Green Olive Mediterranean Csn

Authentic chicken soup with rice and vegetables.

Homemade lentil soup with vegetables.

Traditional Mediterranean Salad of fresh finely chopped parsley, tomatoes, green onions, and mint, mixed with bulgur wheat and topped with fresh lemon juice and extra virgin olive oil.

Known throughout the Mediterranean as peasant salad, our version consists of Romaine lettuce, cucumbers, green onions, bell pepper, and radish, topped with sumac, fresh lemon juice, and extra virgin olive oil.

A Greek-style salad of Romain lettuce, tomatoes, cucumber, pepperoncini, green olives, and our homemade lemon-garlic dressing, topped with feta cheese.

Romaine lettuce, tomatoes, and cucumbers topped with our homemade lemon-garlic dressing.

Fresh cucumbers mixed with yogurt, mint, and spices into a rich dip.

Juicy marinated chicken kabob topped with lettuce, tomatoes, and our garlic lemon paste. The sandwich is wrapped in large pita bread and served with homemade spicy potatoes, green olives, pepperoncini's, and pickled turnip.

Lean ground filet mignon kabob, seasoned with parsley and onion, topped with lettuce, tomatoes, and sesame tahini sauce. The sandwich is wrapped in large pita bread and served with homemade spicy potatoes, green olives, pepperoncini's, and pickled turnip.

Marinated and char-grilled lamb kabob, creamy hummus spread, lettuce, tomatoes, and our garlic lemon paste. The sandwich is wrapped in large pita bread and served with homemade spicy potatoes, green olives, pepperoncini's, and pickled turnip.

Minced spiced beef and lamb gyro meat, topped with tomatoes, onions, and creamy tzatziki sauce. The sandwich is wrapped in large pita bread and served with homemade spicy potatoes, green olives, pepperoncini's, and pickled turnip.

Marinated melt in your mouth filet mignon kabob topped with hummus spread lettuce, tomatoes, and our garlic lemon paste. The sandwich is wrapped in large pita bread and served with homemade spicy potatoes, green olives, pepperoncini's, and pickled turnip.

Charbroiled marinated shrimp kabob, topped with rice pilaf, Fattouche salad. The sandwich is wrapped in large pita bread and served with homemade spicy potatoes, green olives, pepperoncini's, and pickled turnip.

Falafel‏ patties, fried, semi smashed, and topped with lettuce, tomatoes and our sesame tahini sauce. The sandwich is wrapped in large pita bread and served with homemade spicy potatoes, green olives, pepperoncini's, and pickled turnip.

Char-grilled fresh eggplant, with lettuce, tomatoes, feta cheese, and our garlic lemon paste.Vegetarian. The sandwich is wrapped in large pita bread and served with homemade spicy potatoes, green olives, pepperoncini's, and pickled turnip.

The sandwich is wrapped in large pita bread and served with homemade spicy potatoes, green olives, pepperoncini's, and pickled turnip.

The sandwich is wrapped in large pita bread and served with homemade spicy potatoes, green olives, pepperoncini's, and pickled turnip.

Garbanzo beans mixed with parsley and spices, served with seasonal vegetables, homemade pickled turnips, creamy hummus and sesame tahini sauce.

Creamy smooth hummus, baba ghannouj, tabbouli, falafel and homemade dolma, all made fresh in house daily.

Two skewers of mixed seasonal vegetables, dusted with traditional mediterranean herbs and spices, and served with creamy hummus, tabbouli and fluffy rice pilaf.

Marinated chicken, lettuce, tomatoes, and our special sauce. Combo platters combine two skewers of char-grilled meat or seafood. Served with creamy smooth hummus, fresh green salad with our homemade lemon garlic dressing, rice pilaf, and our spicy green sauce.

Ground lean beef, lettuce, tomatoes, topped with tahini sesame sauce. Combo platters combine two skewers of char-grilled meat or seafood. Served with creamy smooth hummus, fresh green salad with our homemade lemon garlic dressing, rice pilaf, and our spicy green sauce.

Marinated and charbroiled lamb meat, hummus spread, lettuce, tomatoes, and our special sauce. Combo platters combine two skewers of char-grilled meat or seafood. Served with creamy smooth hummus, fresh green salad with our homemade lemon garlic dressing, rice pilaf, and our spicy green sauce.

