About Grub (Los Angeles)
In the city of Los Angeles there is hardly any name more synonymous with "comfort food" than Grub (Los Angeles). Order from Grub (Los Angeles) using our price comparison tools on this page and yo...show more
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Chopped romaine, corn & cabbage in creamy buttermilk ranch topped with six hour braised bbq pork, sweet Red onions, tomatoes, cucumbers, shredded carrots, cilantro & fresh lime
Chopped romaine, homemade crostini, crispy cheddar parmesan pistachio crisps, Red onions, chopped tomatoes, & fresh basil tossed in creamy caesar dressing
Spinach & mixed greens with roasted mushrooms, fresh tomatoes, toasted pecans & warm pecan-crusted goat Cheese with champagne lemon vinaigrette – great with chicken added!
Add to any salad---“crack” bacon 3.25 / lemon provencal chicken 4.99 / add fresh avocado or Grub guacamole 1.50
Boneless, skinless chilled Chicken Breast, French Brie, fresh Basil, thick cut Tomatoes, Fresh Spinach, crisp Cucumbers, creamy Dijon and sweet Red Onions on a OC Baking Company Francese Roll…yes indeed.
Grub a dub, dub this pork is spice rubbed! ~then slow roasted, shredded & topped with lip smackin’ BBQ Sauce with a splash of Apple Cider Vinegar, Red Onions, our Garlic Aioli & crisp Lemon Slaw on a toasted Potato Bun.
Cheddar & Swiss Cheeses grilled to melting on zippy Sourdough adorned with Dill Butter and a cup of our Creamy, Dreamy Tomato Soup for dipping! Let the dog eat your homework… Add “CRACK” Bacon for 3.25
French Brie, fresh Basil, thick cut Tomatoes, Fresh Spinach, crispCucumbers,creamy Dijon and sweet Red Onions on a OC Baking Company Francese Roll…yes indeed.
It’s our sammie with our fabulous “crack” bacon on a hearty francese roll with roasted garlic aioli, Crisp romaine and fresh sliced tomato - yum!
Our delightfully delicious Tuna Melt is made with zesty Tuna Salad melted Sharp Cheddar, Red Pepper & Watercress Fennel Cashew Pesto on our crisp and tangy Sourdough bread served with our Garlic Vinegar Chips and Pickle. Go ahead, get hooked!
Individual Lemon Cream Pie with a Graham Cracker Crust, homemade Lemon Curd & Madagascar Vanilla Bean Whipped Cream
With fresh ginger, lime, and a raw sugar rim.
So ya wanna be a cowboy? Order this up and you’ll feel like you’re home on the ranch…Loads of fresh Black, Kidney & Garbanzo Beans, sweet Corn, chunks of Tomato, savory Spices & Red Onion. Topped with Sour Cream, tangy Cheddar, & chopped Scallions…saddle up, baby! *Feelin Vegan? Just hold the sour cream & cheese!
We built a pyramid fit for a goddess! Spicy lemon hummus, kalamata olives, marinated artichoke hearts, feta, tomatoes & fresh basil, All served with warm mediterranean flatbread triangles for dipping. #flavorbomb!
With crunchy crostini & housemade cheddar pistachio crisp
Rich & flavorful, this creamy soup is made with fresh Tarragon & just a touch of Cream. It will warm the cockles of your heart. Unless you are my ex – if you are my ex, you don’t have a heart. But I am not bitter or anything
Served with warm mediterranean flatbread triangles & chopped tomatoes ~ the gods are very pleased with this triumph.
Remove the Bacon and you’ve got a rockin’ vegetarian treat!
Word on the street is lots of our guests have been jonesin’ for our “crack” bacon... A sweet, spicy, savory, salty...Legal high! Nestled in a Spinach tortilla with melted sharp cheddar, granny smith apples, roasted onions, apple-pear drizzle & yep...Our “crack” bacon Served with a side of sour cream. Let's face it, we all have addictions - but this is a good one to have!
"Crack" bacon, creamy parmesan, and pease with Fusili noodles served with a mini green salad.
