Mel's Drive-In (Hollywood)

Organic Granola with choice of Milk or Greek Yogurt

Two eggs cooked any style with grilled potatoes and toast

Scrambled eggs, cheese and bacon on grilled sourdough. A breakfast classic! Served with grilled potatoes.

Served with three eggs, grilled potatoes and toast.

Fresh avocado spread on multi-grain toast with three organic poached eggs, sea salt, and red pepper flakes.

2 buttermilk pancakes served with one egg and choice of bacon or sausage

Mels French Toast served with one egg and choice of bacon or sausage

Mels French Toast topped with strawberries, bananas, and Nutella

3 country fresh eggs, 2 pancakes, grilled potatoes, and 1/2 lb ham steak

Ground turkey, spinach, mushrooms, parmesan cheese and onions scrambled with two country fresh eggs. Served with grilled potatoes and toast.

Flour tortilla rolled with three scrambled eggs, chorizo and cheddar cheese, topped with pico de gallo, sour cream, and tomatillo salsa. Served with grilled potatoes or fruit.

Two organic eggs served sunny side up over Marin Sun Farms grass fed beef patties and grilled potato rounds. Served with fruit.

Buttermilk biscuits smothered in country sausage gravy

Fresh cut fruit in season served with greek yogurt.

Mels Southern Fried Chicken served with a cheddar, bacon and green onion stuffed waffle.

Sevred with marinara sauce

Red hot! Served with bleu cheese for dipping

Homemade tortilla chips topped with braised short ribs, beans, cheddar cheese, jalapenos, sour cream, pico de gallo and guacamole.

Crisp fries topped with Texas chili, cheese and onions

Served with bbq sauce

Fresh, crisp romaine lettuce tossed with Caesar dressing and topped with grated parmesan cheese and crunchy seasoned croutons

Quinoa and kale tossed with cucumber, red onion, roasted corn, red beans, cherry tomatoes, fresh lemon juice and spices. *Modifications to this salad not available*

Broiled marinated chicken breast served on a bed of crisp lettuce with tomato, cucumber, avocado, egg, jack cheese and pico de gallo.

Tossed greens, tomatoes, carrots, cucumber and choice of dressing.

Charbroiled chicken breast on shredded lettuce with grated cheese, black beans, guacamole, pico de gallo, and sour cream all served in a crisp taco shell with a side of house made chipotle ranch dressing.

Chopped turkey breast served on a bed of lettuce with with tomatoes, avocado, bleu cheese crumbles, chopped egg, carrots, black olives and choice of dressing.

Fresh spinach, strawberries, blueberries, feta cheese and candied walnuts. Served with balsamic vinaigrette.

Served with chopped onions and grated cheese.

In-house buttermilk fried chicken breast topped with homemade coleslaw, pickled onions, creole mustard and pickles on a soft brioche bun

Jack, Swiss and cheddar cheese on grilled sourdough.

Braised short ribs melted with jack, swiss and cheddar on grilled sourdough.

Grilled tuna salad with cheddar cheese on marbled rye.

Fresh baked turkey breast, bacon, lettuce, tomato and mayo piled high on toasted sourdough.

Avocado, sprouts, tomatoes, and hummus served on multigrain bread with a fresh fruit cup.

Chicken Salad on toasted sourdough with lettuce and tomato.

Sliced corned beef, fresh raw sauerkraut, 1000 island dressing, and melted jack cheese on marbled rye

Marinated grilled chicken breast topped with avocado, tomato, lettuce, onions and mayo on a fresh brioche bun

Classic, American favorite made as only we know how. Juicy 1/3 lb grass-fed ground beef served on a sesame seed bun with your choice of cheese, crisp lettuce, tomato onion, mayo and pickles.

1/2 lb grass fed beef patty topped on grilled sourdough with cheddar cheese, avocado and bacon.

A juicy 1/3 lb grass fed beef patty on grilled marble rye with swiss and grilled onions

Juicy 1/3 lb ground turkey patty served on a whole wheat bun with lettuce, tomato, onions and pickles

Plant based vegan patty on whole wheat bun with sprouts, tomato, onions and pickles

Served with tomatoes, onions, sprouts, and pickles on a whole wheat bun with a side of chipotle mayo.

