Creme de la Crepe

Egg whites, market vegetables and fruit instead of potatoes.

Bacon, swiss cheese, grilled onions and mushrooms.

Pesto, tomatoes, mozzarella, avocado and asparagus.

Chorizo links, avocado, salsa, cheddar cheese and sour cream.

Smoked salmon, tomatoes, asparagus, cream cheese and green onions.

Scrambled egg, bacon and melted jack cheese.

Sunny side up egg, ham, avocado slices and melted jack cheese.

Smoked salmon, egg, tomatoes, spinach and melted jack cheese.

Spicy chicken sausages, onions, bell peppers, scrambled egg and melted jack cheese.

Scrambled egg, spinach, tomatoes and melted jack cheese.

Scrambled egg, avocado, tomatoes and melted jack cheese.

Scrambled egg, brie cheese, bacon, onions and sauteed mushrooms.

Egg sunny side up with chorizo, bell peppers, spicy chicken sausage, salsa and melted jack cheese.

Bananas, strawberries and mango.

Strawberry jam and strawberries.

Nutella, bananas, strawberries and mango.

Cinnamon baked apples and brown sugar topped with toasted almonds.

Bananas with maple syrup.

Nutella and bananas.

Mix of banana, strawberry, and mango.

With brioche, strawberry couli and fresh fruit.

With 2 eggs, spicy chicken sausage or bacon.

Waffle with powdered sugar.

Waffle topped with nutella, strawberries, bananas and mango.

Waffle topped with bananas and maple syrup.

Toasted wheat bread, egg whites, tomatoes, avocado and basil pesto, served with a side of fruit.

Scrambled egg whites with spinach and asparagus served with baby greens, fruit and wheat toast.

Grilled chicken breast, scrambled egg whites, tomato, avocado and basil pesto served with wheat bread and a side of fresh fruit.

Swiss, blue, smoked gouda and goat cheese.

Served with bread and apples.

Made with pork.

Tomatoes, mozzarella & basil.

Tilapia topped with cole slaw.

Ham, swiss cheese and bechamel sauce.

Ham, swiss cheese and bechamel sauce topped with fried eggs.

Toasted wheat bread, lettuce, egg whites, chicken, tomatoes and avocado.

Mushrooms, spinach and potatoes.

Ham and swiss cheese.

Any half salad and French onion soup.

Tuna, tomatoes, potatoes, hard boiled eggs, roasted bell peppers and anchovies.

With pan seared chicken, croutons, cheese and tomatoes.

Roasted bell peppers, tomatoes, mango and candied walnuts.

With capers, tomatoes, asparagus and lemon.

Warm goat cheese croutons, candied walnuts and tomatoes.

Grilled chicken, scrambled egg whites, tomatoes and asparagus.

Two poached eggs on greens with bacon, swiss cheese and croutons.

Any half sandwich and French onion soup.

Baguette with cream cheese, tomatoes and green onions.

Baguette with tomatoes, greens, mustard and mayo.

Baguette with avocado, tomatoes and chili mayo.

Baguette with tapenade, fresh lettuce, tomato, roasted bell pepper, grilled red onion, and zucchini.

With ham, goat cheese, tomatoes and dijon.

With prosciutto, melted mozzarella, peste and tomatoes.

With melted brie, tomatoes and dijon mustard.

Spicy lamb sausage with tomatoes and harissa.

Ham and melted swiss cheese.

Cheese, spinach, tomatoes, mushrooms and potatoes.

Goat cheese, asparagus, spinach, walnuts, avocado and tomatoes.

Melted brie cheese over tomatoes and ham, topped with basil sauce.

Chicken breast topped with swiss, mushroom and in a bechamel sauce.

Jack cheese, spicy lamb sausage and madeira mushroom sauce.

Ground beef, marinara sauce, grilled onions, mushrooms and swiss topped with fresh basil.

Goat cheese, spinach, prosciutto, grilled onions and sour cream.

Smoked salmon, a creamy dill lemon sauce, tomatoes and Jack cheese.

Sweet batter crepe with crab meat, shrimp, tomato, bell pepper and Jack cheese.

Fresh scallops and shrimp prepared in a white wine clam sauce.

A creamy blue cheese crepe topped with filet mignon in a Porto wine mushroom sauce.