A spicy Mexican stew of fire roasted tomatillos, hominy, onions, spices, potatoes, mushrooms, spinach, tomatoes, and jalapenos topped with sour cream, pickled carrots, crispy tortilla strips, and pepper-jack cheese.
All our mac and cheeses come with a side salad of mixed greens With our champagne lemon vinaigrette. Comfort food at its best…we offer you denise’s irresistible mac and cheese with a cayenne kick served straight from the oven all bubbly And cheesy and crusted with breadcrumbs…helllll-oh!
All our mac and cheeses come with a side salad of mixed greens With our champagne lemon vinaigrette. Sharp cheddar cheese, our famous “crack” bacon & fresh jalapenos topped with breadcrumbs
A spicy Mexican stew of fire roasted tomatillos, hominy, onions, spices, and jalapenos with pork carnitas and topped with sour cream, pickled carrots, crispy tortilla strips, and pepper-jack cheese.
All our mac and cheeses come with a side salad of mixed greens With our champagne lemon vinaigrette. Two classics unite! Our original mac topped with bbq pulled pork & lemon slaw – slawesome!
Scrambled with sharp cheddar cheese on a toasted Croissant with dill butter
Fresh scrambled eggs with chorizo, melted sharp cheddar & garlic herb roasted potatoes in a grande flour tortilla Topped with housemade salsa & sour cream - add grub Guacamole for 1.50
Fresh buttery croissants coated with our housemade Madagascar bourbon vanilla bean and cinnamon batter & Cooked to a golden brown all served with maple syrup, Pecans & homemade raspberry butter
You will cut loose, footloose, in just 4 degrees with this hearty Plate of farm fresh scrambled eggs , garlic & herb roasted potatoes, “crack” bacon (2 Slices) and a side of multigrain, rye or sourdough. Now let’s eaaaatt!!
Three farm fresh eggs scrambled and served with garlic & herb Roasted new potatoes & choice of multigrain, rye or sourdough toast
Fluffy scrambled eggs, gooey cheddar cheese, two slices Of our “crack” bacon sandwiched between two slices Of our croissant french toast, served with a side of maple Syrup ~ this one will make you fall in love
All the ingredients of this salad are singing in perfect harmony – sometimes I think I hear “sister christian” being sung as it is Assembled…sister christian, oh the time has come…for you to eat this salad! Lemon Chicken over a Salad of crisp romaine, “crack” bacon, chopped tomatoes, gorgonzola cheese, crisp cucumbers, fresh scallions & lemon Vinaigrette ~mooottteerrrinng!! C’mon – sing with me!
Six hour braised pork, shredded and slathered with bbq sauce served warm atop a salad of crisp romaine, corn and cabbage In creamy buttermilk ranch dressing, sweet red onions, tomatoes, cucumber and cilantro. Served with a fresh lime and Extra napkins! Add fresh avocado for 1.50
Like popeye & olive oil they go great together! Fresh spinach & mixed greens with roasted mushrooms, fresh tomatoes & Pecans tossed in our homemade champagne lemon vinaigrette & topped with warm, pecan-crusted goat cheese round. Terrific with our lemon provencal chicken added!
Sweet, house roasted beets, tossed with fresh basil, crumbled dolcina gorgonzola cheese, spiced pecans & balsamic Vinaigrette served on a big bed of fresh greens. Ya can’t “beet” it! Sorry….. Try it with avocado – add 1.50
Befitting royalty, this one starts with a bed of mixed greens ~ piled on top is a scoop of spicy lemon hummus, kalamata Olives, marinated artichoke hearts, tomatoes, rich feta & fresh basil and tossed with our champagne lemon vinaigrette. Zeus Rated it 5 stars on yelp – and we all know how difficult he is to please! Delicious with our lemon provencal chicken!
Red quinoa tossed with black beans and roasted onions in our zesty herb dressing with freshly roasted beets, smooth lemon hummus, and fresh spinach in a lemon vinaigrette.
