Octopus, shrimp, squid, clams, and mussels tossed with celery, carrots, diced peppers, green olives, and capers.
$17.75
Caprese
Fresh locally produced mozzarella, cluster tomatoes, and aromatic basil. Vegetarian.
$15.50
Crudo
Thinly sliced prosciutto di parma.
$15.50
Crudo e Burrata
Prosciutto di parma with locally produced burrata cheese.
$19.00
Emilia Salad
Grilled vegetables, eggplant, zucchini, onion, yellow and red bell peppers with hand shaved Parmigiano Reggiano finished with aged balsamic vinegar. Vegetarian.
$9.25
Mini Arancini - Rice Balls
Rice balls (about 1 and 1/3 inches spheres) with mozzarella, celery, carrots, zucchini, carrots, and saffron. 3 pieces p.p.
Served with Marinara Sauce on the side.
Vegetarian
$8.99
Zuppa-Soup
Zuppa di Verdure Soup
Seasonal vegetable soup served with grated Parmigiano Reggiano and croutons.
$4.50
LENTIL SOUP
Vegan recipes made with green lentils, carrots, onion, carrots, bell pepper, and e.v.o.oil
$4.50
Insalate-Salads
Garden Salad
Baby greens, cucumbers, carrots, and tomato. Vegetarian.
$6.00
Sicilia Salad
Cabbage, orange segments, sweet white onion, and kalamata olives. Vegetarian.
Baby spinach salad with artichokes hearts, pinenuts, black olives, cherry tomatoes and Feta cheese.
Tossed with pesto dressing.
$15.95
Panini
Ham Panini
Come with sliced mozzarella, baby greens, tomatoes.
$9.94
Verdure Panini
Farm fresh grilled vegetables with sliced mozzarella. Vegetarian.
$9.94
Tuna Panini
Come with sliced mozzarella, onion, baby greens, tomatoes.
$10.95
Parma Panini
Come with parma ham, baby greens, fresh mozzarella.
$12.50
CRESCIA FLATBREAD - Prosciutto & Mozzarella
Special bread made in house with a blend of flours including Farro Spelt flour, and cooked in a stone instead of baked. Filled with mozzarella Cheese and Parma Prosciutto
$9.99
Homestyle Fresh Eatalian Pasta
Tortelli Verdi Pasta
Ravioli filled with spinach, ricotta, and bacon in a butter and sage sauce or with meat ragu sauce.
$15.25
Tortelli di Zucca Pasta
Butternut squash ravioli in a butter and Parmigiano Reggiano sauce or in a pancetta sauce.
$15.25
Lasagna al Ragu Pasta
Lasagna noodles layered with bechamel sauce and slowly simmered meat ragu.
$15.25
Tagliatelle Pasta
Served with choice of ragu or porcini sauce.
$15.25
Gnocchi Pasta
Homemade potatoes pasta. Choice of ragu, al pesto or 4 Formaggio sauce.
$15.25
Gnocchi Burro e Formaggio Pasta
Potato gnocchi in butter, and Parmigiano Reggiano sauce. Vegetarian.
$15.25
Gnocchi Ricotta e Spinaci Pasta
Ricotta and spinach gnocchi in a tomato sauce. Vegetarian.
$15.25
Lasagna Truffle and Porcini mushrooms
Lasagna noodles layered with béchamel sauce, real summer truffle and imported porcini mushrooms, mozzarella and parmigiano cheese.
$16.98
Classic Eatalian Pasta
Penne Pomodoro Pasta
Penne with tomato sauce. Vegetarian.
$11.50
Penne Arrabbiata Pasta
Penne with spicy tomato sauce. Spicy.
$11.50
Spaghetti Amatriciana Pasta
Spaghetti with tomato sauce, onion, and bacon.
$14.00
Spaghetti Puttanesca Pasta
Spaghetti with tomato sauce, kalamata olives, capers, cherry tomatoes, and anchovies.