Beef stew marinated in a red wine sauce, served over mashed potato.

fresh basil and tomatoes in an alfredo sauce.

Ham, eggs and cheese in a creamy white wine sauce.

Scallops, shrimps and salmon in a clam wine sauce.

Asparagus, mushrooms and peste broth.

Ground beef in our homemade tomato basil bolognaise sauce.

Chicken breast with bacon, tomatoes, fresh lettuce, cheddar and chili mayonnaise.

Grass-fed beef burger with tomatoes, fresh lettuce, candied shallots, blue cheese aioli and smoked Gouda.

Jumbo lump crab burger with tomatoes, watercress, basil aioli and cole slaw.

Start with an all beef patty, fresh lettuce, and fresh tomato.

Served with baguette and sliced apples.

Mozzarella, basil and tomatoes with balsamic glaze.

Toasted bread topped with prosciutto, tomato, mozzarella and olive oil.

Served with cole slaw and chipotle aioli.

Tuna, tomatoes, potatoes, hard boiled eggs, roasted bell peppers and anchovies.

With croutons, cheese and tomatoes. The chicken for the warm chicken salad is pan seared.

Roasted bell peppers, tomatoes, mango and candied walnuts.

With capers, tomatoes, asparagus and lemon.

Warm goat cheese croutons, candied walnuts and tomatoes.

Grilled chicken, scrambled egg whites, tomatoes and asparagus.

Two poached eggs on greens with bacon, swiss cheese and croutons.

Served with potato gratin or mashed potato.

Beef stew marinated in a red wine sauce, served over a bed of mashed potatoes.

Spicy lamb sausage on couscous with madeira mushroom sauce.

With rice or mashed potato and stuffed with spinach and mushroom covered in creamy tomato sauce, crusted with cajun spices, picatta, garlic butter and caper sauce and dijon mustard and tarragon sauce.

With rice or mashed potato.

With garlic and parsley butter sauce.

Ham, chardonnay cream sauce, garlic and parsley.

Garlic, parsley, olive oil and roasted bell peppers.

Fresh basil and tomatoes in an alfredo sauce.

Shrimp, scallops, fresh and smoked salmon, in a wine clam sauce.

Ground beef in our homemade tomato basil bolognaise sauce.

Spicy tomato basil sauce with chorizo and spicy chicken sausage.

With a lobster cogac sauce.

Chicken breast with bacon, tomatoes, fresh lettuce, cheddar and chili mayonnaise.

All beef burger with tomatoes, fresh lettuce, candied shallots, blue cheese aioli and smoked Gouda.

Jumbo lump crab burger with tomatoes, watercress, basil aioli and cole slaw.

With an all beef patty; fresh lettuce, and fresh tomato.

Cheese, spinach, tomatoes, mushrooms and potatoes.

Goat cheese, asparagus, spinach, walnuts, avocado and tomatoes.

Jack cheese, spicy lamb sausage and madeira mushroom sauce.

Goat cheese, spinach, prosciutto, grilled onions and sour cream.

Smoked salmon, a creamy dill lemon sauce, tomatoes and jack cheese.

Melted brie cheese over tomatoes and ham, topped with basil sauce.

Ground beef, marinara sauce, grilled onions, mushrooms and swiss topped with fresh basil.

Chicken breast in a curry sauce with bell peppers and potatoes.

Chicken breast, bacon, potatoes and mushroom in a Cognac black pepper sauce.

Fresh scallops and shrimp prepared in a white wine clam sauce.

Sweet batter crepe with crab meat, shrimp, tomato, bell pepper and jack cheese.

Chicken breast topped with swiss, mushroom and green onions in a bechamel sauce.

A creamy blue cheese crepe topped with filet mignon in a port wine mushroom sauce.

Sugar and melted butter.

Melted butter topped with lemon and sugar.

Dulce de leche with mango and vanilla ice cream.

Bananas, melted chocolate and coconut snowflakes.

Chopped pears, melted chocolate and vanilla ice cream.

Fresh strawberries, honey and vanilla ice cream.

Nutella, fresh mango and vanilla ice cream.

Fresh strawberries, bananas, melted nutella and vanilla ice cream.

Fresh strawberries, bananas, mango, nutella and vanilla ice cream.

Cinnamon baked apples, brown sugar, toasted almonds and vanilla ice cream.

