Make Out

14oz

Apple cider vinegar, heirloom garlic, onion, ginger, horseradish, cayenne, sea salt, oregano oil. Serving size 2 droppers.

PLANTLAB by Matthew Kenney. From root purees and soups to kale polenta and pizza, the 90-plus recipes employ a modern, creative approach organized in four sections that build on progressing skills: Fundamentals, Advanced Techniques, Professional, and Food Future. This unique structure—inspired by his experimental kitchen and laboratory in Belfast, Maine—allows you to cook at a level you are comfortable with and build on what you learn. Throughout, Kenney expands on cutting-edge food technology and innovative techniques, such as smoking, fermentation, and thermal immersion. So no matter your skill level—even if you never held a chef’s knife—PLANTLAB is accessible to anyone who wants to create plant-based dishes that are vibrant and healthy—and good for the planet.

Blueberries, banana, almond butter, date, vanilla, almond milk.

Acai. Strawberry. Blueberry. Banana. Dates. Almond Milk.

Mango, pineapple, coconut water, dragon fruit

Coconut water. Mango. Banana. Kale. Spinach. Spirulina. Lime. Ginger.

Almond Milk. Almond Butter. Avocado. Banana. Dates. Hemp Protein. Raw cacao powder. Raw Cacao nibs.

Mango, pineapple, coconut meat, coconut water. kale, spirulina, lime juice, jalapeno.

Banana, strawberry, date, lucuma, almond milk

Ginger + Tumeric Golden Almond Milk. Pineapple. Mango. Coconut Meat. MCT Oil.

Cold brew coffee, MCT oil, maca, tocos, almond butter, banana, almond milk, cacao, and date.

Coconut water, coconut meat, avocado, date. cacao nibs, maca,

Coconut meat, avocado, turmeric root, cashew butter, moringa, date, whole leaf aloe, Camu powder, MCT oil, pine pollen, cinnamon, black pepper, tocos, almond milk.

Sightglass Beans. Crown Point Espresso.

Almond milk. double shot espresso. 8 oz.

Almond milk. double shot espresso. 12 oz hot 16o oz cold

Almond milk, double shot espresso, raw cacao, agave

Almond Milk. Blue Lotus Masala Chai. Agave.

Almond milk, double shot espresso, blue lotus masala chai, agave.

Masala chai, turmeric, ginger, cinnamon, and a pinch of black pepper, and a little agave. Choice of milk, hot or iced.

Almond milk. agave.

Organic matcha latte with our turmeric boost mix

Turmeric. Ginger. Cinnamon. Black Pepper. Agave. Almond or Oat milk.

Almond Milk. Organic Raw Cacao. Agave.

Organic, loose leaf bagged in house. Call for current selection.

Tocotrienols. Cordyceps. Astragalus. Eucommia Bark. MCT Oil.

Anandamide. Cacao. Tocos. MCT Oil. Hot or Cold. Coffee or Chai.

Anandamide. Chaga. Reishi. Cordyceps. MCT Oil.

Astragalus. He Shou Wu. Ashwagandha. Pine Pollen. MCT Oil.

Rhodiola. Mucuna Pruriens. Reishi. MCT Oil.

Almond Milk. Fresh Fruit. Almond Butter. Toasted Muesli. Cinnamon. (Warm)

Watermelon radish, baby arugula, sprouts, micro greens. chili flake, smashed avocado, Rising Hearts gluten free oat bread.

Fresh made raw organic almond butter, strawberries, banana, cacao nibs. maple syrup. Rising Hearts gluten free oat bread.

Shredded Romaine. Brown Rice. Guacamole. Sunflower Chorizo. Pico de Gallo. Cilantro. Chipotle Crema.

Quinoa. Kale. Shaved Carrots. Avocado. Sprouts. Spiced Almonds. Romesco Sauce. Watermelon Radish.

Kelp Noodles. Arugula. Black Pepper Cream. Snap Peas. Dehydrated Olives. Sprouts.

Nori. Jalapeño Cream. Carrot Pate. Avocado. Radish.

Pickled Jalepenos. Spiced Cacao Crackers. Sprouts.

Romaine lettuce. coconut bacon. cherry tomatoes. carrot. watermelon radish. avocado. cashew ranch dressing.

Mixed Greens. Watermelon radish. Shaved carrot. Sprouts. Hemp Seeds. Spiced Macadamia Nuts. Chili-Lime Vinaigrette. Avocado.

Smashed avocado. Hemp seeds. Watermelon radish. Sprouts. Raw walnut cracker.

Apple, cucumber, celery, kale, lemon, lime. No substitutions for Juices.

Pineapple, fennel, apple, lemon, lime, ginger, kale, cilantro. No substitutions for Juices.

Cucumber, parsley, spinach, romaine, celery, lemon. No substitutions for Juices.

Apple. Chia Seeds. Lemon. Ginger. Cayenne. No substitutions for Juices.

Carrot root, astragalus root. turmeric root, lemon, cayenne. No substitutions for Juices.

Turmeric. Ginger. Lemon, black pepper, cayenne.

Coconut water, cucumber, celery, kale, fennel, parsley, lemon, E3live, spirulina

Orange, carrot, coconut water, lemon, ginger, turmeric

Beet, kale, carrot, apple, wheatgrass, lemon, ginger

Kale, cucumber, celery, spinach, pear, cilantro, mint, lime

Chia Seed pudding made with almond milk, cinnamon, cardamom, and maple sweetened. Served with a side of raw buckwheat granola.

Coconut cream. Avocado Cacao mousse. cacao nibs.

Vanilla. Blueberry. Strawberry. Almond lemon crust.

Cacao Coconut Date Cake. Chocolate ganache.

Raw Cacao Cashew Butter truffles rolled in nuts & superfoods

shredded coconut. cashew butter. maple. oat flour.

Raw, sprouted, dehydrated. A little spicy. Togarashi pepitas, chili lime macadamia nuts, citrus spiced almonds, dried mango

16oz. Call restaurant for current flavor

Cold brewed organic single source tea.

Pumpkin seed elixir. Masala chai + Chaga mushroom

Pumpkin seed elixir + cacao, lucuma, he shou wu, maca root

Pumpkin seed elixir + turmeric, rhodiola, ginger, cinnamon

Nori, jalapeno cream cheese, avocado

Market greens, avocado, coconut, bacon & lemon dressing.

Guacamole, cilantro vinaigrette, romaine

Black pepper, olive crumb, snap pea.

Sunflower chorizo, lime, greens quinoa

Romaine, coconut bacon, portobello, avocado, ranch

Mint, radish, lemon, sprouts

Baba ganoush, mint, lemon, capers

Sundried marinara, pistachio pesto, macadamia ricotta