Grass Fed beef patty topped with shoestring fried onions, sharp cheddar cheese, lettuce, tomatoes, onions, pickles and Mels 1000 Island sauce on sesame seed bun

Grass fed beef on a brioche bun with Mel's 1000 Island and pickle

Braised short rib served on a brioche bun with pickle and horseradish aioli

Ground turkey patty topped with goat cheese, arugula, carmelized onions and and Mels 1000 island on a brioche bun

Served with grilled asparagus and rice pilaf

Served with coleslaw and fries

Grass fed beef individually baked loaf with a ketchup glaze, served with mashed potatoes & gravy and fresh vegetables.

Grilled chicken breast seasoned with garlic and fresh herbs, served with mashed potatoes & gravy and fresh vegetables.

House made beef meatballs served with marinara, spaghetti and garlic bread.

Sevred the old-fashioned way with stuffing, homemade gravy, mashed potatoes, and fresh vegetables.

Broiled, served with green salad, mashed potatoes & gravy and fresh vegetables.

Banana, plant-based protein, flax oil, glutamine, cinnamon, and almond milk.

Dragonfruit, mango, strawberry, banana and coconut water

Spinach, kale, parsley, celery, apple and lemon

Spinach, kale, celery, apple, beet, carrot, lemon and ginger

Orange, apple, tumeric, ginger and lemon

Beet, strawberry, apple and ginger

Orange, strawberries and carrots

Thick, rich and creamy. Topped with whipped cream and a cherry

Dairy- free cashew based ice cream , almond milk and vegan chocolate chip cookies blended together.

Fresh baked brownie topped with vanilla ice cream, walnuts, chocolate sauce and whipped cream.

topped with whipped cream

Served with cinnamon sauce.

Served with strawberry topping.

Plant-based vegan burger patty with tomato, onions, sprouts, and pickles on a whole wheat bun.

Thinly sliced corned beef with sauerkraut, 1000 Island, & melted Monterey Jack on grilled rye.

Served with pineapple mango salsa. Rice pilaf & fresh vegetables, roll, & butter.

Mel's famous chili with Cheddar cheese.

Served with lumpy mashed potatoes, fresh vegetables, roll, and butter. Mel's specialty.

Red hot.

Served with BBQ sauce.

American fries topped with chili. You got to try them!

Homemade tortilla chips topped with braised short ribs, beans, Cheddar cheese, jalapenos, sour cream, salsa, & guacamole.

Tossed with cucumber, red onion, roasted corn red beans, cherry tomatoes, and lemon vinaigrette.

Broiled marinated chicken breast. Served on a bed of crisp lettuce with tomato, cucumber, avocado, egg, Jack cheese, and our own salsa.

Fresh and crisp romaine lettuce tossed with Caesar dressing. Topped with grated Parmesan cheese & crunchy seasoned croutons.

On lettuce with tomato, cucumber, & sliced egg.

Charbroiled breast of chicken on shredded lettuce, grated Cheddar, refried beans, guacamole, & sour cream. All in a crisp taco shell.

Chopped sliced turkey on a bed of lettuce with tomatoes, avocado, blue cheese, chopped egg, carrots, black olives, & Italian dressing.

Fresh spinach, strawberries, & blueberries. Topped with feta cheese & candied walnuts. Served with honey-balsamic vinaigrette.

Grass-fed individually baked loaf with a ketchup glaze. Served with lumpy mashed potatoes & gravy, fresh vegetables, roll, & butter.

Served the old-fashioned way with stuffing, homemade gravy, lumpy mashed potatoes, fresh vegetables, roll, & butter.

Beef or turkey meatballs. Served over spaghetti with garlic bread.

Served with pineapple mango salsa. Rice pilaf & fresh vegetables, roll, & butter.

Served with lumpy mashed potatoes, fresh vegetables, roll, and butter. Mel's specialty.