Sugar, lemon, orange splash, flambe with grand marnier.

Bananas, nutella, coconut, flambe with grand marnier.

Mango, bananas, bailey's ice cream, powdered sugar and nutella.

Speculoos spread and vanilla ice cream.

With seasonal fruit.

Assorted seasonal vegetables and pesto broth.

Wild mushrooms with a porto wine sauce.

Scallops, shrimps and fresh smoked salmon in a saffron sauce.

Egg whites, market vegetables and fruit instead of potatoes. Served with baby greens salad, baguette, and housemade jam and butter.

Bacon, Swiss cheese, grilled onions and mushrooms. Served with potato gratin, baby greens salad, baguette, and housemade jam and butter.

Pesto, tomatoes, mozzarella, avocado and asparagus. Served with potato gratin, baby greens salad, baguette, and housemade jam and butter.

Chorizo links, avocado, salsa, cheddar cheese and sour cream. Served with potato gratin, baby greens salad, baguette, and housemade jam and butter.

Smoked salmon, tomatoes, asparagus, cream cheese and green onions. Served with potato gratin, baby greens salad, baguette, and housemade jam and butter.

Served with potato gratin, baby greens salad, baguette, and housemade jam and butter.

Served with potato gratin, baby greens salad, baguette, and housemade jam and butter.

Served with potato gratin, baby greens salad, baguette, and housemade jam and butter.

Served with potato gratin, baby greens salad, baguette, and housemade jam and butter. Served with your Choice of Egg Preparation: Scrambled, Over Easy, Sunny Side Up or Fried.

Scrambled egg, bacon and melted jack cheese. Made with gluten free crepe batter.

Sunny side up egg, ham, avocado slices and melted jack cheese. Made with gluten free crepe batter.

Smoked salmon, egg, tomatoes, spinach and melted jack cheese. Made with gluten free crepe batter.

Spicy chicken sausages, onions, bell peppers, scrambled egg and melted jack cheese. Made with gluten free crepe batter.

Scrambled egg, spinach, tomatoes and melted jack cheese. Made with gluten free crepe batter.

Scrambled egg, avocado, tomatoes and melted jack cheese. Made with gluten free crepe batter.

Scrambled egg, brie cheese, bacon, onions and sauteed mushrooms. Made with gluten free crepe batter.

Sunny side up egg with chorizo, bell peppers, spicy chicken sausage, salsa and melted jack cheese. Made with gluten free crepe batter.

Bananas, strawberries and mango. Served with housemade whipped cream.

Strawberry jam and fresh strawberries. Served with housemade whipped cream.

Nutella, bananas, strawberries and mango. Served with housemade whipped cream.

Cinnamon baked apples and brown sugar topped with toasted almonds. Served with housemade whipped cream.

Bananas covered with maple syrup. Served with housemade whipped cream.

With nutella and bananas. Served with housemade whipped cream.

With fruit.

With brioche, strawberry couli and fresh fruit.

With two eggs and spicy chicken sausage or bacon. Served with your Choice of Egg Preparation: Scrambled, Over Easy, Sunny Side Up or Fried.

Waffle with powdered sugar.

Waffle topped with nutella, strawberries, bananas and mango.

Waffle topped with bananas and maple syrup.

Toasted wheat bread, egg whites, tomatoes, avocado and basil pesto. Served with a side of fresh fruit.

Scrambled egg whites with spinach and asparagus served with baby greens, fruit and wheat toast.

Grilled chicken breast, scrambled egg whites, tomato, avocado and basil pesto. Served with wheat bread and a side of fresh fruit.

Served with baguette and sliced apples.

Call restaurant for soup of the day.

Traditional raw filet mignon, Dijon, shallots, parsley and Worcestershire sauce.

Toasted bread topped with prosciutto, tomato, mozzarella and olive oil.

Served with cole slaw and chipotle aioli.

Tuna, tomatoes, potatoes, hard boiled eggs, roasted bell peppers and anchovies.

With croutons, cheese and tomatoes.

Roasted bell peppers, tomatoes, mango and candied walnuts.

With capers, fresh tomatoes, asparagus and lemon.

Warm goat cheese, croutons, candied walnuts and fresh tomatoes. Option to Add Prosciutto for ($2.00).

Grilled chicken, scrambled egg whites, tomatoes and asparagus.

