Momed (Atwater Village)

half roasted chicken wild alaskan salmon greek lemon potatoes grilled asparagus choice of one salad choice of one dessert

greek lemon roasted potatoes brussel sprouts chickpea hummus

2-grass fed chuck & brisket, grilled, halloumi cheese, harissa aioli, arugula, pickled red onions, brioche bun 2-momo chips 4-beers verity pack

serves 6, includes a bottle of wine yogurt & saffron marinade chicken breast with chickpea aioli rice pilaf tzatziki fresh herbs pita bread choice of bottle of house wine

serves 6, includes a bottle of house wine house vodka sauce parmigiano-reggiano cheese 12-pieces of dolmathes with mint labneh garlic bread choice of bottle of house wine

yogurt marinade, chickpea aioli, tzatziki, rice pilaf, sumac vinaigrette

house vodka sauce, parmigiano-reggiano cheese

grilled asparagus / cashew salsa verde

preserved lemon, za'atar, greek lemon potatoes

harissa, seasonal vegetables, couscous

choose 1 of the following: avocado hummus, tzatziki, traditional hummus, served with pita

choose 3 of the following: avocado hummus, tzatziki, hummus, served with pita

labneh, pomegranate molasses, lemon zest, crushed hazelnuts

lamb & beef, spicy chermoula, toasted pine nuts, fresh pomegranate, feta, soft herbs, toasted sourdough

herbs, sea salt, garlic aioli

avocado hummus, spiced pickles

garlic butter, ras el hanout, saffron

8-pieces, rice, mint, dill, pine nuts, extra virgin olive oil, mint labneh

israeli couscous, spinach, toasted ciabatta

organic butter leaf lettuce, feta, sumac, tarragon, red onions, sherry vinaigrette, dates, dukkah

organic romaine, boiled egg, piquillo peppers, garbanzo beans, cherry tomatoes, halloumi cheese, avocado, creamy dill dressing

chopped romaine & endives, fennel, red onion, tomato, feta, olives, roasted red peppers, sherry vinaigrette

avocado hummus, tomatoes, pickles, arugula, onions, rolled in house-made lavash

yogurt marinade, tomatoes, chickpea aioli, soft herbs, sumac vinaigrette, onions, rolled in house-made lavash

grass-fed chuck and brisket, halloumi cheese, harissa aioli, arugula, pickled red onions, brioche bun

cherry tomato, figs, pickled onion, arugula, garlic aioli, lavash

plant-base meat, grilled, harissa aioli, arugula, pickled red onions, brioche bun

oven blistered tomatoes, soft herbs, harissa aioli, rolled in house-made lavash

marinaded chicken breast, momo chips

house tomato sauce

marinaded in Mediterranean spices

10-pieces

Israeli couscous and spinach.

Butter leaf lettuce, feta, sumac, tarragon, red onion, sherry vinaigrette, dates, dukkah.

Cage free chicken breast, organic mixed greens, cucumber, tomato, radish, red onion, toasted pita, labneh and sumac dressing.

Pistachio, pickled raisin, ricotta, salata, breadcrumbs, garlic vinaigrette.

Roasted chicken breast, organic mixed greens, boiled egg, piquillo peppers, garbanzo beans, cherry tomatoes, halloumi cheese, creamy dill dressing.

Organic mixed greens, fennel, red onions, tomatoes, cucumbers, kalamata olives, roasted red peppers, feta vinaigrette.

Quinoa, faro, wild rice, arugula, shaved radishes, herb vinaigrette.

Arugula, mint, labneh, ricotta salata, herb vinaigrette, pistachio dust.

Chickpea hummus, tzatziki, muhammara, eggplant ikra, pea and quinoa tabouli, spiced pickles or marinated olives.

Chickpea hummus, tzatziki, muhammara, eggplant ikra, pea and quinoa tabouli, spiced pickles or marinated olives.

Chickpea hummus, tzatziki, muhammara, eggplant ikra, pea and quinoa tabouli, spiced pickles or marinated olives.

Labneh, pomegranate molasses, lemon zest, crushed hazelnut.

Fresh herbs and sea salt.

Parsley tahini, pickled vegetables.

Lamb and beef, chermoula, toasted pine nuts, pomegranate, feta, fresh herbs.

Garlic butter, ras el hanout, saffron, toasted ciabatta.

Chickpea hummus, spiced grass-fed beef, toasted pine nuts, Israeli pita.

Chickpea aioli, ricotta salata, aleppo pepper, sumac, lime.

Blistered cherry tomato, black Mission fig, garlic aioli, rolled in housemade lavash. Served with choice of side.

Parsley tahini, tomato, pickled vegetables, arugula rolled in housemade lavash. Served with your choice of side.

Yogurt marinade, tomato, chickpea aioli, soft herbs rolled in housemade lavash. Served with your choice of side.

Soft herbs, blistered cherry tomato and harissa yogurt rolled in housemade lavish. Served with your choice of side.

Yogurt marinade, chickpea aioli, rice pilaf, soft herbs, Israeli pita, sumac vinaigrette.

Seasonal vegetables, cashew salsa verde.

24-hour marinated top sirloin, sugar pea tabouli, pistachio tehina, pea shoots.

Dill cream cheese, grilled tomatoes, poached eggs, herb vinaigrette, toasted ciabatta.

Crispy shallots, cucumber yogurt, butter leaf lettuce, brioche bun. Served with your choice of side.

Grass-fed chuck and brisket, halloumi cheese, harissa aioli, arugula, pickled red onion challah bun. Served with your choice of side.

Akawi cheese, sunny organic eggs, spicy ohanian's beef soujuk (halal), kalamata olives, red onions.

Cremini, Portobello, maitake, watercress, kasseri and mozzarella cheese, aleppo pepper.

Akawi cheese, extra virgin olive oil, za'atar.

Caramelized onion, akawi cheese, dukkah, red wine reduction.