Combination of beef and lamb gyro meat, topped with tomatoes, onions, and a special gyro sauce. Combo platters combine two skewers of char-grilled meat or seafood. Served with creamy smooth hummus, fresh green salad with our homemade lemon garlic dressing, rice pilaf, and our spicy green sauce.

Tender filet mignon Angus beef, hummus spread lettuce, tomatoes, and our special sauce. Combo platters combine two skewers of char-grilled meat or seafood. Served with creamy smooth hummus, fresh green salad with our homemade lemon garlic dressing, rice pilaf, and our spicy green sauce.

Charbroiled shrimp kabob, rice pilaf, mixed vegetable salad. Combo platters combine two skewers of char-grilled meat or seafood. Served with creamy smooth hummus, fresh green salad with our homemade lemon garlic dressing, rice pilaf, and our spicy green sauce.

Homemade falafel patties, lettuce, tomatoes, topped with sesame tahini sauce. Combo platters combine two skewers of char-grilled meat or seafood. Served with creamy smooth hummus, fresh green salad with our homemade lemon garlic dressing, rice pilaf, and our spicy green sauce.

Grilled thin sliced eggplant, romaine lettuce, tomatoes, feta cheese topped with special sauce. Combo platters combine two skewers of char-grilled meat or seafood. Served with creamy smooth hummus, fresh green salad with our homemade lemon garlic dressing, rice pilaf, and our spicy green sauce.

House favorite. Plump pieces of chicken breast, in our Mediterranean spiced lemon garlic marinade, then charbroiled on the grill. Served with 2 skewers of meat, salmon or shrimp, our creamy smooth hummus, fresh green salad with our homemade lemon garlic dressing, fluffy rice pilaf, pita bread, and our spicy green sauce.

Tasty. Filet mignon, ground fresh daily, mixed with parsley, onion, and Mediterranean spices, then hand-formed on a skewer and grilled to order. Served with 2 skewers of meat, salmon or shrimp, our creamy smooth hummus, fresh green salad with our homemade lemon garlic dressing, fluffy rice pilaf, pita bread, and our spicy green sauce.

Lean chunks of lamb, marinated overnight in our rosemary and olive oil marinade then charbroiled on the grill to order. Served with 2 skewers of meat, salmon or shrimp, our creamy smooth hummus, fresh green salad with our homemade lemon garlic dressing, fluffy rice pilaf, pita bread, and our spicy green sauce.

Very tender. Tender cubes of Angus beef filet mignon rest for 24 hours in our Mediterranean marinade, then char-grilled to perfection. Served with 2 skewers of meat, salmon or shrimp, our creamy smooth hummus, fresh green salad with our homemade lemon garlic dressing, fluffy rice pilaf, pita bread, and our spicy green sauce.

Best in town. Minced beef and minced lamb mixed together with Mediterranean spices and slow-cooked on a vertical skewer, then thinly sliced and served with our homemade tzatziki sauce. Served with 2 skewers of meat, salmon or shrimp, our creamy smooth hummus, fresh green salad with our homemade lemon garlic dressing, fluffy rice pilaf, pita bread, and our spicy green sauce.

One each of the beef, chicken, and kafta kabobs with 2 crispy falafel patties and 2 dolmas-stuffed grape leaves. Served with 2 skewers of meat, salmon or shrimp, our creamy smooth hummus, fresh green salad with our homemade lemon garlic dressing, fluffy rice pilaf, pita bread, and our spicy green sauce.

Pieces of wild pacific salmon soaked in our garlic drill marinade for 24 hours, then grilled to just the right firmness. Served with 2 skewers of meat, salmon or shrimp, our creamy smooth hummus, fresh green salad with our homemade lemon garlic dressing, fluffy rice pilaf, pita bread, and our spicy green sauce.

Extra jumbo shrimp, marinated overnight in our green onion garlic marinade, and then charbroiled on the grill. Seafood favorite. Served with 2 skewers of meat, salmon or shrimp, our creamy smooth hummus, fresh green salad with our homemade lemon garlic dressing, fluffy rice pilaf, pita bread, and our spicy green sauce.

Farm fresh whole petite chicken, stay for 24 hours in our Mediterranean lemon garlic marinade, then perfectly braised on the grill. Served with 2 skewers of meat, salmon or shrimp, our creamy smooth hummus, fresh green salad with our homemade lemon garlic dressing, fluffy rice pilaf, pita bread, and our spicy green sauce.