Fried crispy on the outside, tender and juicy on the inside with coleslaw, fries, roll, & honey.

Broiled and then marinated in our own secret recipe. Served with fresh vegetables, lumpy mashed potatoes, roll, & butter.

Broiled with a green salad, mashed potatoes, fresh vegetables, & roll.

Classic American favorite made as only we know-how. Juicy. Ground chuck served on a sesame seed bun, crisp lettuce, tomato, Bermuda onion, mayonnaise, & pickle chips.

Served with tomato, onions, sprouts, and pickles on a whole wheat bun.

Topped with melted Cheddar cheese & crisp bacon, avocado, lettuce, sliced tomato, & red onion on grilled sourdough.

All that’s in a Melburger with sliced avocado, onion, Jack cheese & crisp bacon.

A juicy hamburger patty with melted Swiss and grilled onions on grilled rye. An old favorite.

Chef’s choice. This gourmet burger is served with sauteed mushrooms & Jack cheese.

Juicy ground turkey patty. Served on a whole wheat bun.

Plant-based vegan burger patty with tomato, onions, sprouts, and pickles on a whole wheat bun.

Shoestring fried onions piled high on our grass-fed beef, sharp Cheddar cheese, fresh butter lettuce, beefsteak tomato, and homemade Mel’s Thousand Island. Served on a soft brioche bun with American fries. Get your kicks on route 66!

Served on a brioche bun with Mel’s special sauce & pickle “absolutely delicious”, and caramelized onions by request.

Braised short rib. Served on a brioche bun, pickles, and horseradish aioli.

Ground turkey topped with goat cheese, arugula, and caramelized onions. Served on a brioche bun with Mel’s sauce.

Served with noodles. The best in town.

Served with onions and grated cheese. Mel's family recipe.

Jack, Swiss, & Cheddar on sourdough.

An old favorite on sourdough.

Real winner. Lean slices of roast beef on a French baguette. Served au jus with American fries. Try it New Orleans style with mayonnaise, horseradish, & tabasco.

Breast of turkey, bacon, lettuce, & tomato piled on toasted sourdough.

Grilled tuna salad with Cheddar cheese on rye.

Served with lettuce, tomato, & black olives on sourdough.

Cabernet marinated flat iron steak, caramelized onions, fire-roasted bell pepper, and house-made Porteno chimichurri. Served on ciabatta.

On toasted sourdough and you add the ketchup.

Thinly sliced corned beef with sauerkraut, 1000 Island, & melted Monterey Jack on grilled rye.

Avocado, sprouts, & tomatoes. Served on 9-grain bread with a fresh fruit cup.

Boneless, skinless, and tender breast of chicken marinated with spices, lettuce, tomato, mayonnaise, red onion, & sliced avocado on toasted sourdough or hamburger bun.

Braised short ribs, Jack, Swiss, & Cheddar on grilled sourdough.

Freshly sliced turkey breast on grilled sourdough with melted mozzarella, roasted red peppers, and our homemade pesto. Served with a choice of fries or salad.

Our in-house buttermilk fried chicken breast. Served on a soft brioche bun. Topped with homemade coleslaw, pickled red onions, creole mustard, and pickles.

Piled high on toasted 9 grain with avocado, lettuce, tomato, and mayonnaise.

Boneless, skinless, and tender breast of chicken marinated with spices with lettuce, tomato, mayonnaise, red onion, & sliced avocado on toasted sourdough or hamburger bun.

Served with gravy.

Our own recipe.

It's been a long time.

Our classic milkshake blended with marshmallow & chocolate syrup. "Our tribute to the penguin diner”.

Served with vanilla ice cream, strawberries, and whipped cream.

Served with cinnamon sauce.

Served with strawberry topping.

Served with whipped cream.

Mel's blend.

Served with whipped cream.

Served with whipped cream.

Fresh lemonade and iced tea combo.

Spinach, kale, celery, apple, beet, carrot, lemon, and ginger.

Spinach, apple, kale, and parsley.

Orange, apple, turmeric, ginger, and lemon.

Beet, strawberry, apple, and ginger.

