Mikomi Sushi - West Covina

Olive oil sauteed Japanese soybean with sliced garlic.

Deep fried shrimp four pieces and assorted vegetable.

California roll, baked salmon, and eel sauce.

Salmon, spicy tuna, avocado, cucumber, smelt egg, and spicy mayonnaise.

Shrimp, tempura, crab, avocado, cucumber, and eel sauce.

Twelve pieces and three different kinds.

Twenty pieces and four different kinds.

Thirty pieces and six different kinds.

Six pieces.

Six pieces.

Six pieces.

Six pieces.

Six pieces.

Six pieces.

Six pieces.

Six pieces.

Six pieces.

Six pieces.

Six pieces.

Six pieces.

12 pieces or six kinds of mixed sashimi, Ikura, Masago, Ebi, and tamago on bed o sushi rice.

Baked water eel, avocado, and tamago on bed of sushi rice.

Seven pieces salmon sashimi and salmon egg served on bed of sushi rice.

Grilled chicken thigh meat served with teriyaki sauce. Served with rice and salad

Thin sliced USDA choice new york steak served with teriyaki sauce. Served with rice and salad.

Sushi grade grilled salmon served with teriyaki sauce light sea salt. Served with rice and salad.

Panko breaded deep fried chicken breast served with katsu sauce. Served with rice and salad.

Baked sea bass marinated in a miso sauce served with scallions and fried onion. Served with rice and salad.

Grilled chicken marinated in spicy sauce served on a skillet with grilled onions or fried egg on top. Served with rice and salad.

Grilled pork marinated in spicy sauce served on a skillet with grilled onions. Served with rice and salad.

Grilled beef short ribs with Korean style galbi marinade served on a skillet with grilled onions. Served with rice and salad.

Thinly sliced pork belly with a Korean style galbi marinade served on a skillet with zucchini. Served with rice and salad.

Seven pieces albacore sashimi topped with deep fried onion and ponzu sauce.

Seven pieces seared tuna sashimi topped with sauteed garlic, onion, and jalapeno. Served with sauce.

Seven pieces pepper seared tuna sashimi topped with scallion and ponzu sauce.

Seven pieces yellowtail sashimi topped with tomato and jalapeno. Served with ponzu and truffle oil.

Yellowtail topped with chopped red onion, jalapeno, tomato, and ponzu.

Hawaiian style assorted sashimi served with masago and red onion.

Six pieces albacore. Deep fried asparagus wrapped with albacore. Served with crunch onion, ponzu, and eel sauce.

5pcs. Blue crab, Avocado, wrapped on salmon topped with tomato, truffles oil and special

Chashu, bean sprouts, bamboo shoots, seaweed, boiled egg, and green onions.

Chashu, bean sprouts, bamboo shoots, seaweed, corn, boiled egg, and green onions.

Mixed green, avocado, cucumber, broccoli, and edamame.

Marinated seaweed with a hint of ponzu and sesame oil.

Mixed green topped with grilled salmon.

Mixed green topped with grilled salmon skin and bonito.

Mixed green topped with assorted sashimi, onion, and smelt egg. Served with dressing.

Salmon and California roll.

Assorted fish and California roll.

Albacore, spicy tuna roll, onion, ponzu, and mustard sauce.

Salmon, spicy salmon, avocado, and cucumber.

Tuna, salmon, yellowtail, gobo, avocado, ponzu, mustard, and cucumber wrap.

Cajun seared tuna, spicy tuna, avocado, cucumber, smelt egg, and mustard sauce.

Albacore, spicy albacore, cucumber, fried garlic, onion, ponzu, and mustard sauce.

Salmon, spicy tuna, avocado, cucumber, smelt egg, and spicy mayonnaise.

Ebi shrimp, spicy albacore, cucumber, and wasabi cilantro sauce.

Tuna, spicy tuna, avocado, cucumber, jalapeno, and smelt egg.

Salmon, tuna, crab, avocado, ponzu, spicy ponzu, and soy paper.

Salmon, tuna, crab, avocado, ponzu, spicy ponzu, and soy paper. Spicy tuna, spicy albacore, spicy scallop, cucumber, spicy mayonnaise, and soy paper.

Yellowtail, avocado, fried jalapeno, spicy mayonnaise, and soy paper.

Blue crab, tuna, salmon, avocado, smelt egg, spicy mayonnaise, mustard sauce, and soy paper.

Yellowtail, spicy tuna, avocado, gobo, shrimp tempura, and smelt egg.