Staff favorite. Thinly sliced chicken breast pieces that are marinated in traditional Mediterranean spices and then charbroiled on the flat grill. Served with 2 skewers of meat, salmon or shrimp, our creamy smooth hummus, fresh green salad with our homemade lemon garlic dressing, fluffy rice pilaf, pita bread, and our spicy green sauce.

Yummy. Four fresh New Zealand lamb chops marinated in virgin olive oil and our own blend of spices, then grilled to order served with rice, Fattouche salad, and sauteed mushrooms. Served with 2 skewers of meat, salmon or shrimp, our creamy smooth hummus, fresh green salad with our homemade lemon garlic dressing, fluffy rice pilaf, pita bread, and our spicy green sauce.

Feed 4 to 6 people with 4 succulent petite chickens grilled to perfection, with creamy hummus, fresh green salad, rice pilaf, garlic paste, and pita bread.

Feed 4 to 6 people with 2 skewers each of the following filet mignon kabob, chicken kabob, kafta kabob, shrimp kabob, gyro meat, served with creamy hummus, house salad, rice pilaf, and spicy potatoes.

Served with fresh apple slices and caramel sauce.

Served with fresh apple slices and caramel sauce.

Served with fresh apple slices and caramel sauce.

Served with fresh apple slices and caramel sauce.

Garbanzo beans blended with sesame tahini paste, fresh lemon juice, and extra virgin olive oil. Made fresh daily in our kitchen.

Sliced Idaho potatoes fried to a golden hue and then mixed with cilantro, garlic, jalapeno, and fresh lemon juice. Batata Harra.

6 pieces. Steamed grape leaves stuffed with rice, tomatoes, onions, extra virgin olive, and traditional spices.

4 pieces. Vegetarian patties made from garbanzo beans and Mediterranean spices then flash-fried to a golden brown.

Grilled eggplant blended with sesame tahini paste, fresh lemon juice, and extra virgin olive oil.

Sliced Idaho potatoes, fried to a golden hue, and topped with feta cheese, oregano, and extra virgin olive oil.

4 pieces. ‏Finely minced filet mignon, with traditional spices, stuffed into bulgur wheat balls and flash-fried. Stuffed meatball.

Ground filet mignon, chicken or spinach with spices in a traditional dough, then flash-fried to a golden brown.

Thin layers of filo dough stuffed with spinach or cheese and baked.

Stuffed meat ball.

21 Oz.

Mediterranean pasty made from thin layers of filo dough, stuffed with crushed walnuts then baked and topped with light syrup and minced pistachios.

Homemade with whole milk, rice, raisins and cinnamon.

Traditional lebanese pastry made from shredded filo dough and mil, then baked and topped with light syrup and minced pistachios.

A wide variety of mouthwatering pastries to choose from.

Authentic chicken soup with rice and vegetables.

Homemade lentil soup with vegetables.

Traditional Mediterranean salad of fresh finely chopped parsley, tomatoes, green onions, and mint, mixed with bulgur wheat and topped with fresh lemon juice and extra virgin olive oil.

Known throughout the Mediterranean as peasant salad, our version consists of romaine lettuce, cucumbers, green onions, bell peppers, and radish, topped with sumac, fresh lemon juice, and extra virgin olive oil.

A Greek style salad of romaine lettuce, tomatoes, cucumbers, pepperoncini, green olives, and our homemade lemon-garlic dressing, topped with feta cheese.

Fresh romaine lettuce, tomatoes, and cucumbers topped with our homemade lemon-garlic dressing.

Fresh cucumbers mixed with yogurt, mint, and spices into a rich dip.

Plump pieces of chicken breast, in our Mediterranean spiced lemon-garlic marinade, then char-broiled on the grill.

Filet mignon, ground fresh daily, mixed with parsley, onion and tasty. Mediterranean spices, then hand formed on a skewer, and grilled to order.

Lean chunks of lamb, marinated overnight in our rosemary, and olive oil marinade, then char-broiled on the grill to order.

Very tender. Tender cubes of Angus Beef filet mignon rest for 24 hours in our Mediterranean marinade, then char-grilled to perfection.

