Coral Beach Cantina

Tortilla chips topped with cheese, jalapenos, and onions.

Tortilla chips topped with cheese, pinto beans, sour cream, guacamole, and tomatoes.

A traditional mix of seafood marinated in citrus juice with cilantro, onion, and tomato.

Large flour tortilla filled with jack and cheddar cheese, guacamole, and garnish.

Three flour tortillas stuffed with chicken served on a bed of lettuce with sour cream, guacamole, tomato, onion, and cheese.

Corn tortillas filled with beef and topped with our fresh guacamole.

made fresh throughout the day.

Romaine lettuce, corn, black beans, tomato, onion, olives and our own salsa-ranch dressing in a flour tortilla bowl.

Romaine, grilled chicken, avocado and tomato served in a flour tortilla bowl with Caesar dressing.

Tostada includes pinto beans, crispy corn tortilla, lettuce, tomato, onion, cheese, sour cream, and guacamole.

Tostada includes pinto beans, crispy corn tortilla, lettuce, tomato, onion, cheese, sour cream, and guacamole.

Tostada includes pinto beans, crispy corn tortilla, lettuce, tomato, onion, cheese, sour cream, and guacamole.

Tostada includes pinto beans, crispy corn tortilla, lettuce, tomato, onion, cheese, sour cream, and guacamole.

Tostadas include - crispy flour tortilla bowl, lettuce, tomato, onion, sour cream, and guacamole. Avocado mixed with onions, bell peppers, celery, tomato, cilantro, and cheese.

Tostadas include - crispy flour tortilla bowl, lettuce, tomato, onion, sour cream, and guacamole. Shrimp mixed with onions, tomato, and cilantro.

All burritos are made in a large flour tortilla with pinto beans and include lettuce, tomato, and onion garnish.

Cbc’s traditional machaca beef cooked with bell peppers and onions. All burritos are made in a large flour tortilla with pinto beans and include lettuce, tomato, and onion garnish.

Charbroiled, seasoned steak served with guacamole and spicy pico de gallo salsa. All burritos are made in a large flour tortilla with pinto beans and include lettuce, tomato, and onion garnish.

Tender, roasted, seasoned pork served with spicy pico de gallo salsa and guacamole. All burritos are made in a large flour tortilla with pinto beans and include lettuce, tomato, and onion garnish.

Black beans, rice, lettuce, tomato, onion, cheese, and guacamole. All burritos are made in a large flour tortilla with pinto beans and include lettuce, tomato, and onion garnish.

Fried chimichanga style and served with guacamole, and sour cream. All burritos are made in a large flour tortilla with pinto beans and include lettuce, tomato, and onion garnish.

Traditional chicken or beef smothered in our homemade green tomatillo sauce and cheese served with a side of rice and sour cream. All burritos are made in a large flour tortilla with pinto beans and include lettuce, tomato, and onion garnish.

Shredded chicken breast mixed with marinated bell peppers and onion. All burritos are made in a large flour tortilla with pinto beans and include lettuce, tomato, and onion garnish.

Seasoned mahi-mahi with sauteed vegetables and black beans. All burritos are made in a large flour tortilla with pinto beans and include lettuce, tomato, and onion garnish.

Sauteed shrimp and vegetables with black beans. All burritos are made in a large flour tortilla with pinto beans and include lettuce, tomato, and onion garnish.

Black beans, red and green bell peppers, onions, asparagus, mushrooms, and zucchini topped with green tomatillo sauce and cheese. All burritos are made in a large flour tortilla with pinto beans and include lettuce, tomato, and onion garnish.

Mild green chile stuffed with cheese and dipped in an egg batter wrapped in a flour tortilla. All burritos are made in a large flour tortilla with pinto beans and include lettuce, tomato, and onion garnish.

Add a side of rice and beans pinto beans and rice - black beans and rice. All burritos are made in a large flour tortilla with pinto beans and include lettuce, tomato, and onion garnish.

Two soft corn tortilla filled with seasoned sauteed shrimp, onion, cilantro served with black beans and rice. Includes pinto beans and rice.

Seasoned crab meat rolled in corn tortillas, topped with our mild red chile sauce. Includes pinto beans and rice.

Two soft corn tortillas filled with sauteed mahi-mahi filet and cabbage served with chopped onions and cilantro. Includes pinto beans and rice.

Two soft corn tortillas filled with tender seasoned roast pork, lettuce, guacamole, and spicy pico de gallo. Includes pinto beans and rice.