Nobody better call caesar “chicken”!!! But they do go great together! Chopped romaine, house made crostini & Cheddar parmesan-pistachio crisps, red onions, chopped tomatoes & fresh basil tossed in creamy caesar. Dressing topped with warm lemon-provencal chicken. Folks often add our “crack” bacon to this salad!
A boneless, skinless chicken breast sautéed in frank’s© hot sauce on a salad of crisp romaine, sweet red onions, shredded Carrots, crumbled dolcina gorgonzola cheese & creamy buttermilk ranch dressing…that’s one hot chick - but no cat-calling!
All the ingredients of this salad are singing in perfect harmony – sometimes I think I hear “sister christian” being sung as it is Assembled…sister christian, oh the time has come…for you to eat this salad! Lemon shrimp over a Salad of crisp romaine, “crack” bacon, chopped tomatoes, gorgonzola cheese, crisp cucumbers, fresh scallions & lemon Vinaigrette ~mooottteerrrinng!! C’mon – sing with me!
A Cuban walks into an Irish pub…and the rest is history with this tasty spin on a classic. Beer braised Corned Beef, slow roasted Pulled Pork, melted Swiss, Roasted Garlic Aioli, housemade Pickles and Yellow Thyme Mustard rolled into a crispy, buttery Spinach Tortilla. All sandwiches come with housemade pickles and a choice of one side
Cheddar & swiss cheeses grilled to melting on our tangy sliced Sourdough adorned with delicate dill butter. Dip the sandwich in The accompanying creamy dreamy tomato soup. Genius! Let The dog eat your homework! Folks often add our “crack” bacon to this sammie! All sandwiches come with housemade pickles and a choice of one side
Get your fix of “crack” bacon with this 7 ounce angus beef Burger piled with cheddar cheese & secret recipe “crack” Bacon, spicy bbq sauce, roasted onions & tomatoes served on A toasted potato bun.
Voted best tuna melt in la! Our delightfully delicious warm tuna melt is made with zesty, Secret-recipe tuna salad, melted sharp cheddar, homemade red Pepper watercress fennel cashew pesto on crisp, tangy Sourdough bread. Served with a big side of garlic vinegar chips! Go ahead…get hooked! All sandwiches come with housemade pickles and a choice of one side
This gal is NOT living in her brother Joe's shadow anymore! Ground turkey with garlic, spices, and a splash of beer with fresh tomatoes, pepper-jack cheese, pepperoncini relish, and garlic aioli on a toasted potato bun.
Grub a dub, dub this pork is spice rubbed! ~then braised for 6 Hours, shredded & sautéed in lip smackin’ bbq sauce, a splash of Apple cider vinegar & red onions. Finished with a crisp Cabbage lemon slaw & garlic aioli on a toasted potato bun
No, this ain’t a greek fisherman singing about his woes…it’s a Yummy combo of spicy lemon hummus, kalamata olives, Marinated artichoke hearts, creamy feta, tomatoes, mixed Greens & basil in a warm wrap…”my baby left me for the sea, She, she, she…
Our “hot chicks” salad wrapped up in a spinach tortilla! Boneless skinless chicken breast sautéed in frank’s© hot sauce With crumbled dolcina gorgonzola cheese, lettuce, tomato, red Onion, shredded carrots & ranch dressing - you’ll shuffle off to Buffalo!
Chopped romaine, cheddar-parmesan-pistachio crumbles, Crispy crostini, basil, tomatoes, red onions, creamy caesar Dressing & lean, sliced chicken breast in a warm, flour tortilla With a side of our garlic vinegar chips.
Our freshly made chilled tuna salad on toasted rye with roasted Garlic aioli, romaine, tomato, sweet red onion and crushed Potato chips served with a side of garlic vinegar chips
Get your minds out of the gutter…that’s not an acronym for bottoms, legs & tatas! It is our famous “CRACK” Bacon, crisp Romaine, fresh sliced tomato & roasted Garlic Aioli on a toasted Francese Roll.
Sliced boneless, skinless, chilled Chicken breast, Brie, fresh Basil, Tomatoes, crisp Spinach, Cucumbers, Dijon Aioli & Red Onions on a toasted Francese roll …
Chocolate chip - potato chip cookies made fresh daily with our own little jazz hands.
