Creme De La Crepe

Ham, bacon, spicy chicken sausage, chorizo link, goat cheese, swiss, cheddar, jack, spinach, avocado, onions, tomatoes, mushrooms, asparagus, potatoes, sour cream. Served with fresh baguette, homemade strawberry Jam, Butter, Salad, potato gratin.

Egg whites, market vegetables and fruit instead of potatoes.

Bacon, swiss cheese, grilled onions, and mushrooms. Served with fresh baguette, homemade strawberry Jam, Butter, Salad, potato gratin.

Served with fresh baguette, homemade strawberry Jam, Butter, Salad, potato gratin.

Pesto, tomatoes, mozzarella, avocado, and asparagus. Served with fresh baguette, homemade strawberry Jam, Butter, Salad, potato gratin.

Chorizo links, avocado, salsa, cheddar cheese and sour cream. Served with fresh baguette, homemade strawberry Jam, Butter, Salad, potato gratin.

Served with fresh baguette, homemade strawberry Jam, Butter, Salad, potato gratin.

Served with mushroom and sauteed onions. Served with fresh baguette, homemade strawberry Jam, Butter, Salad, potato gratin.

On English muffin, fresh mozzarella, fresh basil, heirloom tomatoes, topped with poached eggs and hollandaise sauce. Served with fresh baguette, homemade strawberry Jam, Butter, Salad, potato gratin.

Real Crab Meat & home made crabe cakes. Served with fresh baguette, homemade strawberry Jam, Butter, Salad, potato gratin.

Served with fresh baguette, homemade strawberry Jam, Butter, Salad, potato gratin.

Merguez lamb sausage, brie cheese. Served with fresh baguette, homemade strawberry Jam, Butter, Salad, potato gratin.

Served with fruit.

Served with brioche, strawberry coulis, and fresh fruit.

Served with 2 eggs, spicy chicken sausage or bacon.

Waffle with powdered sugar.

Waffle topped with Nutella, strawberries, bananas & mango.

Toasted wheat bread, egg whites, tomatoes, avocado and basil pesto, served with a side of fresh fruit.

Scrambled egg whites with spinach and asparagus served with baby greens, fruit and wheat toast.

Grilled chicken breast, scrambled egg whites, tomato, avocado and basil pesto. Served with wheat bread and a side of fresh fruit.

Scrambled egg whites, tomatoes, mushroom, spinach, asparagus, topped with basil pesto.

Merguez.

Scrambled egg, bacon and melted jack cheese.

Sunny side up egg, ham and melted jack cheese.

Smoked salmon, egg, tomatoes, spinach and melted jack cheese.

Spicy chicken sausage, onions, bell peppers, scrambled egg and melted jack cheese.

Scrambled egg, spinach, tomatoes and cream cheese.

Scrambled egg, avocado, tomatoes and melted jack cheese.

Scrambled egg, brie cheese, bacon, onions and sauteed mushroom.

Egg sunny side up with chorizo, bell peppers, spicy chicken sausage, salsa and melted jack cheese.

Bananas, strawberries, and mango.

Strawberry jam and fresh strawberries.

Nutella, bananas, strawberries, mango and ice cream.

Cinnamon baked apples and brown sugar topped with toasted almonds.

Fresh strawberries, bananas, topped with melted chocolate.

Served with Nutella and bananas.

Served with baguette and sliced apples. For 2.

Heirloom tomatoes, fresh burrata cheese, basil yogurt and balsamic glaze.

Any half salad & soup.

White tuna, white anchovies, tomatoes, hard boiled eggs, potatoes and roasted bell peppers.

Served with croutons, cheese, and tomatoes.

Grilled wild caught Salmon, Roasted bell peppers, tomatoes, mango and candied walnuts, Spring Mix.

Warm goat cheese croutons, candied walnuts, and fresh tomatoes.

Grilled chicken, scrambled egg whites, tomatoes, and asparagus.

On arugula, grilled shrimps smoked salmon, capers, grilled almonds, balsamic vinaigrette.

On greens, Smoked Duck Breast, crumbled blue cheese, Walnuts, Croutons, Tomato& Balsamic Vinaigrette.

Arugula, sauteed market vegetables, roasted almonds & Balsamic Vinaigrette.