Cheese, chicken, beef or spinach enchiladas covered with green tomatillo sauce and cheese topped with sour cream. Includes pinto beans and rice. Includes pinto beans and rice.

A generous portion of our tender seasoned roast pork served with guacamole, spicy pico de gallo and warm tortillas. Includes pinto beans and rice. Includes pinto beans and rice.

Chicken enchiladas covered with a mole sauce, slightly spicy with a rich taste of cocoa, served with sour cream. Includes pinto beans and rice.

Three open-faced soft corn tortillas layered with grilled chicken and black beans topped with our homemade tomatillo and red chile sauce and a fried egg. Includes pinto beans and rice.

Cubes of roast pork in mild, flavorful green chile sauce. Served with warm tortillas. Includes pinto beans and rice.

Two eggs scrambled with machaca beef. Served with warm tortillas. Includes pinto beans and rice.

Two eggs served over-easy on a soft corn tortilla covered with our special sauce and cheese. Served with warm tortillas. Includes pinto beans and rice.

Served by the glass or pitcher.

Served by the glass or pitcher.

Served by the glass or pitcher.

Smooth, creamy guacamole, salsa verde, salsa roja, served with golden crisp & flaky house-made chips. Served by the glass or pitcher.

Served with Arbol pepper aioli & fresh lime.

Served with fresh lime aioli, grated cotlio cheese.

A traditional favorite soup.

A soup created by the native American Aztecs. A traditional stew with corn hominy and hand pulled chicken.

Always a favorite, crispy and crunchy deep fried calamari.

A Mexican favorite, shrimp in a spicy avocado cilantro lime sauce.

Juicy chicken breast marinated in Negra Modelo beer and chile chipotle served over a Romaine lettuce leaf with guacamole queso fresco and spicy salsita.

A variety of fresh herbs, sauteed shrimp and spinach all rolled into a tortilla. Served with quinoa and black beans.

White wine, orange zest, and dill flavor your mahi-mahi to a tangy saute. Served over quinoa and beets with a side salad.

Garnished with a red wine reduction, caramelized onions, and mushrooms. Served with black beans, quinoa, and a side salad.

Pineapple, avocado, red onion, cilantro, arugula tossed with fresh lemon, oregano, Spanish olive oil & red wine vinegar.

Chickpeas, onion, garlic, sweet red peppers, capers, Spanish olives, tomatoes, oregano, served with brown rice.

Silky black beans, onion, garlic, California chiles, cumin & cilantro, served with brown rice.

All main courses served with rice & black beans.

12-hour fork tender slow roasted sirloin, onion, garlic, chili powder, cumin, brown sugar rub, bay leaf, kosher salt, black pepper. All main courses served with rice & black beans.

Tender shredded chicken breast simmered in a mild fresh tomatillo sauce with onion, garlic, oregano & lime. All main courses served with rice & black beans.

Spinach, cheese, chicken, or beef covered with a tangy red sauce and cheese. Includes pinto beans and rice.

One chicken or beef taco and one spinach, cheese, chicken or beef enchilada. Includes pinto beans and rice.

One spinach, cheese, chicken or beef enchilada with a mild green chile stuffed with cheese, dipped in an egg batter and covered with sauce and cheese. Includes pinto beans and rice.

Chicken or beef or one of each in a soft or hard shell. Includes pinto beans and rice.

One spinach, cheese, chicken or beef enchilada with tamale each topped with red sauce. Includes pinto beans and rice.

Two corn tortillas filled with beef and topped with our fresh guacamole. Includes pinto beans and rice.

Two flour tortillas filled with chicken, each topped with fresh guacamole. Includes pinto beans and rice.

Rib-eye steak sliced thin, seasoned and charbroiled medium to medium well. Includes pinto beans, rice, guacamole, spicy pico de gallo and warm tortillas.

Sauteed onions, red and green bell peppers with your choice of tender, seasoned chicken or rib-eye steak. Includes pinto beans, rice, guacamole, spicy pico de gallo and warm tortillas.

Grilled, seasoned, boneless, skinless chicken.

Two soft corn tortillas filled with grilled steak and lettuce. Includes pinto beans, rice, guacamole, spicy pico de gallo and warm tortillas. Includes pinto beans, rice, guacamole, spicy pico de gallo and warm tortillas.

Six jumbo shrimp basted in garlic and butter, grilled in the shell. Includes pinto beans, rice, guacamole, spicy pico de gallo and warm tortillas.

Choice of one enchilada, taco, flauta or tamale.

