Lala's Argentine Grill

Includes 2 appetizers, 2 entrées, and 2 desserts (For Costilla ribeye steak, please request meat temperature in the special instructions)

Grilled argentine sausage.

Choice of: beef, chicken, spinach, ham and cheese, or cheese and onion.

Four cocktail size assorted empanadas.

Argentine potato and onion quiche.

Argentine zucchini and onion quiche.

Pureed carrot and potato soup.

Two grilled traditional blood sausages.

Grilled zucchini, eggplant, mushroom, onion, red and green bell peppers.

Melted provolone cheese topped with salsa and oregano.

Skillet of sauteed mushrooms in white wine, parsley and garlic.

3 rice croquttes, mozzarella, tomato sauce

Grilled, thinly cut choice beef sweetbreads.

Lightly breaded, crispy calamari rings.

Choice of three empanadas and one tortilla de papa and one chorizo.

Lettuce, tomato and onion, tossed with our house dressing.

Fresh romaine and iceberg lettuce, parmesan cheese and croutons, tossed in a classic Caesar dressing.

Arugula, lettuce, spinach, tomato and parmesan cheese, tossed with house dressing.

Red and white beans, baby mixed, iceberg and romaine, onion, tomato and feta cheese tossed with a spicy low fat vinaigrette.

Lettuce, tomato, cucumber, red onion, black olive, red and green bell peppers and feta cheese, tossed with house dressing.

Chopped grilled chicken, lettuce, tomato, spinach, warm rice and low fat mozzarella cheese, tossed with low fat vinaigrette.

Chopped grilled chicken with lettuce, tomato, onion, feta cheese and warm rice tossed in spicy honey mustard dressing.

Sliced grilled chicken breast brushed with a homemade dijon sauce, on a bed of spinach, mushroom and tomato, tossed with our house dressing.

Grilled, fresh let of salmon brushed with homemade dijon sauce, on a bed of baby mixed greens, tomato and onion, tossed with balsamic vinaigrette.

Grilled, wild caught, mahi-mahi​ brushed with olive oil and garlic, on a bed of baby mixed greens, tomato and onion, tossed with balsamic vinaigrette.

Grilled, thinly cut certified angus beef skirt steak on a bed of spinach, mushrooms and tomato, tossed with house vinaigrette.

Two grilled argentine sausages with lettuce, tomato and argentine sauce.

Grilled chicken breast with lettuce, tomato and Argentine sauce.

Grilled spicy chicken breast with lettuce, tomato and Argentine sauce.

Thinly cut steak, breaded and lightly fried with lettuce, tomato and mayo.

Boneless chicken breast, breaded and lightly fried with lettuce, tomato and mayo.

Grilled thinly cut certified angus beef skirt steak with lettuce, tomato and Argentine sauce.

Grilled certified angus beef hamburger with lettuce, tomato, mayo and argentine sauce.

Grilled homemade made salmon burger with tomato chimichurri and tartar sauce.

Penne pasta sauteed in a light cream sauce.

Ravioli stuffed with ricotta, mozzarella and parmesan, in a creamy tomato sauce

Angel hair pasta, tossed with olive oil, fresh tomato, basil and garlic.

Penne pasta sauteed with calamari and zucchini in a light creamy tomato sauce.

Potato dumplings pasta in a creamy tomato sauce.

Ravioli, stuffed with lobster meat and spices in a light cream sauce.

Rolled pasta filled with ricotta cheese and spinach in a creamy tomato sauce.

Grilled zucchini, eggplant, mushroom, onion, red and green bell peppers, served with rice, mashed potatoes and salad.

Two skewers of grilled zucchini, eggplant, mushroom, onion, bell peppers.

Grilled eggplant and zucchini with lettuce, tomato, feta cheese and Argentine sauce.

Fresh filet of salmon.

Fresh filet of salmon brushed with homemade dijon white wine sauce.

Fresh filet of salmon topped with grilled tomatoes. Olive oil and garlic.

Brushed with olive oil and garlic. Grilled and served with rice.

Brushed with olive oil and garlic, topped with sauteed spinach. Grilled and served with rice.

