Grilled Argentine sausage.

Choice of beef, chicken, spinach, ham and cheese or cheese and onion.

Four cocktail size assorted empanadas.

Argentine potato and onion quiche.

Argentine zucchini and onion quiche.

Pureed carrot and potato soup.

Two grilled traditional blood sausages.

Grilled zucchini, eggplant, mushroom, onion, red and green bell peppers.

Melted Provolone cheese, topped with salsa and oregano.

Skillet of sauteed mushrooms in white wine, parsley and garlic.

3 rice croquettes, mozzarella, tomato sauce

Grilled, thinly cut choice beef sweetbreads.

Lightly breaded, crispy calamari.

Choice of three empanadas, one tortilla de papa and one chorizo.

Lettuce, tomato and onion, tossed with our house dressing.

Fresh romaine and iceberg lettuce, Parmesan cheese and croutons tossed in a classic Caesar dressing.

Fresh romaine and iceberg lettuce, Parmesan cheese and croutons tossed in a classic Caesar dressing.

Arugula, lettuce, spinach, tomato and Parmesan cheese, tossed with our house dressing.

Arugula, lettuce, spinach, tomato and Parmesan cheese, tossed with our house dressing.

Red and white beans, baby mixed, romaine lettuce, onion, tomato and feta cheese tossed with a spicy low fat vinaigrette.

Lettuce, tomato, cucumber, red onion, black olive, red and green bell peppers and Feta cheese, tossed with our house dressing.

Chopped grilled chicken, lettuce, tomato, spinach, warm rice and low-fat mozzarella cheese, tossed with low-fat vinaigrette dressing.

Chopped grilled chicken with lettuce, tomato, onion, Feta cheese and warm rice tossed in spicy honey mustard dressing.

Chopped grilled chicken with lettuce, tomato, onion, Feta cheese and warm rice tossed in spicy honey mustard dressing.

Sliced grilled chicken breast brushed with a home-made Dijon sauce, on a bed of spinach, mushroom and tomato, tossed with our house dressing.

Grilled fresh filet of salmon brushed with home-made Dijon sauce, on a bed of baby mixed greens, tomato and onions, tossed with balsamic vinaigrette.

Grilled, wild caught, mahi mahi brushed with Dijon oil and garlic, on a bed of mixed greens, tomato and onion, tossed with balsamic vinaigrette.

Grilled, thinly cut Certified Angus beef skirt steak on a bed of spinach, mushrooms and tomato, tossed with house vinaigrette dressing.

Two grilled Argentine sausages with lettuce, tomato and Argentine sauce.

Grilled chicken breast with lettuce, tomato and Argentine sauce.

Grilled spicy chicken breast with lettuce, tomato and Argentine sauce.

Thinly cut steak, breaded and lightly fried with lettuce, tomato and mayonnaise.

Boneless chicken breast, breaded and lightly fried with lettuce, tomato and mayonnaise.

Grilled choice New York steak with lettuce, tomato and Argentine sauce.

Grilled Certified Angus beef hamburger with lettuce, tomato, mayonnaise and Argentine sauce on brioche.

Grilled homemade salmon burger with baby greens, tomato, tartar sauce and Argentine sauce on brioche.

Angel hair pasta, tossed with olive oil, fresh tomato, basil and garlic.

Penne pasta sauteed in a light cream sauce.

Rolled pasta, filled with Ricotta cheese and spinach in a creamy tomato sauce.

Potato dumplings pasta in a creamy tomato sauce.

Ricotta, mozzarella and parmesan cheese in a creamy tomato sauce.

Penne pasta sauteed with calamari and zucchini in a light creamy tomato sauce.

Ravioli stuffed with lobster meat and spices in a light cream sauce.

Fresh filet of salmon.

Fresh filet of salmon, brushed with homemade dijon-white wine sauce.

Fresh fillet of salmon topped with grilled tomatoes, olive oil and garlic.

Brushed with olive oil and garlic.

Brushed with olive oil and garlic, topped with sauteed spinach.

