India's Oven 11645 Wilshire Blvd.

Mini crispy Indian wafers served with garbanzo, tamarind mint chutney, and yogurt.

Crispy patties stuffed with potatoes and peas.

Potatoes and tofu patties.

Spinach, paneer, green peas, and nuts patties.

Cheese and chef special spices.

Grilled potatoes stuffed with paneer and nuts.

Indian-Chinese fusion of cauliflower, bell pepper, and onions.

Hara-bara, aloo tikki pakkoda.

GLUTEN FREE ,VEGAN

Channa Dal,Tamarind,coconut patte fried

Minced lamb patties with exotic spices.

Roasted chicken breast, cheese, spices rolled in homemade fillo sheet.

Indian-Chinese fusion of chicken, bell pepper and onions.

Wing shaped drumsticks marinated in chef's secret sauce.

Pan seared scallops in exotic spices

Crab cake with exotic spices

MINCED LAMB MEAT SAMOSA

Yellow lentils and chicken broth.

Yogurt with cucumber and tomato.

Red onions, tomatoes, cucumber, and carrots.

Romaine lettuce, roasted chicken breast, almond, cherry tomato, and artichoke hearts.

Traditional chicken curry.

Chicken, onions, bell pepper with a touch of soy sauce.

Tender pieces of chicken with spinach.

Chicken and potatoes in a hot and tangy sauce with a hint of vinegar, a specialty of Goa.

White meat in chef special sauce.

Coconut and peppercorn flavored a south Indian specialty.

Chicken in chef's secret sauce.

Tender pieces of chicken in cashew nut gravy.

White meat in chef's signature recipe.

Chicken with fenugreek leaves, semi dry.

Chicken in curry leaf flavored with coconut milk

A dish of chicken with vegetables

Tomato base sauce with spices

Strips of chicken cooked in Creamy Indian style onion tomato ginger n cilantro

Tender pieces of lamb in chefs special sauce.

Lamb and potato cooked in hot and tangy sauce with a hint of vinegar, a specialty of Goa.

Lamb in curry leaf flavored coconut milk.

Tender pieces of lamb with fresh spinach.

Lamb dish with onions and tomatoes.

Lamb marinated in mild herbs, spices, onion gravy.

Marinated lamb pieces with spices, onion, yogurt and cashew nuts.

Lamb, onion, bell pepper with a touch of soy sauce

Fish of the day in fenugreek sauce. Please contact to the merchant for fish of the day.

Black tiger prawn in chef special sauce.

Fish of the day cooked in coconut milk. A specialty of Goa.

Tender shrimp in fresh tomato sauce with spices and herbs.

Tender shrimp with fresh spinach, herbs and spices.

Shrimp in special spices with potatoes in rich thick sauce.

Basa Fish in tomato sauce with spices and herbs.

Fish and potato cooked in hot and tangy sauce with a hint of vinegar

Sea bass and potato cooked in hot and tangy sauce with a hint of vinegar

Flavorfull black lentils.

Potatoes and cauliflower.

Garbanzo beans with exotic spices.

Spinach and paneer.

Paneer and vegi dumplings in cashew nut sauce.

Tandoor baked eggplant with onion and tomatoes and green peas.

Green peas and paneer.

Paneer and ginger in nutty, creamy sauce.

Paneer with onion and bell pepper.

Yellow lentils

Paneer in chefs special sauce

Vegetables cooked with onion and tomato sauce

Vegetables cooked with tomato gravy

Spinach and Tofu

Spinach and Chick Pea

Lentil soup with veggies, South Indian speciality.

Fresh tomato soup flavored with roasted Cummins.

Potatoes flavored with cummin seed.

Yellow lentils.

Tofu sauted with onion and bell pepper tossed in masala gravy.

Potatoes and green bell pepper.

A dish of colorful fresh vegetables.

Crispy Okra tossed with tomatoes and ginger.

Cauliflower

Aloo and peas

Vegetables flavored with coconut and peppercorn

Spinach and Potato

Cauliflower and Spinach

Cauliflower and Peas

Spinach and Tofu

Spinach

Tofu and Peas

Fresh Beans Sauted seasoned with onion coconut mustard aromatic curry leaves and lentils

Oven roasted chicken on the bone, marinated in spices and yogurt.

Rack of lamb marinated in chef's signature recipe.

White meat marinated in yogurt and exotic spices.

White meat marinated in mint yogurt and exotic spices.

Ground lamb grilled with onion and cilantro.

Lamb cubes marinated in chef's special spices.

Tender pieces of chicken breast marinated in yogurt and nuts.

White Meat Chicken marinated with home-made Pickle Flavor.

Aromatic rose water flavored basmati rice with tail on black tiger shrimp.

Aromatic basmati rice with lamb.

Chicken with flavored basmati rice.

Flavored basmati rice with vegetables.

Safron basmati rice with green peas.

Aromatic basmati rice with fish

Basmati rice with jeera

AROMATIC BASMATI RICE COOKED WITH NUTS DRY FRUITS AND SAFFRON

Served with Samosa, Aloo gobi, dal makhani, saag paneer or bengan bartha, vegetable biriyani, basil naan, raita or salad and dessert of the day.

Samosa or chicken flute, any non-veg entry excludes seafood and lamb chop chicken or lamb only saag paneer or bengan bartha and chicken tikka or tandoori chicken. Served with dal makhani, vegetable biriyani, naan, and raita or salad.

Indian Bread.

Served with garlic and cilantro.

Whole wheat bread.

Multi layered whole wheat bread.

Naan with onions and cilantro.

Stuffed with ground lamb.

Stuffed with potatoes and peas.

Served With dry fruits and cherries.

Naan and green peas.