Half chicken on the bone brushed with homemade spicy sauce.

Half chicken on the bone marinated lemon orange.

Lemon-orange marinated chicken breast. Grilled and boneless.

Chicken breast brushed with homemade picante sauce. Grilled and boneless.

Grilled Chicken breast topped with garlic and parsley

Chicken breast brushed with homemade dijon-white wine sauce.

Double chicken breast topped with grilled onions and garlic. Grilled and boneless.

Chicken breast topped with sauteed mushrooms in a light, red wine cream sauce. Grilled and boneless.

Chicken breast topped with basil tomato sauce and melted cheese. Grilled and boneless.

Choice ribeye steak.

Choice ribeye steak topped with grilled onions, garlic parsley and anaheim pepper.

Grilled certified angus beef skirt steak.

Certified angus​ beef skirt steak topped with sauteed garlic and parsley.

certified Angus beef skirt steak, topped with grilled onions, garlic and parsley.

Choice New York Steak

Choice center cut filet mignon.

For 2-3 people. Certified angus beef skirt steak, New York steak and center cut filet mignon, served with two sides.

Sauteed green and red bell peppers, garlic, onions and mushrooms tossed with yellow rice in a creamy tomato sauce, topped with feta cheese.

Thinly cut steak, breaded and lightly fried

Boneless chicken breast, breaded and lightly fried

Thinly cut steak, breaded and lightly fried, topped with a basil tomato sauce and melted cheese

Boneless chicken breast, breaded and lightly fried, topped with a basil tomato sauce and melted cheese.

Grilled certified angus beef skirt steak topped with sauteed mushrooms in a light red wine cream sauce, served with mashed potatoes.

Grilled choice filet mignon, topped with sauteed mushrooms in a light red wine cream sauce, served with mashed potatoes.

For two people. Two grilled Italian sausages, sweet bread, New York steak, skirt steak and a half chicken. Served with two side orders.

Grilled fresh filet of salmon topped with sautéed spinach, olives, bell peppers, mushrooms in a creamy sauce.

14oz ribeye steak, served with your choice of sides.

RAW MEATS: 2 USDA choice half NY steaks(8oz each), and 2 USDA choice Ribeye steaks(8oz each). Comes with sautéed broccoli, grilled vegetables, asparagus, bread and chimichurri.

RAW MEATS: 1 USDA choice NY steak(8oz), 1 USDA choice Ribeye steak(8oz). Comes with mixed baby green salad and grilled zucchini, salsa, bread and chimichurri

Please choose from: Beef, Chicken, Spinach, Ham & Cheese, and Cheese & Onion Keep them FROZEN until you bake. Cooking instructions; Preheat your oven at 400F, and bake for about 20 minutes. Cooking instructions; Preheat your oven at 375F, and bake for about 25 minutes.

Please choose from: Beef, Chicken, Spinach, Ham & Cheese, and Cheese & Onion Keep them FROZEN until you bake. Cooking instructions; Preheat your oven at 400F, and bake for about 20 minutes. Cooking instructions; Preheat your oven at 375F, and bake for about 25 minutes.

Thinly cut certified angus beef skirt steak served with French fries.

Grilled boneless chicken breast, diced and served with choice of French fries or mashed potatoes.

Angel hair or penne pasta with choice of white cream sauce, butter, ​and cheese, or creamy tomato sauce, topped with parmesan

Breaded and lightly fried chicken breast, diced and served with choice of French fries or mashed potatoes.

White beans tossed with onions, garlic, parsley.

Sauteed broccoli with garlic and white wine.

Mashed potatoes and carrots.

2 grilled peppers with chopped tomato and onions.

Mashed potatoes topped with mushroom sauce

Chopped tomato and onion.

Steamed with onions and peppers.

Grilled diced chicken(chilled)

Argentinian Sauce

Argentinian Sauce

Argentinian Sauce

sautéed mushrooms in a light red wine cream sauce

Homemade spicy sauce

Please let us know if you'd like it baked or par-baked.

Argentine tea.

Assorted.

Large. Sprite and grenadine.

