If you're looking for Japanese restaurants in Los Angeles look no further. Nori Sushi is known for having some of the best Japanese in Los Angeles. Located at 8730 Santa Monica Blvd Ste F, Nori S...show more
Japanese soybeans.
Japanese soybeans.
Japanese soybean paste soup with seaweed, tofu, scallions, and mushrooms.
Pan fried shishito pepper served with bonito flakes and ponzu sauce.
Spicy tuna on top of crispy rice with avocado, jalapeno, gobo, and eel sauce.
Skewered with green onions, brushed with sweet chili soy glaze.
Crispy fried tofu with sweet and chili sauce.
Japanese pan fried beef dumplings.
Lightly battered and flash fried calamari. Served with spicy soy mayonnaise.
Fresh ahi tuna, poke mix, crispy wonton chips.
Panko fried premium pork loin with fresh spring mix salad, asian mashed potatoes, and steamed white rice.
Fruity soy glazed house teriyaki. Served with Asian sweet mashed potatoes and steamed white rice.
Fruity soy glazed house teriyaki. Served with asian sweet mashed potatoes and steamed white rice.
Deep fried black tiger shrimp.
Mixed julienne fresh vegetables.
Crispy tempura lobster tail.
Three black tiger shrimp, three vegetable, and one lobster tempura.
Japanese thick noodles with assorted seafood, vegetables, and shrimp tempura on top.
Deep fried black tiger shrimp.
Rich seafood medley, white broth, ramen noodles, assorted seafood, and vegetables.
Sliced Korean sweet pear with ponzu vinaigrette dressing.
Grilled chicken breast, sweet sesame dressing.
Seared fresh ahi tuna, baby spring mix, modern tataki dressing.
Fresh assorted sashimi, baby spring mix, spicy ponzu dressing.
Freshwater eel tempura, crab mix, asparagus, and cucumber. Cooked freshwater eel, avocado, and tobiko. Served with sweet kabayaki sauce.
Shrimp tempura, spicy crab mix, cucumber. Nori house crunch. Served with sweet kabayaki sauce and spicy mayonnaise sauce.
Crab mix, avocado, cucumber. Fresh ahi tuna, yellowtail, salmon, and sweet citrus popping boba.
Spicy crab mix, asparagus, cucumber. Fresh yellowtail, sliced jalapeno, ponzu, and gochujang vinaigrette chili sauce.
Spicy tuna, shrimp tempura, asparagus, yamagobo, and jalapeno. Panko tempura, sweet miso, sweet kabayaki, and Sriracha sauce. Deep fried.
Spicy tuna, asparagus, cucumber. Seared ahi tuna, avocado, julienne crispy onions, and modern tataki dressing.
Crab mix, avocado, cucumber. U ten diver scallop, shiitake mushroom, onion, creamy bake sauce, and sweet kabayaki sauce.
Spicy tuna, asparagus, crab mix, avocado. Soybean paper, julienne potato strings. Fried until crispy. Served with sweet chili sauce, sweet kabayaki sauce, and spicy mayonnaise.
Spicy tuna, cucumber. Sliced fresh seared albacore, julienne crispy onion. Served with spicy garlic ponzu.
Crab mix, avocado, cucumber. Baked baby lobster, nori bake sauce, sweet kabayaki sauce, masago, and green onion.
Five pieces.
Stir fried Japanese soba noodles.
Stir fried Japanese soba noodles.
Stir fried Japanese soba noodles.
Japanese thick udon noodles with sweet house teriyaki glaze.
Japanese thick udon noodles with sweet house teriyaki glaze.
Japanese thick udon noodles with sweet house teriyaki glaze.
Thinly sliced yellowtail sashimi, jalapeno, cilantro, and yuzu ponzu.
Thinly sliced salmon belly sashimi, capers, black salt, truffle oil, yuzu sauce.
Thinly sliced seared albacore topped with julienne crispy onion and spicy garlic ponzu sauce.
Hot fudge chocolate inside.
Crispy sweet Belgian waffle with fresh fruit on top.
Last updated September 2, 2020