(Black Tea, Lightly sweetened with fresh Ginger, $1 refills!)
Blueberry Lemonade & Iced Tea
Small or Large
Small or large.
Small or Large
Get your daily antioxidants in one glass!
Rich and delicious.
With fresh ginger and lime.
Decaf or regular. Rich & delicious!
With whipped cream & sprinkles.
Dark French roast coffee with housemade vanilla syrup & whipped cream.
Three farm fresh Eggs prepared just as you'd like…egg-zactly, be it scrambled, sunny side up, over easy, whatever you like. Served with garlic and herb roasted potatoes and choice of toast.
You will cut loose, footloose, in just 4 degrees with this hearty plate of 3 scrambled farm fresh eggs, garlic and herb roasted potatoes, choice of toast and "crack" bacon (2 slices).
Choose one of our fab mix-in scrambles- they come with toast and garlic roasted potatoes!
3 items of your choice.
Fresh buttery croissants coated with our Housemade Cinnamon Madagascar Vanilla Bean batter and cooked to a golden brown all served with syrup, pecans and homemade raspberry butter.
Fluffy scrambled eggs, cheddar cheese, two slices of our "Crack" bacon sandwiched between two slices of our Madagascar Vanilla French Croissant Toast, served with a side of syrup ~ this one will make you fall in love!
Black beans, roasted onions, spinach, corn, and roasted potatoes all sauteed together with our Zesty Herb Sauce and wrapped up in a vegan tortilla with half an avocado and topped with our Housemade Salsa.
Fried or scrambled with cheddar cheese on a toasted Croissant with Dill Butter.
Blueberry and Almond Granola Pancakes with Candied Ginger, Syrup, and Raspberry Butter.
Scrambled Eggs with Chorizo, melted cheddar and garlic herb roasted potatoes in a grande flour tortilla topped with housemade salsa and sour cream.
Two warm buttermilk biscuits covered in Sage Pork Gravy.
Our special thick cut.
With zesty herb sauce, roasted onions and fresh tomatoes.
Chopped romaine, red onions, shredded carrots, and crumbled gorgonzola cheese tossed in Buttermilk Ranch Dressing and topped with a 6 oz. warm boneless, skinless Chicken Breast sauteed in Frank's Hot Sauce - great with fresh Avocado added.
Spinach and mixed greens with roasted mushrooms, fresh tomatoes, toasted pecans and warm Pecan-Crusted Goat Cheese with Champagne Lemon Vinaigrette - great with Lemon Provencal Chicken or "Crack" bacon added!
Chopped romaine, homemade Crostini, a 6 oz. warm Lemon Provencal Chicken Breast, crispy Cheddar Parmesan Pistachio Crisps, Red Onions, chopped Tomatoes, and fresh basil tossed in creamy Caesar dressing.
Chopped romaine, corn and cabbage in creamy Buttermilk Ranch topped with six hour braised BBQ pork, sweet red onions, tomatoes, cucumbers, shredded carrots, cilantro and fresh lime - great with fresh Avocado added!
Our delightfully delicious Tuna Melt is made with zesty Tuna Salad melted Sharp Cheddar, Red Pepper and Watercress Fennel Cashew Pesto on our crisp and tangy Sourdough bread served with our Garlic Vinegar Chips. Go ahead, get hooked!
Cheddar and Swiss Cheeses grilled on zippy Sourdough adorned with Dill Butter and a cup of our creamy, Dreamy Tomato Soup for dipping! Let the dog eat your homework.
It's our sammie with our fabulous "Crack" bacon on a hearty Francese Roll with roasted Garlic Aioli, crisp Romaine and fresh sliced tomato - yum!
Boneless, skinless chilled 6 oz. Chicken Breast, Swiss Cheese, fresh Basil, thick cut tomatoes, Fresh Spinach, crisp Cucumbers, creamy Dijon and sweet Red Onions on a Francese Roll… yes indeed.