Shrimp, tempura, crab, avocado, cucumber, and eel sauce.

Soft shell crab, crab, avocado, cucumber, gobo, and eel sauce.

Salmon tempura, crab, avocado, cucumber, and eel sauce.

Spicy tuna roll, crawfish tempura, eel sauce, spicy mayonnaise, and Japanese mayonnaise.

Crab, avocado, and eel sauce. Deep fried.

Spicy tuna, avocado, eel sauce, and spicy mayonnaise. Deep fried.

Salmon, avocado, cream cheese, and eel sauce. Deep fried.

Spicy tuna, crab, jalapeno, cream cheese, bonito, eel sauce, spicy mayonnaise, and soy paper. Deep fried.

Tuna, salmon, yellowtail, avocado, eel sauce, spicy mayo, and Japanese mayonnaise.

Crunch roll, ebi shrimp, and eel sauce.

Crunch roll, spicy tuna, crunch, eel sauce, and spicy mayonnaise.

Spicy tuna, shrimp tempura, gobo, cucumber, onion, crunch, ghost pepper sauce, and eel sauce.

Coconut shrimp tempura, avocado, cucumber, gobo, asparagus, Japanese mayonnaise, peanut butter, and soy paper.

Crab, avocado, cucumber, shrimp tempura, soft shell crab, eel sauce, spicy mayonnaise, and Japanese mayonnaise.

Crab, avocado, gobo, cream cheese, soft shell crab, calamari tempura, shrimp tempura, eel sauce, and spicy mayonnaise.

Deep fried crispy rice, spicy tuna, avocado, crispy onion, and eel sauce.

Spicy tuna, crab, avocado, gobo, shrimp tempura eel sauce, and spicy mayonnaise.

Seared salmon, spicy tuna, avocado, cucumber, shrimp tempura, smelt egg, eel sauce, and Japanese Mayonnaise.

California roll, baked salmon, and eel sauce.

California roll and baked miso marinated sea bass.

California roll, baked yellowtail, and eel sauce.

California roll, baked scallops, smelt egg, and eel sauce.

California roll, baked crawfish, smelt egg, and eel sauce.

California roll, baked spicy albacore, crawfish, smelt egg, and eel sauce.

California roll, baked scallop, crawfish, crab, smelt egg, and eel sauce.

California roll, baked salmon, spicy tuna, smelt egg, and eel sauce.

Grilled Chicken, cucumber, avocado, and teriyaki sauce.

BBQ short ribs, avocado, cucumber, and eel sauce.

Calfornia roll, eel, avocado, and eel sauce.

Crunch roll, water eel, and eel sauce.

Water eel, avocado, cucumber, gobo, and eel sauce.

Udon served with two pieces shrimp tempura.

Plain udon served with tempura crumb and scallions on the side.

Steamed Japanese soybean.

Olive oil sauteed Japanese soybean with sliced garlic.

Deep fried pork dumpling. Six pieces.

Deep fried vegetarian egg roll. Three pieces.

Deep fried jalapeno stuffed with spicy tuna and cream cheese. Six pieces.

Deep fried scallops served with spicy mayonnaise, eel sauce, and Japanese mayonnaise.

Six pieces. Baked green mussel with sauce.

Deep fried soft shell crab served with ponzu sauce.

Deep fried tofu on radish dip.

Sauteed Japanese twisted pepper with sake soy sauce. Served with bonito flakes on top.

Six pieces. Deep fried octopus pancake ball.

Baked yellowtail cheek served with ponzu sauce.

Deep fried shrimp four pieces and assorted vegetable.

Deep fried shrimp. Six pieces.

Deep fried shrimp five pieces covered in coconut flakes.

Deep fried assorted vegetable.

Choice of rice.

House dressing

Bowl

Green tea or Vanilla

Green Tea or Vanilla

Served with salad.

Served with rice and salad.

Bed of sushi rice topped with ten pieces sashmi includes tuna, salmon, albacore, yellowtail, and eel & tamago. Served with salad.

Noodle soup and a side.

Served with salad.

Served with salad.

Served with salad.

Served with salad.

Served with rice and salad.

Served with rice and salad.

Served with rice and salad.

Noodle soup and a side.

Bed of sushi rice topped with ten pieces sashmi includes tuna, salmon, albacore, yellowtail, and eel & tamago. Served with salad.

Mixed sashimi on top of rice and salad.

Six pieces shrimp tempura with rice and salad.

Four pieces shrimp tempura and assorted vegetable tempura with rice and salad.

Assorted vegetable tempura with rice and salad.