Deep-fried golden rolls filled with glass noodles and chopped veggies served with sweet and sour sauce. Vegan option available.
$11.00
Fresh Rolls (1 pc)
Chicken, shrimps, lettuce, spring mix, carrot, basil, and glass noodle. Served with peanut sauce and hoisin sauce. Vegan option available.
$12.00
Crunchy Crab Wonton (6 pcs)
Deep-fried wonton with ground chicken filling served with sweet and sour sauce.
$13.00
Fried Tofu (8 pcs)
Deep-fried firm tofu served with sweet and sour sauce and ground peanut. Vegan option available.
$11.00
Roti and Curry Sauce
Roti bread served with your choice of yellow curry or green curry. Spicy. Vegan option available.
$9.00
Thai Toast (6 pcs)
Fried ground chicken and shrimp on white toast served with cucumber salad.
$11.00
Skewers Thai Satay (6 Skewers)
Chicken skewers served with toast, peanut sauce, and cucumber salad. Vegan option available.
$12.00
Mee Grob
Sweet and sour crispy noodles with chicken and shrimp. Vegan option available.
$12.00
Shrimp Sa-Rong (6 pcs)
Marinated shrimps wrapped with wonton served with sweet and sour sauce.
$12.00
Edamame
Steamed. Vegan option available.
$6.00
Spicy Edamame
Stir-fried edamame with garlic and Thai chili. Vegan option available.
$9.00
O-R Spicy Wings (8 pcs)
Deep-fried chicken wings tossed in homemade spicy garlic sauce.
$12.00
Happy Crab (1 pc)
Deep-fried jumbo soft shells crab in a light batter.
$12.00
House Sampler
4 pieces of chicken satay, 2 pieces fried spring rolls, 4 pieces of shrimp sarong, and 2 pieces crunchy crab wonton.
$18.00
Soup
Tom Yum Gai
Traditional Thai herbal soup with chicken, lemongrass, kaffir lime leaves, galangal, mushroom, and tomato seasoned with chili paste oil, fresh crushed Thai chili, and fresh-squeezed lime juice.
$11.00
Tom Yum Goong
Traditional Thai herbal soup with shrimps, lemongrass, kaffir lime leaves, galangal, mushroom, and tomato seasoned with chili paste oil, fresh crushed Thai chili, and freshly squeezed lime juice.
$12.00
Tom Kha Gai
Traditional Thai herbal soup in coconut milk with chicken, lemongrass, kaffir lime leaves, galangal, and mushroom seasoned with chili paste oil, fresh crushed Thai chili, and fresh-squeezed lime juice.
$11.00
Tom Kha Goong
Traditional Thai herbal soup in coconut milk with shrimp, lemongrass, kaffir lime leaves, galangal, and mushroom seasoned with chili paste oil, fresh crushed Thai chili, and freshly squeezed lime juice.
$12.00
Tom Yum Pla
Traditional Thai herbal soup with fish fillet, lemongrass, kaffir lime leaves, galangal, mushroom, and tomato seasoned with chili paste oil, fresh crushed Thai chili, and fresh-squeezed lime juice.
$12.00
Poh Taak
Traditional Thai herbal soup with shrimps, crab meat, scallop, squid, fish fillet, green mussels, lemongrass, kaffir lime leaves, galangal, ginger mushroom, and tomato seasoned with chili paste oil, fresh crushed Thai chili, and fresh-squeezed lime juice.
$24.00
Wonton Soup
Filled with ground chicken, shrimp, chopped green onion, chicken pieces, shrimp, and Napa cabbage.
$11.00
Mix veggies soup
Mixed veggies soup with chicken.
$11.00
Salads
Green Salad
Organic mix spring, lettuce, cucumber, and tomato served with creamy homemade dressing. Vegan option available.
$8.00
Yum Yai
Chicken, shrimp, hard-boiled egg, mix spring, lettuce, cucumber, and tomato tossed with chili lime dressing. Spicy. Vegan option available.
$16.00
Thai Salad
Chicken, fried tofu, hard-boiled egg, mix spring, lettuce, cucumber, and tomato served with peanut dressing. Vegan option available.
$16.00
Laab
Ground chicken, mint leaves, and red and green onion tossed with chili lime dressing. Spicy. Vegan option available.
$16.00
Yum Woonsen
Glass noodle, chicken, shrimp, and red and green onion tossed with chili lime dressing. Spicy.
