Fried wonton wrapped with ground tofu served with sweet chili sauce.

Green leaf, cucumber, carrot, tofu, and basil leaf wrapped with rice skin roll served with dipping brown sauce.

Deep fried crispy soy chicken nugget served with sweet chili sauce.

Deep fried diced tofu served with ground peanut sweet chili sauce.

Deep fried diced tofu served with ground peanut sweet chili sauce.

Deep fried sesame tofu served with ground peanut sweet chili sauce.

Deep fried mushroom and enoki mushroom served with tempura sauce.

Steamed edamame bean with sparking sea salt.

Fried wonton wrapped with ground tofu served with sweet chili sauce.

Green leaf, cucumber, carrot, tofu, and basil leaf wrapped with rice skin roll served with dipping brown sauce.

Deep fried crispy soy chicken nugget served with sweet chili sauce.

Deep fried diced tofu served with ground peanut sweet chili sauce.

Deep fried sesame tofu served with ground peanut sweet chili sauce.

Deep fried mushroom and enoki mushroom served with tempura sauce.

Lettuce, cucumber, tomato, carrot, and onion top with purple cabbage served with house plum dressing.

Ground soy chicken mixed with toasted rice, red onion, scallion, and cilantro in lime dressing.

Slight tiny daikon, carrot, and fresh ocean seaweed in clear house dressing.

Lettuce, cucumber, carrot, brocoli, tomato, onion, red bean, yellow bean, top with fried minced chicken, and roasted almond in sesame dressing.

Thin rice noodle pan fried with soy chicken, brocoli, cabbage,carrot, baby corn, green onion, and bean sprout in tamarind sauce based with crust peanut on the side.

Deep fried wonton skins stir-fried with fried tofu in tamarind sauce based top with green onion and bean sprout, served with crust peanut on the side.

Thick rice noodle stir-fried with soy chicken, brocoli, green onion, and bean sprout with dark soy based sauce.

Thick rice noodle stir-fried with soy chicken, brocoli, green onion, and bean sprout with dark soy based sauce.

Thick rice noodle stir-fried with soy chicken, brocoli, cabbage, carrot, onion, baby corn, tomato, bell peper, shitake mushroom, and basil leaf with ground fresh chili.

Brocoli, baby corn, cabbage, celery, carrot, scallion, cilantro, shitake mushroom, and fried tofu with thin rice noodle in clear vegetable broth.

Brocoli, baby corn, cabbage, celery, carrot, scallion, cilantro, shitake mushroom, and fried tofu with thin rice noodle in clear vegetable broth.

Brocoli, baby corn, cabbage, celery, carrot, scallion, shitake mushroom, and fried tofu with glass noodle in clear vegetable broth.

Kaffir leaves, lemon grass, brocoli, baby corn, carrot, cabbage, red onion, shitake mushroom, fried tofu, scallion, cilantro, and thin rice noodle in coconut milk broth.

Hot sour broth with thin rice noodle and kaffir leaves, lemon grass, brocoli, baby corn, carrot, tomato, onion, shitake mushroom, scallion,cilantro, and fried tofu.

Yellow curry with fried tofu, brocoli, cabbage, baby corn, carrot, onion, potato, in indian spiced coconut milk.(substitute rice with 2pcs of indian pancake $3)

Panang curry with fried tofu, brocoli, cabbage, baby corn, carrot, onion, bell peper, basil leaf, peanut, and kaffir leaves. (substitute rice with 2pcs of indian pancake $3)

Fried brown rice with brocoli, cabbage, pea carrot, onion, scallion, cilantro, and fried tofu.

Fried brown rice with brocoli, cabbage, bell pepper, pea carrot, onion, basil leaf, scallion, cilantro, and fried tofu.

Fried brown rice with fried tofu,carrot, bell pepper, cashew nut, pineapple, raisin, onion, scallion, and cilantro with a touch of yellow curry spice.

Stir-fried soy tofu with garlic pepper sauce on a bed of chopped cabbage.

Stir-fried soy chicken with brocoli, baby corn, cabbage, celery, carrot, green bean, bean sprout, water chestnut, and shitake mushroom suteed in gravy sauce.

Stir-fried soy chicken with onion, bell pepper, carrot, green bean, and basil leaves with thai ground fresh chili.

Stir-fried soy cicken with ginger, carrot, bell, onion, shitake mashroom, and green onion in ginger sauce.

Stir-fried soy chicken with carrot, onion, bell pepper, green onion, and dried chili in mongolian sauce.

Stir-fried cashew nut with soy chicken, bell peper, onion, carrot, pineapple, water chestnut, green onion, and dried chili in chili oil sauce.

Stir-fried soy ground chicken with onion, bell pepper, carrot, green bean, and basil leaves with thai ground fresh chili.

Deep fried soy chicken stir with onion, bell peper, pineapple, cucumber, and tomato in sweet and sour sauce.

Deep fried soy chicken stir with our special orange sauce top with sesame seeds.

Stir-fried minced soy chicken with water chestnut, shitake mushroom, garlic, bell peper, and red onion, served with brown sauce and fresh lettuce on the side.

Rich flavor of coconut milk broth with kha, kaffir leaves, shitake mushroom, brocoli, baby corn, cabbage, carrot, red onion, scallion, cilantro, and fried tofu.

Hot & sour vegetable broth with kaffir leaves, lemon grass, shitake mushroom, brocoli, carrot, baby corn, carrot, cabbage, onion, scallion, cilantro, and fried tofu.

Rich flavor of coconut milk broth with kha, kaffir leaves, shitake mushroom, brocoli, baby corn, cabbage, carrot, red onion, scallion, cilantro, and fried tofu.

Hot & sour vegetable broth with kaffir leaves, lemon grass, shitake mushroom, brocoli, carrot, baby corn, carrot, cabbage, onion, scallion, cilantro, and fried tofu.