Choice of one enchilada, taco, flauta or tamale.

Choice of one enchilada, taco, flauta or tamale.

Served with corn or flour tortillas.

Two flour tortillas stuffed with chicken served on a bed of lettuce with sour cream guacamole, tomato, onion, and cheese.

Tortilla chips topped with cheese, jalapenos, and onions.

Tortilla chips topped with cheese, pinto beans, sour cream, guacamole, and tomatoes.

A mix of seafood marinated in citrus juice with cilantro, onion, and tomato.

Large flour tortilla filled with Jack and Cheddar cheese, guacamole, and garnish.

Three flour tortillas stuffed with chicken. Served on a bed of lettuce with sour cream, guacamole, tomato, onion, and cheese.

Corn tortillas filled with beef and topped with our guacamole.

Romaine lettuce, corn, black beans, tomato, onion, olives, and salsa Ranch dressing in a flour tortilla bowl.

Romaine, grilled chicken, avocado, and tomato. Served in a flour tortilla bowl with Caesar dressing

Tostada includes pinto beans, crispy corn tortilla, lettuce, tomato, onion, cheese, sour cream, and guacamole.

Tostada includes pinto beans, crispy corn tortilla, lettuce, tomato, onion, cheese, sour cream, and guacamole.

Tostada includes pinto beans, crispy corn tortilla, lettuce, tomato, onion, cheese, sour cream, and guacamole.

Tostada includes pinto beans, crispy corn tortilla, lettuce, tomato, onion, cheese, sour cream, and guacamole.

Avocado mixed with onions, bell peppers, celery, tomato, cilantro, and cheese. Tostadas include crispy flour tortilla bowl, lettuce, tomato, onion, sour cream, and guacamole.

Shrimp mixed with onion, tomato, and cilantro. Tostadas include crispy flour tortilla bowl, lettuce, tomato, onion, sour cream, and guacamole.

Two soft corn tortillas filled with seasoned sauteed shrimp, onion, and cilantro. Served with black beans and rice. Includes pinto beans and rice.

Seasoned crab meat rolled in corn tortillas, topped with mild red chile sauce. Includes pinto beans and rice.

Two soft corn tortillas filled with seasoned mahi mahi fillet and cabbage. Served with chopped onions and cilantro. Includes pinto beans and rice.

Two soft corn tortillas filled with tender seasoned roast pork, lettuce, guacamole, and spicy pico de gallo. Includes pinto beans and rice.

Cheese, chicken, beef or spinach enchiladas covered with green tomatillo sauce and cheese topped with sour cream. Includes pinto beans and rice.

A generous portion of tender seasoned roast pork. Served with guacamole, spicy de gallo and warm tortillas. Includes pinto beans and rice.

Chicken enchiladas covered with a mole sauce, slightly spicy with a rich taste of cocoa. Served with sour cream. Includes pinto beans and rice.

Three open faced soft corn tortillas layered with grilled chicken and black beans topped with our tomatillo and red chile sauce and a fried egg. Includes pinto beans and rice.

Cubes of roast pork in mild flavorful green chile sauce. Served with warm tortillas. Includes pinto beans and rice.

Two eggs scrambled with machaca beef. Served with warm tortillas. Includes pinto beans and rice.

Two eggs served over easy on a soft corn tortilla covered with sauce and cheese. Served with sour cream. Includes pinto beans and rice.

Spinach, cheese, chicken, or beef covered with a tangy red sauce and cheese. Includes pinto beans and rice.

One chicken or beef taco and one spinach, cheese, chicken, or beef enchilada. Includes pinto beans and rice.

One spinach, cheese, chicken, or beef enchilada with tamale each topped with red sauce. Includes pinto beans and rice.

One spinach, cheese, chicken, or beef enchilada with a mild green chile stuffed with cheese, dipped in an egg batter and covered with sauce and cheese. Includes pinto beans and rice.

Chicken or beef or one of each in a soft or hard shell. Includes pinto beans and rice.

Two corn tortillas filled with beef and topped with guacamole. Includes pinto beans and rice.

Two flour tortillas filled with chicken, each topped with guacamole. Includes pinto beans and rice.

Rib-eye steak sliced thin, seasoned and charbroiled medium to medium well. Includes pinto beans, rice, guacamole, spicy pico de gallo, and warm tortillas.

Sauteed onions and red and green bell peppers with choice of tender, seasoned chicken or rib eye steak. Includes pinto beans, rice, guacamole, spicy pico de gallo, and warm tortillas.

