Panda Inn (3488 E Foothill Blvd)

choice of: pork or vegetable dumpling, in savory dashi sauce

chicken breast, medley of greens, lemon soy vinaigrette

beef, mixed greens, cilantro, basil, onion, tomatoes, carrot, bean sprouts, spicy dressing

choice of: steamed, wok fried, or wok fried in garlic

combination of shredded cabbage, carrots, mushrooms and celery. Served with sweet & sour hot mustard sauces.

chicken topped with scallions, toasted almonds

choice of: chicken, pork, shrimp, or vegetable

steamed pork (4) or vegetable (5)

pan fried pork (4) or vegetable (5)

crab meat, cream cheese, scallions in a fried wonton

chicken, corn, egg, water chestnuts, sesame oil

tofu, mushrooms, eggs, bamboo shoots, chicken stock

shrimp, scallop, chicken, vegetables with sizzling rice

chicken, shrimp, bbq pork, assorted vegetables

tofu, spinach, tomato, bamboo, mushroom, vegetable broth

shrimp in sweet glaze topped with honey walnuts

shrimp in signature sweet & tangy sauce

shrimp, snow peas, zucchini, red bell peppers, water chestnut in garlic sauce

shrimp, roasted peanuts, chili, green onions in spicy sauce

Lightly battered fish fillets deep fried in a spicy, sweet, and aromatic sauce.

lightly breaded fish filet, peas, onions

fish filet, sliced ginger, red jalapeños in brown sauce

scallop, wok with jalapenos, salt and pepper, over sautéed spinach

scallops, snow peas, zucchini, red bell peppers, water chestnuts in garlic sauce

shrimp, chicken, beef, roasted peanuts, chili green onions in spicy sauce

shrimp, beef, chicken, broccoli, bamboo shoots, water chestnuts, in savory brown sauce

chicken breast, beef, shrimp, snow peas, zucchini, red bell peppers, water chestnuts in garlic sauce

chicken breast, roasted cashews, water chestnuts, bell peppers in sesame soy sauce

chicken, basil, eggplant, bell peppers, string beans, in spicy white garlic basil sauce

breaded chicken breast, baby bok choy, spicy garlic sauce

breaded chicken breast, with lemon sauce

crispy breaded chicken, baby corn, in spicy orange sauce

crispy breaded white meat chicken in spicy orange sauce, with steam broccoli

chicken, in signature sweet & tangy sauce

fresh pineapples, bell peppers, onion

chicken, roasted peanuts, chili, green onions, in spicy sauce

USDA prime short ribs braised in asian spiced soy sauce, over spinach and udon noodles

sliced beef, broccoli, in ginger soy sauce

snow peas, shiitake mushroom, bamboo shoots

crispy beef, in a sweet spicy orange peel sauce

sliced beef, garlic, green onions, bamboo shoots, spicy soy sauce

pork tenderloin, fresh pineapples, bell peppers, onions

baby bok choy, fresh shiitake mushrooms

sautéed bok choy with black garlic

string beans, fresh garlic, in shao xing wine sauce

spinach, beech mushrooms in garlic sauce

chinese eggplant, fried silken tofu, basil, in spicy garlic sauce

Market fresh baby bok choy, shiitake mushrooms, snow peas, water chestnuts and lotus root in Shao Xing wine sauce.

soft tofu, diced water chestnuts, green onions, spicy peppercorn sauce

ramen noodles, parmesan cheese, in asian garlic sauce. choice of: chicken or shrimp

egg noodles, napa cabbage, bean sprouts, spinach, mushroom. choice of: beef, pork, chicken, shrimp, vegetable or assorted

cabbage, mushrooms, carrots, snow peas, broccoli, bamboo shoots; choice of: beef, pork, chicken, shrimp, vegetable, or assorted

rice vermicelli noodles, chicken, shrimp, assorted vegetables, with a hint of curry flavor

napa cabbage, shiitake mushrooms, snow peas, bamboo shoots, carrots, bean sprouts; choice of: chicken, shrimp or vegetable

rice fried with eggs, scallions, peas; choice of: beef, pork, chicken, shrimp, vegetable, or assorted

scallops, shrimp, onions, egg in garlic oyster sauce

chinese eggplant, fried silken tofu, basil, in spicy garlic sauce

chinese chicken salad, orange chicken, beef & broccoli, shrimp in garlic sauce, vegetable lo-mein noodles and your choice of steamed rice or brown rice

pork pot stickers, basil chicken with asparagus,wok-seared mongolian beef, sweet and aromatic shirmp, sauteed mixed vegetables, chicken garlic noodles, your choice of steamed rice or brown rice

mango duck salad, pork pot sticker, classic panda inn special, asian spiced beef short ribs, honey walnut shrimp, braised string beans, singapore noodles, your choice of steamed rice or brown rice

Spicy. Tender beef, zucchini, mushrooms, and shredded white onions in a black pepper sauce.

Choice of: pork or vegetable dumplings in savory dashi sauce.

Choice of: pork or vegetable dumplings in savory dashi sauce.

Steamed sea bass, green onion, cilantro in sweet soy sauce.

