Halal Kabob House

A samosa is a fried or baked pastry with a savoury filling, such as spiced potatoes, onions, peas, cheese, beef and other meats, or lentils. It may take different forms, including triangular, cone, or half-moon shapes, depending on the region.

A samosa is a fried or baked pastry with a savoury filling, such as spiced Chicken, onions, peas, cheese, beef and other meats, or lentils. It may take different forms, including triangular, cone, or half-moon shapes, depending on the region.

A samosa is a fried or baked pastry with a savoury filling, such as spiced Beef, onions, peas, cheese, beef and other meats, or lentils. It may take different forms, including triangular, cone, or half-moon shapes, depending on the region.

Small cut pieces of mixed greens and tomatoes tossed together.

Cucumber, raisins, cumin seeds and mint.

Fried Egg or Beaten egg fried omelette with vegetables. (2x)

Ingredients tablespoons butter small onion, chopped green bell pepper, chopped large eggs eggs tablespoons milk

Cut pieces of chicken breast meat sautéed with tomato, bell peppers, onions and flavored with various aromatic spices.

Diced chicken cooked with spices tomatoes in traditional style.

Made with chicken, delicately flavored with saffron and gently simmered in a blend of yogurt and selected spices.

Chicken pieces cooked in mild spices and thick gravy.

A combination of farm fresh spinach cooked in traditional Punjabi Masala and brought to perfection in a blend of curried chicken.

Chicken Barbecue cooked with butter.

A combination of tender morsels of lamb cooked with garden fresh spinach.

Ground Beef or Chicken cooked with onions, tomatoes, whole ginger and a selection of delicious species served with potatoes.

Stew consisting of slow-cooked meat mainly shank meat of beef or lamb and mutton, goat meat and chicken, along with bone marrow.

Prepared with wild sole cooked in tomatoes and wonderful spices.

Made with tons of spices and is loaded with delicious flavor.

Lamb trotters cooked with spices, garnished wit h fresh ginger and dhaniya.

Combination of Lentils and Barley, mixed with chicken or Beef. Slowly cooked in authentic spices. Garnished with ginger and cilantro.

Served with plain rice, slowly cooked in authentic spices.

Diced goat cooked in spices, herbs and tomatoes in traditional style.

Lamb stir fried with onion & tomatoes

Lamb brain cooked with butter, onions, tomatoes and authentic spices.

Goat mildly spiced & cooked in a creamy sauce.

Chicken leg and thigh, lightly marinated in spices and lemon juice, skewered to bake over charcoal.

Tender morsels of boneless chicken breast marinated in a blend of vinegar and spices and gently skewered to bake over charcoal.

Lamb chops marinated in a blend of spices & barbecued in tandoor.

Half chicken marinated in spices & cooked in special clay oven.

Whole chicken marinated in spices & cooked in special clay oven.

Ground chicken blended with a rare selection of delicious herbs and spices. Barbecued on Skewer and tenderly cooked on charcoal.

Ground beef blended with a rare selection of delicious herbs and spices. Barbecued on Skewer and tenderly cooked on charcoal.

Fish mix with spices and onion, and cooked in clay oven.

Beef/Chicken in spices and cooked in clay oven.

Basmati rice cooked in a rich stock of savory spices and brown onions and made aromatic with a touch of exotic saffron.

Basmati rice and chicken cooked with exotic spices and a touch of cilantro, peppers and mint.

Goat meat marinated in a seasoned yogurt sauce layered with buttery rice.

Beef cooked with butter, onions tomatoes and authentic spices.

Okra cooked with onions and various spices. Cooked to perfection, garnished with ginger.

Tasty variety of fresh vegetables, red ripe tomatoes, spices and herbs. Stir-fried and let to simmer in their natural juice.

A wonderful combination of freshly picked spinach greens cooked with potatoes and "Kasuri Methi".

Dhal channa is yellow split peas.

Chickpeas slowly cooked with onions, tomatoes, coriander, garlic, peppers, ginger and spices.

Spinach and cheese cooked with spices.

Paneer cheese cooked with tomatoes, onions and variety of spices.

Dhal mash is dry white peas cooked in onion & herbs.

Made with whole wheat

Unleavened bread baked in the clay oven at a special temperature.

Tandoori baked bread stuffed with mildly spiced onions and a touch of butter.

Finely hand-kneaded unleavened dough stuffed with deliciously cooked garlic and baked to a delightful perfection in tandoor.

Flour bread layered with butter and milk, topped with sesame seeds cooked in clay oven.

All purpose flour layered with butter and stuffed with spicy cooked potatoes.

Naan stuffed with ground chicken or beef

Rice custard flavored with gentle sweet spices like cardamom and cloves. Blended with a variety of nuts.

Made with fresh pasteurized milk, cream and nuts. Flavored with crushed cardamom seeds

Carrot cooled in milk flavored with green cardamom served with pistachio nuts and almonds.

Flattened balls of chhana soaked in malai flavored with cardamom.