Mixed greens, avocado, tomato, cucumber, carrot, house vinaigrette.

Mixed greens, mango, black beans, jicama, walnuts, queso fresco, passion fruit vinaigrette.

Fresh arugula, avocado, balsamic vinagrette.

Atlantic salmon, fresh spinach, arugula, roasted corn, chilemorron, jicama, dried cranberries avocado, passion vinaigrette.

Mixed greens, romaine, avocado, tomato, roasted poblano peppers, Mexican oregano balsamic vinaigrette.

Fresh spinach, arugula, mango, avocado, tomato, jicama, balsamic vinaigrette.

Chilled whole romaine hearts, parmesan, croutons, drizzled with homemade caesar dressing.

Grilled chicken breast marinated in our mole poblano over fresh romaine lettuce, roasted red and green peppers, cilantro, tomatoes, walnuts, tossed in a refreshing Mexican oregano balsamic vinaigrette.

Dark pasilla chile broth, chicken, tortilla strips, onions, cilantro, cheese, avocado.

The combination of 3 types of meat carne asada, lean pork Verde, chicken breast mole, rice, beans.

Citrus marinated skirt steak, guacamole, pico de gallo, rice, beans.

Slow cooked braised shredded beef simmered in our red guajillo sauce, rice, beans.

Boneless chicken breast simmered in roasted chiles, roasted almonds, raisins, plantains Mexican chocolate, rice, beans.

Tender crispy cast iron grilled half boneless chicken seasoned with our chile ancho pasilla dry rub, hand cut fries, guacamole, pico de gallo, rice, beans.

Sauteed onion, tomato, garlic, olive oil, chile de arbol, grilled pineapple, served with sweet potato chipotle mash and veggies.

Chicken picadillo, Raisins, toasted almonds, chipotle, herbs and spices, rice, frijoles chinos.

Grilled breaded chicken breast, fries, guacamole, pico de gallo, rice, beans.

Lean pork in tomato and fresh spinach sauce.

Pork molcajete medallions extra lean pan seared pork medallions in a spicy molcajete roasted peeled red and green tomatoes, chilearbol, jalapenos, avocado, rice, beans.

Achiote marinated pork slow roasted in banana leaves, served with chipotle sweet potato mash grilled veggies.

Lean pork chunks in salsa verde, rice, beans.

Sweet potato chipotle mash, black beans.

Refried black or pinto bean and ques fresco.

Northern halibut, citrus lime, onion, carrot, cilantro, tomato, avocado, serrano chile.

Corn chips topped with melted cheese, tomato, onion, cilantro, bean, jalapenos, guacamole and sour cream. Chorizo, beef or chicken add $4.50.

Shrimp cocktail. Chilled tomato broth, onion, cilantro, cucumber, avocado.

Corn-masa crusted pasilla pepper with stuffed chicken breast, Mexican cheeses, raisin toasted almond, chipotle, salsa tomatillo.

Mex-cheese fondue. Oaxaca, chihuahua, monterrey, topped with chorizo and mushrooms.

Encased black beans, Mexican cheeses, poblano chiles, tomato, onion. 2 pieces.

Traditional cheese or chicken picadillo contains almonds.

Handmade griddled corn-masa tacos, black bean paste, pickled red onion, avocado, queso fresco. 2 pieces.

Huitlacoche quesadilla corn masa. Mexican delicacy a fungus that grows on ears of corn. Similar to mushrooms, pungent and earthy flavor.

Com-masa pocket medallions stuffed with lettuce, onion cilantro, green tomatillo, cheese and choice of either meat, veggie, or seafood. 2 pieces.

Sopes 2 pcs griddled corn masa boats layered with beans and your choice of either meat, veggie, or seafood. Topped off with lettuce, onion cilantro, green tomatillo, queso fresco.

Corn-masa turnovers stuffed with mexican cheeses and herbs choice of either meat, veggie or seafood topped with salsa serenata. 2 pieces.

Topped with crumbled queso fresco cilantro, onions, crema. Select filling.

Rice beans and topped melted cheese.

Mixed greens, avocado, tomato, cucumber, carrot, house vinaigrette.

Mixed greens, mango, black beans, jicama, walnuts, queso fresco, passion fruit vinaigrette.

Fresh arugula, avocado, balsamic vinagrette.

Atlantic salmon, fresh spinach, arugala, roasted corn, chile morron, jicama, dried cranberries avocado, passion vinaigrette.

Mixed greens, romaine, avocado, tomato, roasted poblano peppers, Mexican oregano balsamic vinaigrette.

Fresh spinach, arugula, mango, avocado, tomato, jicama, balsamic vinaigrette.

Chilled whole romaine hearts, parmesan, croutons, drizzled with homemade caesar dressing.

Grilled chicken breast marinated in our mole poblano over fresh romaine lettuce, roasted red and green peppers, cilantro, tomatoes, walnuts, tossed in a refreshing Mexican oregano balsamic vinaigrette.

A flour tortilla shell piled with romaine lettuce, black beans, rice, cilantro, pico de gallo roasted corn, guacamole, sour cream.

