Kazuya Sushi

Served spicy.

Served spicy.

Served spicy.

Spicy tuna, scallop, and shrimp Ebi, deep-fried with eel sauce.

Spicy tuna, cucumber, avocado with eel sauce, chili oil and powder, and green onion.

Crab salad, cucumber, avocado, and salmon with eel sauce, green onion, and masago.

Crab salad and shrimp Ebi with eel sauce.

Crab salad, cucumber, and avocado, deep-fried with eel sauce.

Shrimp tempura, crab salad, and crunchy flakes with eel sauce.

Spicy tuna, asparagus, tuna, and avocado with Karachi and green onion.

Crab salad, avocado, cream cheese, and white fish with eel sauce, green onion and masago.

Soft shell crab, crab salad, cucumber, and gobo with eel sauce.

Crab salad, cucumber, asparagus, and salmon with Karachi and green onion.

Shrimp tempura, crab salad, cucumber, and avocado with eel sauce.

Spicy crab and avocado wrapped in cucumber.

Vegetable tempura inside with eel sauce.

Crab salad and avocado with chili oil and eel sauce.

Spicy tuna, cucumber, and seared albacore with special ponzu and green onion.

Crab salad, cucumber, avocado, and scallop with eel sauce, green onion, and masago.

Crab salad, freshwater eel, and avocado with eel sauce.

Spicy tuna, cucumber, and crunchy flakes with eel sauce.

Shrimp tempura, crab salad, spicy tuna, and crunchy flakes with eel sauce.

Deep-fried jalapeno, cream cheese, spicy tuna, and avocado with eel sauce and spicy mayo.

Crab salad, cucumber, avocado, and inari with spicy mayo and crunchy flakes.

Spicy tuna and avocado deep fried with eel sauce.

Scallop, cucumber, and spicy tuna with chili oil, eel sauce, green onion, and masago.

Shrimp tempura, spicy tuna, and avocado with crunchy flakes.

Crab salad, cucumber, tuna, salmon, shrimp ebi, yellowtail, and avocado.

Yuzu sauce, soy sauce, cilantro, tomato, and thinly sliced garlic.

Yuzu sauce, soy sauce, cilantro, tomato, and thinly sliced garlic.

Special ponzu sauce with crispy onion and green onion.

Karashi and ponzu sauce with jalapeno and red onion.

Sliced lemon, salt, smelt egg, and kizami wasabi with yuzu sauce.

Yuzu sauce, soy sauce, cilantro, tomato, and thinly sliced garlic.

Yuzu sauce, soy sauce, cilantro, tomato, and thinly sliced garlic.

Yuzu sauce, jalapeno, sriracha dot, and black tobiko.

Yuzu sauce with salt and smelt egg.

Shrimp tempura, crab salad, freshwater eel, and avocado with eel sauce and crunchy flakes.

Spicy tuna, cucumber, salmon, and shrimp Ebi with Karachi and green onion.

Shrimp tempura, crab salad, tuna, and avocado with eel sauce and Karachi.

Salmon skin, gobo, and seared salmon with Karachi, ponzu, and bonito flakes.

Spicy tuna, shrimp tempura, and avocado with spicy mayo, chili powder, and flakes.

Tuna, salmon, yellowtail, seared albacore, and avocado wrapped in cucumber with Karachi.

Crab salad, cucumber, avocado, and baked crawfish with eel sauce, green onion, and masago.

Shrimp tempura, crab salad, tuna, salmon, and yellowtail with Karachi, eel sauce, and green onion. Soy Paper.

Crab salad, cucumber, avocado, and deep-fried baby lobster with eel sauce, spicy mayo, green onion, and masago.

Crab salad, cucumber, avocado, spicy tuna, and tuna with eel sauce, spicy mayo, green onion, and masago.

Shrimp tempura, spicy crab, spicy tuna, shrimp Ebi, and avocado with chili oil, eel sauce, and flakes.

Freshwater eel, spicy tuna, spicy crab, and shrimp Ebi with eel sauce, chili oil, Masago, and green onion.

Tuna, yellowtail, spicy tuna, and avocado wrapped in cucumber with Karachi.

Crab salad, freshwater eel, salmon, and Ebi with eel sauce.

Shrimp tempura, spicy tuna, salmon, and avocado with Karachi, flakes, and fried onion.

Baby lobster, crab, avocado, deep-fried, and spicy crab with eel sauce and spicy mayo. Soy Paper

Shrimp tempura, crab salad, and seared albacore with special ponzu, fried onion. Soy PAper

Baked crawfish, avocado, and spicy crab with chili oil, eel sauce, and green onion.

Spicy tuna, cucumber, yellowtail, jalapeno, and sriracha.

Spicy crab, spicy tuna, tuna, salmon, and yellowtail with eel sauce, karashi, and green onion. Soy Paper. No rice.

Crab salad, cucumber, avocado, spicy crab, and salmon tempura with eel sauce, spicy mayo, green onion, and masago.

Shrimp tempura, spicy tuna, salmon, avocado, and spicy crab with chili oil, eel sauce, powder chili, and green onion.

Steamed rice topped with diced tuna, seaweed salad, and special poke sauce.

Steamed rice topped with freshwater eel, avocado, and eel sauce.

Steamed rice with chicken and teriyaki sauce.

Udon noodles soup with vegetable, egg, chicken, and shrimp tempura.

Topped with chase pork, egg, corn, and green onion.

Sushi rice topped with chef assorted fish.

Fried rice with egg.

Sushi rice topped with spicy tuna. Served spicy.

Udon noodles soup with vegetable and assorted tempura.

Topped with chase pork, egg, corn, and green onion.

Served with steamed rice, salad, miso soup, and edamame.

Served with steamed rice, salad, miso soup, and edamame.