Ham, swiss cheese, and bechamel sauce.

Tuna, Swiss, bechamel sauce.

Toasted wheat bread, lettuce, egg whites, chicken, tomatoes, avocado and basil pesto.

Wheat toasts, avocado puree, sliced avocado, pico de gallo, mushrooms, sundried tomatoes, mint & basil leaves. served with arugula and side of fruits

Any half sandwich and soup.

Served with cream cheese, tomatoes, green onions, and arugula. Served with Potato Gratin and Salad.

Served with tomatoes, greens, dijon mustard and mayo.Served with Potato Gratin and Salad.

Served with avocado, tomatoes and chili mayo.Served with Potato Gratin and Salad.

Served with melted mozzarella, pesto, sliced prosciutto and fresh tomatoes.Served with Potato Gratin and Salad.

Melted brie, fresh tomatoes, Chicken Breast and dijon mustard. Served with Potato Gratin and Salad.

Baby spinach, mushroom, sundried tomato, caramelized onions, roasted bell peppers, goat cheese & pesto.Served with Potato Gratin and Salad.

Homemade rice patty, roasted almonds and sauteed mushrooms with arugula, tomato, avocado and chili mayo, swiss, jack cheese.Served with Potato Gratin and Salad.

Chicken breast with bacon, heirloom tomatoes, cheddar and chili mayonnaise on a brioche bun.Served with Potato Gratin and Salad.

Grass-fed beef burger, with sauteed mushroom, brie cheese, dijon mustard and one egg over on a brioche bun.Served with Potato Gratin and Salad.

Grass-fed beef burger with heirloom tomatoes, butter lettuce caramelized onions, blue cheese aioli and swiss on a brioche bun.Served with Potato Gratin and Salad.

Jumbo lump crab burger with heirloom tomatoes, arugula, basil aioli, and cole slaw on a brioche bun.Served with Potato Gratin and Salad.

Served with tomatoes arugula, mint, feta cheese and cucumber yogurt on a brioche bun.Served with Potato Gratin and Salad.

Fresh Salmon Patty with Capers & Dill, dill lemon sauce, arugula, tomato on a Brioche Bun

Grass-fed Beef Homemade Patty, bacon, lettuce, Tomato, Raclette cheese. Served with Potato Gratin and greens.

Ham and melted Swiss cheese. Served with Greens.

Fresh spinach, tomatoes, mushrooms, potatoes and jack cheese. Served with greens.

Goat cheese, asparagus, spinach, walnuts, avocado, and tomato.Served with greens.

Melted Brie cheese over tomatoes and ham topped with basil sauce.Served with greens.

Chicken breast topped with swiss, mushroom and green onions in a bechamel sauce.Served with greens.

Jack cheese, spicy lamb sausage, and Madeira mushroom sauce.Served with greens.

Ground beef, marinara sauce, grilled onions, mushrooms and swiss topped with fresh basil.Served with greens.

Goat cheese, spinach, prosciutto, grilled onions and sour cream.Served with greens.Served with greens.

Smoked salmon, a creamy dill lemon sauce, jack cheese, and tomatoes.Served with greens.

Sweet batter crepe with Real crab meat, shrimp, tomato, bell pepper and jack cheese.Served with greens.

Fresh scallops and shrimp, prepared in a white wine clam sauce with mushroom and tomatoes.Served with greens.

A creamy blue cheese crepe topped with filet mignon in a Porto mushroom sauce.Served with greens.

Buckwheat crêpe with Sauteed Potato, Mushrooms, Prosciuto and Reblochon Cheese. Served with a side of green salad.

Buckwheat Crêpe with sautéed Potato, mushrooms, Prosciuto and Raclette cheese. Served with a side of Green Salad.

Ham and swiss cheese.

Mushroom, Spinach, Tomato and Jack Cheese

Stew marinated in a red wine sauce served with baby greens salad and potato gratin.

Chicken Breast served with creamy Dijon Mustard Sauce . Potato Gratin and Spring Mix.

Ham, eggs, and cheese in a creamy white wine sauce.

Assorted seasonal vegetables and pesto broth.

Ground grass-fed beef in our homemade tomato basil Bolognese sauce.

