Greens Up! - Main St.

Spinach, kale, orange slices, red onion, dried cherries, goat cheese, and sliced almonds. Chef suggests tangy apple vinaigrette dressing.

Spring mix, romaine, roasted turkey, dates, roasted corn, goat cheese, sliced almonds, and croutons. Chef suggests tangy apple vinaigrette dressing.

Romaine, spring mix, organic tofu, carrot, cucumber, tomato, red onion, and cashews. Chef suggests Thai peanut or tropical ginger dressing.

Romaine, spinach, roasted turkey, tomato, smoked bacon, croutons, swiss and bleu cheese. Chef suggests creamy roasted garlic dressing.

Romaine, spring mix, free-range grilled chicken, blue cheese, cranberries, carrots, grapes, and cashews.

Spring mix, spinach, cucumber, tomato, corn, beets, carrot, celery, and croutons. Chef suggests greens up! House dressing.

Romaine, spring mix, roasted turkey, red grapes, orange segments, honey-roasted walnuts, and mozzarella. Chef suggests tangy apple vinaigrette dressing.

Romaine, shaved parmesan, blue cheese, croutons, and free-range grilled chicken breast. Chef suggests creamy roasted garlic dressing.

Romaine, kale, flaked tuna, feta, black olives, cucumber, sun-dried tomatoes, and croutons. Chef suggests greens up! House dressing.

Spring mix, kale, organic tofu, dried blueberries, carrots, cashews, toasted coconut, and red onion. Chef suggests tropical ginger dressing.

Twelve-ounce bottle.

Twelve-ounce bottle.

Twelve-ounce bottle.

Twelve-ounce bottle.

Twelve-ounce bottle.

Twelve-ounce bottle.

One liter.

Blackberry sparkling water.

Coconut water.

Choice of chocolate chip walnut or our vegan and gluten-free apricot-cranberry-coconut cookie.

Romaine, spring mix, organic tofu, carrot, cucumber, tomato, red onion, and crushed peanuts. Chef suggests Thai peanut or tropical ginger dressing.

Spinach, orange segments, red onion, dried cherries, goat cheese, and sliced almonds. Chef suggests tangy apple vinaigrette dressing.

Romaine, shaved parmesan, blue cheese, croutons, and organic free range chicken breast. Chef suggests creamy roasted garlic dressing.

Spring mix, spinach, cucumber, tomato, corn, beets, carrot, celery, and croutons. Chef suggests Greens Up! house dressing.

Romaine, spring mix, roasted turkey, red grapes, orange segments, honey-roasted walnuts, and mozzarella. Chef suggests tangy apple vinaigrette dressing.

Spinach, kale, orange slices, red onion, dried cherries, goat cheese, and sliced almonds. Chef suggests tangy apple vinaigrette dressing.

Spring mix, spinach, cucumber, tomato, corn, beets, carrot, celery, and croutons. Chef suggests Greens Up! house dressing.

Spring mix, romaine, roasted turkey, dates, roasted corn, goat cheese, sliced almonds, and croutons. Chef suggests tangy apple vinaigrette dressing.

Romaine, spring mix, roasted turkey, red grapes, orange segments, honey-roasted walnuts, and mozzarella. Chef suggests tangy apple vinaigrette dressing.

Romaine, spring mix, organic tofu, carrot, cucumber, tomato, red onion, and cashews. Chef suggests thai peanut or tropical ginger dressing.

Romaine, shaved parmesan, blue cheese, croutons, and free range grilled chicken breast. Chef suggests creamy roasted garlic dressing.

Romaine, spinach, roasted turkey, tomato, smoked bacon, croutons, Swiss and bleu cheese. Chef suggests creamy roasted garlic dressing.

Romaine, kale, flaked tuna, feta, black olives, cucumber, sun-dried tomatoes, and croutons. Chef suggests Greens Up! house dressing.

Romaine, spring mix, free range grilled chicken, blue cheese, cranberries, carrots, grapes, and cashews.

Spring Mix, kale, organic tofu, dried blueberries, carrots, cashews, toasted coconut, and red onion. Chef Suggests Tropical Ginger dressing.

Coca-Cola Soda

Diet Cola

Sparkling Mineral Water (needs bottle opener)

Coconut water.

Choice of Chocolate Chip Walnut or Our Vegan and Gluten Free Apricot-Cranberry-coconut cookie!