Two poached eggs on greens with bacon, Swiss cheese and croutons.

Cheese, fresh spinach, tomatoes, mushrooms and potatoes. Served with baby greens.

Goat cheese, asparagus, spinach, walnuts, avocado and tomatoes. Served with baby greens.

Cheese with spicy lamb sausage and a Madeira mushroom sauce. Served with baby greens.

Goat cheese, spinach, prosciutto, grilled onions and sour cream. Served with baby greens.

Smoked salmon, jack cheese and fresh tomatoes with a dill lemon sauce. Served with baby greens.

Melted brie cheese over tomatoes and ham and topped with basil sauce. Served with baby greens.

Ground beef, marinara sauce, grilled onions, mushrooms and Swiss topped with fresh basil. Served with baby greens.

Chicken breast in a curry sauce with bell peppers and potatoes. Served with baby greens.

Chicken breast, bacon, potatoes and mushroom in a cognac black pepper sauce. Served with baby greens.

Fresh scallops and shrimp prepared in a white wine clam sauce. Served with baby greens.

Sweet batter crepe with crab meat, shrimp, tomato, bell pepper and jack cheese. Served with baby greens.

Chicken breast topped with Swiss and mushroom in a bechamel sauce. Served with baby greens.

Blue cheese topped with filet mignon in Porto mushroom sauce. Served with baby greens.

A plain buckwheat crepe with jack cheese. Add any item.

Chicken breast with bacon, tomatoes, butter lettuce, cheddar and chili mayonnaise. Served on a brioche bun.

Grass fed beef burger with tomatoes, butter lettuce, candied shallots, blue cheese aioli and smoked gouda. Served on a brioche bun.

Jumbo lump crab burger with tomatoes, watercress, basil aioli and cole slaw. Served on a brioche bun.

Starts with all beef patty, butter lettuce and fresh tomato. Served on a brioche bun. Option to Add Extras Available for ($1.00).

Ham, chardonnay cream sauce, garlic and parsley.

With garlic, parsley, olive oil and roasted red bell pepper.

Fresh basil and tomatoes in an Alfredo sauce.

Shrimp, scallops, and fresh smoked salmon in a wine clam sauce.

Ground beef in our homemade tomato basil bolognaise sauce.

Spicy tomato basil sauce with chorizo and spicy chicken sausage.

With a lobster cognac sauce.

Asparagus, mushroom and pesto broth.

Wild mushrooms with a Porto wine sauce.

Scallops, shrimp and fresh smoked salmon in a saffron sauce.

Your choice of sauce. Served with two sides.

Tender beef stew marinated in a red wine sauce. Served with two sides.

Spicy lamb sausage on couscous with Madeira mushroom sauce. Served with two sides.

Your choice of sauce. Served with two sides.

With a passion fruit, dill and beurre blanc sauce. Served with two sides.

With garlic and parsley butter sauce. Served with two sides.

Call restaurant for soup of the day.

Tomatoes, mozzarella and basil.

Any half salad and soup.

Tuna, tomatoes, hard boiled eggs, potatoes, roasted bell peppers and anchovies.

With croutons, cheese and tomatoes.

Roasted bell peppers, tomatoes, mango and candied walnuts.

With capers, fresh tomatoes, asparagus and lemon.

Warm goat cheese croutons, candied walnuts and fresh tomatoes. Option to Add Prosciutto for ($2.00).

Grilled chicken, scrambled egg whites, tomatoes and asparagus.

Two poached eggs on greens with bacon, Swiss cheese and croutons.

Ham, Swiss cheese and bechamel sauce. Served with baby greens.

Ham, Swiss cheese and bechamel sauce topped with fried eggs. Served with baby greens.

Toasted wheat bread, lettuce, egg whites, chicken, tomatoes and avocado. Served with baby greens.

Any half sandwich and soup. Served with baby greens and potato gratin.

With cream cheese, tomatoes and green onions. Served with baby greens and potato gratin.

With tomatoes, greens, mustard and mayo. Served with baby greens and potato gratin.

With avocado, tomatoes and chili mayo. Served with baby greens and potato gratin.

Albacore, mayo, lettuce and tomatoes. Served with baby greens and potato gratin.

With ham, goat cheese, tomatoes, avocado and Dijon. Served with baby greens and potato gratin.