Traditional New York cheesecake.

Provolone cheese and quince preserves.

Warm caramel crepes.

Warm caramel and diced bananas, caramelized sugar.

Baked custard topped with caramel, served chilled.

A light tasty chocolate mousse cake.

Argentinian Beer

Peruvian Beer

Mexican Beer

IPA Beer

Belgium

Italy Draft

California Dratf

USA Dratf

Red Wine Sangria

750ml, Patagonia, Argentina

Malbec Argentina- Mendoza

Malbec - Patagonia Argentina

Malbec - Mendoza Argentina

Merlot Patagonia -Argentina

Cabernet Sauvignon - Mendoza Argentine

Pinot Noir - Patagonia Argentina

Sauvignon Blanc

Chardonnay - Mendoza Argentina

187ml of extra dry or Prosecco

Chopped grilled chicken with lettuce, tomato, onion, feta cheese & warm rice tossed in spicy honey mustard dressing.

Thinly cut steak, breaded & lightly fried served with French fries.

Grilled, fresh filet of salmon brushed with home-made dijon sauce, on a bed of baby mixed greens, tomato & onion, tossed with balsamic vinaigrette.

Skillet of sautéed mushrooms in white wine, parsley & garlic.

Two grilled Argentine sausages with lettuce, tomato & Argentine sauce.

Rolled pasta filled with ricotta cheese & spinach in a creamy tomato sauce.

Grilled zucchini, eggplant, mushroom, onion, red & green bell peppers, served with rice, mashed potatoes & salad.

Warm caramel and diced bananas, caramelized sugar.

Grilled Argentine sausage.

Choice of: beef, chicken, spinach, ham & cheese, or cheese & onion.

Four cocktail size assorted empanadas.

Argentine potato & onion quiche.

Argentine zucchini & onion quiche.

Pureed carrot & potato soup.

Two grilled traditional blood sausages.

Grilled zucchini, eggplant, mushroom, onion, red & green bell peppers.

Melted provolone cheese topped with salsa & oregano.

Skillet of sautéed mushrooms in white wine, parsley & garlic.

Grilled, thinly cut choice beef sweetbreads.

Lightly breaded, crispy calamari rings.

Choice of three empanadas & one tortilla de papa & one chorizo.

Three rice croquettes, mozzarella, tomato sauce.

Lettuce, tomato & onion, tossed with our house dressing.

Fresh romaine & iceberg lettuce, parmesan cheese & croutons, tossed in classic caesar dressing.

Arugula, lettuce, spinach, tomato & parmesan cheese, tossed with house dressing.

Red and white beans white beans, baby mixed, iceberg and romain, onion, tomato and feta cheese tossed with a spicy low fat vinaigrette.

Lettuce, tomato, cucumber, red onion, black olive, red & green bell peppers & feta cheese, tossed with house dressing.

Chopped grilled chicken, lettuce, tomato, spinach, warm rice & low fat mozzarella cheese, tossed with low fat vinaigrette.

Chopped grilled chicken with lettuce, tomato, onion, feta cheese & warm rice tossed in spicy honey mustard dressing.

Sliced grilled chicken breast brushed with a home-made dijon sauce, on a bed of spinach, mushroom & tomato, tossed with our house dressing.

Grilled, fresh filet of salmon brushed with home-made dijon sauce, on a bed of baby mixed greens, tomato & onion, tossed with balsamic vinaigrette.

Grilled, wild caught, mahi mahi brushed with olive oil & garlic, on a bed of baby mixed greens, tomato & onion, tossed with balsamic vinaigrette.

Grilled, thinly cut certified angus beef skirt steak on a bed of spinach, mushrooms & tomato, tossed with house vinaigrette.

Two grilled Argentine sausages with lettuce, tomato & Argentine sauce.

Grilled chicken breast with lettuce, tomato & Argentine sauce.

Grilled spicy chicken breast with lettuce, tomato & Argentine sauce.

Grilled certified angus beef hamburger with lettuce, tomato, mayo & Argentine sauce.

Thinly cut steak, breaded & lightly fried with lettuce, tomato & mayo.