Half-chicken on the bone marinated in lemon-orange.

Half chicken on the bone, brushed with homemade spicy sauce.

Lemon-orange marinated chicken breast.

Lemon-orange marinated chicken breast.

Chicken breast, brushed with a homemade picante sauce.

Chicken breast, brushed with a homemade picante sauce.

Chicken breast topped with sauteed garlic and parsley.

Chicken breast topped with sauteed garlic and parsley.

Chicken breast, brushed with a homemade Dijon-white wine sauce.

Chicken breast, brushed with a homemade Dijon-white wine sauce.

Chicken breast topped with grilled onions and garlic.

Chicken breast topped with grilled onions and garlic.

Chicken breast topped with sauteed mushrooms in a light, red wine cream sauce.

Chicken breast topped with sauteed mushrooms in a light, red wine cream sauce.

Chicken breast topped with basil tomato sauce and melted cheese.

Chicken breast topped with basil tomato sauce and melted cheese.

Choice ribeye steak.

Choice ribeye steak topped with grilled onions, garlic, parsley and Anaheim pepper certified Angus Beef skirt steak.

Certified Angus Beef skirt steak.

Certified Angus beef skirt steak topped with sauteed garlic and parsley.

Certified Angus Beef skirt steak topped with grilled onions, garlic and parsley.

Choice New York steak.

Choice New York steak.

Choice center cut filet mignon.

Certified Angus Beef skirt steak, New York steak and center cut filet mignon, served with two sides

Certified Angus Beef skirt steak, New York steak and center cut filet mignon, served with two sides

Grilled veggies, zucchini, eggplant, mushroom, onion, red and green bell peppers, served with rice, mashed potatoes and salad.

Grilled eggplant and zucchini with lettuce, tomato, feta cheese and Argentine sauce. Served with your choice of French fries, rice, mashed potatoes or salad.

Two skewers of grilled zucchini, eggplant, mushroom, onion and bell peppers. Served with your choice of French fries, rice, mashed potatoes or salad.

Sauteed green and red bell peppers, garlic, onions and mushrooms tossed with yellow rice in a creamy tomato sauce topped with feta cheese. Add chicken, sausage or salmon for an extra charge.

Thinly cut steak, breaded and lightly fried served with French fries

Boneless chicken breast, breaded and lightly fried and served with French fries.

Thinly cut steak, breaded and lightly fried, topped with basil tomato sauce and melted cheese, served with mashed potatoes.

Boneless chicken breast breaded and lightly fried, topped with basil tomato sauce and melted cheese, served with mashed potatoes.

Grilled certified Angus Beef skirt steak topped with sauteed mushrooms in a light red wine cream sauce, served with mashed potatoes.

Grilled choice center cut filet mignon topped with sauteed mushrooms in a light red wine cream sauce, served with mashed potatoes.

Two grilled Italian sausages, sweetbread, New York steak, skirtsteak and a half chicken served with two side orders

Angel hair or penne pasta with choice of white cream sauce, butter and cheese or creamy tomato sauce, topped with Parmesan.

Diced, breaded and lightly fried chicken breast. Served with your choice of French fries, rice, mashed potatoes or salad.

Diced grilled boneless chicken breast. Served with your choice of French fries, rice, mashed potatoes or salad.

Thinly cut choice New York steak. Served with your choice of French fries, rice, mashed potatoes or salad.

Served with house dressing.

Steamed with onions and peppers.

Chopped tomato and onions.

Grilled zucchini brushed with olive oild & balsamic

Two grilled peppers with chopped tomato and onions.

Mashed potatoes and carrots.

White beans tossed with onions, garlic, parsley.

Sauteed with garlic and white wine.

Sauteed with garlic and white wine.

Mashed potatoes topped with mushroom sauce.

Baked custard topped with caramel. Served chilled.

Warm caramel crepes.

Warm caramel and diced bananas, caramelized sugar.

Provolone cheese and quince or sweet potato preserves.

Traditional New York cheesecake.

A light, tasty chocolate mousse cake.