Grub a dub, dub this pork is spice rubbed! Then slow roasted, shredded and topped with lip smackin' BBQ sauce with a splash of Apple Cider Vinegar, red onions, our Garlic Aioli, and crisp Lemon Cabbage Slaw on a toasted Potato Bun.
Served with warm Mediterranean Flatbread Triangles and chopped tomatoes ~ the Gods are very pleased with this triumph.
With crunchy Crostini and housemade Cheddar Pistachio Crisp.
Rich and flavorful, this creamy soup is made with fresh Tarragon and just a touch of Cream. It will warm the cockles of your heart. Unless you are my ex - if you are my ex, you don't have a heart. But I am not bitter or anything.
A spicy Mexican stew of fire roasted Tomatillos, Hominy, Onions, Spices and Jalapenos with Pork Carnitas and topped with Sour Cream, Pickled Carrots, crispy Tortilla strips and Pepper-jack cheese.
All the flavor, vegetarian style! Slow cooked stew of fire roasted tomatillos. Hominy, Onions, Spices and Jalapenos with Potatoes, Mushrooms, Spinach and Tomatoes and topped with Sour Cream, Pickled Carrots, crispy Tortilla Strips and Pepper-Jack cheese.
So ya wanna be a cowboy? Order this up and you'll feel like you're home on the ranch.. Loads of fresh Black, Kidney and Garbanzo Beans, sweet corn, chunks of tomato, savory spices and red onion. Topped with sour cream, tangy cheddar, and chopped scallions... saddle up, baby! Bowl is served with a dinner roll.
Comfort food at its best.. We offer you Denise's irresistible Mac and Cheese with a Cayenne kick served straight from the oven all bubbly and cheesy and crusted with breadcrumbs. Served with a mini Green Salad.
Two classics unite! Our Original Mac topped with BBQ Pulled Pork and Lemon Slaw. Served with a mini Green Salad.
Sharp Cheddar Cheese, our famous "Crack" Bacon and fresh jalapenos topped with breadcrumbs. Served with a mini Green Salad.
Befitting royalty, this one starts with a bed of mixed Greens. Piled on top is a scoop if spicy Lemon Hummus, Kalamata Olives, marinated Artichoke Hearts, tomatoes, rich feta and fresh basil and tossed with our Champagne Lemon Vinaigrette. Zeus rated it 5 stars on Yelp - and we all know how difficult HE is so please!
A boneless, skinless 6 oz. Chicken Breast sauteed in Frank's Hot Sauce on a salad of crisp Romaine, sweet red onions, shredded carrots, crumbled Gorgonzola cheese and creamy Buttermilk Ranch Dressing.. That's one hot chick - but no cat-calling!
Red quinoa tossed with black beans and roasted onions in our zesty herb dressing with freshly roasted Beets, smooth Lemon Hummus and Fresh Spinach in a Lemon Vinaigrette.
Six hour braised pork, shredded and slathered with BBQ sauce served warm atop a salad of crisp romaine, corn and cabbage in creamy buttermilk ranch dressing, sweet red onions, tomatoes, cucumber and cilantro. Served with a fresh lime and extra napkins!
Lemon chicken over a salad of crisp romaine, "Crack" bacon, chopped tomatoes, gorgonzola cheese, crisp cucumbers, fresh scallions and lemon vinaigrette.
Like Popeye and Olive Oil they go great together! Fresh spinach and mixed greens with roasted mushrooms and fresh tomatoes tossed in our homemade Champagne Lemon Vinagrette and topped with warm, pecan-crusted Goat Cheese round and roasted Pecans.
Sweet, house roasted Beets, tossed with fresh basil, crumbled gorgonzola cheese, spiced pecans and balsamic vinaigrette served on a big bed of fresh greens.
Nobody better call Caesar "chicken"! But they do go great together. Chopped romaine, house made crostini and cheddar parmesan-pistachio crisps, red onions, chopped tomatoes and fresh basil tossed in creamy Caesar dressing topped with warm 6 oz. Lemon-Provencal Chicken Breast. Folks often add our "Crack" bacon to this salad!
Slow roasted Carnitas with 3 bean chili, garlic and herb roasted potatoes, and extra Sharp Cheddar Cheese draped in flour tortilla cape with a dollop of Sour Cream and a side salad.