$17.00
Yum Nua
Certified Angus beef. Grilled 8 oz. flat iron steak on mix spring, cucumber, tomato, and red and green onion tossed with chili lime dressing. Spicy.
$24.00
Yum Eggplant
Grilled eggplant, ground chicken, shrimp, and red and green onion tossed with chili lime dressing. Spicy. Vegan option available.
$17.00
Yum Squid
Steamed squid on mix spring, ginger, and red and green onion tossed with chili lime dressing. Spicy.
$18.00
Pla Goong
Grilled shrimps on mix spring, lemongrass, and red and green onion tossed with chili lime dressing. Spicy.
$18.00
Yum Talay
Steamed seafood, scallop, squid, shrimp, green mussels, tilapia fillet, and crab meat on mix spring, ginger, and red and green onion tossed with chili lime dressing. Spicy.
$25.00
Papaya Salad
Shredded fresh green papaya, shrimp, green bean, carrot, and tomato tossed with chili lime dressing and topped with peanut. Spicy. Vegan option available.
$13.00
Curries
Pa Nang
Roasted red chili in coconut milk with pea and carrot, bell pepper, and kaffir lime leaves. Vegan option available.
$17.00
Yellow Curry
Yellow curry paste in coconut milk with potato and carrot. Vegan option available.
$17.00
Red Curry
Red chili paste in coconut milk with green bean, bamboo shoot, bell pepper, and basil. Vegan option available.
$17.00
Green Curry
Green chili paste in coconut milk with green bean, bamboo shoot, bell pepper, eggplant, and basil. Vegan option available.
$17.00
Mas Sa Mun
Brown curry paste in coconut milk with potato and peanut. Vegan option available.
$17.00
Pineapple and Shrimp Curry
Delicious sweet and sour curry paste in coconut milk with pineapple and bell pepper. Vegan option available.
$18.00
Kabocha Curry
Red chili paste in coconut milk with kabocha squash, green bean, bell pepper, and basil. Vegan option available.
$18.00
Chu Chee Salmon
Red chili paste in coconut milk with bell pepper, kaffir lime leaves, and basil. Vegan option available.
$23.00
Chu Chee Lobster Tail (7 oz)
Red chili paste in coconut milk with bell pepper, kaffir lime leaves, and basil.
$26.00
Noodles
Pad Thai
Thin rice noodles stir-fried with egg, bean sprouts, and crushed peanut in homemade tamarind sauce. Vegan option available.
$15.00
Pad See Ew
Flat rice noodles with egg and Chinese broccoli. Vegan option available.
$15.00
Pad Woon Sen
Glass noodle with egg, cabbage, onion, carrot, and tomato. Vegan option available.
$17.00
Teo Kua
Flat rice noodle with egg and chopped pickled cabbage on the green lettuce bed. Vegan option available.
$15.00
Raad Na
Flat rice noodle with Chinese broccoli and gravy. Vegan option available.
$17.00
Pad Kee Mao
Flat rice noodle with garlic, chili, bell pepper, onion, tomato, and basil on the green lettuce bed. Spicy. Vegan option available.
$16.00
Drunken Penne
Penne pasta with garlic, chili, bell pepper, onion, tomato, and basil on the green lettuce bed. Spicy. Vegan option available.
$16.00
Pad Mee
Egg noodles with mixed vegetables. Vegan option available.
$16.00
Pad Penne
Penne pasta, chicken with egg, onion, tomato, pea, and carrot in homemade tomato sauce. Vegan option available.
$16.00
Chicken Noodle Soup
Flat rice noodles with chicken and bean sprouts in chicken broth. Vegan option available.
$12.00
Beef Noodle Soup
Thin rice noodles with beef, beef balls, and bean sprouts.
$12.00
Thai Sukiyaki Soup
Glass noodles with chicken, beef, pork, shrimps, egg, and veggies in homemade Thai sukiyaki sauce. Spicy. Vegan option available.
$18.00
Thai Stir Fried
Glass noodles with chicken, beef, pork, shrimps, egg, and veggies in homemade Thai sukiyaki sauce. Spicy. Vegan option available.
$18.00
Khao Soi
Egg noodle in homemade khao soi curry sauce served with pickled cabbage and red onion. Spicy. Vegan option available.
$18.00
A la Carte
Mixed Veggies Delight
Stir-fried infused vegetables in oyster sauce. Vegan option available.
$17.00
Garlic Bam a la Carte
Served with garlic and cilantro sauce on a green lettuce bed. Vegan option available.
