Curry Up Cafe

Korean fried chicken wings topped with our homemade Korean Gochichang sauce.

½ curry cheese + ½ Thai fries with Hawaiian kalua pork, two fried eggs.

½ curry cheese + ½ Thai fries w/ two fried eggs.

Pan fried chicken potstickers.

Vegan dish.

4 pieces.

Our famous chicken cutlet with tonkatsu sauce served with romaine lettuce, bean sprouts, carrots, corn, wonton strips, rice noodles, tofu, green onion, sesame seeds. Served with our famous Japanese ginger dressing.

Romaine lettuce, BBQ chicken, maple bacon bits, mandarin oranges, wonton strips, crispy rice noodles, sliced almonds, green onion, sesame seeds. Served with our famous Japanese ginger dressing.

Romaine lettuce, lightly fried tofu steaks, seaweed, bean sprouts, carrots, corn, wonton strips, rice noodles, green onion, sesame seeds. Served with our famous Japanese ginger dressing.

Romaine lettuce, bean sprouts, carrots, corn, wonton strips, rice noodles, tofu, green onion, sesame seeds. Served with our famous Japanese ginger dressing.

Chef special chicken cutlet curry with two fried eggs.

Chef special combination pork cutlet with pork belly curry with two fried eggs, rice and salad named after photographer Gil Riego Jr.

Chef special. Our version of the Hawaiian favorite, loco moco ½ lb Angus beef patty, curry, with two fried eggs, grilled onions, rice and salad.

White pollack.

Our vegan equal to our famous cutlets.

Spinach, mushrooms, corn.

Instead of rice.

Recipe from uncle willie, the king of cantonese cuisine. 3 Pieces.

A soft wok grilled corn tortilla, served with lettuce, cheese, peach de gallo salsa, onion, cilantro, sesame seeds

Rice, curry, cheese, carrots, potatoes.

Curry burrito with kalua pork smothered with a half side of curry cheese nachos.

One slice of our famous cheesecake topped with caramel sauce and fresh whipped cream.

Pilipino styled banana egg rolls.

A chef wongie original. Enjoy your favorites served hot with whipped cream.

The large medio litro 16.9 oz glass bottle coke with real sugar.

A chef wongie original, ½ thai tea & ½ thai coffee.

½ thai tea + ½ lemonade.

Tea sweetened with pineapple juice and sugar.

Passion fruit & orange, guava.

Unsweetened.

Real and freshly made.

Real and freshly made.

A chef wongie original. Enjoy your favorites served hot with whipped cream.

Korean fried chicken wings topped with our homemade Korean gochichang sauce.

Half curry cheese and half Thai fries. With Hawaiian kalua pork and two fried eggs.

Pan-fried chicken potstickers.

Served with carrots and potatoes. With steamed rice and a small salad. Choice of mild, medium, hot, or freakin hot.

Served with carrots and potatoes. With steamed rice and a small salad. Choice of mild, medium, hot, or freakin hot.

Served with carrots and potatoes. With steamed rice and a small salad. Choice of mild, medium, hot, or freakin hot.

Served with carrots and potatoes. With steamed rice and a small salad. Choice of mild, medium, hot, or freakin hot.

Served with carrots and potatoes. With steamed rice and a small salad. Choice of mild, medium, hot, or freakin hot.

Served with carrots and potatoes. With steamed rice and a small salad. Choice of mild, medium, hot, or freakin hot.

Served with a side salad.

Served with a side salad.

Served with a side salad.

Our famous chicken cutlet with tonkatsu sauce. Served with lettuce, bean sprouts, carrots, corn, wonton strips, rice noodles, tofu, green onion, and sesame seeds. Served with our famous Japanese ginger dressing.

Romaine lettuce, bean sprouts, carrots, corn, wonton strips, rice noodles, tofu, green onion, and sesame seeds. Served with our famous Japanese ginger dressing-choice of teriyaki chicken or lightly fried tofu.

Passionfruit, orange, and guava.

Coke, diet coke, 7-up, and Hawaiian punch.