Sliced boneless, skinless, chilled chicken breast, Swiss cheese, fresh basil, tomatoes, crisp spinach, cucumbers, dijon aioli and red onions on a toasted Francese roll.
Cheddar & Swiss Cheeses grilled to melting on our tangy sliced Sourdough adorned with delicate Dill Butter. Dip the sandwich in the accompanying Creamy Dreamy Tomato Soup. Genius! Let the dog eat your homework!
Our delightfully delicious warm Tuna Melt is made with zesty, secret-recipe Tuna Salad, melted Sharp Cheddar, homemade Red Pepper Watercress Fennel Cashew Pesto on crisp, tangy Sourdough bread. Served with a big side of Garlic Vinegar Chips! Go ahead…Get Hooked!
Get your minds out of the gutter…that’s not an acronym for bottoms, legs & tatas! It is our famous “CRACK” Bacon, crisp Romaine, fresh sliced tomato & roasted Garlic Aioli on a toasted Francese Roll.
Our freshly made chilled Tuna Salad on toasted Rye with Roasted Garlic Aioli, Romaine, Tomato, sweet Red Onion and crushed Potato Chips served with a side of Garlic Vinegar Chips
Chopped Romaine, Cheddar-Parmesan-Pistachio Crumbles, crispy Crostini, Basil, Tomatoes, Red Onions, creamy Caesar dressing & lean, warm 6oz. Chicken Breast in a warm, flour Tortilla with a side of our Garlic Vinegar Chips.
Our “Hot Chicks” Salad wrapped up in a Spinach Tortilla! Boneless skinless 6oz. Chicken Breast sautéed in Frank’s© Hot Sauce with crumbled Gorgonzola Cheese, Lettuce, Tomato, Red Onion, shredded Carrots & Ranch dressing - you’ll shuffle off to Buffalo! Add Avocado for 3.50!
No, this ain’t a Greek Fisherman rapping about his woes…It’s a yummy combo of spicy Lemon Hummus, Kalamata Olives, marinated Artichoke Hearts, creamy Feta, Tomatoes, mixed Greens & Basil in Spinach Wrap
Grub a dub, dub this pork is spice rubbed! ~Then braised for 6 hours, shredded & sautéed in lip smackin’ BBQ Sauce, a splash of Apple Cider Vinegar & Red Onions. Finished with a Crisp Cabbage Lemon Slaw & Garlic Aioli on a toasted Potato bun.
Get your fix of “CRACK” bacon with this 7 ounce Angus Beef Burger piled with Cheddar Cheese & secret recipe “CRACK” Bacon, Spicy BBQ Sauce, roasted Onions & Tomatoes served on a toasted Potato bun.
Housemade Lemon Curd in an individual sized Graham Cracker Crust topped with Madagascar Vanilla Bean Whipped Cream
Chocolate Chip – Potato Chip Cookies made fresh daily with our own little jazz hands.
With fresh ginger and lime.
Black tea, lightly sweetened with fresh ginger.
Blueberry lemonade and iced tea.
Rich and delicious.
Get your daily antioxidants in one glass!
Old fashioned, unflavored, no sugar.
Decaf or Regular. Rich and Delicious!
Dark French roast coffee with housemade vanilla syrup and whipped cream.
Assorted herbal and non-herbal varieties.
With whipped cream and sprinkles.
You will cut loose, footloose, in just four degrees with this hearty plate of farm-fresh scrambled eggs, garlic and herb roasted potatoes, “crack” bacon two slices and multigrain, rye or sourdough toast. Now let’s eat.
Chopped romaine, red onions, shredded carrots, and crumbled gorgonzola cheese tossed in buttermilk ranch dressing and topped with a six oz. warm boneless, skinless chicken breast sautéed in frank’s™ hot sauce – great with fresh avocado added.
Try our special thick-cut “crack” bacon.
Chopped romaine, homemade crostini, a six oz. warm lemon provencal chicken breast, crispy cheddar Parmesan pistachio crisps, red onions, chopped tomatoes, and fresh basil tossed in creamy caesar dressing.
