Fusion Sushi (Manhattan Beach)

Served mild spicy. In - Deep-fried unagi, crabmeat, avocado, cucumber. Out - deep-fried unagi, spicy tuna, crunch, soy paper.

In - blue crab, mango, shrimp, tempura, cucumber. Out - fresh salmon, avocado.

Served spicy. In - shrimp tempura, crabmeat, avocado, cucumber. Out - spicy tuna, jalapeño, onion, spicy mayo, eel sauce, jalapeño sauce.

In - soft shell crab, avocado, crabmeat, cucumber. Out - freshwater eel, avocado.

Served mild spicy. In - shrimp tempura, spicy tuna, cucumber. Out - freshwater eel, avocado.

Served spicy. In - shrimp tempura, crabmeat, avocado, cucumber, spicy tuna, soy paper. Out - seared albacore, jalapeño salsa, fresh jalapeño.

Served spicy. In - spicy tuna, shrimp tempura, cucumber. Out - seared tuna, avocado, onion jalapeno.

In - coconut flake, shrimp tempura, avocado, cucumber. Out - salmon tempura, soft shell crab, crabmeat.

Served spicy. In - spicy tuna, cucumber. out - spicy albacore, avocado, crunchy onion.

In - spicy albacore, cucumber, onion, gobo. Out - spicy albacore, avocado, bay shrimp tempura, shredded crab, smelt egg.

Served mild spicy. In - spicy tuna, avocado, asparagus, cucumber. Out - soy paper, crispy potato.

In - soft shell crab, crabmeat, avocado, cucumber. Out - crunch, smelt egg.

Served mild spicy. In - shrimp tempura, spicy tuna, crabmeat, avocado, cucumber. Out - lettuce, soy paper.

In - calamari tempura, crabmeat, avocado, cucumber. Out - calamari tempura.

In - shrimp tempura, crabmeat, avocado, cucumber. Out - crunch.

Served mild spicy. In - fried spicy tuna, crabmeat, avocado, cucumber. Out - seaweed.

Served mild spicy. In - California roll. Out - deep-fried with smelt egg.

Served mild spicy. In - spicy tuna, avocado, cucumber. Out - crunch.

Served mild spicy. In - tuna, yellowtail, salmon, cucumber. Out - avocado, soy paper with spicy wasabi sauce.

Served spicy. In - spicy tuna, cucumber, avocado, cilantro. Out - yellowtail, jalapeño, ponzu sauce.

Served spicy. In - spicy tuna, cilantro, onion, avocado, cucumber. Out - fresh tuna, jalapeño.

Served spicy. In - blue crab, asparagus, avocado, soy paper, cucumber. Out - spicy tuna, jalapeño, smelt egg.

Served spicy. In - crabmeat, avocado, cucumber. Out - baked Escobar, jalapeño, onion with spicy miso mayo, eel sauce, jalapeño sauce.

Served spicy. In - crab meat, cilantro, onion, cucumber. Out - spicy tuna, albacore, jalapeño.

Served mild spicy. In - salmon, mango, cucumber, avocado. Out - spicy tuna, tobiko, shrimp.

Served mild spicy. In - crabmeat, spicy tuna, soy paper. Out - tuna, salmon, yellowtail.

In - blue crab, asparagus, cucumber. Out - avocado, seared albacore.

In - California roll. Out - tuna, salmon, shrimp, escolar, yellowtail.

Served mild spicy. In - spicy crabmeat, asparagus, cucumber, avocado. Out - salmon, shrimp, avocado.

In - California roll. Out - baked salmon.

In - tuna, salmon, yellowtail, escolar, crabmeat, avocado, cucumber. Out - soy paper.

In - tuna, salmon, escolar, yellowtail, avocado, crabmeat. Out - cucumber.

Served mild spicy. In - spicy tuna, salmon, shrimp, avocado, escolar, yellowtail. Out - cucumber.

In - salmon, yellowtail, avocado, cucumber, soy paper. Out - spicy tuna sliced lemon.