Watermelon, apple, mint, and lime.

Ginger and lemon. Apple cider and Cayenne.

Banana, plant-based protein, flax oil, glutamine, cinnamon, and almond milk.

Lemonade, blueberries, boysenberries, and strawberries.

Orange juice, banana, and strawberries.

Peach, orange juice, and banana.

Strawberries, blueberries, fresh orange juice, mint, fresh pineapple, and red grapes.

Two local organic eggs. Served sunny-side up over Marin sun farm grass-fed beef patties & grilled potato rounds with fresh fruit.

3 country fresh eggs, 2 pancakes, & grilled potatoes.

3 country fresh eggs, grilled potatoes, toast, & jelly.

2 any style with our special grilled potatoes.

Green onions and grilled potatoes.

With one egg & choice of bacon, ham or sausage.

Served with one egg & choice of bacon, turkey sausage, or sausage.

Ground turkey, fresh spinach, mushrooms, & green onions scrambled with two large farm fresh eggs.

Chorizo, green Chile peppers, & Monterey Jack cheese scrambled with three large farm fresh eggs.

Flour tortilla rolled with three scrambled eggs, chorizo, & cheddar cheese. Topped with tomato salsa, tomatillo salsa, & sour cream. Served with fruit or grilled potatoes.

House specialty.

Fried chicken with Cheddar, bacon, and green onions.

Our 9-grain toast covered in a fresh avocado spread. Topped with 2 organic poached eggs and red pepper flakes.

Our classic favorite French toast with fresh strawberries, bananas, and Nutella drizzled on top.

A breakfast classic! Scrambled free-range eggs, bacon, & American cheese on grilled sourdough. Served with your choice of potatoes or fruit.

Our delicious buttermilk biscuits smothered in our in-house gravy.

3 free-range eggs any style with our special grilled potatoes.

Fresh fruit in season with a side of Greek yogurt and honey.

Served with milk and raisins.

Served with fresh fruit.

The original.

Fresh and lightly sauteed with green onion.

Broccoli, mushrooms, zucchini, yellow squash, and red & green peppers.

Ham, green peppers, onions, & mushrooms.

Ham, avocado, Cheddar cheese, & a little sour cream on top.

Mel's famous chili with Cheddar cheese.

Popular. Served with marinara sauce.

Red hot.

American fries topped with chili.

Homemade tortilla chips topped with braised short ribs, beans, Cheddar cheese, jalapeños, sour cream, salsa, and guacamole.

Popular. Served with bbq sauce.

Popular. With noodles.

Friday only.

Served with onions and grated cheese. Mels family recipe.

Fresh, crisp romaine lettuce tossed with caesar dressing, topped with grated Parmesan cheese and crunchy seasoned croutons.

Gluten-free and vegan. Tossed with cucumber, red onion, roasted corn, red beans, cherry tomatoes, and lemon vinaigrette.

Gluten-free and vegetarian. Tossed greens, tomatoes, carrots, cucumbers and choice of dressing.

Chopped turkey breast on a bed of lettuce with tomatoes, avocado, Bleu cheese, chopped egg, carrots, black olives, and Italian dressing.

Gluten-free and vegan. Tossed with cucumber, red onion, roasted corn, red beans, cherry tomatoes, and lemon vinaigrette.

Broiled marinated chicken breast, served on a bed of crisp lettuce with tomato, cucumber, avocado, egg, Jack cheese, our own salsa and choice of dressing.

Charbroiled chicken breast on shredded lettuce, Cheddar, black beans, guacamole, salsa and sour cream in a crisp taco shell.

Fresh spinach, strawberries and blueberries topped with Feta cheese and candied walnuts served with honey-balsamic vinaigrette.

Jack, Swiss and Cheddar on sourdough.

Braised short ribs, Jack, Swiss and Cheddar on grilled sourdough.

Grilled albacore tuna salad with Cheddar cheese on rye.

Breast of turkey, bacon, lettuce, and tomato piled on toasted sourdough.

Old favorite on sourdough.