Grilled, seasoned, boneless, and skinless chicken. Includes pinto beans, rice, guacamole, spicy pico de gallo, and warm tortillas.

Two soft corn tortillas filled with grilled steak and lettuce. Includes pinto beans, rice, guacamole, spicy pico de gallo, and warm tortillas.

Six jumbo shrimp basted in garlic and butter, grilled in the shell. Includes pinto beans, rice, guacamole, spicy pico de gallo, and warm tortillas.

Burritos are made in a large flour tortilla with pinto beans and include lettuce, tomato, and onion garnish.

CBC’s machaca beef cooked with bell peppers and onions. Burritos are made in a large flour tortilla with pinto beans and include lettuce, tomato, and onion garnish.

Charbroiled, seasoned steak served with guacamole and spicy pico de gallo salsa. Burritos are made in a large flour tortilla with pinto beans and include lettuce, tomato, and onion garnish.

Tender, roasted, seasoned pork served with spicy pico de gallo salsa and guacamole. Burritos are made in a large flour tortilla with pinto beans and include lettuce, tomato, and onion garnish.

Black beans, rice, lettuce, tomato, onion, cheese, and guacamole. Burritos are made in a large flour tortilla with pinto beans and include lettuce, tomato, and onion garnish.

Fried chimichanga style and served with guacamole and sour cream. Burritos are made in a large flour tortilla with pinto beans and include lettuce, tomato, and onion garnish.

Fried chimichanga style and served with guacamole and sour cream. Burritos are made in a large flour tortilla with pinto beans and include lettuce, tomato, and onion garnish.

Chicken or beef smothered in green tomatillo sauce and cheese served with a side of rice and sour cream. Burritos are made in a large flour tortilla with pinto beans and include lettuce, tomato, and onion garnish.

Shredded chicken breast mixed with marinated bell peppers and onion. Burritos are made in a large flour tortilla with pinto beans and include lettuce, tomato, and onion garnish.

Seasoned mahi mahi with sauteed vegetables and black beans. Burritos are made in a large flour tortilla with pinto beans and include lettuce, tomato, and onion garnish.

Sauteed shrimp and vegetables with black beans. Burritos are made in a large flour tortilla with pinto beans and include lettuce, tomato, and onion garnish.

Black beans, red and green bell peppers, onions, asparagus, mushrooms and zucchini topped with green tomatillo sauce and cheese. Burritos are made in a large flour tortilla with pinto beans and include lettuce, tomato, and onion garnish.

Mild green chile stuffed with cheese and dipped in an egg batter wrapped in a flour tortilla. Burritos are made in a large flour tortilla with pinto beans and include lettuce, tomato, and onion garnish.

Burritos are made in a large flour tortilla with pinto beans and include lettuce, tomato, and onion garnish.

A traditional stew with corn hominy and hand pulled chicken.

Crispy and crunchy deep fried calamari.

A Mexican, shrimp in a spicy avocado cilantro lime sauce.

Juicy chicken breast marinated in Negra Modelo beer and chile chipotle served over a Romaine lettuce leaf with guacamole queso fresco and spicy salsita.

A variety of herbs, sauteed shrimp, and spinach all rolled into a tortilla. Served with quinoa and black beans.

White wine, orange zest and dill flavors your Mahi Mahi to a tangy saute. Served over quinoa and beets with a side salad.

8 oz. Garnished with a red wine reduction, caramelized onions and mushrooms. Served with black beans, quinoa and a side salad.

Served with Arbol pepper aioli and lime.

Smooth, creamy guacamole, salsa verde, salsa roja, and served with golden crisp and flaky chips.

Served with lime aioli, grated cotlio cheese.

Pineapple, avocado, red onion, cilantro, arugula tossed with lemon, oregano, Spanish olive oil, and red wine vinegar.

Pineapple, avocado, red onion, cilantro, arugula tossed with lemon, oregano, Spanish olive oil, and red wine vinegar.

Chickpeas, onion, garlic, sweet red peppers, capers, Spanish olives, tomatoes, oregano, and served with brown rice.

Silky black beans, onion, garlic, California chiles, cumin, cilantro, and served with brown rice.

Served with rice and black beans.

Served with rice and black beans. Fork tender slow roasted sirloin, onion, garlic, chili powder, cumin, brown sugar rub, bay leaf, kosher salt, and black pepper.

Served with rice and black beans. Tender shredded chicken breast simmered in a mild tomatillo sauce with onion, garlic, oregano and lime.