Salmon, teriyaki, tempura.

Mackerel, tempura.

Chicken, teriyaki and tempura.

Salmon teriyaki, chicken tatsuta-age, and CA Roll.

Chef's choice 4 pcs California roll and 4 pcs spicy tuna roll, miso soup, salad.

Chef's choice 15 pcs different fish miso soup, salad and rice.

Crazy roll & peacock roll.

Fresh tuna sashimi over sushi rice.

Hawaiian style tuna, yellowtail over sushi rice.

Fresh salmon & salmon roe over sushi rice.

Broiled fish water eel over rice.

Japanese style curry, vegetable simmered into rice.

Japanese style curry rice with chicken cutlet.

Japanese style curry with pork cutlet.

Udon noodle in light broth.

Udon noodle with tempura.

5 pcs homemade pot stickers.

Spicy tuna on fried wonton skins with wasabi mayo sauce.

Broiled black cod marinated in sake, soy sauce.

Served with ponzu sauce.

Served with ponzu sauce.

Clams, scallops, and mushrooms baked in spicy cream.

Steamed in sake broth.

Deep fried and served with ponzu sauce.

Bite size fried chicken in sesame batter.

Deep fried marinated chicken in light batter.

Shrimp and vegetables deep fried in light batter.

Vegetable deep fried in light batter.

Tofu deep fried in light batter.

Pot stickers.

Beef or Chicken teriyaki, tempura and California roll.

Broiled salmon or mackerel and tempura.

Chicken cutlet and salmon teriyaki.

Pork cutlet and salmon with lemon butter..

Sesame chicken and salmon teriyaki.

Bincho.

Bincho.

Kanpachi.

Tamago.

Tamago.

Inari.

Unagi.

Unagi.

Hirame.

Hirame.

Saba.

Saba.

Wahoo.

Wahoo.

Tako

Tako.

Ebodai.

Ebodai.

Fresh Sake.

Fresh Sake.

Tai.

Tai.

Smoked Sake.

Smoked Sake.

Ebi.

Ebi.

Anago.

Anago.

Hokkigai

Hokkigai

Hotate.

Hotate.

Ika.

Ika.

Ikura.

Ikura.

Maguro.

Maguro.

Hamachi.

Hamachi.

California roll with salmon, white onion, momiji, and bonito flakes on top.

Crab, cucumber, avocado, and sesame seeds.

Broiled fresh water eel and cucumber with sliced avocado, sesame seeds, and eel sauce on top.

Shrimp tempura, crab, sprouts, asparagus, smelt roe, tempura flakes, and eel sauce.

Spicy yellowtail, green onions, cucumber, sprouts, asparagus, and sesame seeds.

Shrimp, asparagus, avocado, crab, and smelt roe.

Inside: Salmon, tuna, yellowtail, white fish, crab meat, avocado, masago, and green leaf.

Spider roll with seared albacore, white onions, bonito flakes, ono sauce, and ponzu.

California roll with salmon and sliced lemon on top.

Mentaiko (spicy cod roe), mountain potato, and shiso leaf.

Chopped yellowtail mixed with green onion.

Chopped fatty tuna mixed with green onion.

Smoked salmon, cream cheese, avocado, and sesame seeds.

California roll with tuna, yellowtail, salmon, avocado, shrimp, and white fish on top.

California roll with spicy tuna and green tobiko on top.

Tuna, cucumber, sprouts, sesame seeds, and spicy sauce.

Scallop, sprouts, cucumber, and avocado.

Salmon skin, sprouts, cucumber, pickled, and burdock roots.

Pickled radish, shiso leaf, and bonito flakes.

Tuna, yellowtail, salmon, white fish, shrimp, crab, smelt roe, sprouts, avocado, and asparagus rolled in cucumber sheet. Topped with ponzu.

Soft shell crab, gobo, crab, cucumber, sprouts, and smelt roe.

California roll with broiled fresh water, sesame seed, and eel sauce.

Short ribs, asparagus, avocado, shrimp, sesame seed, and teriyaki sauce.

Umeshiso, shiso leaf, and cucumber.

Cucumber, gobo, sprouts, avocado, and asparagus.

Crispy onion, spicy yellowtail on top of spicy tuna roll.

Baked salmon & mayonnaise on top of California roll.

Eel on top of crunchy shrimp roll with spicy eel sauce.

Crab, cucumber, avocado, and sesame seeds.

Shrimp tempura, crab, sprouts, asparagus, smelt roe, tempura flakes, and eel sauce.

Spicy yellowtail, green onions, cucumber, sprouts, asparagus, and sesame seeds.

Shrimp, asparagus, avocado, crab, and smelt roe.

Chopped yellowtail mixed with green onion.

Chopped fatty tuna mixed with green onion.

Smoked salmon, cream cheese, avocado, and sesame seeds.

Tuna, cucumber, sprouts, sesame seeds, and spicy sauce.

Scallop, sprouts, cucumber, and avocado.

Salmon skin, sprouts, cucumber, pickled, and burdock roots.

Soft shell crab, gobo, crab, cucumber, sprouts, and smelt roe.

Umeshiso, shiso leaf, and cucumber.

Cucumber, gobo, sprouts, avocado, and asparagus.

Monk Fish Liver.

Avocado, spicy tuna and crab meat roll deep fried with spicy eel sauce.

Spicy tuna and crab meat, avocado deep fried with mayonnaise and eel sauce.

Seared albacore, daikon, crispy onion and Japanese dressing.

Seared salmon, jalapeno, ginger, sesame and citrus sauce.

Seared tuna, scallion, garlic and Japanese dressing.

Tender beef, carrots, potatoes, and onions.

Japanese style curry rice with pork cutlet.

Japanese style curry rice with chicken cutlet.

Japanese udon noodles.

Japanese udon noodles with tempura.

Fresh tuna sashimi over sushi rice.

Hawaiian style fresh tuna and yellowtail sashimi over sushi rice.

Fresh salmon sashimi and salmon roe over sushi rice.

Broiled fresh water eel with sweet eel sauce over rice.

Sashimi Bowl.

15 pieces total. Assortment may differ by availability.

Seven different kinds. Three pieces of California cut roll and three pieces of tuna cut roll. 13 pieces total. Assortment may differ by availability.

Choice of salmon or mackerel.

Choice of salmon or mackerel.

Bite size fried chicken in sesame batter.

Chicken deep fried in panko batter.

Sauteed in garlic, butter, sake, and soy sauce.

Lightly battered tender chicken stir fried with onion, peppers, and our own sweet and sour orange sauce.

US choice beef and mushrooms sauteed in garlic, butter, sake, and soy sauce.

Tender boneless pork deep fried in panko batter.

Coke, Diet Coke, Sprite.