Gaby's Express - Culver City

Pureed red lentils slow cooked with sauteed onions and spices.

Bone-in chicken with chicken stock, potatoes, cilantro, carrots, rice and spices.

Romaine lettuce, tomatoes, onions, greek dressing topped with feta cheese and kalamata olives.

Grilled chicken kabob over our Greek salad.

Grilled chicken kabob over our fattoush salad.

Chicken kabobs over romaine lettuce, tomatoes, onions,cucumbers and parsley tossed in our house dressing.

Romaine lettuce, tomatoes, onions, radishes, cucumbers and parsley tossed in our fattoush dressing and topped with pita chips.

Finely chopped Italian parsley, tomatoes, onions and burgul all tossed in lemon juice and olive oil.

Lettuce,tomatoes,onions,tossed in our house dressing.

Vegan. Mashed chickpeas blended with tahini paste, a touch of garlic, lemon juice and olive oil.

Vegan. Hand rolled. Grapevine leaves stuffed with rice, tomatoes, onions and parsley.

Vegan. Fire roasted eggplants pureed with garlic, lemon juice and tahini paste.

Vegan. 4 pieces. Deep-fried vegetarian patties made from chickpeas, fava beans, vegetables and spices.

Falafel patties with tomatoes, onions, parsley and tahini sauce. Each served with it's own distinctive dressing. Served with your choice of rice, French fries or side house salad.

Beef kabob with hummus, tomatoes, onions and parsley. Each served with it's own distinctive dressing. Served with your choice of rice, French fries or side house salad.

Chicken kabob with garlic sauce, tomatoes and parsley. Each served with it's own distinctive dressing. Served with your choice of rice, French fries or side house salad.

Beef shawarma with tahini sauce, tomatoes, onions and parsley. Each served with it's own distinctive dressing. Served with your choice of rice, French fries or side house salad.

Chicken shawarma with garlic sauce, tomatoes and parsley. Each served with it's own distinctive dressing. Served with your choice of rice, French fries or side house salad.

Kafta kabob with hummus, parsley, tomatoes and onions. Each served with it's own distinctive dressing. Served with your choice of rice, French fries or side house salad.

Lamb kabob with garlic sauce, tomatoes and parsley. Each served with it's own distinctive dressing. Served with your choice of rice, French fries or side house salad.

Pan-fried chicken breast filet served in a creamy lemon sauce. All entrees are served with Gaby's house salad and rice.

Two skewers of grilled marinated chicken kabob. All entrees are served with Gaby's house salad and rice.

Slices of marinated chicken slowly cooked on an upright spit. All entrees are served with Gaby's house salad and rice.

A combination of beef shawarma and chicken shawarma served with garlic sauce and tahini sauce. All entrees are served with Gaby's house salad and rice.

A combination of chicken kabob, beef shish kabob and beef kafta kabob served with garlic sauce. All entrees are served with Gaby's house salad and rice.

Half a rotisserie chicken in our special seasonings. All entrees are served with Gaby's house salad and rice.

Two skewers of grilled marinated beef kabob. All entrees are served with Gaby's house salad and rice.

Slices of marinated beef slowly cooked on an upright spit. All entrees are served with Gaby's house salad and rice.

Two skewers of grilled seasoned ground beef and lamb mixed with chopped parsley, onion and basil. All entrees are served with Gaby's house salad and rice.

Hummus, baba ghannouj, stuffed grape leaf, falafel and tabouleh. No Substitutions

Five pieces of falafel with onions tomatoes and tahini sauce.

Pan-fried salmon filet served in a creamy lemon sauce. All entrees are served with Gaby's house salad and rice.

Pan-fried mahi mahi filet served in a creamy lemon sauce. All entrees are served with Gaby's house salad and rice.

Oven Roasted boneless leg of lamb, marinated in a special Lebanese dressing and baked to perfection and and topped with nuts

Side house salad.

Fluffy and flavorful.

Two skewers of grilled seasoned ground chicken mixed with parsley, onions, and spices. Served with Gaby's house salad and rice.

