New School of Cooking Cafe

With avocado, lettuce, tomato, bacon, sourdough.

With roasted veggies, Goat cheese, pesto, pressed on multigrain.

Sourdough with sharp Cheddar cheese.

With chicken, roasted veggies, brown rice, sesame seeds.

Baby arugula, roasted vegetables, feta, pesto.

Brown rice, quinoa, red onions, cucumbers, kalamata olives, romaine, feta, & tzatziki.

Arugula, roasted beets, & goat cheese.

Field greens, tomatoes, blue cheese, crispy onions, & balsamic vinaigrette.

Applewood bacon, chopped market greens, tomatoes, red onions, crumbled blue cheese dressing.

Vine ripe tomatoes, cucumbers, sweet onions, rustic croutons, fresh mozzarella, basil, arugula, & house vinaigrette.

Kale, tomatoes, black beans, jalapeños, avocado, roasted corn, breakfast radish, & citrus vinaigrette.

With romaine, baby kale, croutons, Grana Padano, & caesar dressing.

Turkey, Avocado, Romaine, Tomatoes, Bacon, Chipotle Aioli

House made Hummus, Seasonal Veggies, Avocado, Arugula, Garlic Aioli, Cucumber

Black Forest Ham, Cheddar Cheese, Romaine, Tomatoes, Chipotle Aioli