El Coraloense

Bottled water.

Home fried tortilla chips, drenched in alfredo pan reduction sauce, mozzarella cheese, mango pico de gallo. Drizzled with cream and topped with garlic-butter lobster.

Spicy.

Spicy.

Fish pieces buffalo style with sriracha aioli.

Shrimp.

Spicy.

Crab meat.

Fish.

Spicy.

Con jugo de camaron. With real shrimp juice. South of the border flavor.

Camarones ahogados, callo de hacha, abulon original. Butterfield shrimp, mexican scallops and real abalone. South of the border flavor.

Mixed cocktail add oysters. South of the border flavor.

3 ceviches, 3 mariscos con un sabroso marinado. Fish, shrimp and crab ceviche topped with cooked shrimp, abalone, octopus in a fresh marinade. South of the border flavor spicy.

Coctel grande tip campechana con nuestra salsa cremosa de chile de arbol. Mixed cocktail with our creamy chile de arbol sauce (hot). South of the border flavor.

Served with rice and salad.

Served with rice and salad.

Grilled shrimp with sarandeado sauce. Served with rice and salad.

Served with rice and salad.

Served with rice and salad. Spicy.

Served with rice and salad.

Served with cucumber and red onion.

Served with cucumber and red onion.

Served with cucumber and red onion. Spicy.

Served with cucumber and red onion.

Served with cucumber and red onion.

Spicy.

Spicy.

Spicy.

Spicy.

Shrimp.

Shrimp and fish.

Spicy.

Quesadilla. Served with fruit and water.

Served with fruit and water.

Served with fruit and water.

Served with fruit and water.

Served with fruit and water.

Served with fruit and water.