Sliced boneless, skinless, chilled chicken breast, swiss cheese, fresh basil, tomatoes, crisp spinach, cucumbers, dijon aioli and red onions on a toasted Francese roll.
Vegetarian. Fresh buttery croissants coated with our housemade Madagascar bourbon vanilla bean and cinnamon batter and cooked to a golden brown all served with syrup, pecans and homemade raspberry butter.
Fresh scrambled eggs with chorizo, melted sharp cheddar and herb roasted potatoes in a grande flour tortilla topped with housemade salsa and sour cream.
Fluffy scrambled eggs, gooey cheddar cheese, two slices of our “crack” bacon sandwiched between two slices of our Croissant french toast served with a side of syrup-this one will make you fall in love.
Served with warm Mediterranean flatbread triangles and chopped tomatoes - the gods are very pleased with this triumph.
With crunchy crostini and housemade cheddar pistachio crisp.
Vegetarian. Gluten-free. Rich and flavorful, this creamy soup is made with fresh tarragon and just a touch of cream. It will warm the cockles of your heart. Unless you are my ex – if you are my ex, you don’t have a heart. But I am not bitter or anything.
Gluten-free. A spicy Mexican stew of fire roasted tomatillos, hominy, onions, spices and jalapeños with pork carnitas and topped with sour cream, pickled carrots, crispy tortilla strips, and pepper-jack cheese.
Vegetarian. Gluten-free. All the flavor, vegetarian style! Slow-cooked stew of fire-roasted tomatillos, hominy, onions, spices and jalapeños with potatoes, mushrooms, spinach and tomatoes and topped with sour cream, pickled carrots, crispy tortilla strips, and pepper-jack cheese.
Vegetarian. Gluten-free. So ya wanna be a cowboy? Order this up and you’ll feel like you’re home on the ranch…loads of fresh black, kidney and garbanzo beans, sweet corn, chunks of tomato, savory spices and red onion. Topped with sour cream, tangy cheddar, and chopped scallions…saddle up, baby! Bowl is served with a dinner roll.
Comfort food at its best…we offer you denise’s irresistible mac and cheese with a cayenne kick served straight from the oven all bubbly and cheesy and crusted with breadcrumbs…helllll-oh! Served with a mini green salad.
Two classics unite! Our original mac topped with bbq pulled pork and lemon slaw – awesome! Served with a mini green salad.
Sharp cheddar cheese, our famous “crack” bacon and fresh jalapeños topped with breadcrumbs -served with a mini green salad.
Chopped romaine, red onions, shredded carrots, and crumbled gorgonzola cheese tossed in buttermilk ranch dressing and topped with a six oz. warm boneless, skinless chicken breast sautéed in frank’s™ hot sauce – great with fresh avocado added.
Vegetarian. Spinach and mixed greens with roasted mushrooms, fresh tomatoes, toasted pecans, and warm pecan-crusted goat cheese with champagne lemon vinaigrette – great with lemon provencal chicken or “crack” bacon added.
Chopped romaine, homemade crostini, a six oz. warm lemon provencal chicken breast, crispy cheddar Parmesan pistachio crisps, red onions, chopped tomatoes, and fresh basil tossed in creamy caesar dressing.
Chopped romaine, corn, and cabbage in creamy buttermilk ranch topped with six hours braised bbq pork, sweet red onions, tomatoes, cucumbers, shredded carrots, cilantro and fresh lime – great with fresh avocado added.
Vegetarian. Three farm-fresh scrambled eggs, garlic, and herb-roasted new potatoes, and choice of multigrain, rye or sourdough toast.
You will cut loose, footloose, in just four degrees with this hearty plate of farm-fresh scrambled eggs, garlic and herb roasted potatoes, “crack” bacon two slices and multigrain, rye or sourdough toast. Now let’s eat.
Choose one of our fabulous mix-in scrambles, all served with roasted garlic and herb potatoes and multigrain, rye or sourdough toast.
Try our special thick-cut “crack” bacon.