Minced beef and minced lamb mixed together with Mediterranean spices and slow-cooked on a vertical skewer, then thinly sliced, and served with our homemade tzatziki sauce.

One each of the beef, chicken, and kafta kabobs with two crispy falafel patties and two dolma (stuffed grape leaves).

Unique seafood. Pieces of wild Pacific salmon soaked in our garlic-dill marinade for 24 hours, then grilled to just the right firmness.

Extra jumbo shrimp, marinated overnight in our green onion-garlic marinade and then char-broiled on the grill.

Farm fresh whole petite chicken, stay for 24 hours in our Mediterranean lemon-garlic marinade, then perfectly braised on the grill.

Thinly sliced chicken breast pieces that are marinated in traditional Mediterranean spices and then char-broiled on the flat grill.

Four fresh New Zealand lamb chops marinated in virgin olive oil and our own blend of spices, then grilled to order. Served with rice, fattouche salad, and sautéed mushrooms.

Vegetarian. Garbanzo beans mixed with parsley and spices, served with seasonal vegetables, homemade pickled turnips, creamy hummus, and sesame tahini sauce.

Creamy smooth hummus, baba ghannouj, tabbouli, falafel, and homemade dolma, all made fresh in house daily.

Two skewers of mixed seasonal vegetables, dusted with traditional Mediterranean herbs, and spices, and served with creamy hummus, tabbouli, and fluffy rice pilaf.

Juicy marinated chicken kabob topped with lettuce, tomatoes, and our garlic-lemon paste.

Lean ground filet mignon kabob, seasoned with parsley, and onion, topped with lettuce, tomatoes, and sesame tahini sauce.

Marinated char-grilled lamb kabob, creamy hummus spread, lettuce, tomatoes, and our garlic lemon paste.

Minced spiced beef and lamb gyro meat, topped with tomatoes, onions, and creamy tzatziki sauce.

Marinated melt in your mouth filet mignon kabob topped with hummus spread, lettuce, tomatoes our garlic-lemon paste.

Char-broiled marinated shrimp kabob topped with rice pilaf and fattouche salad.

Vegetarian. Falafel patties, fried, semi-smashed, and topped with lettuce, tomatoes and our sesame tahini sauce.

Vegetarian. Char-grilled fresh eggplant with lettuce, tomatoes, feta cheese, and our garlic lemon paste.

Feed four to six people with four succulent petite chickens grilled to perfection, with creamy hummus, fresh green salad, rice pilaf, garlic paste, and pita bread. Served 4-6 people.

Feed four to six people with two skewers each of the following: filet mignon kabob, chicken kabob, kafta kabob, shrimp kabob, gyro meat, served with creamy hummus, house salad, rice pilaf, and spicy potatoes. Served 4-6 people.

Jalapeño, onion or tomato.

Thin layers of filo dough stuffed with spinach and baked.

Thin layers of filo dough stuffed with cheese and baked.

Stuffed meatball.

Ground filet mignon with spices in a traditional dough, then flash fried to a golden brown.

Ground chicken with spices in a traditional dough, then flash fried to a golden brown.

Spinach with spices in a traditional dough, then flash fried to a golden brown.

Garbanzo beans blended with sesame tahini paste, fresh lemon juice, and extra virgin olive oil. Made fresh daily in our kitchen.

Grilled eggplant blended with sesame tahini paste, fresh lemon juice, and extra virgin olive oil.

Sliced Idaho potatoes fried to a golden hue, and then mixed with cilantro, garlic, jalapeño, and fresh lemon juice.

Sliced Idaho potatoes, fried to a golden hue, and topped with feta cheese, oregano, and extra virgin olive oil.

Steamed grape leaves stuffed with rice, tomatoes, onions, extra virgin olive oil, and traditional spices. Always made fresh in our kitchen.

Stuffed meatball. Finely minced filet mignon, with traditional spices, stuffed into bulgur wheat balls, and flash fried.

Vegetarian patties made from garbanzo beans and Mediterranean spices then flash fried to a golden brown.

Mediterranean pastry made from thin layers of filo dough, stuffed with crushed walnuts then baked and topped with light syrup and minced pistachios.

Homemade with whole milk, rice, raisins, and cinnamon.

Traditional Lebanese pastry made from shredded filo dough and milk, then baked, and topped with light syrup and minced pistachios.

A wide variety of mouth-watering pastries to choose from.