Lightly breaded, choice of: white garlic or black bean sauce.

Spicy. Crispy shrimp, salt, and pepper, red jalapenos.

Snow peas, red bell pepper, shiitake mushroom, Napa cabbage.

Black rice, fresh garden vegetable medley with eggs.

Asparagus, jicama, white sauce.

Kale, cabbage, broccoli, mushrooms, goji berries, ginger.

Cauliflower, bell peppers, lily bulbs, snow peas, mushroom.

Spicy. Freshly worked tender crispy chicken with baby corn in our signature spicy orange sauce .

Spicy. Chicken breast, peanuts, green onions, chili peppers in a spicy brown sauce.

Spicy. Chicken breast, string beans, mushrooms, and red jalapenos in spicy brown sauce.

Chicken breast, cashews, water chestnuts, and bell peppers in sesame soy sauce.

Tender beef and market fresh broccoli in a fresh ginger soy sauce.

Spicy. Tender beef, garlic, and bamboo shoots in a spicy soy sauce.

Spicy. Tender beef, zucchini, mushrooms, and shredded white onions in a black pepper sauce.

Tender beef, asparagus, mushrooms, red bell peppers, and fresh basil wok tossed in our house special ginger soy sauce.

Tender pork, pineapple, white onions, and peppers stir fried in a flavorful sweet and sour sauce.

Tender shrimp and honey walnuts in our delectable Panda Inn glaze.

Lightly breaded shrimp, mushrooms, and peppers glazed in a special lemon sauce.

Spicy. Shrimp, bell peppers, basil, cashews, and red jalapenos in our light soy sauce.

Spicy. Lightly battered fish fillets deep fried in our popular spicy, sweet, and aromatic sauce.

Spicy. Fish fillet, sliced ginger, and red jalapenos in brown sauce.

Spicy. Chicken breast, sliced beef, shrimp, and fresh vegetables medley tossed in a spicy garlic sauce.

Spicy. Chinese eggplant with fried tofu in spicy garlic sauce.

Our market fresh mixed vegetables with fried tofu in shao xing wine sauce.

Spicy. Rice noodles, shrimp, chicken, green onions, red peppers, and bean sprouts in a sweet and tangy sauce.

Marinated chicken breast meat, medley of greens, lemon soy vinaigrette

Marinated chicken breast meat, medley of greens, lemon soy vinaigrette

Mixed greens, mangos, honey walnuts, and sliced of tea-smoked duck in a mango champagne dressing.

Spicy. Mixed greens, cilantro, basil, red onions, tomatoes, carrots, and bean sprouts in a light spicy dressing with a choice of calamari or beef.

Freshly "worked" soy beans. A new twist on a traditional favorite.

Spicy. Wok-tossed, topped with bonito flakes.

Crispy egg roll filled with shredded cabbage, carrots, mushrooms, and celery and fried to a golden brown.

Spicy. Lightly battered calamari, stir fried with green onions, garlic, ginger, and red jalapenos.

Minced chicken topped with green onions and toasted almonds. Served on four crisp lettuce wraps and hoisin sauce.

Our house specialty. A flavorful stir fried blend of egg, cabbage, scallions, shiitake mushrooms, water chestnuts, and bamboo shoots wrapped tableside in peking pancakes. Comes with two wraps. Your choice of pork, chicken, shrimp, or vegetable.

Steamed Chinese dumplings served with sesame soy sauce. Choice of pork or vegetables.

Pan-fried Chinese dumplings served with sesame soy sauce. Choice of pork or vegetables.

Crispy wontons filled with fresh crab meat, cream cheese, and scallions. Served with a sweet and spicy dipping sauce.

Tender baby back ribs seasoned with szechuan peppercorns and Chinese five-spice. Glazed with a honey, soy, and garlic sauce.

Chicken wontons, shrimp, chicken breast, sliced BBQ pork, mushrooms, bamboo shoots, and fresh spinach in a savory chicken broth.

Succulent shrimp, scallops, chicken breast, snow peas, water chestnuts, mushrooms, and sizzling rice in a flavorful chicken broth.

Delectable tofu, fresh spinach, tomatoes, bamboo shoots shiitake, and white mushrooms, all simmered in a flavorful vegetable broth.

Velvety egg drop soup with chicken, water chestnuts, corn, and a dash of sesame oil.

Velvety egg drop soup with chicken, water chestnuts, corn, and a dash of sesame oil.

Spicy. Chinese classic with silken tofu, shiitake mushrooms, bamboo shoots in a hearty hot and sour chicken broth.

Spicy. Chinese classic with silken tofu, shiitake mushrooms, bamboo shoots in a hearty hot and sour chicken broth.

Napa cabbage, mushrooms, carrots, snow peas, fresh broccoli, and bamboo shoots served on crispy pan-fried noodles.

Shanghai egg noodles stir fried with Napa cabbage, mushrooms, bean sprouts, and spinach in a light soy sauce.

Spicy. A Chinese favorite. Asian vermicelli noodles, marinated tender chicken, shrimp, and fresh vegetables in a light curry sauce.