In - freshwater eel, crabmeat, cucumber. Out - avocado.

In - California roll. Out - baked crawfish meat, smelt egg, scallion.

In - California roll. Out - baked scallop, smelt egg, scallion.

In - cream cheese, avocado, cucumber. Out - salmon.

Fresh tuna.

Fresh hon hamachi.

Fresh salmon.

Served with green onions & mustard dressing.

Seared with Japanese Shichimi & pepper.

Seared with Japanese shichimi & pepper.

Served with green onions, lemon juice, sea salt.

Ponzu, yuzu kosho.

House marinated with vinegar.

Scallop mixed with mayo.

House-made black tiger shrimp.

Cooked octopus.

Baked unagi with eel sauce.

Served with shiso leaf.

Snow crab leg.

Japanese omelet.

Served with green onion & fresh ginger.

Jumbo scallop with lemon & yuzu kosho.

House marinated with soy sauce & mirin.

Yellowtail belly.

Fresh sea uni.

Served with fried shrimp head.

Freshwater eel with avocado on a rice bowl. Served with house salad and miso soup.

Sushi - tuna, salmon, yellowtail, albacore, escolar. Sashimi - tuna, salmon, yellowtail, albacore. Served with house salad and miso soup.

Chef's choice assorted fresh sashimi on sushi rice. Served with house salad and miso soup.

10 pieces. Tuna, salmon, yellowtail, albacore.

Baked black cod with miso-soy sauce.

Deep-fried popcorn shrimp marinated with special sauce.

Grilled BBQ beef marinated in Korean BBQ sauce.

5 pieces. Fried beef gyoza with sweet soy sauce.

Pan-fried shishito peppers with sweet soy sauce.

Japanese style panko-crusted pork.

Baked yellowtail with ponzu sauce.

Fried soft shell crab with yuzu ponzu sauce.

Fried calamari ring with sweet and hot sauce.

Marinated in sesame BBQ sauce with deep-fried chicken.

Baked mussels with miso mayo sauce.

Pan-fried soybean with garlic & chilli pepper.

Deep-fried shrimp & vegetable with tempura sauce.

Bluefin tuna, cucumber, onion, furikake, green onion, and Masago mixed with sesame oil poke dressing, seaweed salad, avocado, crabmeat on a bed of sushi rice.

Fresh Scottish salmon, cucumber, onion, avocado, green onion, Masago and seaweed salad mixed with truffle poke dressing on a bed of sushi rice.

Fresh yellowtail, cucumber, onion, jalapeno, cilantro, avocado, seaweed salad mixed with spicy ponzu on a bed of sushi rice.

Tuna, salmon, yellowtail, crab meat, Masago, avocado, and spring mix with special poke dressing.

Fresh salmon with real blue crab, avocado and truffle.

Fresh onion & jalapeno on yellowtail sashimi.

Deep-fried shitake mushroom with crunch spicy tuna on albacore sashimi.

Halibut with the black truffle with olive oil. 4 pieces.

Yellowtail with mild spicy tuna, house soy sauce, chopped jalapeno & onion.

Seared tuna sashimi with deep-fried spinach and garlic.

Crabmeat, spicy tuna, sp. albacore wrapped in seared albacore.

Seared albacore with crunch onion.

Tuna, salmon, albacore, crabmeat.

Seared salmon with jalapeno and wasabi sauce.

Spicy tuna, pan-fried rice with jalapeno and smelt egg.

Baked snow crab with mayo, avocado, green onion, cucumber, soy paper.

Blue crab with mayo with rice and seaweed.

Served with house salad, rice, and miso soup.

Served with house salad, rice, and miso soup.

Served with house salad, rice, and miso soup.

Served with house salad, rice, and miso soup.

Mild spicy. In: Deep-fried unagi, crabmeat, avocado, cucumber. Out: deep fried unagi, spicy tuna, crunch, soy paper.

Tuna, tomato, smelt egg on wonton skin.

