If you're looking for Japanese restaurants in Los Angeles look no further. Kiriko is known for having some of the best Japanese in Los Angeles. Located at 11301 W Olympic Blvd Ste 102, Kiriko is ...show more
7 pcs of sushi and 6 pcs of spicy tuna roll. 2 pcs of yellowtail, 3 pcs of albacore, 2 pcs of salmon, and spicy tuna roll. Served with soup and salad.
Seared albacore with tossed greens served with garlic ponzu dressing.
Grilled house smoked salmon with organic greens and miso vinaigrette dressing. Served with soup, salad, and rice.
Grilled chicken with honey balsamic teriyaki sauce on mashed sweet potato. Served with soup, salad, and rice.
Black cod marinated with saikyo miso, soy sauce, and sweet sake. Served with soup, salad, and rice.
Spicy tuna over the sushi rice. Served with soup, salad, and rice.
7 pcs of sushi and 6 pcs of spicy tuna roll. Tuna, yellowtail, albacore, shrimp, salmon, smelt egg, halibut, and spicy tuna roll. Served with soup and salad.
7 pcs of sushi and 6 pcs of spicy tuna roll. 2 pcs of yellowtail, 3 pcs of albacore, 2 pcs of salmon, and spicy tuna roll. Served with soup and salad.
7 pcs of sushi and 6 pcs of spicy tuna roll, or tuna roll. Tuna, toro, yellowtail, albacore, house-smoked salmon, red snapper, freshwater eel, and spicy tuna or tuna roll. Served with soup and salad.
Tuna, albacore, salmon, halibut, and yellowtail. Served with soup, salad, and rice.
White miso soup with tofu, seaweed, and scallion.
Nameko mushroom, tofu, and mitsuba in red miso soup.
Red snapper collar and bony parts in white miso soup.
Vietnamese style fresh spring roll with shrimp and vegetables.
Thin sliced white fish of the day on top of julienne vegetables.
Ecuadorian style ceviche with shrimp, scallop, and white fish. Comes with Japanese sweet potato chips.
Cucumber sunomono salad with blue crab.
Cucumber sunomono salad with octopus.
Cucumber sunomono salad with grilled fresh water eel and avocado.
Grilled house smoked salmon with organic greens and miso vinaigrette.
Seared albacore with tossed greens served with garlic ponzu dressing.
Freshly boiled by order.
Sauteed shishito pepper and portabella with garlic soy and truffle oil.
2 pcs shrimp and 3 pcs vegetable.
Deep fried soft shell crab served with ponzu sauce.
Black cod marinated with saikyo miso, soy sauce, and sweet sake.
Grilled chicken with honey balsamic teriyaki sauce on sweet potato.
Freshly made by order with sashimi, chicken, grilled fish, shrimp and vegetable tempura, edamame, vegetables, or etc. Comes with miso soup and rice.
Last updated August 18, 2021