A combination of chicken kabob, beef shish kabob, and beef kafta kabob. Served with garlic sauce.

Half a rotisserie chicken in our special seasonings. Served with Gaby's house salad and rice.

Slices of marinated chicken slowly cooked on an upright spit. Served with Gaby's house salad and rice.

Two skewers of grilled marinated beef kabob. Served with gaby's house salad and rice.

Two skewers of grilled seasoned ground beef and lamb mixed with chopped parsley, onion, and spices. Served with gaby's house salad and rice.

Slices of marinated beef slowly cooked on an upright spit. Served with gaby's house salad and rice.

Sauteed beef with fresh tomatoes, onions, mushrooms, bell peppers, and spices. Served with gaby's house salad and rice.

Oven-roasted beef marinated in a special Lebanese dressing, baked and topped with nuts. Served with gaby's house salad and rice.

Two skewers of grilled seasoned ground chicken mixed with parsley, onions, and spices. Served with Gaby's house salad and rice.

Two skewers of grilled seasoned ground chicken mixed with parsley, onions, and spices.

Slices of marinated chicken slowly cooked on an upright spit. Served with Gaby's house salad and rice.

Half a rotisserie chicken in our special seasonings. Served with Gaby's house salad and rice.

Pan-Fried chicken breast filet served in a creamy lemon sauce.

Chicken kabob sauteed with fresh tomatoes, onions, mushrooms, bell peppers, and spices. Served with Gaby's house salad and rice.

Grilled pita bread stuffed with marinated chicken, mushrooms, onions, feta, and mozzarella. Served with Gaby's house salad and rice.

Skinless chicken breast sauteed with cilantro, fresh garlic, tomatoes, onions, and olive oil. Served with Gaby's house salad and rice.

Two skewers of marinated lamb kabob. Served with Gaby's house salad and rice.

Oven-roasted boneless leg of lamb marinated in a special Lebanese dressing, baked and topped with nuts. Served with Gaby's house salad and rice.

Served with onions and mushrooms in a Marsala wine sauce. Served with Gaby's house salad and rice.

Pan-fried salmon filet served in a creamy lemon sauce.

Choice of salmon or mahi-mahi fillet marinated in Gaby's special sauce and grilled on an open flame. Served with Gaby's house salad and rice.

Pan-fried mahi-mahi fillet served in a creamy lemon sauce. Served with Gaby's house salad and rice.

Red snapper fillet sauteed with fresh mushrooms, garlic, and spices. Served with Gaby's house salad and rice.

Jumbo shrimp sauteed with tomatoes, onions, mushrooms, and spices. Served with Gaby's house salad and rice.

Mahi fillet sauteed with cilantro, garlic, tomatoes, onions, and olive oil. Served with Gaby's house salad and rice.

Salmon fillet sauteed with cilantro, garlic, tomatoes, onions, and olive oil. Served with Gaby's house salad and rice.

6 skewers with 3 large sides.

4 pcs. Marinated Grilled Chicken served with rice and house salad.

1 Skewer beef kabob and 1 skewer chicken kabob served with rice and house salad

Chicken shawarma with garlic sauce, tomatoes, and parsley.

Chicken kabob with garlic sauce, tomatoes, and parsley.

Beef shawarma with tahini sauce, tomatoes, onions, and parsley.

Beef kabob with hummus, tomatoes, onions, and parsley.

Lamb kabob with hummus, lettuce, tomatoes, parsley, and onions.

Beef kafta kabob with hummus, lettuce, tomatoes, parsley, and onions.

Falafel patties with tomatoes, onions, parsley, and tahini sauce.

Chicken kafta with garlic sauce, tomatoes, and parsley.

Rotisserie chicken, garlic sauce, and pickles. Served in a toasted French roll.

Over baked gourmet leg of lamb, lettuce, tomatoes, and chipotle mayonnaise. Served in a toasted French roll.

Marinated grilled chicken breast, lettuce, tomatoes, and pesto mayonnaise. Served in a toasted French roll.

