If you're looking for Alcohol restaurants in Los Angeles look no further. Mrs Fish is known for having some of the best Alcohol in Los Angeles. Located at 448 S Hill St, Mrs Fish is a great place...show more
Tequila, Cointreau , lime, lemon, OJ
Light Rum, Spiced Rum, passion fruit, pineapple, honey, angostura bitters
Tequila, cointreau, cucumber, serrano peppers, lemon and agave.
Maker's Mark, green tea, lemon, orange bitters and honey
Vodka, strawberry, passion fruit, ginger, yuzu.
Bushido Sake, Yuzuri liqueur, lychee, honey
Red wine, brandy, orange, apple, lemon, agave
White wine, peach liqueur, orange, apple, lemon, agave
Rose wine, St Germain, apple, lemon, agave,
A bottle of Poema Sparkling Wine + fresh squeezed OJ (10oz).
elegant, soft, sweet
Vodka, pineapple, lemon, and blueberries. 12oz serves 2 - 3 glasses.
3 pieces. Japanese edamame or wasabi green beans. Ginger truffle salad, 1 piece salmon, 1 piece tuna & 1 piece albacore.
7 pieces. Japanese edamame or wasabi green beans, ginger truffle salad, 2 pieces salmon, 2 pieces tuna, 1 piece albacore & 1 piece amberjack & 1 piece yellowtail.
10 pieces. Japanese edamame or wasabi green beans, ginger truffle salad, 2 pieces salmon, 2 pieces tuna, 2 pieces albacore, 2 pieces yellowtail, 1 piece amberjack, 1 piece scallop.
12 Pieces. Japanese edamame or wasabi green beans, ginger truffle salad, 1 piece salmon, 2 piece tuna, 1 piece albacore, 2 piece yellowtail, 1 piece scallop, 1 piece mackerel, 1 piece seabream, 2 piece amberjack & 1 piece golden eye.
8 spicy tuna rolls 8 salmon & avocado rolls 8 California rolls 8 albacore & avocado rolls 1 side of edamame
Turnip puree, tare, shimeji mushrooms, citrus zest, bonito flakes.
tofu skin, seaweed, scallions
soy vinegar, chili garlic, scallions
edamame, egg, scallions, furikake
Japanese chicken meatballs, kalbi, mustard
broccoli rabe, yuzu cream, wasabi greens
Japanese fried chicken, spicy mustard slaw
pear, peach, lively
Lime, pear, bright
Fresh strawberry, raspberry, delicate
Elderflower, white peach, crisp
Blueberry, chocolate, bold
Raspberry, clove, zesty
Dark cherry, toasted oak, fresh
creamy, bright, fresh
sweet, light fizzy, unique
dry, gentle, rice note (720 ml)
Soft, dry, quick finish (720 ml)
aromatic, clean, balanced
lively, green apple, full (720ml)
soft, bright, crisp (720ml)
dry, clean, bold (720ml)
Avocado.
Made with spicy mayo & cucumber.
Made with pickled gobo, sesame.
Made with blue crab, cucumber, avocado.
Made with fatty tuna, shiso, pickled daikon, scallion.
w/ cucumber, avocado
bacon, parmesan, sherry vinaigrette
parmesan and mascarpone cheese
black truffle béchamel, bacon lardons
daily selection of two cheeses & two cured meats, nuts, fruit, sour cherry mustard, raisin-walnut crostini
brioche, shallot, lettuce, gruyère cheese, garlic aïoli
brioche, iceberg lettuce, tomato, garlic herb aioli
avocado, ponzu, chili oil, cucumber, radish, gyoza chips
flat iron, maitre d’ butter, bordelaise, truffle cheese fries
wild mushroom risotto, asparagus, lemon beurre blanc
roasted garlic potato puree, asparagus, bordelaise, maître d’ butter
White chocolate sauce, caramel glaze
fresh berries- Chocolate pot de crème
Mebachi maguro.
Sabo.
Kanpachi.
Toro.
Binnoga maguro.
Hamachi.
Kinmedai.
Hotate.
Shima aji.
Sake.
Blood orange, orange pomegranate, and lemon.
16.9 oz.
16.9 oz.
Japanese edamame or wasabi green beans, ginger truffle salad, 1 salmon, 1 albacore, and 2 cut rolls.
Japanese edamame or wasabi green beans, ginger truffle salad, 2 pieces salmon, 2 pieces tuna, 1 piece albacore, 1 piece striped jack, 1 piece yellowtail, and 2 cut rolls.
Japanese edamame or wasabi green beans, ginger truffle salad, 2 pieces salmon, 2 pieces tuna, 2 pieces albacore, 2 pieces yellowtail, 1 piece striped jack, 1 piece scallop, and 2 cut rolls.
Japanese edamame or wasabi green beans, ginger truffle salad, 1 piece salmon, 1 tuna piece, 1 piece albacore, 1 piece yellowtail, 1 piece striped Jack, 1 piece scallop, 1 piece mackerel, 1 piece seabream, 1 piece amberjack, 1 piece snapper, 1 piece salmon belly, 1 piece toro, and 2 any cut rolls.
Avocado.
Spicy mayo and cucumber.
Pickled gobo and sesame.
Blue crab, cucumber, and avocado.
Fatty tuna, shiso, pickled daikon, and scallion.
Mebachi maguro.
Saba.
Tai.
Kanpachi.
Toro.
Binnaga maguro.
Uni.
Hamachi.
Kinmedai.
Hotate.
Shima aji.
Sake.
16.9 oz.
16.9 oz.
Japanese edamame or wasabi green beans, ginger truffle salad, 1 salmon, 1 albacore, and 2 cut rolls.
Japanese edamame or wasabi green beans, ginger truffle salad, 2 pieces salmon, 2 pieces tuna, 1 piece albacore, 1 piece striped jack, 1 piece yellowtail, and 2 cut rolls.
Japanese edamame or wasabi green beans, ginger truffle salad, 2 pieces salmon, 2 pieces tuna, 2 pieces albacore, 2 pieces yellowtail, 1 piece striped jack, 1 piece scallop, and 2 cut rolls.
Japanese edamame or wasabi green beans, ginger truffle salad, 1 piece salmon, 1 tuna piece, 1 piece albacore, 1 piece yellowtail, 1 piece striped Jack, 1 piece scallop, 1 piece mackerel, 1 piece seabream, 1 piece amberjack, 1 piece snapper, 1 piece salmon belly, 1 piece toro, and 2 any cut rolls.
Avocado.
Spicy mayo and cucumber.
Pickled gobo and sesame.
Blue crab, cucumber, and avocado.
Fatty tuna, shiso, pickled daikon, and scallion.
Mebachi maguro.
Saba.
Tai.
Kanpachi.
Toro.
Binnaga maguro.
Uni.
Hamachi.
Kinmedai.
Hotate.
Shima aji.
Sake.
16.9 oz.
16.9 oz.
Last updated October 8, 2020