Fluffy scrambled eggs, gooey cheddar cheese, two slices of our “crack” bacon sandwiched between two slices of our Croissant french toast served with a side of syrup-this one will make you fall in love.
Vegetarian. Black beans, roasted potatoes, corn, spinach and roasted onions sautéed in our zesty herb sauce rolled up in a vegan tortilla with half an avocado and topped with our housemade salsa.
Scrambled with sharp cheddar cheese on a toasted croissant with dill butter.
Fresh scrambled eggs with chorizo, melted sharp cheddar and herb roasted potatoes in a grande flour tortilla topped with housemade salsa and sour cream.
Vegetarian. Fresh buttery croissants coated with our housemade Madagascar bourbon vanilla bean and cinnamon batter and cooked to a golden brown all served with syrup, pecans and homemade raspberry butter.
Slow roasted carnitas with three bean chili, garlic, and herb roasted potatoes, and extra sharp cheddar cheese draped in flour tortilla cape with a dollop of sour cream and a side salad.
Sliced boneless, skinless, chilled chicken breast, swiss cheese, fresh basil, tomatoes, crisp spinach, cucumbers, dijon aioli and red onions on a toasted Francese roll.
Vegetarian.
Cheddar and swiss cheeses grilled to melting on our tangy sliced sourdough adorned with delicate dill butter. Dip the sandwich in the accompanying creamy dreamy tomato soup. Genius! Let the dog eat your homework.
Our delightfully delicious warm tuna melt is made with zesty, secret-recipe tuna salad, melted sharp cheddar, homemade red pepper watercress fennel cashew pesto on crisp, tangy sourdough bread. Served with a big side of garlic vinegar chips! Go ahead…get hooked!
Get your minds out of the gutter…that’s not an acronym for bottoms, legs, and tatas! It is our famous “crack” bacon, crisp romaine, fresh sliced tomato and roasted garlic aioli on a toasted Francese roll.
Grub a dub, dub this pork is spice-rubbed! ~then braised for six hours, shredded and sautéed in lip smackin’ bbq sauce, a splash of apple cider vinegar and red onions. Finished with a crisp cabbage lemon slaw and garlic aioli on a toasted potato bun.
Our freshly made chilled tuna salad on toasted rye with roasted garlic aioli, romaine, tomato, sweet red onion, and crushed potato chips served with a side of garlic vinegar chips.
Chopped romaine, cheddar-parmesan-pistachio crumbles, crispy crostini, basil, tomatoes, red onions, creamy caesar dressing, and lean, warm six oz. chicken breast in a warm, flour tortilla with a side of our garlic vinegar chips.
Our “hot chicks” salad wrapped up in a spinach tortilla! Boneless skinless six oz. chicken breast sautéed in frank’s© hot sauce with crumbled gorgonzola cheese, lettuce, tomato, red onion, shredded carrots, and ranch dressing - you’ll shuffle off to buffalo.
Vegetarian. No, this ain’t a greek fisherman rapping about his woes…it’s a yummy combo of spicy lemon hummus, kalamata olives, marinated artichoke hearts, creamy feta, tomatoes, mixed greens and basil in a spinach wrap.
Get your fix of “crack” bacon with this seven ounce Angus beef burger piled with cheddar cheese and secret recipe “crack” bacon, spicy bbq sauce, roasted onions and tomatoes served on a toasted potato bun.
Vegetarian.
Vegetarian.
Housemade lemon curd in an individual-sized graham cracker crust topped with madagascar vanilla bean whipped cream.
Chocolate chip – potato chip cookies made fresh daily with our own little jazz hands.
Our famous homemade ginger ale with fresh ginger and lime.
Black tea, lightly sweetened with fresh ginger.
Blueberry lemonade and iced tea.
Rich and delicious.
Get your daily antioxidants in one glass.
Old-fashioned, unflavored, no sugar.
Rich and delicious!
Dark french roast coffee with housemade vanilla syrup and whipped cream.
Assorted herbal and non-herbal varieties.
With whipped cream and sprinkles.
Online Ordering Options
(See pickup options)Last updated February 12, 2020