PREMIUM ITEAM ADDITIONAL 1 ITEAM ONLY

Baked black cod with miso-soy sauce.

Baked pork belly with miso.

Deep fried popcorn shrimp marinated with special sauce.

Grilled bbq beef marinated in Korean bbq sauce.

Fried beef gyoza with sweet soy sauce. Five pieces.

Pan fried shishito peppers with sweet soy sauce.

Japanese style panko crusted pork.

Baked yellowtail with ponzu sauce.

Fried soft shell crab with yuzu ponzu sauce.

Fried calamari ring with sweet and hot sauce.

Marinated in sesame bbq sauce with deep fried chicken.

Baked mussels with miso mayo sauce.

Pan fried soy bean with garlic and chili pepper.

Deep fried shrimp and vegetables with tempura sauce.

Shrimp with crispy potato.

Fatty tuna with house marinated shishito pepper soy sauce.

Fresh salmon with real blue crab, avocado and truffle.

Fresh onion and jalapeño on yellowtail sashimi.

New. Grilled octopus leg.

Deep fried shiitake mushroom, crunch spicy tuna on albacore sashimi.

New. Halibut with black truffle with olive oil. Four pieces.

Yellowtail with mild spicy tuna, house soy sauce, chopped jalapeño and onion.

Seared tuna sashimi with deep fried spinach and garlic.

Tuna, tomato, smelt egg on wonton skin.

Crabmeat, spicy tuna, sp. albacore wrapped in seared albacore.

Seared albacore sashimi with crunch onion.

Tuna, salmon, albacore, crabmeat.

Seared salmon with jalapeño, and wasabi sauce.

Spicy tuna, pan fried rice with jalapeno, smelt egg.

Baked snow crab with mayo, avocado, green onion, cucumber, soy paper.

Blue crab with mayo, seaweed, rice.

Mild spicy. In: Deep-fried unagi, crabmeat, avocado, cucumber. Out: deep fried unagi, spicy tuna, crunch, soy paper.

In: snow crab, mango, shrimp, tempura, cucumber. Out: fresh salmon, avocado.

Spicy. In: shrimp tempura, crabmeat, avocado, cucumber. Out: spicy tuna, jalapeño, onion, spicy mayo, eel sauce, jalapeño sauce.

In: soft shell crab, avocado, crabmeat, cucumber. Out: fresh water eel, avocado.

Mild spicy. In: shrimp tempura, spicy tuna, cucumber. Out: fresh water eel, avocado.

Spicy. No rice. In: shrimp tempura, crabmeat, avocado, cucumber, spicy tuna, soy paper. Out: seared albacore, jalapeño salsa, fresh jalapeño.

Spicy. In: spicy tuna , shrimp tempura,cucumber. Out: fresh tuna, avocado.onion jalapeno

In: coconut shrimp tempura, avocado, cucumber. Out: salmon tempura, soft shell crab, crabmeat.

Spicy. In: spicy tuna, cucumber. out: spicy albacore, avocado, crunch onion.

In: spicy albacore, cucumber, onion, gobo. Out: spicy albacore, avocado, bay shrimp tempura, shredded crab, smelt egg.

Mild spicy. In: spicy tuna, avocado, asparagus, cucumber. Out: soy paper, crispy potato.

In: soft shell crab, crabmeat, avocado, cucumber. Out crunch, smelt egg.

Mild spicy. No rice. In: shrimp tempura, spicy tuna, crabmeat, avocado, cucumber. Out: lettuce, soy paper.

In: calamari tempura, crabmeat, avocado, cucumber. Out: calamari tempura.

In: shrimp tempura, crab meat, avocado, cucumber. Out: crunch.

Mild spicy. No rice. In: fried spicy tuna, crabmeat, avocado, cucumber. Out: seaweed.

Mild spicy. In: California roll. Out: deep fried with smelt egg.

Mild spicy. In: spicy tuna, avocado, cucumber. Out: crunch.