Blackberry sparkling water

Twelve ounce bottle.

Twelve ounce bottle.

Twelve ounce bottle.

Twelve ounce bottle.

Twelve ounce bottle.

Twelve ounce bottle.

free-range chicken, apple, pear, walnuts, golden raisins, dried cherries, celery, parsley tossed with a lite mayonnaise

line caught tuna, celery, carrot, onion, pickled relish tossed with a lite mayonnaise

Scoop of tuna salad on brioche

Scoop of chicken salad on brioche

Tuna salad scoop on top of sliced avocado.

Chicken salad scoop on top of sliced avocado.

Romaine, spring mix, roasted turkey, red grapes, orange segments, honey-roasted walnuts, and mozzarella. Chef suggests tangy apple vinaigrette dressing.

Romaine, shaved parmesan, Bleu cheese, croutons, and free-range grilled chicken breast. Chef suggests creamy roasted garlic dressing.

Spring mix, romaine, roasted turkey, dates, roasted corn, goat cheese, sliced almonds, and croutons. Chef suggests tangy apple vinaigrette dressing.

Romaine, kale, flaked tuna, feta, black olives, cucumber, sun-dried tomatoes, and croutons. Chef suggests Greens Up! house dressing.

Spring mix, spinach, cucumber, tomato, roasted corn, beets, carrot, celery, and croutons. Chef suggests Greens Up! House Balsamic Vinaigrette

Spinach, kale, orange slices, red onion, dried cherries, goat cheese, and sliced almonds. Chef suggests tangy apple vinaigrette dressing.

Spring Mix, kale, organic tofu, dried blueberries, carrots, cashews, toasted coconut, and red onion. Chef Suggests Tropical Ginger dressing.

Spinach, kale, orange slices, red onion, dried cherries, goat cheese, and sliced almonds. Chef suggests tangy apple vinaigrette dressing.

Spring mix, spinach, cucumber, tomato, roasted corn, beets, carrot, celery, and croutons. Chef suggests Greens Up! House Balsamic Vinaigrette

Spring mix, romaine, roasted turkey, dates, roasted corn, goat cheese, sliced almonds, and croutons. Chef suggests tangy apple vinaigrette dressing.

Romaine, spring mix, roasted turkey, red grapes, orange segments, honey-roasted walnuts, and mozzarella. Chef suggests tangy apple vinaigrette dressing.

Romaine, spring mix, organic tofu, carrot, cucumber, tomato, red onion, and cashews. Chef suggests Thai peanut or tropical ginger dressing.

Romaine, shaved parmesan, Bleu cheese, croutons, and free-range grilled chicken breast. Chef suggests creamy roasted garlic dressing.

Romaine, spinach, roasted turkey, tomato, smoked bacon, croutons, Swiss and Bleu cheese. Chef suggests creamy roasted garlic dressing.

Romaine, kale, flaked tuna, feta, black olives, cucumber, sun-dried tomatoes, and croutons. Chef suggests Greens Up! house dressing.

Romaine, spring mix, free-range grilled chicken, Blue cheese, cranberries, carrots, grapes, and cashews.

Spring Mix, kale, organic tofu, dried blueberries, carrots, cashews, toasted coconut, and red onion. Chef Suggests Tropical Ginger dressing.

choice of Turmeric Radiance or Green Minerals

by groundworks

Flavor: Chocolate Sea Salt

Mix of almonds, cashews, dried blueberries, pumpkin seeds, dates, candied walnuts, & dried cranberries. with greens up! gunpowder *spicy

Choice of Sea Salt, Jalapeno, BBQ, Sour Cream, Salt & Vinegar

made by greens up!

Topo Chico

Coconut water.

Gingerade or Trilogy

Choice of chocolate chip walnut or our vegan and gluten-free apricot-cranberry-coconut cookie!

Blackberry sparkling water.

Twelve ounce bottle.

Twelve ounce bottle.

Twelve ounce bottle.

Twelve ounce bottle.

Twelve ounce bottle.

free-range chicken, apple, pear, walnuts, golden raisins, dried cherries, celery, parsley tossed with a lite mayonnaise

line caught tuna, celery, carrot, onion, pickled relish tossed with a lite mayonnaise

Scoop of tuna salad on brioche

Scoop of chicken salad on brioche

Tuna salad scoop on top of sliced avocado.

Chicken salad scoop on top of sliced avocado.