Chinese rice noodles stir fried with bok choy, shiitake mushrooms, and fresh ginger in a flavorful mushroom sauce.

Scallops, succulent shrimp, and wok-fried rice in a savory garlic ginger oyster sauce.

Fresh ramen noodles tossed with Parmesan cheese in a Asian garlic sauce.

Fresh ramen noodles tossed with Parmesan cheese in a Asian garlic sauce.

Spicy. Rice noodles, shrimp, chicken, green onions, red peppers, and bean sprouts in a sweet and tangy sauce.

A medley of fresh garden vegetables wok tossed with basil and eggs in our savory brown rice.

Hong Kong style crispy egg noodles with Napa cabbage, mushrooms, snow peas, bean sprouts, and carrots in a shao xing wine sauce. Choice of chicken, shrimp or vegetables.

An original from our first menu in 1973. Fresh lobster meat, BBQ pork slices, tender chicken breast, bok choy, button mushrooms, and winter bamboo all wok tossed in our signature shao xing wine sauce.

Tasty medley of shrimp, tender beef, chicken breast, fresh broccoli, mushrooms, and bamboo shoots in a mushroom soy sauce.

Spicy. Tender chicken breast, slice beef, succulent shrimp, fresh ginger, green onions, and roasted peanuts stir fried in our spicy soy sauce.

Spicy. Chicken breast, sliced beef, succulent shrimp, and fresh vegetable medley in a spicy garlic sauce.

Spicy. Crispy slices of chicken wok tossed in a tangy and spicy citrus sauce. Topped with sesame seeds.

Spicy. Lightly battered chicken breast glazed in our signature sweet and aromatic sauce.

Spicy. Breaded chicken breast and baby bok choy in a spicy garlic sauce. Served on a sizzling platter.

Tender chicken breast, roasted cashews, water chestnuts, and bell peppers in a sesame soy sauce.

Tender chicken breast, button mushrooms, and snow peas stir fried in shao xing wine sauce.

Spicy. Sliced chicken breast and vegetable medley in a spicy garlic sauce.

Spicy. Chicken breast, fresh ginger, green onions, and roasted peanuts in a spicy sauce.

Fried chicken breast marinated in white wine and fresh citrus juices and topped with a zesty lemon sauce.

Spicy. Crispy breaded chicken, baby corn, in spicy orange sauce

Spicy. Chicken, basil, eggplant, bell peppers, string beans, in spicy white garlic basil sauce.

Chicken, basil, cilantro, ginger, shallots, red jalapenos, garlic, in house blended soy sauce.

Fresh pineapples, bell peppers, onions.

Tea-smoked duck served with four steamed buns, shredded cucumber, scallions, and hoisin sauce.

Tender short ribs marinated in an Asian spiced soy sauce and braised to perfection. Served with fresh spinach and udon noodles.

Spicy. Delicious marinated slices of beef with garlic, green onions, and bamboo shoots stir fried in a spicy sauce.

Tender beef and broccoli in a fresh ginger soy sauce.

Juicy pork, pineapple, and peppers stir fried in a flavorful sweet and sour sauce.

Spicy. A classic favorite! Crispy beef glazed in our sweet and spicy orange peel sauce, topped with green onions.

Snow peas, mushroom, bamboo shoots.

Market fresh baby bok choy, broccoli, shiitake mushrooms, snow peas, water chestnuts, and lotus root in shao xing wine sauce.

Spicy. Chinese eggplant with fried silken tofu and basil in a spicy garlic sauce.

Wok-tossed fresh spinach and beech mushrooms in fragrant garlic sauce.

Fresh string beans sautéed with fresh garlic and sesame oil in a shao xing wine sauce.

Soft tofu in a spicy peppercorn sauce with diced water chestnuts, topped with green onions spicy.

Fresh asparagus tossed with fresh ginger, soy sauce, and a dash of sesame oil.

Baby bok choy, fresh shiitake mushroom.

Sautéed bok choy with black garlic.

Whole jumbo scallops and fresh asparagus stir fried in a black bean sauce.

Spicy. Luscious shrimp and fresh vegetable medley in spicy garlic sauce.

Spicy. Lightly battered fish fillets deep fried in a spicy, sweet, and aromatic sauce.

Deep fried marinated fillet of fish, Chinese black mushrooms, peas, and onions sautéed in black bean sauce.

Spicy. Shrimp, fresh ginger, green onions, and roasted peanuts in spicy sauce.

Spicy. Succulent jumbo scallops and fresh vegetable medley in spicy garlic sauce.

Spicy. Fried jumbo scallops served over sautéed fresh spinach in a shao xing wine sauce.

Spicy. Lightly battered shrimp glazed in our signature spicy sweet and aromatic sauce.

Spicy. Fish fillet, sliced ginger, and red jalapenos in brown sauce.

Our honored favorite. Tender shrimp and honey walnuts in our delectable special panda inn glaze.

Scallops, assorted vegetables, zesty lemon sauce, served in stone pot.

Spicy. Shrimp, lobster, scallop, fish, roasted peanuts, red jalapenos, green onions in spicy sauce.