Rotisserie chicken, almost your total daily intake of vegetables, avocado with a herb vinaigrette in a warm flour tortilla, and spicy pico de gallo.

A combination of chicken kabob, beef shish kabob, and beef kafta kabob. Served with garlic sauce.

A combination of chicken shawarma and beef shawarma. Served with garlic sauce and tahini sauce.

Romaine lettuce, onions, and Greek dressing topped with feta cheese and Kalamata olives with pits.

Romaine lettuce, onion, tomatoes, Greek dressing topped with feta cheese and Kalamata olives. (With pits).

Served with Romaine, lettuce, onion, tomatoes, Greek dressing topped with feta cheese, and Kalamata olives. (With pits).

Grilled chicken kabob over our Greek salad.

Grilled chicken kabob over fattoush salad.

Grilled chicken kabob over our house salad, tossed in our homemade dressing.

Romaine lettuce, tomatoes, and onions tossed in our house dressing and topped with rotisserie chicken.

Finely chopped Italian parsley, tomatoes, onions, and burghul all tossed in lemon juice and olive oil.

Romaine lettuce, tomatoes, onions, radishes, cucumbers, and parsley tossed in our fattoush dressing and topped with pita chips.

Grilled lamb. Served with romaine lettuce, tomatoes, onions, radishes, cucumber, and parsley tossed in our fattoush dressing and topped with pita chips.

Served with Romaine, lettuce, tomatoes, onions, radishes, cucumber, and parsley tossed in our fattoush dressing and topped with pita chips.

Romaine lettuce, tomatoes, and onions topped with succulent sauteed shrimp; tossed in our house dressing.

Lettuce, tomatoes, and onions tossed in our house dressing.

Hummus, baba ghannouj, stuffed grape leaf, falafel, and tabouleh.

Five pieces of falafel with onions, tomatoes, and tahini sauce. Served with Gaby's house salad and rice.

Mashed chickpeas blended with tahini paste, a touch of garlic, lemon juice, and olive oil.

Deep-fried vegetarian patties made from chickpeas, fava beans, vegetables, and spices.

Fire-roasted eggplant puree with garlic, lemon juice, and tahini paste.

Hand-rolled grapevine leaves stuffed with rice, tomatoes, onions, and parsley.

Fava beans cooked in fresh garlic, lemon juice, and olive oil; topped with tomatoes, onions, and parsley.

Baked Lebanese pie stuffed with spinach, onions, and pine nuts.

Filtered yogurt spread served with olive oil, dry mint, and black olives.

A mix of stewed eggplants, chickpeas, tomatoes, onions, and garlic.

Grilled pita bread stuffed with mozzarella and feta cheese.

Deep-fried rolls stuffed with seasoned cheese mix, parsley and onions.

Grilled pita bread topped with zaatar, feta cheese, tomatoes, onions, and parsley.

Slowly cooked brown lentils and rice topped with sauteed onions and spices.

Feta cheese with tomatoes, onions, parsley, lemon juice, spices, and olive oil.

Pureed red lentils slowly cooked with sauteed onions and spices.

Bone-in chicken with chicken stock, potatoes, cilantro, carrots, rice, and spices.

Baked meat pie stuffed with ground beef, tomatoes, onions, and pine nuts.

Grilled pita bread stuffed with kafta beef, tomatoes, and onions.

Lebanese style empanadas stuffed with a mix of ground beef, yogurt parsley, and pine nuts.

Minced beef and cracked wheat shell stuffed with ground beef and pine nuts.

Homemade beef sausage sauteed in garlic and lemon juice. Contains pine nuts.

Spicy homemade beef sausage sauteed in garlic, lemon juice, tomatoes, and onions.

Hummus topped with ground beef and toasted nuts.

Ground chicken mixed with onions and parsley served with garlic sauce.

Hummus Baba ghanouj, grapes leaves, falafel, fatayer, sfeeha, kibbeh, sambousek, labneh, aka kat, and tabbouleh salad.

Baba ghanouj, grape leaves, falafel, fatayer, sfeeha, kibbeh, and tabbouleh salad.