Ma's Meatballs

Eight pieces of fresh bread covered in garlic and butter served with a side of marinara sauce.

Deep-fried mozzarella sticks with marinara sauce.

Deep-fried zucchini with creamy aioli.

Four beef meatballs covered in savory basil pesto.

Four beef meatballs slathered in buffalo sauce and a drizzle of ranch.

Four beef meatballs covered in Ma's Sunday sauce and topped with melted mozzarella and fresh parm.

Four beef meatballs painted in tangy BBQ sauce.

Four beef meatballs coated in spicy tomato sauce.

Four beef meatballs blanketed in nonna’s famous creamy alfredo sauce.

Four beef meatballs drenched in Ma's homemade Sunday sauce.

Five meatballs covered in Ma's Sunday sauce and melted mozzarella on a toasted Italian roll.

Five pesto meatballs covered with melted mozzarella on a toasted Italian roll.

Five meatballs covered in Ma's Sunday sauce on a toasted Italian roll.

Five buffalo meatballs with mozzarella and ranch on a toasted Italian roll.

Five spicy meatballs with melted mozzarella on a toasted Italian roll.

Five BBQ meatballs with melted mozzarella on a toasted Italian roll.

Four meatballs over spaghetti with Ma's Sunday sauce and fresh parm.

Four meatballs over penne with delicious pesto and fresh parm.

Four meatballs over rigatoni with nonna’s alfredo and fresh parm.

Romaine with crunchy croutons, fresh parm, and creamy Caesar dressing.

Mixed greens with cucumber, carrots, tomatoes, and balsamic vinaigrette.