Choice of 8 differents sauces, served with a portion of fries.

Served with crouton, bread and cheese.

Served with Homemade Garlic Butter and toasts.

Selection of the day. Served with candied walnuts, grapes, port wine apples & balsamic glaze.

Toasted baguette in olive oil, topped with smoked salmon, sour cream, dill, lemon and capers.

Traditional raw filet mignon, dijon mustard, shallots, capers, parsley, olive oil, ketchup, Tabasco Worcestershire.

Served with chili paste, avocado puree, and Baguette Toasts.

Served with heirloom tomatoes, fresh burrata cheese, basil yogurt, micro greens and balsamic glaze.

Toasted bread topped with prosciutto, tomato, mozzarella and olive oil.

Served with corn, cilantro and roasted peppers on a bed of arugula and chipotle aioli.

For 2. Mix of melted Comté, beaufort & Gruyere, Served with baguette and sliced apples.

Home made Duck Foie Gras (Slow Fed), Served with Onions Chutney and baguette Toasts.

Served with croutons, cheese, and tomatoes.

White tuna, white anchovies, tomatoes, hard boiled eggs, potatoes and roasted bell peppers.

Fresh Wild Caught Alaskan Salmon, Roasted bell peppers, tomatoes, mango and candied walnuts, over spring Mix.

Warm goat cheese croutons, candied walnuts, and fresh tomatoes.

Grilled chicken, scrambled egg whites, tomatoes, and asparagus.

On arugula, grilled shrimps smoked salmon, capers, grilled almonds, balsamic vinaigrette.

Argulua, sauteed market vegetables, roasted almonds & Balsamic vinaigrette.

Spring Mix salad, crumbled Blue cheese, Homemade croutons, tomato, walnuts, Smoked duck Breast and balsamic vinaigrette.

Goat cheese, asparagus, spinach, walnuts, avocado, and tomatoes.Served with greens.

Jack cheese, spicy lamb sausage, and Madeira mushroom sauce.Served with greens.

Goat cheese, spinach, prosciutto, grilled onions and sour cream`. Served with greens.

Smoked salmon, a creamy dill lemon sauce, tomatoes and jack cheese.Served with greens.

Melted Brie cheese over tomatoes and ham and topped with basil sauce.Served with greens.

Fresh scallops and shrimp prepared in a white wine clam sauce with mushroom and tomatoes.Served with greens.

Chicken breast, bacon, potatoes, and mushroom in a cognac black pepper sauce.Served with greens.

A creamy blue cheese crepe topped with filet mignon in a Porto wine mushroom sauce.Served with greens.

Chicken breast topped with swiss, mushroom and green onions in a bechamel sauce. Served with greens.

Sweet batter crepe with crab meat, shrimp, tomato, bell pepper and jack cheese.Served with greens.

Buckwheat Crêpe with Sautéed Potato, mushrooms, Prosciutto and Reblochon Cheese. Served with a side of Green salad.

Buckwheat Crêpe with Sautéed Potato, mushrooms, Prosciutto and Raclette Cheese. Served with a side of Green salad.

Chicken breast with bacon, tomatoes, butter lettuce, cheddar and chili mayonnaise on a brioche bun. Served with greens and potato Gratin.

Home Made Lamb PattyServed with tomatoes, arugula, mint, feta cheese and cucumber yogurt on a brioche bun.Served with greens and potato Gratin.

Homemade rice patty, roasted almonds and sauteed, mushrooms with arugula, tomato, avocado and chili mayo, swiss jack cheese.Served with greens and potato Gratin.

Grass-fed beef burger with tomatoes, butter lettuce, caramelized onions, blue cheese aioli and smoked gouda on a brioche bun.Served with greens and potato Gratin.

Grass-fed beef burger, with sauteed mushroom, brie cheese, dijon mustard and one egg over easy on a brioche bun.Served with greens and potato Gratin.

Real Jumbo lump crab burger with Arugula, tomatoes, arugula, basil aioli on a brioche bun. Served with greens and potato Gratin.

Fresh Salmon Patty with capers & Dill. Dill lemon sauce, arugula, tomato on a brioche Bun. Served with greens and homemade potato gratin.