Boneless chicken breast, breaded & lightly fried with lettuce, tomato & mayo.

Grilled homemade salmon burger with tomato chimichurri and tartar sauce.

Grilled thinly cut certified angus beef skirt steak with lettuce, tomato & Argentine sauce.

Angel hair pasta, tossed with olive oil, fresh tomato, basil & garlic.

Penne pasta sautéed in a light cream sauce.

Rolled pasta filled with ricotta cheese & spinach in a creamy tomato sauce.

Potato dumplings pasta in a creamy tomato sauce.

Ravioli stuffed with ricotta, mozzarella and parmesan cheese, in a creamy tomato sauce.

Penne pasta sautéed with calamari & zucchini in a light creamy tomato sauce.

Ravioli, stuffed with lobster meat & spices in a light cream sauce.

Half chicken on the bone marinated lemon-orange.

Half chicken on the bone brushed with homemade picante sauce.

Lemon-orange marinated chicken breast.

Chicken breast brushed with homemade picante sauce.

Chicken breast topped with sautéed garlic and parsley.

Chicken breast brushed with homemade dijon-white wine sauce.

Chicken breast topped with sautéed mushrooms in a light, red wine cream sauce.

Chicken breast topped with basil tomato sauce and melted cheese.

Double chicken breast topped with grilled onions & garlic.

Grilled eggplant & zucchini with lettuce, tomato, feta cheese & Argentine sauce.

Grilled zucchini, eggplant, mushroom, onion, red & green bell peppers, served with rice, mashed potatoes & salad.

Two skewers of grilled zucchini, eggplant, mushroom, onion, bell peppers.

Choice ribeye steak.

Choice ribeye steak topped with grilled onions, garlic parsley & anahaim pepper.

Certified angus beef skirt steak.

Certified angus beef skirt steak topped with sautéed garlic & parsley.

Certified angus beef skirt steak topped with grilled onions, garlic & parsley.

Choice New York steak.

Choice center cut filet mignon.

(For 2-3 people) certified angus beef skirt steak, New York steak & center cut filet mignon, served with two sides.

Fresh filet of salmon.

Fresh filet of salmon brushed with homemade dijon white wine sauce.

Fresh filet of salmon topped with grilled tomatoes. Olive oil and garlic.

Brushed with olive oil & garlic.

Brushed with olive oil & garlic, topped with sautéed spinach.

Sautéed green & red bell peppers, garlic, onions & mushrooms tossed with yellow rice in a creamy tomato sauce, topped with feta cheese.

Thinly cut steak, breaded & lightly fried served with French fries.

Boneless chicken breast, breaded & lightly fried served with French fries.

Thinly cut steak, breaded & lightly fried, topped with basil tomato sauce & melted cheese, served with mashed potatoes.

Boneless chicken breast breaded & lightly fried, topped with basil tomato sauce & melted cheese, served with mashed potatoes.

Grilled certified angus beef skirt steak topped with sautéed mushrooms in a light red wine cream sauce, served with mashed potatoes.

Grilled choice center cut filet mignon topped with sautéed mushrooms in a light red wine cream sauce, served with mashed potatoes.

(For two people) two grilled Italian sausages, sweetbread, New York steak, skirt steak & a half chicken served with two side orders.

Angel hair or penne pasta with choice of white cream sauce, butter & cheese, or creamy tomato sauce, topped with parmesan.

Breaded & lightly fried chicken breast, diced & served with choice of French fries or mashed potatoes.

Grilled boneless chicken breast, diced & served with choice of French fries or mashed potatoes.

Thinly cut choice NY steak .

Steamed with onions & peppers.

Chopped tomato & onion.

Mashed potatoes & carrots.

White beans tossed with onions, garlic, parsley.

2 grilled peppers with chopped tomato and onions.

Mashed potatoes topped with mushroom sauce.

Sautéed with garlic and white wine.

Baked custard topped with caramel, served chilled.

Warm caramel crepes.

Provolone cheese & quince preserves.

Traditional New York cheesecake.

A light, tasty chocolate mousse cake.

Warm caramel and diced bananas, caramelized sugar.