Lao Tao

Pork wontons in homemade spicy and numbing oil with cucumber, cilantro, and ponzu sauce. Medium spicy. Contains peanut powder.

Cured black duck egg with silky tofu and pork floss in ponzu and ma la sauce with green scallions. Served with pickled cucumber salad. sweet corn, daikon, and green scallions. Medium spicy.

Crispy Taiwanese omelet. Contains peanut powder. Mild spicy.

With raw garlic slices.

Pork belly gravy over crinkle cut fries, topped with Jack cheese, and scallions.

Taiwanese bok choy and cabbage salad served with sesame vinaigrette, topped with fried garlic and shallots, basil leaves, daikon, and fried tofu cubes.

Flat wheat noodle coated in 8 hours spicy bone marrow broth with beef shank and tendons. Cilantro, diced tomatoes, pickled mustard green, Taiwanese napa cabbages, and green onions. Served with pickled cucumber salad. sweet corn, daikon, and green scallions. Hot dry. Mild spicy.

Braised pork belly in 5 spice and shallot sauce over rice with 5-spice egg. Served with pickled cucumber salad. sweet corn, daikon, and green scallions.

Sweet Taiwanese sausages with sunny side egg. Served with pickled cucumber salad. sweet corn, daikon, and green scallions.

Twice fried popcorn chicken with sunny side egg. Served with pickled cucumber salad. sweet corn, daikon, and green scallions. Spicy.

Fried tofu tossed in sweet chili sauce topped with scallions. Served with pickled cucumber salad. sweet corn, daikon, and green scallions. Mild spicy.

Hand pulled chicken braised in rice wine and sesame oil. Served with spicy bamboo shoots, scallions, cilantro, daikon, and fried garlic topped with a marinated soft boiled egg.

Garlic flavor.

Garlic flavor.

Garlic flavor.

Pork wontons in homemade spicy and numbing oil with cucumber, cilantro, and ponzu sauce. Medium spicy. Contains peanut powder.

Cured black duck egg with silky tofu and pork floss in ponzu and ma la sauce with green scallions. Served with pickled cucumber salad. sweet corn, daikon, and green scallions. Medium spicy.

Crispy Taiwanese omelet. Contains peanut powder. Mild spicy.

With raw garlic slices.

Pork belly gravy over crinkle cut fries, topped with Jack cheese, and scallions.

Taiwanese bok choy and cabbage salad served with sesame vinaigrette, topped with fried garlic and shallots, basil leaves, daikon, and fried tofu cubes.

Flat wheat noodle coated in 8 hours spicy bone marrow broth with beef shank and tendons. Cilantro, diced tomatoes, pickled mustard green, Taiwanese napa cabbages, and green onions. Served with pickled cucumber salad. sweet corn, daikon, and green scallions. Hot dry. Mild spicy.

Braised pork belly in 5 spice and shallot sauce over rice with 5-spice egg. Served with pickled cucumber salad. sweet corn, daikon, and green scallions.

Sweet Taiwanese sausages with sunny side egg. Served with pickled cucumber salad. sweet corn, daikon, and green scallions.

Twice fried popcorn chicken with sunny side egg. Served with pickled cucumber salad. sweet corn, daikon, and green scallions. Spicy.

Fried tofu tossed in sweet chili sauce topped with scallions. Served with pickled cucumber salad. sweet corn, daikon, and green scallions. Mild spicy.

Hand pulled chicken braised in rice wine and sesame oil. Served with spicy bamboo shoots, scallions, cilantro, daikon, and fried garlic topped with a marinated soft boiled egg.

Garlic flavor.

Garlic flavor.

Garlic flavor.

Braised pork belly in five spice and shallot sauce over rice with tea flavoured egg. Served with pickled cucumber salad, sweet corn, daikon, and green scallions.

Flat wheat noodle coated in eight hours spicy bone marrow broth with beef and tendons with cilantro, diced tomatoes, pickled mustard green, Taiwanese napa cabbages, and green onions. Served with pickled cucumber salad, sweet corn, daikon, and green scallions.

Hand pulled Chicken braised in Rice Wine and Sesame Oil served with Spicy Bamboo Shoots, Scallions, Cilantro, Daikon and Fried Garlic topped with a Marinated Soft Boiled Egg.

*contains peanuts* Pork wontons in spicy and numbing oil with cucumber, cilantro, and ponzu sauce. Contains peanut powder.

Flat wheat noodle coated in eight hours spicy bone marrow broth with beef and tendons with cilantro, diced tomatoes, pickled mustard green, Taiwanese napa cabbages, and green onions. Served with pickled cucumber salad, sweet corn, daikon, and green scallions.

Braised pork belly in five spice and shallot sauce over rice with tea flavoured egg. Served with pickled cucumber salad, sweet corn, daikon, and green scallions.

Sweet Taiwanese sausages with sunny side eggs. Served with pickled cucumber salad, sweet corn, daikon, and green scallions.

Twice fried popcorn chicken with sunny side egg. Served with pickled cucumber salad, sweet corn, daikon, and green scallions.

Fried tofu tossed in a sweet chilli sauce. Topped with scallions. Served with pickled cucumber salad, sweet corn, daikon, and green scallions.

Taiwanese Bok Choy, Cabbage, and Basil Salad topped with Seasoned Fried Tofu, Daikon, Cucumbers, Pickled Shallots and Fried Garlic with Sunny Side Egg.

Hand pulled Chicken braised in Rice Wine and Sesame Oil served with Spicy Bamboo Shoots, Scallions, Cilantro, Daikon and Fried Garlic topped with a Marinated Soft Boiled Egg.

Cured black duck egg with silky tofu and pork floss in ponzu and Ma La sauce with green scallions.

*contains peanuts* Pork wontons in spicy and numbing oil with cucumber, cilantro, and ponzu sauce. Contains peanut powder.

*contains peanuts* Crispy Taiwanese Omelet Served with Baby Oysters, Sweet Chili, Peanut Powder and Cilantro.

Pork belly gravy over crinkle cut fries topped with jack cheese and scallions

Taiwanese sweet sausage slices served with raw garlic slices.

Garlic flavour.

With organic chia seeds.