If you're looking for Salvadoran restaurants in Los Angeles look no further. El Papayote grill is known for having some of the best Salvadoran in Los Angeles. Located at 1645 Firestone Blvd, El P...show more
Two over easy eggs, served with grilled steak, Salvadoran sausage, fried plantains, casamiento, one little pupusa, and avocado.
Two over easy eggs, served with grilled steak, Salvadoran sausage, fried plantain, casamiento, one little pupusa with country sauce on top and avocado.
Two over easy eggs, served with grilled steak, Salvadoran sausage, fried plantain, casamiento, one little pupusa with country sauce on top and avocado.
Two over easy eggs, served with two pupusas with country sauce on top, fresh cheese, sour cream, casamiento and avocado.
Two over easy eggs, refried beans, fresh cheese, sour cream, fried plantains, avocado, and chicken tamale.
Two over easy eggs, served with grilled steak, Salvadoran sausage, and french fries.
Scramble eggs mixed with shredded beef and chopped vegetables.
Over easy eggs topped with a country style sauce.
Scramble eggs mixed with Loroco and chopped vegetables.
Scrambled eggs mixed with Salvadoran sausage and vegetables.
Scramble eggs mixed with chopped ham.
Over easy eggs.
Scramble eggs mixed with chopped vegetables.
Fried yuca with pork rinds.
Fried green plantain with pork rind
Chicken tamale, fried yucca, fried beef croquette, sweet plantain empanadas, pork rind, and one pupusa.
Double ground beef with melted cheese with loroco, fried egg, avocado, bacon, grilled onions and special house dressing, served with French Fries and ketchup on a side
Chicken stew sandwich.
Salvadorian fried tortillas, served with ground beef, sour cream, fresh cheese, boiled eggs, coleslaw, red onion and refried beans.
Traditional sweet bread made with rice flour and cheese
Handmade sweet corn fried tortillas cooked on the griddle served with sour cream on a side.
Beef croquettes.
Made with sweet plantain flour and filled with condensed milk and granulated sugar on top.
Fried yucca.
Chicken tamale
Sweet corn tamales served with sour cream on a side.
For two people. Served with fish fillet, grilled shrimp, grilled steak, grilled chicken, grilled Salvadoran sausage, french fries, rice or casamiento, salad and handmade tortillas.
For four people. Served with fish fillet, grilled shrimp, grilled steak, grilled chicken, grilled Salvadoran sausage, french fries, rice or casamiento, salad and handmade tortillas.
Served with grilled steak, grilled chicken, grilled shrimp, served with rice, salad and handmade tortillas.
Grilled steak and grilled Salvadoran sausage served with rice, salad, avocado and handmade tortillas.
Grilled steak and grilled shrimps, served with rice, salad, avocado and handmade tortillas.
Chopped flank beef mixed with onions, hierba buena and cilantro, radishes, served with rice, salad and handmade tortillas.
Beef stew cooked with chopped vegetables, served with rice, salad and handmade tortillas.
Chicken stew cooked with chopped vegetables, served with rice, salad and handmade tortillas.
Grilled steak cooked with grilled onions and mixed vegetables on top, served with rice, salad and handmade tortillas.
Grilled chicken cooked with grilled onions and mixed vegetables on top, served with rice, salad and handmade tortillas.
Grilled chicken cooked in cream broth on top, served with rice, salad and handmade tortillas.
Grilled chicken cooked with mixed grilled vegetables, served with rice, salad and handmade tortillas.
Mixed seafood cooked in a cream broth Salvadoran style mixed with vegetables, served with handmade tortillas.
River's shrimps cooked in a broth mixed with vegetables, served with handmade tortillas.
Beef feet and tripe cooked in a broth with spices and mixed vegetables, served with handmade tortillas.
Beef cooked in a broth with mixed vegetables, served with rice and handmade tortillas.
Chicken raised in the farm cooked with chicken broth and mixed vegetables, served with grilled chicken, rice, salad and handmade tortillas on a side.
Shrimps cooked in a broth mixed with vegetables, served with handmade tortillas.
Mixed seafood cooked in a broth mixed with vegetables, served with handmade tortillas.
Tilapia cooked on the grill, marinated with special house sauce, served with rice and salad and chopped cucumber on a side
River's shrimps cooked on the grilled marinated with special house sauce served with lime wedges on a side.
Shrimp sauteed on spicy sauce and lime juice, served with chopped cucumber, red onion, jalapeño and avocado slices
Chopped shrimp served on a fresh lettuce, cured in lime juice, mixed with fresh chopped cucumber, cilantro, tomato and onion, avocado slices served with tostadas on a side.
Chopped fish served on a fresh lettuce cured in lime juice, mixed with fresh chopped cucumber, cilantro, tomato and onion, served with avocado slices and tostadas on a side.
Chopped fish and shrimp cured in a fresh lime juice, mixed with fresh chopped cucumber, cilantro, tomato and onion, avocado, served with tostadas on a side.
Grilled shrimp, served with rice, salad and handmade tortillas.
Shrimp cooked on garlic sauce, served with rice, salad and handmade tortillas.
Fried Tilapia served with rice, salad and handmade tortillas.
Chopped shrimp mixed in a pink sauce Salvadoran style, mixed with fresh chopped cucumber, cilantro, tomato, onion and avocado, served with tostadas on a side.
Chopped shrimp cured in a fresh lime juice, mixed with fresh chopped cucumber, cilantro, tomato, onion and avocado served with tostadas on a side.
Fried Tilapia and grilled shrimps, served with rice, salad and handmade tortillas.
Shrimp cooked on hot sauce, served with rice, salad and handmade tortillas.
Grilled filet fish cooked with grilled vegetables, served with rice, salad and handmade tortillas.
Chopped mix seafood combined with chopped cucumber, cilantro, tomato, onion, avocado in a fresh lime juice, served with tostadas on a side.
Mixed cheese, bean, and pork rinds.
Cheese pupusa.
Cheese with loroco.
Cheese with pork rinds.
Cheese and beans.
Cheese and pork rinds.
Cheese and squash
Cheese and shrimp.
Cheese and fish.
Cheese and chipilin.
The pregnant - combination of all the ingredients
Cheese and chicken
Cheese and grilled steak.
Traditional Salvadoran fresh Water, 100% natural served in a 32 oz (1 Liter) Bottle
Handmade traditional fresh water using season fruits
Salvadoran soda
We brew fresh coffee every day.
Handmade hot chocolate Salvadoran style
Fried yucca with pork rinds.
Bread with hen.
Cakes of meat.
Tamales (chicken, beans).
Com tamale with sour cream,.
Empanadas of banana, milk beans.
Riguas made of corn.
Salvadorian enchiladas served with sour cream, cheese, egg, beans, lettuce.
Canoas milk, cinnamon.
Corn atol.
Mixed-cheese, beans, pork rinds.
Cheese pupusa.
Cheese with loroco.
Cheese with pork rinds.
Cheese and beans.
Pork rinds.
Cheese and ayote.
Cheese and shrimp.
Cheese and fish.
Cheese and chipilin.
Last updated October 8, 2020