Grass-Fed Beef Homemade Patty, Bacon, lettuce, Tomato, Melted Raclette cheese. Served with Potato Gratin and Greens.

Ham, chardonnay cream sauce, garlic, and parsley.

Fresh basil and tomatoes in an alfredo sauce.

Ground beef in our homemade tomato basil bolognese sauce made with grass fed beef.

Spicy tomato basil sauce with chorizo and spicy chicken sausage.

Fetuccini with Marinara Sauce, yellow squash, asparagus, mushrooms, sautéed onions.

Assorted seasonal vegetables and pesto broth.

Wild mushrooms with a Porto wine sauce.

Scallops, shrimp and fresh smoked salmon in a saffron sauce.

In a bourbon sauce with potato gratin and market vegetable.

Whole duck breast cooked with Dijon mustard and honey, served with potato gratin and greens.

Stew marinated in a red wine sauce served with mashed potatoes. Cooked during 5 hours !!!

Crusted with purple mustard and spiced citrus, with spiced citrus tomato ragu, potato gratin, and market vegetable.

Chicken Breast In tarragon mustard sauce with potato gratin and market vegetables.

Lamb chops cooked with mushroom Madeira wine sauce, served with mashed potatoes and greens.

Blackened Mahi Mahi Filet topped with mango pico de Gallo. Served with sauteed market vegetables.

Sugar and melted butter.

Melted butter topped with lemon and sugar.

Dulce de leche chocolate topped with toasted almonds and vanilla ice cream.

Banana and melted chocolate topped with toasted almonds and vanilla ice cream.

Fresh strawberries, topped with organic honey and vanilla ice cream.

Fresh strawberries, bananas, melted Nutella and vanilla ice cream.

Fresh strawberries, bananas, mango, Nutella and vanilla ice cream,

Cinnamon baked apples and brown sugar topped with toasted almonds and vanilla ice cream.

Sugar, lemon, orange splash, flambe with Grand Marnier.

Bananas, Nutella, coconut, flambe with Grand Marnier.

Mango, bananas, Bailey's ice cream, powdered sugar, and Nutella.

Speculoos spread cookie butter and vanilla ice cream.

Sweet crepe with sea Salt Caramel and Vanilla Ice Cream on side.

Banana, dulce de leche, walnuts, vanilla ice cream on side.

Served with cinnamon, amber ale, rosemary and vanilla ice cream.

Served with seasonal fruits. For 3 to 4 people.

Scrambled egg, bacon and melted jack cheese. Served with Salad.

Sunny side up egg, ham and melted jack cheese.

Smoked salmon, egg, tomatoes, spinach and melted jack cheese.

Spicy chicken sausage, onions, bell peppers, scrambled egg and melted jack cheese.

Scrambled egg, spinach, tomatoes and cream cheese.

Scrambled egg, avocado, tomatoes and melted jack cheese. Served with Salad.

Scrambled egg, brie cheese, bacon, onions and sauteed mushroom. Served with Salad.

Egg sunny side up with chorizo, bell peppers, spicy chicken sausage, salsa and melted jack cheese.

Bananas, strawberries, and mango.

House made Strawberry jam and fresh strawberries.

Nutella, bananas, strawberries, mango and ice cream.

Cinnamon baked apples and brown sugar topped with toasted almonds.

Fresh strawberries, bananas, topped with melted chocolate.

Served with Nutella and bananas.

hand cut

With homemade croutons and tomato

Zucchini, squash, carrots

Home made Baguette

Served with crouton, bread and shredded jack cheese.

Served with Homemade Garlic Butter and fresh baguette.

Pork Paté served with green salad, tomato, candied walnuts and baguette.

Served with heirloom tomatoes, fresh burrata cheese, basil yogurt, micro greens and balsamic glaze.

Toasted bread topped with prosciutto, tomato, mozzarella and olive oil.

For 2 or 3 peoples. Mix of melted Comté, beaufort & Gruyere, Served with baguette and sliced apples.

Fresh wild caught salmon raw & chopped smoked salmon with dill lemon sauce.Served with baguette.

4 salmon Tacos in Flour tortilla. ChiliMayo, red cabbage, Basil Pesto, Mango salsa.

4 flour tacos with red cabbage, pico de gallo, pesto aioli, chili mayo and fresh mango.