$17.00
Pad Broccoli
Served with carrot and oyster sauce. Vegan option available.
$17.00
Sweet and Sour a la Carte
Deep-fried meat in a light batter with pineapple, tomato, cucumber, bell pepper, carrot, and tossed in homemade sweet and sour sauce. Vegan option available.
$18.00
Orange Chicken a la Carte
Deep-fried chicken breast pieces with a fresh orange sweet and tangy sauce. Vegan option available.
$18.00
Pad Cashew Nut
Served with onion, bell pepper, carrot, and sweet chili paste. Vegan option available.
$15.00
Pad Ka Prow
Ground chicken with garlic, chili, bell pepper, and basil. Spicy. Vegan option available.
$17.00
Spicy Eggplant
Served with garlic, chili, bell pepper, and basil. Vegan option available.
$18.00
Pad Prik Khing
Served with kaffir lime leaves and sweet chili paste. Spicy. Vegan option available.
$17.00
Pad Kabocha Squash
Stir-fried with garlic and egg. Vegan option available.
$17.00
Teriyaki Chicken
Marinated chicken breast topped with homemade teriyaki sauce.
$17.00
BBQ Chicken
Airplane 10 oz. chicken breast marinated in original Thai recipe.
$17.00
BBQ Pork Chops (2 pcs)
Marinated in garlic sauce with spicy dipping sauce.
$19.00
Nua Yaang
Marinated and grilled 8 oz. flat iron steak served with mix spring, cucumber, tomato, red and green onion, and Thai roasted chili dipping lime sauce and sticky rice.
$24.00
Rice
Thai Fried Rice
Your choice of chicken, beef, or pork stir-fried with steamed jasmine rice, egg, onion, and tomato. Vegan option available.
$16.00
Shrimp Thai Fried Rice
Shrimps stir-fried with steamed jasmine rice, egg, onion, and tomato.
$18.00
Combination Fried Rice
Chicken, beef, pork, and shrimp stir-fried with steamed jasmine rice, egg, onion, and tomato.
$20.00
Crab Fried Rice
Real crab meat stir-fried with steamed jasmine rice, egg, onion, and tomato.
$20.00
Mix Veggies Fried Rice
Choice of chicken, beef, or pork stir-fried with steamed jasmine rice, mixed vegetables, and egg. Vegan option available.
$17.00
Spicy Fried Rice
Choice of chicken, beef, or pork stir-fried with steamed jasmine rice, garlic, chili, onion, bell pepper, and basil. Vegan option available.
$18.00
Pineapple Fried Rice
Chicken and shrimp stir-fried with steamed jasmine rice, egg, pineapple, raisin, cashew nuts, pea, carrot, and yellow curry powder. Vegan option available.
$20.00
Green Curry Fried Rice
Choice of chicken, beef or pork, stir-fried with steamed jasmine rice, bamboo shoot, green bean, bell pepper, and basil in green curry sauce. Spicy. Vegan option available.
$20.00
Yellow Curry Fried Rice
Lightly battered fried boneless chicken breast, steamed jasmine rice, stir-fried with pea and carrot in yellow curry sauce. Served with cucumber salad and topped with fried onion. Spicy. Vegan option available.
$20.00
Steamed Jasmine White Rice
We are proud to serve one of the best jasmine fragrant rice 105 grown and harvested in Ubon Ratchathani province and Thailand.
$3.00
Steamed Organic Jasmine Brown Rice
We are proud to serve one of the best jasmine fragrant rice 105 grown and harvested in Ubon Ratchathani province and Thailand.
$3.00
Steamed Organic Jasmine Purple Rice
We are proud to serve one of the best jasmine fragrant rice 105 grown and harvested in Ubon Ratchathani province and Thailand.
$3.00
Sticky Rice
We are proud to serve one of the best jasmine fragrant rice 105 grown and harvested in Ubon Ratchathani province and Thailand.
$3.00
Seafood
Steamed Green Mussels (12 pcs)
Served with bell pepper, basil, and garlic chili dipping sauce. Spicy.
$17.00
Spicy Scallop
Served with garlic, chili, bell pepper, and basil. Spicy.
$25.00
Shrimps and Glass Noodle
Steamed in a clay pot with ginger, celery, garlic, and cilantro. Vegan option available.
$20.00
Spicy Squid
Served with garlic, chili, bell pepper, and basil. Spicy. Vegan option available.
$18.00
Teriyaki Salmon
Grilled salmon fillet served with steamed broccoli and carrot in teriyaki sauce.