Vegetarian. Avocado, sprouts, hummus, and tomatoes served on nine-grain bread with a fresh fruit cup.

On toasted sourdough with lettuce and tomato.

Thinly sliced corned beef, fresh raw sauerkraut, thousand island dressing and melted Monterey Jack on grilled marbled rye.

Fresh sliced turkey breast on grilled sourdough with melted Mozzarella, roasted red peppers and our homemade pesto. Served with a choice of fries or salad.

Popular. Our in-house buttermilk fried chicken breast served on a soft brioche bun topped with homemade coleslaw, pickled red onions, creole mustard, and pickles.

Popular. Classic American favorite juicy 1/3-lb. grass-fed ground beef served on a sesame seed bun, your choice of cheese with crisp lettuce, tomato, onion, mayonnaise, and pickles. Served with American fries.

Half-lb. grass-fed beef topped with melted Cheddar cheese, crisp bacon, avocado, lettuce, sliced tomato and red onion on grilled sourdough.

A juicy 1/3-lb. Hamburger patty with melted Swiss, grilled onions on grilled marbled rye.

Juicy 1/3-lb. Ground turkey patty served on a whole wheat bun.

Vegetarian. Plant-based vegan burger patty with tomato, onions, sprouts, and pickles on a whole wheat bun.

Vegetarian. Served with tomato, onions, sprouts, and pickles on a whole wheat bun.

Shoestring fried onions piled high on our grass-fed beef, sharp cheddar cheese, fresh butter lettuce, beefsteak tomato, homemade mel’s Thousand island. Served on a soft brioche bun with American fries.

Served on a brioche bun, with mel’s special sauce and pickle absolutely delicious.

Braised short rib served on a brioche bun, pickles, and horseradish aioli.

Ground turkey topped with goat cheese, arugula, and caramelized onions served on a brioche bun with mel’s sauce.

Served with fresh fruit.

Fried crispy on the outside, tender and juicy on the inside, with coleslaw, fries, roll, and honey.

Grass-fed individually baked loaf with a ketchup glaze. Served with lumpy mashed potatoes and gravy, fresh vegetables, roll, and butter.

Chicken breast seasoned with garlic and fresh herbs served with mashed potatoes and gravy, veggies, roll, and butter.

Beef meatballs served with marinara, spaghetti, and garlic bread.

Served the old-fashioned way with stuffing, homemade gravy, lumpy mashed potatoes, fresh vegetables, roll, and butter.

Ten oz. broiled, with green salad, mashed potatoes, fresh vegetables, and roll.

Served with grilled asparagus and rice pilaf, roll and butter.

Gluten free and vegan.

Popular. Gluten free and vegan.

Gluten free and vegan.

Vegan.

Vegan.

Gluten free and vegetarian.

Popular. Vegetarian.

With gravy.

Gluten free and vegetarian.

Gluten free and vegetarian.

Gluten free and vegan.

Gluten free and vegetarian.

With strawberry topping.

With whipped cream.

Seasonal.

Popular. Chocolate, strawberry or vanilla.

Popular.

Our classic milkshake blended with marshmallow and chocolate syrup. Our tribute to the penguin diner.

Cashew milk dairy-free vanilla ice cream, almond milk, and vegan chocolate chip blended as a new Mel’s classic.

Marshmallow and chocolate.

Carmel.

With vanilla ice cream and strawberries, whipped cream.

Dragon fruit, mango, strawberry, banana and coconut water.

Banana, peanut butter, cinnamon, cocoa nibs, maca, coffee, and almond milk.

Banana, plant-based protein, flax oil, glutamine, cinnamon, and almond milk.

Acai, blueberries, strawberries, banana, apple juice, and almond milk.

Mango, spinach, kale, lemon and apple juice.

Spinach, kale, parsley, celery, apple, and lemon.

Spinach, kale, celery, apple, beet, carrot, lemon, and ginger.

Orange, apple, turmeric, ginger and lemon.

Beet, strawberry, apple, and ginger.

Orange, strawberries and carrots.

Ginger, lemon. apple cider and cayenne.

Mels blend.

A real treat.