With melted mozzarella, pesto and fresh tomatoes. Served with baby greens and potato gratin.

With melted brie, fresh tomatoes and Dijon mustard. Served with baby greens and potato gratin.

Spicy lamb sausage with tomatoes and harissa. Served with baby greens and potato gratin.

Chicken breast with bacon, tomatoes, butter lettuce, cheddar and chili mayonnaise. Served on a brioche bun.

Grass fed beef burger with tomatoes, butter lettuce, candied shallots, blue cheese aioli and smoked gouda. Served on a brioche bun.

Jumbo lump crab burger with tomatoes, watercress, basil aioli and cole slaw. Served on a brioche bun.

Starts with all beef patty, butter lettuce and fresh tomato. Served on a brioche bun. Option of Extras Available for ($1.00).

Ham and melted Swiss cheese. Served with baby greens. Made with gluten free crepe batter.

Cheese, fresh spinach, tomatoes, mushrooms and potatoes. Served with baby greens. Made with gluten free crepe batter.

Goat cheese, asparagus, spinach, walnuts, avocado and tomatoes. Served with baby greens. Made with gluten free crepe batter.

Melted brie cheese over tomatoes and ham topped with basil sauce. Served with baby greens. Made with gluten free crepe batter.

Chicken breast topped with Swiss and mushroom in a bechamel sauce. Served with baby greens. Made with gluten free crepe batter.

Cheese, spicy lamb sausage and Madeira mushroom sauce. Served with baby greens. Made with gluten free crepe batter.

Ground beef, marinara sauce, grilled onions, mushrooms and Swiss topped with fresh basil. Served with baby greens. Made with gluten free crepe batter.

Goat cheese, spinach, prosciutto, grilled onions and sour cream. Served with baby greens. Made with gluten free crepe batter.

Smoked salmon, jack cheese and fresh tomatoes with a dill lemon sauce. Served with baby greens. Made with gluten free crepe batter.

Sweet batter crepe with crab meat, shrimp, tomato, bell pepper and jack cheese. Served with baby greens. Made with gluten free crepe batter.

Fresh scallops and shrimp prepared in a white wine clam sauce. Served with baby greens. Made with gluten free crepe batter.

A creamy blue cheese crepe topped with filet mignon in a Porto mushroom sauce. Served with baby greens. Made with gluten free crepe batter.

Plain buckwheat crepe with jack cheese. Add any item.

Beef stew marinated in a red wine sauce.

Fresh basil and tomatoes in an Alfredo sauce.

Ham, eggs and cheese in a creamy white wine sauce.

Scallops, shrimp and salmon in a clam wine sauce.

Asparagus, mushrooms and pesto broth.

Ground beef in our homemade tomato basil bolognaise sauce.

Mushrooms, spinach and potatoes. Served with baby greens.

Ham and Swiss cheese. Served with baby greens.

Call restaurant for quiche of the day. Served with baby greens.

Sugar and melted butter.

Melted butter topped with lemon and sugar.

Dulce de leche with mango and vanilla ice cream.

Bananas, melted chocolate and coconut snowflakes.

Chopped pears, melted chocolate and vanilla ice cream.

Fresh strawberries, honey and vanilla ice cream.

Nutella, fresh mango and vanilla ice cream.

Fresh strawberries, bananas, melted Nutella and vanilla ice cream.

Fresh strawberries, bananas, mango, Nutella and vanilla ice cream.

Cinnamon baked apples, brown sugar, toasted almonds and vanilla ice cream.

Sugar, lemon, orange splash and flambe with grand marnier.

Bananas, Nutella, coconut and flambe with grand marnier.

Speculoos spread and vanilla ice cream.

Seasonal fruit.

Choice of small or large.

Choice of small or large.

Choice of small or large.

Choice of small or large.

Optionn to Add Flavored Syrup for ($0.25).

Optionn to Add Flavored Syrup for ($0.25).

Optionn to Add Flavored Syrup for ($0.25).

Optionn to Add Flavored Syrup for ($0.25).

Optionn to Add Flavored Syrup for ($0.25).

Optionn to Add Flavored Syrup for ($0.25).

Optionn to Add Flavored Syrup for ($0.25).

Optionn to Add Flavored Syrup for ($0.25).

Optionn to Add Flavored Syrup for ($0.25).