$14.00
Penne Peperoni e Salsiccia Pasta
Penne with tomato sauce, red and yellow bell peppers, and Italian sausage.
$14.00
Penne Capresi Pasta
Penne with fresh basil pesto sauce, cherry tomatoes, and our locally produced fresh mozzarella. Vegetarian.
$15.25
Linguine con Pesto Pasta
Linguine with fresh basil pesto sauce. Vegetarian.
$14.00
Penne Boscaiola Pasta
Penne with ham, sweet peas, tomato sauce, bacon, and white mushrooms.
$14.00
Penne Speck e Trevigiano Pasta
Penne in a speck and treviso cream sauce.
$15.25
Linguine Vongole Pasta
Linguine with clams in a red tomato or white wine sauce.Linguine with clams in a red tomato or white wine sauce.
$17.75
Linguine Frutti di Mare Pasta
Linguine with octopus, shrimp, squid, clams, and mussels in a red tomato or white wine sauce.
Riso in a Gorgonzola, grana padano, pecorino, and feta cheese sauce. Vegetarian.
$15.50
Riso ai Funghi Porcini Plate
Riso in a porcini and fresh mushrooms cream sauce. Vegetarian.
$15.50
Riso ai Frutti di Mare Plate
Riso with octopus, shrimp, squid, clams, and mussels in a red tomato sauce.
$20.25
Riso ai Gamberi e Rucola Plate
Riso with shrimp in a cream sauce, garnished with fresh arugula.
$18.00
Secondi di Carne-Meat
Tagliata di Pollo con Verdure
Chopped rosemary chicken, grilled vegetables, eggplant, zucchini, onion, yellow, and red bell peppers with shaved Parmigiano Reggiano and an aged balsamic vinegar drizzle.
$15.50
Cotoletta di Pollo
Fried chicken cutlet and roasted potatoes with tomato sauce and mozzarella cheese.
$17.25
Tagliata Rucola e Grana
Sliced beef fillet mignon served on a bed of arugula, topped with shaved Parmigiano Reggiano and an aged balsamic vinegar drizzle.
$21.25
Scaloppina
Pork or chicken cutlets cooked in your choice of mushroom, lemon, Marsala, or balsamic vinegar sauce.
$15.75
Secondi di Pesce - Fish
Barramundi Grigliato
Flat-grilled seabass fillet.
$18.25
Guazzetto di Pesce
No side dish, sauteed mussels, clams, shrimp, octopus, and squid in a garlic and white wine broth.
$21.25
Salmone al Pesto
Grilled Atlantic salmon, served with roasted potatoes, broccolino and house-made pesto sauce.
$23.95
Sides
Grilled Vegetables
$3.99
Garden Salad
$6.75
Roasted Potatoes
$3.99
Steamed Vegetables
$3.99
Soft Drinks
Bottled Juice
$3.25
Espresso
$3.25
Espresso Macchiato
$3.25
Double Espresso
$4.00
Cappuccino
$4.25
Double Cappuccino
$4.50
Latte
$4.25
Double Latte
$4.50
Hot Tea
$3.25
Coffee
$3.25
Americano
$3.25
San Pellegrino
$3.00
Acqua Panna
$3.00
Bottled Water
$3.00
Dolci-Desserts & Gelato
Tiramisu
Sponge-cake soaked in espresso and layered in mascarpone cheese cream.
$6.00
House Cake
Biscotti dipped in espresso and layered with delicate cocoa and white cream.
$6.00
Crostata
Traditional Italian tart shell filled with natural fruit preserves.
$3.75
Nutella Crostata
Traditional Italian tart shell filled and baked with Nutella.
$4.25
Panna Cotta
Lightly sweetened chilled dessert of cooked cream with chocolate, caramel or berry syrup topping.
$6.00
Cannellino
Hollow puff pastry cone filled with sweet cream.
$3.00
Last updated October 8, 2020
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