4 flour tacos with red cabbage, pico de gallo, pesto aioli, chili mayo and fresh mango.

4 flour tacos with red cabbage, pico de gallo, pesto aioli, chili mayo and fresh mango.

Served with homemade croutons, Jack cheese, and tomatoes. Homemade dressing.

Fresh Wild Caught Alaskan Salmon (6 oz), Roasted bell peppers, tomatoes, mango and candied walnuts, over spring Mix. Homemade dressing.

Warm goat cheese croutons, house candied walnuts, and fresh tomatoes. Homemade dressing.

Grilled chicken, scrambled egg whites, tomatoes, and asparagus. Homemade dressing.

On arugula, 6 grilled shrimps smoked salmon, capers, grilled almonds, Homemade balsamic vinaigrette.

Argulua, sauteed market vegetables, roasted almonds & Balsamic vinaigrette.

Goat cheese, asparagus, spinach, walnuts, avocado, and tomatoes.Served with greens.

Jack cheese, spicy lamb sausage, and Madeira mushroom sauce.Served with greens.

Goat cheese, spinach, prosciutto, grilled onions and sour cream`. Served with greens.

Smoked salmon, a creamy dill lemon sauce, tomatoes and jack cheese.Served with greens.

Melted Brie cheese over tomatoes and ham and topped with basil sauce.Served with greens.

Chicken breast, bacon, potatoes, and mushroom in a cognac black pepper sauce.Served with greens.

Chicken breast topped with swiss, mushroom and green onions in a bechamel sauce. Served with greens.

Chicken breast with bacon, tomatoes, butter lettuce, cheddar and chili mayonnaise on a brioche bun. Served with greens and potato Gratin.

Homemade rice patty, roasted almonds and sauteed, mushrooms with arugula, tomato, avocado and chili mayo, swiss jack cheese.Served with greens and potato Gratin.

Grass-fed beef burger with tomatoes, butter lettuce, caramelized onions, blue cheese aioli and swiss cheese on a brioche bun.Served with greens and potato Gratin.

Grass-fed beef burger, with sauteed mushroom, brie cheese, dijon mustard and one egg over easy on a brioche bun.Served with greens and potato Gratin.

Ham, chardonnay cream sauce, garlic, and parsley, egg.

Fresh basil and tomatoes in an alfredo sauce.

Ground beef in our homemade tomato basil bolognese sauce made with grass fed beef.

Spicy tomato basil sauce with Bell pepper chorizo and spicy chicken sausage.

Pasta with creamy house made Organic pesto sauce and 6 grilled shrimps.

Regular Fetuccini with Marinara Sauce, yellow squash, asparagus, mushrooms, sautéed onions.

Crusted with purple mustard and spiced citrus, with spiced citrus tomato ragu, potato gratin, and market vegetable.

Chicken Breast In tarragon mustard sauce with potato gratin and market vegetables.

Lamb chops cooked with mushroom Marsala wine sauce, served with mashed potatoes and green salad.

Blackened Mahi Mahi Filet topped with mango pico de Gallo. Served with sauteed market vegetables.

Lobster ravioli in a creamy Lobster sauce. Unbelievable.

Sugar and melted butter.

Melted butter topped with lemon and sugar.

Dulce de leche chocolate topped with toasted almonds and vanilla ice cream.

Banana and melted chocolate topped with toasted almonds and vanilla ice cream.

Fresh strawberries, topped with organic honey and vanilla ice cream.

Fresh strawberries, bananas, melted Nutella and vanilla ice cream.

Fresh strawberries, bananas, mango, Nutella and vanilla ice cream,

Cinnamon baked apples and brown sugar topped with toasted almonds and vanilla ice cream.

Sugar, lemon, orange splash, flambe with Grand Marnier.

Bananas, Nutella, coconut, flambe with Grand Marnier.

Mango, bananas, Bailey's ice cream, powdered sugar, and Nutella.

Speculoos spread cookie butter and vanilla ice cream.

Sweet crepe with sea Salt Caramel and Vanilla Ice Cream on side.

Banana, dulce de leche, walnuts, vanilla ice cream on side.

Served with seasonal fruits. For 3 to 4 people.