If you're looking for Korean restaurants in Los Angeles look no further. Ong Ga Nae Korean BBQ is known for having some of the best Korean in Los Angeles. Located at 936 South Vermont Ave, Ong Ga...show more
Korean style pancake made with squid and green onion.
Stir fried glass noodles with beef and vegetable.
Spicy. Stir fried octopus with spicy seasoning and noodles.
Spicy. Stir fried squid with spicy seasoning and noodles.
Spicy fish roe stew.
2 and 3 person. Spicy stew with beef intestine, tripe, noodles and vegetables.
Buckwheat noodles in cold beef broth with beef slices and vegetables.
Spicy cold buckwheat noodles with beef slices and vegetables.
Soft siky tofu appetizer with special soy sauce topped with seaweed flakes.
Grilled Thin slices of tender beef with mushroom and vegetable boiled in special broth.
Served with rice, variety of side dishes and bean paste stew. Grilled boneless short rib marinated in special soy sauce.
Grilled thin slices of tender beef marinated with special soy sauce.Served with rice, variety of side dishes and bean paste stew.
Spicy. Grilled slices of pork marinated in spicy red pepper sauce. Served with rice, variety of side dishes and bean paste stew.
Grilled chicken meat marinated in special soy sauce. Served with rice, variety of side dishes and bean paste stew.
Spicy beef soup with shredded beef with bean sprouts and green onion.
Short rib soup with green onions and glass noodles.
Spicy. Kimchi stew with slices of pork and vegetables.
Bean paste stew with beef, tofu and vegetables.
Spicy silky tofu stew with rice. Choose from milk or spicy.
Spicy. Braised black cod in spicy sauce.
Spicy. Braised cutlassfish and radish marinated in spicy sauce.
Grilled yellow corvina.
Spicy. Braised mackerel and kimchi marinated in spicy sauce.
Grilled righteye flounders.
Grilled sciaenid fish.
Spicy. Rice with side of grilled spicy pork, variety of leaf wraps and bean paste soup.
Rice with side of grilled tender beef with special soy sauce, variety of leaf wraps and bean paste soup.
Rice topped with beef, wild vegetables including seasoned aster, dried radish, leaves and Korean style and galbi.
Hot Stone Pot Bibimbap topped with beef, zucchini, bean sprouts served with spicy chili paste.
Hot stone pot rice topped with spicy squid, squash, and onion.
Hot stone pot rice topped with beef and dried radish leaves.
Hot stone pot rice topped with beef and seasoned Korean thistle.
Hot stone pot kimchi fried rice with beef and cheese.
Last updated June 29, 2020