Naan with spinach.

Whole wheat puffy bread

WHEAT DOUGH WITH BABY GREEN SPINACH

Chicken stuffed bread

Fresh home-made Indian chai.

A favorite Indian yogurt drink.

Delicious blend of mango and yogurt.

Your choice of flavor.

MANGO FALVOURED DRINK IN ALMOND MILK

Pistachio, mango, and chocolate.

Delicious, lightly brown cheese cake balls in a lightly flavoured syrup.

Indian rice pudding. No egg added.

With garlic and cilantro.

Crispy patties stuffed with potatoes and peas.

Tender pieces of chicken in cashew nut gravy.

Minced lamb patties with exotic spices.

Roasted chicken breast, cheese and spices rolled in homemade filo sheet.

Crab cake with exotic spices.

Indian-Chinese fusion of chicken, bell pepper and onions.

Wing shaped drumsticks marinated in chef's secret sauce.

Pan-seared scallops in exotic spices.

Mini crispy Indian wafers served with garbanzo, tamarind mint chutney and yogurt.

Crispy patties stuffed with potatoes and peas.

Potatoes and tofu patties.

Spinach, paneer, green peas and nut patties.

Cheese and chef's special spices.

Grilled potatoes stuffed with paneer and nuts.

Indian-Chinese fusion of cauliflower, bell pepper and onions.

Hara bara, aloo tikki, pakkoda.

Yellow lentils and chicken broth.

Yogurt with cucumber and tomato.

Red onions, tomatoes, cucumber and carrots.

Romaine lettuce, roasted chicken breast, almonds, cherry tomatoes and artichoke hearts.

Aromatic rose water flavored basmati rice with tail on black tiger shrimp.

Aromatic basmati rice with lamb.

Chicken with flavored basmati rice.

Flavored basmati rice with vegetables.

Saffron basmati rice with green peas.

Half oven-roasted chicken on the bone, marinated in spices and yogurt.

Rack of lamb marinated in chef's signature recipe.

Oven-grilled lobster tail served in lemon juice.

White meat chicken marinated in yogurt and exotic spices.

White meat chicken marinated in mint yogurt and exotic spices.

Ground lamb grilled with onion and cilantro.

Black tiger shrimp marinated in fennel and ginger garlic paste.

Tandoori chicken, seekh kabab, lamb tikka, fish tikka, chicken tikka, mint tikka, grilled shrimp.

Sea bass cubes marinated in lemon and exotic spices.

Tender pieces of chicken breast marinated in yogurt & nuts.

White meat chicken marinated with home made pickle flavor.

Lamb cubes marinated in chef's special spices.

Sea bass cubes marinated in lemon & exotic spices.

Traditional chicken curry.

Chicken, onion and bell pepper with a touch of soy sauce.

Tender pieces of chicken with spinach.

Chicken and potatoes in a hot and tangy sauce with a hint of vinegar, a specialty of Goa.

White meat in chef's special sauce.

Coconut and pepper corn flavored, a South Indian specialty.

Chicken in chef's secret sauce.

Tender pieces of chicken in cashew nut gravy.

White meat in chef's signature recipe.

Chicken with fenugreek leaves, semi-dry.

Flavorful black lentils.

Potatoes and cauliflower.

Garbanzo beans with exotic spices.

Spinach and paneer.

Paneer and veggie dumplings in cashew nut sauce.

Tandoor baked eggplant with onion, tomatoes and green peas.

Green peas and paneer.

Paneer and ginger in nutty, creamy sauce.

Paneer with onion and bell pepper.

Lamb and potato cooked in hot and tangy sauce with a hint of vinegar, a specialty of Goa.

Lamb in curry leaf flavored coconut milk.

Tender pieces of lamb in chef's special sauce.

Tender pieces of lamb with fresh spinach.

Lamb marinated in mild herbs, spices, onion gravy.

Lamb dish with onions and tomatoes.

Marinated lamb pieces with spices, onion, yogurt, and cashew nuts.

Pieces of lamb with marinated onions, tomatoes, and ginger.

Fish of the day in fenugreek sauce.

Black tiger prawns in chef's special sauce.

Basa fish in tomato sauce with spices and herbs.

Fish of the day cooked in coconut milk, a specialty of Goa.

Tender shrimp in fresh tomato sauce with spices and herbs.

Tender shrimp with fresh spinach, herbs, and spices

Shrimp in special spices with potatoes in rich thick sauce.

Lentil soup with veggies, a South Indian specialty.

Fresh tomato soup flavored with roasted cumin.

Potatoes flavored with cumin seeds.

Yellow lentils.

Tofu sautéed with onion and bell pepper, tossed in masala gravy.

Potatoes and green bell pepper.

A dish of colorful fresh vegetables.

Crispy okra tossed with tomatoes and ginger.

Samosa, aloo gobi, dal makhani, saag paneer or bengan bartha, vegetable biryani, basil naan, raita or salad and dessert of the day.

Samosa or chicken flute, choice of non-vegetarian entrée, dal makhani, saag paneer or bengan bartha, and chicken tikka or tandoori chicken. Served with dal makhani, vegetable biryani, naan and raita or salad.

With garlic and cilantro.

Whole wheat bread.

Multi-layered whole wheat bread.

Naan with onions and cilantro.

Stuffed with ground lamb.

Stuffed with potatoes and peas.

With dry fruits and cherries.

Naan and green peas.

Naan with spinach.

A favorite Indian yogurt drink.

Delicious blend of mango and yogurt.

Large.

Large.

Fresh home made indian chai.

Delicious, lightly brown cheesecake balls in a lightly flavored syrup.

Pistachio, mango, and chocolate.

Indian rice pudding, no egg added.