Mild spicy. In: tuna, yellowtail, salmon, cucumber. Out: avocado, soy paper with spicy wasabi sauce.

Spicy. In: spicy tuna, cucumber, avocado, cilantro, onion. Out: yellowtail, jalapeño, ponzu sauce.

Spicy. In: spicy tuna, cilantro, onion, avocado, cucumber. Out: fresh tuna, jalapeño.

Spicy. In: blue crab, asparagus, avocado, soy paper, cucumber. Out: spicy tuna, jalapeño, smelt egg.

Spicy. In: crabmeat, avocado, cucumber. Out: baked escobar, jalapeño, onion with spicy miso mayo, eel sauce, jalapeño sauce.

Spicy. In: crab meat, cilantro, onion, cucumber. Out: spicy tuna, albacore, jalapeño.

Mild spicy. In: salmon, mango, cucumber, avocado. Out: spicy tuna, tobiko, shrimp.

Mild spicy. No rice. In: crabmeat, spicy tuna, soy paper. Out: tuna, salmon, yellowtail.

In: blue crab, asparagus, cucumber. Out: avocado, seared albacore.

In: California roll. Out: tuna, salmon, shrimp, escolar, yellowtail.

Mild spicy. In: spicy crabmeat, asparagus, avocado, cucumber. Out: salmon, shrimp, avocado.

In: California roll. Out: baked salmon.

In: tuna, salmon, yellowtail, escolar, crabmeat, avocado, cucumber. Out: soy paper.

No rice. In: tuna, salmon, yellowtail, escolar, avocado, crabmeat. Out: cucumber.

Mild spicy. No rice. In: spicy tuna, salmon, shrimp, avocado, escolar, yellowtail. Out: cucumber.

In: salmon, yellowtail, avocado, cucumber, soy paper. Out: spicy tuna, sliced lemon.

In: freshwater eel, crab meat, cucumber, out: avocado.

In: California roll. Out: baked crawfish meat, smelt egg, scallion.

In: California roll. Out: baked scallop, smelt egg, scallion.

Mild spicy, veggie. In: avocado, cucumber. Out: baked shiitake mushroom, alfalfa sprout, spicy miso mayo.

In: cream cheese, avocado, cucumber. Out: salmon.

Freshwater eel, avocado on rice bowl.

Sushi: tuna, salmon, yellowtail, albacore, escolar (one piece each). Sashimi: tuna, salmon, yellowtail, albacore (two pieces each).

Chef's choice assorted fresh sashimi on sushi rice.

Tuna, salmon, yellowtail, albacore.

Fresh tuna.

Fresh hon hamachi.

Fresh salmon.

With green onions and mustard dressing.

Seared with Japanese shichimi and pepper.

Seared with Japanese shichimi and pepper.

With green onions, lemon juice, sea salt.

Ponzu, yuzu kosho.

House marinated with vinegar.

Scallop mixed with mayo.

House made black tiger shrimp.

Cooked octopus.

Baked unagi with eel sauce.

With shiso leaf.

Snow crab leg.

Japanese omelette.

With green onion and fresh ginger.

Jumbo scallop with lemon and yuzu kosho.

House marinated with soy sauce and mirin.

Yellowtail belly.

Fresh sea uni.

With fried shrimp head.

Chicken and beef teriyaki, bbq Korean beef, California roll, assorted tempura, green mussel, fruit.

Love roll, caterpillar roll, deja vu roll, melting crab roll, Philadelphia roll, spider roll, Baja roll, spicy crunch roll.

Sushi: tuna, salmon, yellowtail, escolar, albacore (2 pcs each) red dragon roll, zen roll, blue dragon roll, zen roll, blue diamond roll, bscr roll, shrimp tempura roll, tornado roll, calamari tempura roll.

Sushi: tuna, salmon, yellowtail, escolar, albacore (2 pcs each). Sashimi: tuna, salmon, yellowtail escolar, albacore (2 pcs each). Caliente roll, alaska roll, rainbow roll, monster roll, shrimp tempura roll, zo roll.