard, whipped cream.

Made with braided egg bread and topped with powdered sugar and real Vermont maple syrup.

Gluten free, vegan. Quinoa, oats, almond milk, super seeds, mac nuts, brown sugar, coconut, currants, and banana.

Gluten free, vegan. Rich Greek yogurt, seasonal fruit, bee pollen, and local raw honey.

Voted best chicken sandwich in America by restaurant hospitality all natural Mary's fried chicken thigh, creamy ranch spread, house cheese sauce, pickled cabbage slaw, brioche bun, russet wedges.

1/3lb grass fed beef patty, house cheese sauce, our pickles, grilled onions, burger spread, brioche bun, and seasoned russet wedges.

Sustainable una salmon, avocado, signature nori dynamite sauce, cabbage slaw, brioche bun, and salad greens.

100% plant based patty grilled with 'Greek' spices, pita bread, cucumber-yogurt, heirloom tomato and onion salad with seasoned russet wedges.

Steamed orgainic grains, tahini-yogurt sauce, pickled shallots, tomato, radish, cucumber, pepperoncini, hummus, swiss chard.

All natural free range turkey breast, Caesar aioli, nitrate free bacon, lettuce, tomato, sourdough toast.

Tuna salad with no mayo, celery, lemon, capers, young olives, cucumber, lettuce, tomato, chimichurri, whole grain toast.

Favorite. Oven roasted shaved chicken breast, basil pesto, arugula, tomato, buratta cheese, sourdough toast.

Baby dutch puff cakes, powdered sugar, butter, real maple syrup.

Creamy pasta with three cheese sauce.

Scrambled eggs, ciabatta toast, and avocado.

House American, ciabatta toast, seasonal fruit.

All natural crispy chicken tenders with creamy ranch and russet wedges.

Sourdough, whole grain, or gluten free toast with butter and bonne maman jam.

Four slices nitrate free bacon, four house breakfast sausage patties, or 1/4 Lb House turkey chorizo.

Everyone's favorite treat of hazelnut and chocolate, espresso, steamed milk.

House made chai spice, vanilla syrup, steamed milk.

Matcha green tea, simple syrup, steamed milk.

Vegan, anti-oxidant, vibrant, spiced caffeine free warming almond latte.