Milena’s Cafe of Beverly Hills

Cream cheese, salmon, fresh dill, red onions, and lemon juice.

Harn, Goude cheese, and scrambled eggs.

Oatmeal, fresh banana, strawberries, dried cranberries, and sliced almonds.

Freshly smashed avocado, salt, pepper, lemon juice, olive oil, and poached eggs.

Freshly smashed avocado, salt, pepper, lemon juice, olive oil, and scrambled eggs.

Mushrooms, chopped onion, tomatoes, bell peppers, eggs, and (cheese, olive on your choice).

Chicken breast, potato starch, olive oil, vinegar, salt, lemon juice, garlic, and onion.

Chicken stock, broccoli, light cream, cheddar cheese, carrots, butter, milk, and wheat.

Chicken breast, potatoes, noodles, onions, carrot, and coriander.

Mushroom, mozzarella cheese, sour cream, and flour.

Lentil, potatoes, tomato sauce, onions, and coriander.

Beef, potatoes, red peppers, coriander, and rice.

Mushroom potatoes, onions, green beans, zucchini, carrot, celery, barley, broccoli.

Spinach, red beans, chickpea, black rice, and tomatoes.

Mayonnaise, mustard, gouda cheese, roasted peppers, fresh basil, tomato, and lettuce.

Grilled chicken breast, red onions, sliced tomatoes, fresh basil, lettuce, Swiss, and gouda cheeses.

Grilled chicken breast, garlic sauce, red onions, fresh basil, gouda cheese, and sliced tomatoes.

Our signature cheese blend with sun-dried tomatoes, bell peppers, and basil.

Mayonnaise, mustard, red onion slices, super lean hot pastrami, and melted swiss cheese.

Cream cheese, fresh dill, tomato, capers, red onion slices, and lettuce.

Mayonnaise, mustard, gouda cheese, roasted peppers, fresh basil, tomato, and lettuce.

Mayonnaise, mustard, brie cheese, avocado, roasted peppers, fresh basil, tomato, and lettuce.

Spring mix, cherry tomatoes, avocado, goat cheese, pecan halves, dried cranberries, glaze, and olive oil.

Fresh arugula salad tossed with avocado and cherry tomatoes in a light lemon juice, garlic, and olive oil dressing with walnuts on top.

Romaine lettuce, chicken breast, croutons, and parmesan cheese dressing.

Freshly cooked beets and asparagus blended with fresh pomegranate seeds crumbled feta cheese and topped with freshly crushed walnuts in a light dressing.

Lightly cooked lentil blended with a variety of freshly chopped herbs, red pepper, green bell peppers, dill, parsley, and a light dressing.

Extra virgin olive oil, garlic, feta cheese, onions, mushrooms, green olives, black olives, and fresh tomatoes.

Tomatoes, diced cucumber, red onions, fresh herbs with Natalie's house dressing, and lettuce.

Lightly cooked red beans blended with a variety of freshly chopped herbs, walnuts olive oil, and scallions.