Dark pasilla chile broth, chicken, tortilla strips, onions, cilantro, cheese, avocado.

Refried black or pinto bean pate and ques fresco.

Northern halibut, citrus lime, onion, carrot, cilantro, tomato, avocado, serrano chile. Served with your choice of meat regular, chorizo, beef or chicken for additional charges.

Corn chips topped with melted cheese, tomato, onion, cilantro, beans, jalapenos, guacamole and sour cream. Served with your choice of meat regular, chorizo, beef or chicken for additional charges.

Shrimp cocktail. Chilled tomato broth, onion, cilantro, cucumber.

Corn-masa crusted pasilla pepper with stuffed chicken breast, Mexican cheeses, raisin toasted almond, chipotle, salsa tomatillo.

Mex-cheese fondue. Oaxaca, chihuahua, Monterrey, topped with chorizo and mushrooms.

Encased black beans, Mexican cheeses, poblano chiles, tomato, onion. 2 pieces.

Traditional cheese or chicken picadillo contains almonds.

Handmade griddled corn-masa tacos, black bean paste, pickled red onion, avocado queso fresco. 2 pieces.

Crispy. Shredded beef and chicken breast. Choice of side rice and beans or salad.

Steak, chicken breast, pork, fish or shrimp. Choice of side rice and beans or salad.

Red green-mole. Topped with crumbled queso fresco cilantro, onions, crema select filling.

Green tomatillo or mango habanero.

Citrus marinated skirt steak or grilled chicken breast roasted poblano peppers, grilled onion, beans, mayo, cured jalapeno, avocado. Served with your choice of side salad or french fries.

Pulled pork, beans, lettuce, avocado, cured jalapeno, onion, salsa tomatillo. Served with your choice of side salad or french fries.

Lightly breaded grilled steak or chicken breast, roasted poblano peppers grilled onion, beans, mayo, cured jalapenos, avocado, tomato. Served with your choice of side salad or French fries.

Corn-masa pocket medallions stuffed with lettuce, onion cilantro, green tomatillo cheese choice of either meat, veggie, or seafood. 2 Pieces.

Griddled corn-masa boats layered with beans your choice of either meat, veggie, or seafood topped off with lettuce, onion, cilantro green tomatillo, queso fresco. 2 pieces.

Corn-masa turn overs stuffed with Mexican cheeses, herbs choice of either meat, veggie or seafood topped with salsa serenata. 2 pieces.

Citrus marinated grilled skirt steak served with guacamole and pico de gallo.

Tender crispy cast iron grilled half boneless chicken seasoned with our chile ancho pasilla dry rub, hand cut fries, guacamole, pico de gallo.

Tender succulent beef tongue simmered in green tomatillo sauce.

2 pieces. Topped with onions, cilantro, and avocado, salsa molcajete on the side.

Citrus marinated grilled skirt steak homemade chorizo and potatoes, onions, tomatoes, cilantro.

Grilled breaded steak or chicken breast, fries, guacamole, pico de gallo.

Extra lean pan seared pork medallions in a spicy molcajete sauce roasted peeled red and green tomatoes, chile arbor, jalapenos, avocado, cilantro, onions. Served with your choice of spice level mild, medium, spicy or very spicy.

Simmered chicken breast chunks "n" salsa chipotle.

Stuffed with roasted pasilla chiles and Mexican cheeses. 2 pieces.

Stuffed with Mexican cheeses and chile de arbol. 2 pieces.

Shredded chicken breast, rice, beans, guacamole, pico de gallo, salsa base.

Picadillo de polio, grilled chopped chicken breast, jalapenos, onions, tomatoes white wine, rice, beans, avocado, mango habanero salsa.

Burro de Pescado fish, rice, beans, pico de gallo, guacamole, salsa Suiza.

Burro de canitas pork, rice, beans, avocado, cilantro, onions, salsa tomatillo.

Shredded beef in chile colorado, potatoes, rice, beans, cilantro, onions, avocado.

Burro de camaron shrimp, rice, beans, guacamole, cilantro, onions, salsa golla.

Burro chorizo con papas, rice, beans, cilantro, onions, avocado, salsa tomatillo.

Burro de shredded beef, potato and egg scramble, beans, avocado, salsa molcajete.

Chicken breast simmered in chipotle, rice, beans, cilantro, onions, avocado.

Chopped grilled skirt steak, rice, beans, pico de gallo, guacamole, salsa verde.

Arroz con polio chicken breast simmered in tomato, onions, cilantro, avocado chile moron, capers, baby carrots, olives, black beans.

Burro seared beef tenderloin medallions, caramelized onions, and potatoes, rice, beans, avocado, salsa molcajete.

Steak beef tenderloin picadillo guido simmered in onions tomato, jalapeno, rice, beans, avocado, salsa base.

Burro cochin ita pi bill, slow roasted marinated pork in achiote wrapped in banana leaves, rice, beans, onions, cilantro, avocado.

Chicken breast in mole poblano, rice, beans, cilantro, onions avocado.